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Zaragoza

Restaurante Quema ha recibido opiniones mixtas. Algunos elogian su menú degustación y servicio, mientras que otros critican la decoración y el servicio al cliente.

Europe

Spain

Ubicado en el corazón de Zaragoza, el Restaurante Quema es un destino culinario que promete una experiencia gastronómica inolvidable. Con un ambiente acogedor y un diseño contemporáneo, este restaurante se especializa en ofrecer platos que combinan la tradición española con un toque moderno. Desde el momento en que entras, el aroma de ingredientes frescos y especias te envuelve, invitándote a explorar un menú que es tanto innovador como auténtico.

El menú de Quema es un verdadero festín para los sentidos. Entre sus platos más destacados se encuentra el "Pulpo a la brasa con puré de patata trufado", donde el pulpo es cocinado a la perfección, aportando una textura tierna y un sabor ahumado que se complementa maravillosamente con el puré cremoso. Otro plato que no te puedes perder es el "Rabo de toro estofado", una delicia que se deshace en la boca, servido con una salsa rica y profunda que evoca la esencia de la cocina española.

Una de las características más notables de Quema es su compromiso con la sostenibilidad y el uso de ingredientes locales. Cada plato cuenta una historia, no solo de sabor, sino también de la rica herencia agrícola de la región. Además, el restaurante organiza eventos culinarios donde los chefs comparten sus secretos, permitiendo a los visitantes sumergirse en el arte de la cocina española.

 Los platos más destacados son el Pulpo a la brasa y el Rabo de toro estofado.

 Se recomienda hacer reservación, especialmente durante los fines de semana.

¿Qué tipo de ambiente tiene el restaurante?

 El ambiente es acogedor y perfecto para disfrutar de una cena romántica o una celebración especial.

No pierdas la oportunidad de disfrutar de una experiencia gastronómica única en el Restaurante Quema. Ya sea que busques un lugar para una cena especial o simplemente quieras deleitarte con la cocina española contemporánea, Quema es el lugar ideal. ¡Te esperamos!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREb1B2RnNBRRAB&d=17924085&t=1

places/ChIJ_4d-vMMUWQ0RwZpUH_rfXr0/reviews/ChdDSUhNMG9nS0VJQ0FnSUREb1B2RnNBRRAB

BIG SERVINGS THAT TASTE OF NOTHING.

I felt scammed by all the reviews and ratings of this restaurant. I was looking SO forward to my meal here, and sadly, I was left with such disappointment and regret.

Let's start with the place.
I was already quite skeptical of the location as I crossed dirty streets, casinos, and bars. I kept thinking, "how can a restaurant of this caliber be located in such a dirty area of a really beautiful city?" But I didn't let that stop me from dining. I entered the restaurant and it felt like I was inside a tent that was just made to look nice because of the draping of cheap cloth curtains. Not the prettiest place as compared to the other highly rated restaurants in Zaragoza. Not gonna lie, it was so pretentious. The open kitchen though was a nice tough, but I find that kitchen style normal and it doesn't really amaze me anymore.

The service.
No comments on the service, they served everything on time. Bare minimum, I can get the same level of service in a gourmet burger or pizza restaurant anywhere too.
But I have been to enough fine dining restaurants, michelin-rated, michelin starred restaurants to know that the quality of service at Quema was not deserving of its title. Servers just explained the food like it was a caption written off of an instagram caption of the food's picture. No passion, no art, just a description. I expected the servers to be more proud of their food -- because that's what you should ALWAYS expect from a fine dining restaurant.

The food.
Ah, horrible. Nasty. Wasteful.
Looks pretty, sounds nice on paper, but taste wise I wanted to cut my meal short the moment we had the third course.
The dishes had 0 variation from each other -- too much cream. too much of everything.

It was not a TASTING menu. I think this restaurant needs to redefine its meaning of "TASTING"...it's not a big meal for each course. It should be small bites --- hence tasting. It's like I ordered 7 a la carte dishes for myself that's why by the third course I wanted to just leave and not even get my money back. It was just horrible.

I hope Quema can revamp their service and menu. Add more crunch. Decrease the cream. Train your staff to actually look like they love and are passionate about the food they serve. Change the curtains and make the place warmer.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQtcE92UXR3RRAB&d=17924085&t=1

places/ChIJ_4d-vMMUWQ0RwZpUH_rfXr0/reviews/ChdDSUhNMG9nS0VJQ0FnSUQtcE92UXR3RRAB

Fabulous tasting menu. Very well thought of, filling, and very high quality. Each dish is explained well and is a sensory pleasure - the way it is presented, taste, smell and texture. The tasting menu is extensive and leaves you content at the end of it. Service is a touch slow when full. The open kitchen adds to the culinary experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURrdVB1UGV3EAE&d=17924085&t=1

places/ChIJ_4d-vMMUWQ0RwZpUH_rfXr0/reviews/ChZDSUhNMG9nS0VJQ0FnSURrdVB1UGV3EAE

Nice and well smelling Food. Congrats to the kitchen. But the Service on our table was Not good. The guy was unfriendly and unmotivated. There was more Water and red wine on the table than in the Glas. Sauce on the skirt of my friend without any excuses. With better service i would rate with 5 stars..

