Open Restaurant Menu - A Contemporary Mediterranean Experience!
Nestled in the heart of Alicante, Open invites you to indulge in a delightful culinary journey through its beautifully curated Mediterranean menu. Each dish is a testament to seasonal and high-quality market ingredients, showcasing the bold flavors and exceptional craftsmanship that define modern Mediterranean cuisine.
Starters
Kick off your meal with a selection of stunning starters that will awaken your taste buds. Each dish is crafted with care, ensuring an unforgettable beginning to your dining experience.
- Gilda Open:
- Smoked oyster with bloody orange sauce:
- Grilled razor-clam with garlic pil-pil sauce:
- Wild salmon Russian salad:
- Cod fishballs, blanquet and gazpachuelo:
Mains
The main courses at Open are designed to impress with their rich flavors and masterful techniques. Each dish highlights the best of what Mediterranean cuisine has to offer.
- Cod, chickpea and sobrassada:
- Oxtail, foie gras and green apple:
- Lobster, green beans and fried egg:
- Iberian pork boneless flank:
Desserts
Round off your meal with a selection of divine desserts that promise to satisfy your sweet tooth. Each dessert is thoughtfully crafted, offering a perfect ending to your dining experience.
- Chocolate, caramel and peanut:
- Pears with wine pancake and goat milk:
- Whisky cake:
Drinks
To complement your culinary journey, Open offers an impressive selection of beverages, including carefully curated wines and crafted cocktails that perfectly pair with your meal.
- Crafted cocktails:
- Curated wine list:
