Edendale restaurant and bar menu overview.
Nestled in the heart of Los Angeles, Edendale Restaurant and Bar offers a vibrant menu blending modern American comfort food with a historic ambiance. This buzzing eatery, set in a former 1920s firehouse, serves up a selection of starters, mains, desserts, and drinks that cater to food lovers seeking both classic flavors and innovative twists.
Starters
Begin your meal with a variety of enticing starters that awaken the palate. The Grilled Cheese & Tomato Soup pairs buttery, melted cheese with a rich tomato broth, offering a nostalgic and comforting start. For seafood enthusiasts, the Fried Calamari is lightly battered and fried to a crisp, garnished with fresh lemon and parsley for a mild kick. The Peruvian Ceviche delivers a zesty combination of fresh fish marinated in lime with onion, cilantro, and a sweet potato accent, bringing a refreshing and vibrant flavor.
- Little Fried Chicken Buns - tender chicken tucked into soft buns with pickles and tangy sauce.
- Grilled Galbi Tacos - Korean-inspired beef short ribs grilled to perfection, paired with kimchi and a savory sauce in soft taco shells.
Mains
For the main course, Edendale offers a range of satisfying dishes with both hearty and fresh options. The Winter Kale Salad combines crisp kale with sweet apples, crunchy walnuts, and creamy cheese, tossed in a delightful dressing — a perfect choice for a nutritious meal. The Classic Wedge salad layers iceberg lettuce with bacon, blue cheese, and tomato, delivering bold flavors with every bite.
- Wasabi Beet Salad - earthy beets with a wasabi-infused dressing and fresh greens for a spicy, vibrant twist.
- Asian Short Rib Salad - tender short ribs served atop greens with cucumber and a flavorful dressing.
- Figs & Jamon Serrano - a sophisticated blend of sweet figs, savory serrano ham, cheese, and mixed greens.
- Creamy Baked Macaroni and Cheese - classic comfort food with tender pasta baked in a rich cheese sauce crowned with golden bread crumbs.
- Pork Confit - slow-cooked pork infused with garlic and herbs, delivering a tender and fragrant main dish.
- The Eden Dip - a warm, cheesy blend of spinach and artichokes served with fresh bread.
- New Mexico Green Chile Stew - a warming stew featuring green chiles, pork, potatoes, and onions for a comforting, spicy kick.
- Grilled Cheese Sandy - a simple yet satisfying grilled cheese sandwich with buttery bread and melted cheese.
Desserts
The bread pudding is a standout dessert at Edendale, celebrated for its creamy texture and rich flavors, providing a perfect sweet finish to your meal.
Drinks and Specials
Edendale boasts a vibrant bar scene featuring classic cocktails, beer, and wine selections that complement the menu perfectly. Whether you're celebrating a special occasion with a bottle of champagne or enjoying a casual evening with expertly crafted drinks, the bar's offerings add a lively and sophisticated touch to your dining experience.
