Discover Colbert's exquisite French menu in Sloane Square London.

Nestled in the heart of Sloane Square, Colbert offers an impressive selection of classic French dishes alongside fresh, innovative plates in an ambiance inspired by Parisian bistros. Whether you're starting your day with a refined breakfast or enjoying a leisurely dinner, the menu promises a rich experience of French gastronomy.

Starters

Begin your meal with fresh and vibrant seafood offerings such as the succulent Atlantic Prawns or the elegant Prawn & Avocado Cocktail, perfectly balanced with creamy avocado and tangy cocktail sauce. For those craving delicate crustaceans, the Dorset Crab served with rye bread delivers a refined taste of the sea.

Mains

Colbert’s mains capture the essence of French comfort food with options like the classic Croque Monsieur, featuring Gruyère cheese, jambon blanc, and béchamel sauce. The Sockeye Salmon & Avocado on pumpernickel bread offers a fresh, healthy twist, while the Crêpe Complète, loaded with ham, cheese, and a double fried egg, delights with its rich textures.

For hearty sandwiches, the 'Le Club' Sandwich combines chicken, bacon, lettuce, tomato, and mayonnaise on wholemeal bread for a satisfying meal. Vegetarians can indulge in vibrant salads such as the Beetroot, Radish & Orange Salad or the nutrient-packed Superfoods Salad with quinoa, nuts, and a hint of harissa.

Egg lovers will appreciate the exquisite selection of egg dishes including Eggs Benedict with ham, Eggs Florentine with spinach, and Eggs Royale with smoked salmon, all crowned with smooth hollandaise sauce. Omelette varieties such as the Omelette aux Fines Herbes, Omelette au Fromage, and the indulgent Omelette Arnold Bennett with smoked haddock provide flavorful options.

Desserts

Indulge in a selection of exquisite desserts that perfectly complement the French dining experience. From tender Madeleines and buttery Radis au Beurre to rich classics like Crème Brûlée and the indulgent Chocolat Liégeois, each dessert is crafted to delight the senses.

For a fruity finish, try the Poached Pears in Port with crème fraîche sorbet or the classic Tarte Tatin with caramelized apples. Fans of pastries will love the Pistachio & Lemon Millefeuille or the light and crispy Crêpes au Grand Marnier.

For sharing or an extra indulgent treat, the Mousse au Chocolat à partager offers a decadent chocolate mousse experience, while the Colbert Banana Split combines creamy ice cream with chocolate sauce and fresh banana.

Drinks and Specials

Complement your meal with expertly crafted cocktails that reflect the sophisticated Parisian vibe of Colbert. The beverage menu also includes carefully selected wines and beers, perfect for pairing with the rich flavors of the menu.

Don't miss the specials that showcase the finest seasonal ingredients: succulent Lobster with Tarragon Butter, tender Duck Confit with Flageolet Beans, and the perfectly grilled Côte de Boeuf served with frites and Béarnaise sauce. These dishes highlight Colbert's commitment to classic French cuisine with a contemporary flair.

Starters Atlantic Prawns, Prawn & Avocado Cocktail, Dorset Crab with Rye Bread.
Mains Croque Monsieur, Sockeye Salmon & Avocado, Crêpe Complète, 'Le Club' Sandwich, variety of salads, Eggs Benedict, Florentine, Royale and Omelettes.
Desserts Madeleines, Crème Brûlée, Tarte Tatin, Pistachio & Lemon Millefeuille, Chocolat Liégeois, Colbert Banana Split, and Mousse au Chocolat à partager.
Specials Lobster with Tarragon Butter, Duck Confit with Flageolet Beans, Côte de Boeuf with Frites and Béarnaise Sauce.