Discover the vibrant flavors of OM Indian Restaurant in New York City

Starters to awaken your appetite

Begin your culinary journey with OM's enticing selection of starters. The house-made Samosa, stuffed with a flavorful blend of potatoes, green peas, and aromatic spices, offers a quintessential Indian snack. For a burst of freshness, the Bheel Puri combines the crunch of puffed rice with tangy tamarind and mint sauces. Vegetable lovers will delight in the Assorted Veg Fritters, featuring mixed vegetables dipped in a spiced chickpea batter, and the Sweet & Sour Gobi, showcasing cauliflower tossed in a tangy sauce. For grill enthusiasts, the Tandoori Grilled Mix Veg, Tandoori Mushroom, and Tandoori Grilled Paneer offer smoky, spice-infused bites, while meat lovers can savor the tender Chicken Tikka, Malai Kabab, Seek Kabab, and Tandoori Shrimp, each marinated in rich yogurt and spices. Warming Lentil and Chicken Soups round out this starter selection with comforting flavors.

Main courses that capture the essence of Indian cuisine

OM's main dishes offer a rich tapestry of flavors and textures, from creamy and mild to fiery and bold. Chicken dishes range from the iconic Butter Chicken with its luscious butter sauce, to the aromatic Chicken Tikka Masala and the spicy Chicken Vindaloo, infused with vinegar and chili. For spinach lovers, the Chicken Palak offers tender chicken in a spiced spinach sauce, while Chicken Chettinad combines curry leaves, tamarind, and coconut milk for a coastal flair. Lamb aficionados can enjoy classics like Lamb Tikka Masala, Lamb Korma with almond cream, Rogan Josh with cardamom and aniseeds, or the hearty Railway Lamb Curry in a spiced tomato gravy. Goat dishes are equally impressive, featuring traditional curry, Kadai with fresh vegetables and bell pepper, and rich Bhuna with caramelized onions and warming spices. Vegetarian and seafood options abound, including Saag Paneer and Chana Saag, the comforting Delhi Masala Daal and OM Daal, and the vibrant Vegetable Korma in almond cream sauce. Seafood lovers will relish Shrimp Tikka Masala, Goan Shrimp Curry with coconut milk, Shrimp Saag, and the delicately spiced Goan Salmon Curry and Fish Masala. Signature house specials like the OM Mixed Grill combine succulent lamb and chicken, while the array of kebabs such as Lamb Seekh and Lamb Boti Kebab bring aromatic herbs and spices to the fore.

Irresistible breads and comforting sides

Plain Naan: soft and fluffy, perfect for scooping up sauces.
Onion Naan and Garlic Naan: infused with savory flavors to complement any dish.
Special 3 Cheese Naan: a decadent twist with melted cheeses.
A variety of rotis and parathas, including Mint, Aloo, and Laccha Paratha, offer flaky, spiced bread choices.
Flavorful rice dishes such as Matar Pulao, OM Sweet Pulao with saffron and nuts, Lemon Rice, and a variety of biryanis including Veg., Chicken Hyderabadi, Lamb, Shrimp, and Goat complete your meal.

Drinks and specials to complement your meal

OM Indian Restaurant also offers a selection of beers, wines, and cocktails to perfectly pair with your dining experience. While the menu focuses on authentic Indian flavors, the attentive service and inviting atmosphere make it an ideal spot for lunch, dinner, or a special gathering with friends and family. Whether you're craving a spicy vindaloo or a creamy korma, OM delivers an exceptional taste of India in New York City's Upper East Side.

4.2

India

1531 York Ave, New York, NY 10028, USA

(212) 628-4500

Abierto ahora - Cerrando 2:45 PM

Lunes

12:00–14:45, 17:00–21:45

Martes

12:00–14:45, 17:00–21:45

Miércoles

12:00–14:45, 17:00–21:45

Jueves