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Edinburgh

Aizle is celebrated for its innovative tasting menu, exceptional service, and unique dining experience. Guests appreciate the seasonal and locally sourced ingredients, as well as the creative presentation of dishes. The ambiance, characterized by the Garden Room setting, adds to the overall charm. Some patrons have noted occasional pacing issues during service, but these are outweighed by the overall positive feedback.

Europe

United Kingdom

En el corazón de Edimburgo, Aizle es un restaurante que redefine la experiencia gastronómica. Con un enfoque en ingredientes de temporada y un menú que cambia regularmente, Aizle ofrece a los comensales un viaje culinario único. Cada plato es una obra maestra, diseñada para deleitar no solo el paladar, sino también la vista. Desde el momento en que entras, te envuelve un ambiente acogedor y elegante, ideal para disfrutar de una cena íntima o una celebración especial.



Uno de los platos más destacados es el "Ragú de cordero", que se cocina a fuego lento durante horas, permitiendo que los sabores se mezclen y se intensifiquen. Servido con puré de coliflor y una salsa de hierbas frescas, es un verdadero deleite para los sentidos. Otro favorito es el "Postre de chocolate negro", que combina texturas y sabores en una presentación que es casi demasiado hermosa para comer.

La experiencia culinaria en Aizle no se limita solo a la comida. El restaurante también ofrece una selección de vinos cuidadosamente elegidos que complementan cada plato. La atención al detalle es evidente en cada aspecto, desde la presentación hasta el servicio, lo que hace que cada visita sea memorable.



Además, el equipo de Aizle se enorgullece de trabajar con proveedores locales, asegurando que cada ingrediente sea fresco y de la más alta calidad. Este compromiso con la sostenibilidad y la comunidad local se refleja en cada bocado.

Ubicado en una zona vibrante de Edimburgo, Aizle está rodeado de una variedad de atracciones que enriquecen la experiencia del visitante. Desde el histórico Castillo de Edimburgo hasta el encantador Jardín Botánico, hay mucho que explorar antes o después de una comida.



Los visitantes pueden disfrutar de un paseo por las calles adoquinadas del casco antiguo o explorar las boutiques y cafés locales. La combinación de cultura, historia y gastronomía hace de Aizle una parada obligatoria.

 Aizle es conocido por su enfoque en ingredientes frescos y de temporada, ofreciendo un menú que cambia regularmente para reflejar lo mejor de cada estación.

 Sí, se recomienda hacer una reserva para garantizar tu lugar, especialmente durante los fines de semana.

 La cocina es contemporánea, con un fuerte énfasis en ingredientes locales y de temporada.

No pierdas la oportunidad de disfrutar de una experiencia gastronómica inigualable en Aizle. Reserva tu mesa hoy y déjate llevar por los sabores únicos que Edimburgo tiene para ofrecer. Comparte tus momentos especiales con nosotros y sé parte de nuestra comunidad de amantes de la buena comida.

Locally inspired and seasonal tasting menus in a refined dining room with a countryside vibe.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQdXJYNjBBRRAB&d=17924085&t=1

places/ChIJJ3-Y-YDHh0gRLJiLuVmjGtY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQdXJYNjBBRRAB

Last night we dined at Aizle with their seven course tasting menu and I have to say it was the best food me and my partner have eaten. The flavours were incredibly thought through and served with great knowledge. Special shout out to Dean and Holly who took care of us and the bartender who made the best wet martini I’ve had!! Everything was top notch and I would definitely recommend this.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYem9EN2xBRRAB&d=17924085&t=1

places/ChIJJ3-Y-YDHh0gRLJiLuVmjGtY/reviews/ChdDSUhNMG9nS0VJQ0FnSURYem9EN2xBRRAB

A really stunning meal, expertly explained at each course by a knowledgeable chef. Waiting staff were lovely and the seasonal local ingredients beautifully prepared.