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMweHZlSm9RRRAB&d=17924085&t=1

places/ChIJ_4d-vMMUWQ0RwZpUH_rfXr0/reviews/ChdDSUhNMG9nS0VJQ0FnSUMweHZlSm9RRRAB

Amazing food presented in an imaginative way by highly professional and welcoming staff in a smallish room with a great view into the kitchen. The lunch menu represents excellent value for money!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbHFLVDNRRRAB&d=17924085&t=1

places/ChIJ_4d-vMMUWQ0RwZpUH_rfXr0/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbHFLVDNRRRAB

We've made a reservation which got confirmed but when we arrived the place was closed. No one informed us about any cancellation. This is ridiculous for a Michelin recommendation restaurant.

Restaurante Quema en Zaragoza: Gastronomía Innovadora y Elegante

Restaurante Quema se encuentra en el edificio del IAACC Pablo Serrano, el Instituto Aragonés de Arte y Cultura, en el Paseo María Agustín 20 del centro de Zaragoza.

Un menú degustación de 9 pases que incluye bebida (1/2 botella de vino por persona) por 45€ por persona.

Menú Degustación

Menu Overview at Restaurante Quema in Zaragoza, Spain.

Nestled in the heart of Zaragoza's Casco Antiguo, Restaurante Quema offers an exquisite tasting menu that captures the essence of modern Spanish cuisine. Each dish is a thoughtful blend of local ingredients and innovative culinary techniques, promising a dining experience that's as visually stunning as it is delicious.

The culinary journey begins with a selection of beautifully crafted starters that awaken the palate. Highlights include: 

Guiso de setas – a savory mushroom stew that encapsulates the earthy flavors of the region.

Alcachofas fritas – crispy fried artichokes that provide a delightful crunch.

Espuma de bacon – a creamy bacon foam that adds a smoky depth to the dishes.

Causa limeña – a Peruvian classic that combines flavors of lime and spices.

The main courses at Restaurante Quema are truly a feast for the senses. Each dish combines artistry with robust flavors, ensuring a memorable dining experience. Standout selections include:

Arroz meloso de codorniz en escabeche – a rich quail rice dish, bursting with flavor.

Corvina a la brasa – grilled corvina that highlights the fresh taste of the sea.

Escabeche de zanahoria – a tangy carrot escabeche that adds a delightful contrast.

Carrilleras glaseadas – succulent braised cheeks, meltingly tender and rich in flavor.

To round off the meal, the dessert selection is equally impressive. Each creation is a thoughtful composition that delights the senses. Not to be missed is the signature dessert:

Postre "¡Somos los Conguitos!" – a whimsical dessert that combines textures and flavors in a playful manner.

Pair your meal with an exceptional selection of beverages. The wine list features a curated selection of local and national wines, ensuring that every sip complements your dining experience.

Restaurante Quema also features seasonal specials that highlight the best of local produce and the chef's creativity. Be sure to inquire about the daily specials, as they often offer unique dishes not included in the regular menu.

Descubre Restaurante Quema en Zaragoza: cocina exquisita en un ambiente único. ¡Reserva tu mesa y disfruta de una experiencia culinaria inolvidable!

Restaurante Quema en Zaragoza: Cocina Exquisita

Zaragoza Municipality

Restaurante Quema

Un menú de 9 pases que incluye bebida (1/2 botella de vino por persona).

Espacio en la azotea del museo donde se ofrecen cenas del menú degustación en días puntuales.

Espazio Q

Aragón

Descubre Restaurante Quema en Zaragoza, un destino culinario imprescindible con platos tradicionales, ambiente acogedor y vistas únicas en el corazón de España.

Restaurante Quema en Zaragoza: Sabores Auténticos y Cultura Gastronómica

Explora Zaragoza con nuestra guía que destaca los mejores lugares para comer, visitar y disfrutar la cultura local, incluyendo Restaurante Quema en el centro de la ciudad.

Guía de Zaragoza: Tapas, Cultura y Restaurantes Destacados

Sumérgete en la historia y cultura de Zaragoza visitando Restaurante Quema, donde la gastronomía se combina con la belleza de la ciudad y sus monumentos históricos.

Restaurante Quema en Zaragoza: Gastronomía Innovadora y Elegante

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