Menu overview at Restaurant Nationalmuseum in Stockholm Sweden
Discover a thoughtfully curated selection of classic Swedish dishes enhanced with modern influences drawn from French and Italian culinary traditions. Located in the heart of Stockholm, Restaurant Nationalmuseum offers an inviting atmosphere to indulge in fresh, local flavors that celebrate Nordic heritage with a contemporary twist.
Starters
Begin your meal with a variety of elegant starters that blend traditional Swedish ingredients with creative preparations.
- Seafood and mussel soup: A rich bowl featuring chili-spiced mussels and delicate chive smetana that captures the essence of the sea.
- Salad with roasted beetroot and green lentils: Served with creamy goat’s cheese, roasted nuts and seeds, and a poached blackened onion for a hearty vegetarian delight.
- Zucchini fritters: Accompanied by Korean carrot, broccolini, mushroom broth, and a vegan aioli crafted from cashews and sriracha for a flavorful vegan option.
Mains
For the main course, savor an array of dishes that showcase the bounty of Swedish produce and seafood, prepared with finesse and a nod to Mediterranean influences.
- Dijon fried herring: Delicately fried herring paired with creamy potato purée, clarified butter, tangy lingonberries, and a hint of lemon zest.
- Crusted plaice: Crispy plaice served with tender potatoes, classic tartar sauce, and fresh green peas for a traditional Swedish seafood favorite.
- Minced lamb patty: Hearty lamb patty complemented by fried potatoes, garlic-fried beans, and a robust rosemary gravy.
- Grilled chicken: Tender grilled chicken served alongside roasted root vegetables, fresh tomato salsa, and a crisp zucchini salad.
- Zucchini patty: A vegetarian delight served with lupin bean Ribollita, lemon cream cheese, and fresh cress.
- Grilled char: Fresh char fish with crushed potatoes, cucumber salad, pommes pines, and a buttery roe sauce.
- Homemade lamb sausage: Served with potato cake, grilled pepper, baked tomato, cheese crème, and gremolata gravy for a rich and satisfying plate.
Desserts and drinks
Conclude your meal with a selection of fresh cakes and classic Swedish desserts, perfectly paired with quality coffee or a refreshing cocktail. The restaurant's beverage menu includes carefully chosen wines and a variety of cocktails to complement the flavors of each course.
