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Rio de Janeiro

CT Boucherie is renowned for its high-quality meats and generous side dishes, offering a unique dining experience in Rio de Janeiro. Guests frequently praise the tender cuts of beef, such as the Filet Striploin and double-cut prime rib, all expertly cooked to perfection. The rodízio style of unlimited side dishes is a standout feature, with popular favorites including creamy mashed potatoes, hearty cheesy bread, and flavorful okra. The attentive and knowledgeable staff further elevate the dining atmosphere with their friendly service, making CT Boucherie a must-visit destination for meat lovers and those seeking a culinary adventure.

South America

Brazil

Ubicado en el vibrante corazón de Río de Janeiro, CT Boucherie es un destino culinario que promete una experiencia gastronómica inolvidable. Este restaurante se destaca por su enfoque en la carne de alta calidad, ofreciendo cortes seleccionados que son un verdadero festín para los sentidos. Desde el momento en que entras, te envuelve un ambiente acogedor y elegante, ideal para disfrutar de una cena romántica o una celebración con amigos.

En CT Boucherie, cada plato es una obra maestra. Uno de los favoritos es el "Picanha", un corte de carne jugoso y tierno, cocinado a la perfección y servido con una salsa chimichurri que realza su sabor. Otro imperdible es el "Filet Mignon", que se derrite en la boca y es acompañado de un puré de papas trufado que es simplemente celestial. Para aquellos que buscan algo refrescante, no se pueden perder el "Caipirinha", un cóctel brasileño clásico que combina cachaça, azúcar y lima, creando una explosión de sabores en cada sorbo.

Una de las características más destacadas de CT Boucherie es su compromiso con la calidad. Cada corte de carne es seleccionado cuidadosamente, y el restaurante se enorgullece de trabajar con proveedores locales que garantizan frescura y sostenibilidad. Además, el ambiente es cálido y acogedor, con un diseño que combina elementos rústicos y modernos, creando un espacio perfecto para disfrutar de una experiencia gastronómica única.

 Este restaurante se especializa en cortes de carne de alta calidad, ofreciendo una experiencia culinaria única en un ambiente acogedor.

 CT Boucherie abre de lunes a sábado, ofreciendo almuerzos y cenas.

 No te pierdas el Picanha y el Filet Mignon, son verdaderamente excepcionales.

No esperes más para disfrutar de una experiencia culinaria excepcional en CT Boucherie. Ven y descubre por qué este restaurante es un favorito entre los locales y visitantes por igual. ¡Te esperamos!

Charming French bistro overlooking the street, serving prime cuts of grilled beef & wine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURBenZLaHBnRRAB&d=17924085&t=1

places/ChIJ51mAPbLVmwARAi1ZgZpdd_k/reviews/ChdDSUhNMG9nS0VJQ0FnTURBenZLaHBnRRAB

Great concept, pick your steak, unlimited sides. Attentive service. As someone who hates vegetables the grilled vegetables side is particularly delicious, so is the rice, Thai style, unexpectedly good.

I tried the Molten chocolate cake as the other review was so crazy about it i almost felt obligated to try, it was above average but I had better!

Great steak too. I’ll go back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUR3Z1B6bU5nEAE&d=17924085&t=1

places/ChIJ51mAPbLVmwARAi1ZgZpdd_k/reviews/ChZDSUhNMG9nS0VJQ0FnTUR3Z1B6bU5nEAE

Great restaurant in Leblon. We made reservations online for dinner, took an uber here from our hotel in Copacabana. There is an English menu available via a QR code. English was limited, but we got by just fine with the exceptional staff and Google translate to communicate food allergies. Steaks were cooked to perfection, I got a unique cut (tri tip) based on chefs recommendation, and it did. It disappoint. Sides are served Brazilian style, where by they just keep brining you a variety. Our daughter was happy to color on the cow placemats and eat yummy steak. Food was great, service was great. Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfdktUM2VREAE&d=17924085&t=1

places/ChIJ51mAPbLVmwARAi1ZgZpdd_k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfdktUM2VREAE

Absolutely amazing, from beginning to end. An absolute must while in Rio. The side dishes were fantastic and the meat perfect. Could not be better. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNBNHFURlpnEAE&d=17924085&t=1

places/ChIJ51mAPbLVmwARAi1ZgZpdd_k/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBNHFURlpnEAE

Very good atmosphere, great hosts. They will serve you the best food in the most pleasant way, highly recommend eating here! I had the picanha (rare) and kept saying with every bite how good it was, so delicious. Would definitely go back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkMmYybUxnEAE&d=17924085&t=1

places/ChIJ51mAPbLVmwARAi1ZgZpdd_k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkMmYybUxnEAE

Delicious meat, with unlimited sides! We got the Filet, Striploin (double cut) and prime rib and they were all delicious! All were well cooked, and the endless sides were a nice touch! Plenty of veg (okra was amazing!), mashed potatoes, and so much more!

