Rijks menu overview at museumstraat Amsterdam Netherlands restaurant spot luxury food drink experience modern dutch cuisine tasting specialties beverages coffee wine cocktails starters mains desserts specials signature dishes fine dining atmosphere elegant local ingredients fresh seasonal farm artisanal cheese cured meats seafood vegetarian options cocktails craft beers wines non alcoholic drinks rich culinary heritage culture gastronomy indulgence savor flavors creative presentation exquisite quality service memorable dining experience foodies travelers connoisseurs culture seekers novacircle insiders guide best places to eat in amsterdam luxury dining
Nestled in the heart of Amsterdam-Zuid, Rijks offers an exceptional culinary journey that beautifully blends Dutch tradition with contemporary flair. This upscale eatery within the iconic Rijksmuseum invites you to explore a thoughtfully curated menu that celebrates the finest local ingredients and artisanal craftsmanship. Whether you are a foodie, a digital nomad, or an enthusiast of refined dining experiences, Rijks promises a memorable feast for your senses.
Starters that awaken the palate
Begin your dining adventure with a selection of vibrant starters that showcase the rich flavors of Dutch produce. Enjoy the crispy delight of gefrituurde spiering citroen, where golden fried smelt is paired with zesty lemon for a perfect balance of textures and freshness. Cheese lovers will appreciate the boeren Goudse oplegkaas van het wiel, an aged farmhouse Gouda complemented by sweet Limburgse appelstroop.
- Gerookte Amsterdamse ossenworst van Slagerij de Wit – savor the smoky Amsterdam-style cured beef sausage paired with pickled accents from De Leeuw.
- Fine de Claire citroen, sjalot edik – indulge in fresh Fine de Claire oysters accented with lemon and shallot vinegar for a briny delight.
- Pata negra Paleta Iberica Bellota Roja – a refined Spanish cured ham adding a rich savory note to your starter selection.
- Skaepsdyck schapenkaas rabarber-aardbeien compote – creamy sheep's cheese served with a vibrant rhubarb and strawberry compote, a perfect sweet and tangy pairing.
- Macadamia's ras el hanout – crunchy macadamia nuts seasoned with aromatic Moroccan spices for a unique flavor twist.
Mains that impress and satisfy
Rijks excels in crafting mains that balance elegance and heartiness. Highlights include fresh seafood and expertly prepared fish dishes such as the tarbot, known for its delicate texture and flavorful finish. Vegetarian guests will find thoughtfully composed courses that celebrate seasonal produce and Dutch agricultural heritage, ensuring a satisfying experience for every palate.
Desserts to delight your senses
Complete your meal with decadent desserts that pay homage to Dutch flavors and international influences. Each sweet creation is crafted to provide a grand finale, leaving a lasting impression with every bite. From creamy textures to fresh fruit accompaniments, the dessert offerings are both artful and indulgent.
Drinks and cocktails with a local twist
Elevate your dining experience with a curated selection of beverages featuring local spirits and international favorites. The RIJKS Huiscocktail dazzles with strawberries, basil, and a blend of Bols Genever and Dry Orange, balanced by cranberry juice for a refreshing finish. The Dutch Mojito offers mint, lime, and Van Wees Bali rum, perfect for those seeking a classic with a twist.
- Naked Mule – zesty ginger, lime, and South African Penja pepper combine with Zuidam vodka and sweet syrup for a spicy kick.
- Dutch Martini – sleek and stirred with Zuidam Dry Gin, vermouth, and garnished with an olive for the perfect balance.
- Espresso Martini – a sophisticated blend of espresso, Ketel One vodka, sugar syrup, and crème de mocca to energize and delight.
For beer aficionados, a variety of Dutch craft beers are available, including the renowned La Trappe range and regional favorites like Brouwerij 't IJ's IJwit and Zatte. Wine lovers can indulge in select bottles such as the Domaine de Marotte 'Cuvée Luc' blanc or Château Cadaulan from 2012, each carefully chosen to complement the menu's nuanced flavors.
Non-alcoholic delights and coffee specialties
Rijks caters to all guests with an array of non-alcoholic beverages. From classic coffees like rich espresso, cappuccino, and latte macchiato to refreshing options such as fresh mint tea, ginger ale, and artisanal sodas like Bionade Vlierbes and Lychee. Indulge in a comforting cup of hot chocolate topped with whipped cream or choose from a selection of premium tonics and lemonades for a sparkling finish.
Indulge in a remarkable dining experience at Rijks where each dish and drink is a celebration of Dutch culinary artistry and global inspiration, set within an elegant atmosphere that honors the rich cultural heritage of Amsterdam.
