Guilt & Co Menu Overview
Nestled in the lively heart of Vancouver, Guilt & Co offers a captivating culinary journey that perfectly complements its vibrant live music scene. This underground gem is celebrated for its creative and ethically sourced menu that features unique cocktails, shareable plates, hearty mains, and indulgent desserts. Whether you're here for a night out or a casual gathering, the menu promises a deliciously memorable experience.
Starters
Begin your evening with an array of artfully crafted starters, each featuring a distinctive mix of bold flavors and premium spirits. From the nutty notes of the Sinner's Prayer made with NODO Coffee Tequiliana and amaretto, to the aromatic Cabaret cocktail blending Hendricks Grand Cabaret gin with housemade Earl Grey syrup. The Kiss It Better entices with passionfruit liqueur and a spicy kick, while the Smoking Jacket offers a smoky mezcal and citrus fusion. For a touch of mystique, the Black Magic Woman enchants with infused single malt whiskey and chocolate bitters dusted with gold. The Happy Mess brings in Shishito-infused vodka with a celery twist, complemented by the creamy cinnamon milk clarity of Pies Descalzos. Fresh and floral options include Grounds for Divorce with elderflower liqueur and Purple Rain, which features butterfly pea flower infused Pisco with egg white foam.
Mains
The mains menu invites you to share and savor a diverse selection of dishes combining fresh ingredients with global influences. Delight in the creamy Burrata Salad with salted caramel pears, toasted almonds, and basil oil or enjoy the vibrant Tuna & Mango Tostada featuring black sesame and soy Worcestershire marinade. Cheese lovers will appreciate the artisanal Cheese Board showcasing five distinctive cheeses paired with house-made jam and fresh berries, while the Meat & Cheese platter offers a curated selection of fine meats and accompaniments including rosemary crackers and caviar mustard.
For heartier fare, dive into the comforting Raclette Potatoes with melted raclette cheese and herbs, or the flavorful Meatballs glazed in a molasses sweet and spicy sauce. Fans of vibrant tacos can choose from pork with garlic red spicy salsa, mahi mahi fish tacos with guacamole and jicama slaw, or vegan tacos featuring king oyster mushrooms and green epazote tomatillo salsa. Satisfy your pizza cravings with either the earthy Mushroom Pizza topped with goat cheese and thyme or the elegant Prosciutto Pizza crowned with burrata, arugula, and balsamic drizzle—all on a cauliflower dough base.
Sandwich lovers will appreciate the BBQ Pulled Pork Sandwich with grilled pineapple and jalapeño served on a brioche bun, or the fresh Salmon Burger with avocado and tzatziki. Lighter options include the Vegetarian-friendly Roasted Beet Hummus with mini naan bread and the Seasonal and Vegan Caesar Salads featuring fresh, seasonal produce and vibrant dressings.
Desserts
Cap off your meal with decadent desserts that marry classic comfort with a gourmet twist. Indulge in the silky Jericalla custard, infused with vanilla and cinnamon sugar crust and served with fresh berries. The warm Chocolate Teacup Cake surprises with a molten hazelnut chocolate center and whipped cream, while the Churros offer sweet fried dough dusted with cinnamon sugar, complemented perfectly by dipping sauces for a playful finish.
Drinks and Specials
Guilt & Co stands out with its impressive cocktail offerings, each meticulously curated to highlight premium spirits and inventive flavor combinations. The bar crafts signature drinks that perfectly complement the energetic atmosphere of live music and dancing. Whether you prefer a smooth amaretto blend, a passionfruit-spiked refresher, or a smoky mezcal mix, each cocktail promises to enhance your evening. Specials often feature innovative twists on classic cocktails, making every visit a unique experience.
- Unique Cocktail Ingredients NODO Coffee Tequiliana, Sons of Vancouver No. 82 Amaretto, Butterfly pea flower infused Pisco, Flor de Caña 7 rum, 400 Conejos Mezcal, Infused Commodore Single Malt Whiskey, Shishito infused Ampersand Per Se Vodka