The room is the only let down. Lacks atmosphere and slightly jars with the food experience but we thought, overall, Aizle was well worth the visit.
An excellent meal!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3bWMzYVRREAE&d=17924085&t=1

places/ChIJJ3-Y-YDHh0gRLJiLuVmjGtY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3bWMzYVRREAE

Love the space, very open, tons of light, lush plants surround you - the eating space is ALIVE. Excellent vibes!

Went with the 5 course tasting, flavors were fabulous and the dishes were cohesive and well thought out.

Appreciate the menu design and the harvest concept.. my preference would be to have the ingredients grouped by course so I know what I’ve just eaten. Staff were more than happy to repeat when asked, but menu grouping would be nice.

Only lowlight in my opinion was portion size. I left the meal still feeling a touch peckish after 5 courses and I don’t think that should be the case. I did see others reviewers were happy with portion size and I will caveat that I’m an American so it may be a cultural thing - your mileage might vary here.

Overall a delightful spot, wishing them great success!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNILTQyQWFBEAE&d=17924085&t=1

places/ChIJJ3-Y-YDHh0gRLJiLuVmjGtY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNILTQyQWFBEAE

The 7 course tasting menu was very very good.  With lots and lots of AMUSE BOUCHE that were lovely.
The staff was very attentive and plentiful. My only request would be the staff could be  a little less robotic.
Would ho back any time. Very good value in a lovely 😍 setting

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6bUtMb2pnRRAB&d=17924085&t=1

places/ChIJJ3-Y-YDHh0gRLJiLuVmjGtY/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6bUtMb2pnRRAB

The food and experience are so delicious! Did the smaller tasting menu and it was the perfect amount of food. They presented each dish and were very pleasant with answering questions and clarifying ingredients. Gluten free and they were great with offering alternate bread and dishes. The space choice is a bit odd, it’s in the middle of the hotel right below a skylight. Felt like a food court but the food and service give a great fine dining experience.

Descubre Aizle: Restaurante Gourmet en Charlotte Square, Edimburgo

Aizle, meaning 'burning ember' in Scots, was established in 2014 by chef Stuart Ralston and his wife Krystal. Initially located on St Leonard's Street, the restaurant relocated to the Garden Room at the Kimpton Charlotte Square Hotel in 2020, continuing its commitment to seasonal and locally sourced ingredients.

At the heart of Edinburgh's sophisticated dining scene, Aizle beckons with an enticing fusion of Scottish ingredients and contemporary culinary artistry. This celebrated eatery nestled on Charlotte Square reigns supreme with its ever-evolving menu, which celebrates the freshest local produce and seasonal offerings, ensuring each visit is a unique gastronomic adventure. Visitors are embraced by a warm ambiance, where rustic decor meets modern simplicity, creating an inviting atmosphere perfect for an intimate gathering or celebrating life's special moments. The dedication to craftsmanship is palpable, as chefs deftly weave narratives of flavor with innovative dishes that pay homage to Scotland's rich culinary heritage while exploring exciting new territories. Aizle’s commitment to quality transcends mere sustenance; it offers an experience to savor. Each plate is a masterpiece, and the meticulously curated wine pairings elevate the meal, igniting a symphony of taste and texture that dances on the palate. From tender, succulent meats to vibrant vegetarian options, the menu reflects a conscientious approach towards dining. Beyond the tables, Charlotte Square itself enchants visitors with its stunning Georgian architecture and lush gardens, providing a picturesque backdrop for post-dinner strolls. Nearby landmarks such as the iconic Edinburgh Castle and the vibrant atmosphere of the Old Town ensure that a visit to Aizle becomes more than just a meal; it transforms into a full day of exploration and wonder. Indulging at Aizle is more than just a dinner; it is an invitation to discover the heart of Edinburgh through a lens of flavor, culture, and unforgettable experiences.

Aizle

Aizle offers a dynamic tasting menu that evolves with the seasons, showcasing the finest local ingredients. Each dish is thoughtfully crafted to provide a unique culinary experience.