We got the cheese bread with sausage to start and that was great too!

Service was splendid, friendly and knowledgeable! They brought the cuts out to our table to examine before cooking and helped with recommendations.

Would recommend!

Also, they have their own brand of house beer which was splendid and refreshing :)

Experience Prime Cuts at CT Boucherie in Leblon, Rio de Janeiro

CT Boucherie is a renowned restaurant in Rio de Janeiro, known for its high-quality meats and unique dining experience. Founded by French chef Claude Troisgros, the restaurant has become a culinary landmark in the city.

CT Boucherie offers a selection of premium meats and a variety of side dishes served rodízio style, allowing guests to enjoy unlimited sides that complement their main course.

Prime Rib

Bife de Chorizo

Filet Mignon

T-Bone

Duck Magret

Lamb Chops

Picanha

Grilled Fish of the Day

Ratatouille

Mashed Arracacha

Apple and Passionfruit Purée

Quinoa Risotto

Chayote au Gratin with Gruyère

Polenta with Watercress

CT Boucherie Menu

Nestled in the vibrant Leblon neighborhood of Rio de Janeiro, CT Boucherie stands as a beacon for lovers of prime meats and sophisticated dining experiences. This charming French bistro seamlessly blends classic culinary techniques with a lively Brazilian ambiance, offering an unforgettable gastronomic journey. The restaurant's carefully curated menu showcases a variety of premium cuts and inventive side dishes, all served in a rodízio style that emphasizes unlimited enjoyment and culinary exploration.

Begin your meal with an array of innovative starters designed to tantalize your palate. Options like the Ratatouille, a vibrant medley of eggplant, zucchini, tomato, and herbs, or the Quinoa Risotto, rich with parmesan and herbs, showcase the restaurant’s dedication to fresh, flavorful ingredients. For a sweet and tangy twist, the Apple and Passionfruit Purée offers a refreshing start. The Chayote au Gratin with Gruyère and Polenta with Watercress provide hearty and satisfying options, perfect for warming up before the main courses.

Indulge in a broad selection of prime cuts of beef and other exquisite meats, expertly grilled to perfection. Highlighted by the renowned Prime Rib, tender and succulent, or the flavorful Bife de Chorizo, each dish promises an authentic and luxurious experience. The Filet Mignon offers a melt-in-your-mouth tenderness, while the T-Bone combines two types of steak in one. Other exceptional options include Duck Magret, Lamb Chops, and the classic Picanha, all prepared with precision and served alongside unlimited Brazilian-style sides, such as crispy okra and creamy mashed potatoes, enhancing every bite.

Conclude your meal with decadent desserts that perfectly balance richness and sweetness. The Molten Chocolate Cake, a luscious, gooey treat, is a must-try for chocolate lovers. For a fresh and fruity finish, the Passionfruit and Apple Purée offers a tart contrast. Each dessert is crafted to leave a lasting impression, complementing the savory flavors of your main course.

Complement your culinary experience with a curated selection of drinks. The restaurant offers an array of fine wines and house beers, perfect for pairing with your steak or enjoying as a refreshing accompaniment. For cocktail enthusiasts, the menu features expertly crafted beverages to elevate your evening. Whether you're celebrating a special occasion or simply unwinding, these beverages add an extra layer of enjoyment to your dining experience.

Descubre CT Boucherie en Leblon, un paraíso culinario donde la carne de calidad se convierte en arte. ¡Reserva tu mesa y deleita tu paladar! 🍽️

CT Boucherie: Restaurante Gourmet en Leblon, Río

Rio de Janeiro Municipality

CT Boucherie

A weekday lunch option featuring a choice of meat or fish accompanied by unlimited side dishes.

Executive Lunch

State of Rio de Janeiro

Experimenta la mejor gastronomía francesa en CT Boucherie, Río de Janeiro. Disfruta de un ambiente único y platos auténticos cerca de las principales atracciones.

Descubre CT Boucherie en Río de Janeiro - Cocina Francesa Exquisita

Visita CT Boucherie en Río de Janeiro para una experiencia gastronómica exclusiva. Cocina gourmet en un entorno elegante, perfecto para ocasiones especiales.

Guía de CT Boucherie en Río - Cocina Gourmet y Ambiente Elegante

Disfruta en CT Boucherie, un restaurante en Río de Janeiro que ofrece auténtica comida francesa y un ambiente acogedor. ¡Reserva ya y vive una experiencia memorable!

Experience Prime Cuts at CT Boucherie in Leblon, Rio de Janeiro

Dining & Culinary Delights

Signature Highlights

FAQs

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