Tuba authentic turkish restaurant menu overview in san francisco ca united states at 1007 a guerrero st dolores heights 94110 locality san francisco county ca us good for dinein takeout delivery and curbside pickup serving lunch dinner coffee dessert beer and wine with friendly professional service and relaxing atmosphere with outdoor seating and space heaters perfect for families foodies and turkish cuisine lovers quality comfort food and unique dishes not found elsewhere and good value with authentic turkish tea and seasonal offerings and reservable tables with payment options including nfc debit cards no cash only with restroom and child friendly environment and no live music or sports viewing opportunities but great location off mission street near the city center noted for walnut dip cevizli ezme and kunefe dessert signature dishes hunkar begendi sarma beyti kebab and mousakka with an extensive menu featuring mezes mains salads and seafood pasta and vegetarian options including falafel and zucchini fritters sarma beyti kebab presentation with lavash bread and tomato yogurt sauces and complimentary fresh bread with flavorful dips in a casual comfortable setting ideal for business or romantic meals with prompt attentive service and a rich variety of spices and fresh ingredients in classic and modern turkish cooking styles and a passion for culinary tradition and innovation in every dish tuba offers a delightful taste journey to turkish flavors and culture for locals and visitors looking for an authentic experience in san francisco's dolores heights neighborhood.

Starters at Tuba Turkish Restaurant San Francisco CA

Begin your meal with a vibrant selection of authentic Turkish starters, each crafted to awaken your palate. Indulge in Dolma , delicate grape leaves filled with a savory mix of rice, pine nuts, and currants bathed in rich olive oil. Savor the creamy Patlcan Salatas (Eggplant Salad) , a smooth puree of roasted eggplant combined with red bell peppers, garlic, and a hint of lemon juice. Discover the rich and velvety Humus , made from creamy garbanzo beans blended with tahini, lemon, and garlic. The tangy Piyaz (Bean Salad) , a refreshing medley of white beans, tomatoes, onions, parsley, and black olives dressed with wine vinegar and olive oil. The Cevizli Ezme (Walnut Dip) , a unique blend of walnuts, Turkish red pepper paste, and tomato paste, delivering a bold and nutty flavor accented with cumin. Cool off with Haydari , a cool cucumber and garlic yogurt dip flavored with mint and dill. Taste the Kizartma (Pan Fried Veggie Mix) , a warm mix of eggplant, bell peppers, and zucchini in a savory tomato sauce. And the fresh Ispanak (Spinach Salad) , a flavorful combination of spinach, yogurt, parsley, and garlic to complete the starters menu.

Main courses showcasing authentic turkish culinary mastery

Tuba’s main dishes offer a rich tapestry of flavors, textures, and traditional Turkish ingredients. Seafood lovers will appreciate the Peynirli Karides (Cheesy Shrimp) , succulent prawns baked with feta cheese and pepperoncini sauce. The hearty Içli Köfte (Stuffed Kofte) , featuring bulgur shells filled with spicy ground beef and crushed walnuts served with garlic yogurt. Vegetarian options like Sigara Böregi (Phyllo Rolls) , crispy rolls stuffed with potatoes and feta cheese provide a satisfying bite. The Falafel , golden fried patties made from chickpeas, herbs, and spices, served with garlic yogurt. Light and crispy Mücver (Zucchini Fritters) , made with zucchini, herbs, and served with dill and mint garlic yogurt for a refreshing finish. Heartier choices include iconic Turkish specialties such as the slow-cooked Hünkar Beğendi (Sultan's Delight) , a luxurious mélange of pureed eggplant, tender leg of lamb chunks, mozzarella cheese, and a rich garlic tomato sauce. The Sarma Beyti Kebab , an artfully sliced kebab wrapped in lavash bread with vibrant tomato and garlic yogurt sauces. Other robust options include Adana Kebab , spicy ground beef and lamb grilled with bell peppers and Turkish seasonings, or the succulent Kuzu Pirzola (Lamb Chops) , marinated grilled lamb chops served with rice and fresh vegetables. The menu also highlights baked fish like the delicately flavored Somon (Baked Salmon) , served with spinach fume sauce and accompanied by rice and salad for a balanced meal.

Salads and soups to complement your meal

Choose from refreshing salads like the Türk Salatası (Shepherd's Salad) , a crisp blend of tomatoes, cucumbers, onions, parsley, and lemon olive oil vinaigrette, or the hearty Tuba Salatası (Tuba Salad) , featuring romaine, cranberries, feta, tomatoes, cucumbers, and crispy lavaş chips. Warm up with the comforting Mercimek Çorbası (Lentil Soup) , a rich soup of red lentils, spicy pepper paste, tomato, and aromatic herbs.

Decadent desserts and signature drinks

No Turkish meal is complete without a sweet ending. Tuba’s dessert menu features delights like Kunefe , a luscious cheese pastry soaked in sweet syrup made with real butter for that authentic richness. Complement your meal with a selection of Turkish wines or sip on traditional Turkish tea , brewed to perfection and served traditionally to round out your dining experience.

Specialty highlights and dining experience

Tuba is renowned for its warm hospitality, attentive service, and an inviting atmosphere with outdoor seating heated for comfort year-round. Whether you're celebrating a special occasion or enjoying a casual dinner, the staff goes the extra mile, often offering complimentary desserts for birthdays and ensuring a memorable visit.

Authentic Turkish flavors with unique dishes hard to find elsewhere combining traditional and contemporary techniques.
A diverse and complete menu featuring appetizers, main courses, salads, soups, desserts, and beverages to satisfy various tastes and dietary preferences.
Comfortable and casual dining setting with attentive friendly service perfect for families, romantic dinners, or business gatherings.

4.4

1007 A Guerrero St, San Francisco, CA 94110, USA

(415) 826-8822

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