Tast Club Menu Overview at Palma's Culinary Gem!
Nestled in the heart of Palma, Tast Club offers a vibrant dining experience that beautifully merges Mediterranean-inspired dishes with contemporary culinary techniques. The menu is an enticing journey through fresh ingredients and innovative flavors, promising to satisfy both adventurous palates and traditional tastes.
Starters
Kick off your meal with a selection of mouthwatering starters, perfect for sharing or indulging solo. Each dish is crafted to highlight the best of Mediterranean cuisine.
- Croquetas de Calamar - Crispy squid croquettes, perfectly seasoned with garlic and parsley.
- Tartar de Atún - A fresh tuna tartare blended with avocado and a zesty soy sauce.
- Ensalada de Remolacha y Queso de Cabra - A delightful salad with beetroot, goat cheese, and walnuts drizzled in balsamic vinegar.
Mains
The main course selection features robust flavors and expertly crafted dishes, each telling a story of culinary artistry.
- Rabo de Toro - Tender oxtail stewed in rich red wine, served with a medley of vegetables.
- Magret de Pato - Seared duck breast complemented by a luscious orange sauce and rosemary.
- Tartar de Solomillo de Vaca - A delectable beef tenderloin tartare, served with egg yolk and capers.
Desserts
No meal is complete without a sweet finish. Tast Club offers exquisite desserts that are as beautiful as they are delicious.
- Tarta de Queso - A creamy cheesecake infused with vanilla and served with a biscuit base.
- Tiramisú - An indulgent dessert featuring layers of mascarpone, coffee-soaked ladyfingers, and a dusting of cocoa.
Drinks
To complement your meal, Tast Club presents an outstanding selection of drinks, featuring local wines and expertly crafted cocktails.
Specials
Keep an eye out for seasonal specials that showcase the freshest ingredients, bringing the essence of Palma's culinary landscape to your table.