Tête de Cochon

Isle of Mull Cheese Croustade

Smoked Eel with Pickled Beetroot on a Sweet Potato Cracker

Dulse and Celeriac Taco filled with Cured Sea Trout and Sea Buckthorn Ponzu

Laminated Brioche

Hand-Dived Orkney Scallop

Pan-Fried Peterhead Turbot

Hispi Cabbage

Tain Minger Frozen Parfait

Sorrel Sorbet

Miso and Toasted Grains Brownie

Aizle Tasting Menu

Menú de degustación de Aizle en Edimburgo.

En el corazón de Edimburgo, Aizle ofrece un **menú de degustación** dinámico que evoluciona con las estaciones, destacando los mejores ingredientes locales. Cada plato está cuidadosamente elaborado para proporcionar una experiencia culinaria única que seducirá a los paladares más exigentes.

Isle of Mull Cheese Croustade: un deleite cremoso de queso Isle of Mull sobre una crujiente croustade.

Smoked Eel with Pickled Beetroot on a Sweet Potato Cracker: anguila ahumada servida sobre un crujiente de batata con remolacha encurtida.

Dulse and Celeriac Taco filled with Cured Sea Trout and Sea Buckthorn Ponzu: un taco innovador con dulse, apionabo, trucha del mar curada y ponzu de espino marino.

Laminated Brioche: un brioche laminado que derretirá tu corazón, hecho con harina de Mungoswells y mantequilla cultivada.

Tête de Cochon: un plato exquisito que combina copos de arroz, sabayón, polvo de Espelette, puré de manzana quemada y nasturtium.

Hand-Dived Orkney Scallop: vieiras de Orkney acompañadas de una salsa de ahumado de bacalao, esferas de patata, manzana, huevas de pescado, calabaza encurtida y nasturtium.

Pan-Fried Peterhead Turbot: un rodaballo de Peterhead acompañado de zanahorias de arena, gravy de verduras y col rizada crujiente.

Hispi Cabbage: repollo Hispi preparado con setas hen of the woods, girolles encurtidas, trufa negra y emulsión de repollo batido.

Tain Minger Frozen Parfait: un parfait helado de queso Tain Minger, miel de bosque caramelizada y una red de polen de abeja.

Sorrel Sorbet: refrescante sorbete de acedera con nieve de damascos encurtidos y moras.

Miso and Toasted Grains Brownie: un brownie decadente servido con helado de leche salada y tuile de cacao.

Aizle también cuenta con una selección de bebidas que complementan perfectamente la experiencia gastronómica. Desde vinos locales hasta cócteles artesanales, cada sorbo está diseñado para realzar los sabores de tu comida.

Cada temporada, Aizle presenta platos especiales que se adaptan a la disponibilidad de ingredientes frescos y de calidad. Estos platos temporales son una oportunidad única para explorar sabores nuevos y emocionantes.

Descubre Aizle en Edimburgo: un restaurante innovador con sabores escoceses únicos. ¡Reserva tu experiencia gastronómica inolvidable hoy!

Restaurante Aizle en Charlotte Square, Edimburgo

Edinburgh Municipality

A meticulously curated seven-course tasting menu highlighting seasonal and local produce.

Seven-Course Tasting Menu

A thoughtfully designed five-course tasting menu featuring the best of the season's offerings.

Five-Course Tasting Menu

Scotland

Disfruta de una experiencia culinaria única en Aizle, Edimburgo, con menús de degustación de temporada, ingredientes locales y ambiente encantador.

Aizle Edimburgo: Restaurante de Cocina Innovadora y Local

Explora Aizle en Edimburgo, un restaurante con enfoque en ingredientes locales, menús sin carta y una experiencia gastronómica exclusiva. Reserva ahora.

Aizle Edimburgo: Cocina de temporada y Reservas

Conoce la historia de Aizle en Edimburgo, fundado en 2014 y relocalizado en 2020, famoso por sus ingredientes locales, innovación y ambiente único.

Descubre Aizle: Restaurante Gourmet en Charlotte Square, Edimburgo

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