Traditional Mallorcan cuisine menu overview at Celler de sa Premsa in Palma Spain.
Step into the heart of Palma's culinary heritage with Celler de sa Premsa, where the essence of Mallorcan flavors comes alive in every dish. This long-standing eatery offers a vibrant menu that celebrates traditional ingredients and time-honored recipes, perfect for food lovers eager to explore authentic local tastes.
Starters to awaken your palate
Begin your meal with the rustic Sopa Mallorquina, a hearty soup brimming with fresh bread, vibrant vegetables, and tender meat that perfectly captures the island's comforting homestyle cooking. Alternatively, the colorful Tumbet offers a delightful medley of roasted eggplant, potatoes, red bell peppers, and rich tomato sauce, embodying the essence of Mediterranean freshness.
Mains showcasing rich Mallorcan tradition
For your main course, dive into the robust flavors of Lomo con Col, featuring succulent pork loin paired with fresh cabbage, or savor the iconic Frito Mallorquín — a vibrant stir-fry of lamb or pork with potatoes, red peppers, fennel, olive oil, and fragrant local herbs. The Berenjenas Rellenas are a savory highlight, with eggplant stuffed with spiced minced meat and herbs that tantalize the taste buds. Don't miss the Arroz Brut, a classic Mallorcan rice dish simmered with meats, vegetables, and rich broth, perfect for those craving a soulful and filling experience.
Desserts to finish on a sweet note
Conclude your meal with the exquisite Gató con Helado de Almendra, a traditional almond cake served alongside creamy almond ice cream that beautifully complements the island's nutty flavors. This dessert offers a perfect balance of textures and warmth to end your dining experience on a memorable note.
Drinks and specials
While the menu focuses on traditional Mallorcan fare, guests can enjoy a selection of excellent local wines and refreshing beers that pair wonderfully with the robust flavors of each dish. Though cocktails are not on offer, the restaurant’s beverage selection perfectly complements the authentic cuisine, creating a full sensory experience in the heart of Palma.
- Starters Sopa Mallorquina, Tumbet.
- Mains Lomo con Col, Frito Mallorquín, Berenjenas Rellenas, Arroz Brut.
- Desserts Gató con Helado de Almendra.
- Drinks Local wines, beers.
