Le Chat Noir Menu in Cefalù, Italy.
Nestled in the heart of Cefalù, Italy, Le Chat Noir offers a delightful culinary experience, marrying traditional Sicilian flavors with innovative twists. This charming restaurant, housed in a rustic 16th-century building, draws both locals and travelers seeking the authentic taste of the region. Each dish is crafted with care, utilizing fresh local ingredients that celebrate the rich heritage of Sicilian cuisine.
Starters
Begin your meal with one of our exquisite starters that perfectly set the tone for your dining experience.
- Octopus Salad : A refreshing mix of tender octopus, garlic, olive oil, and parsley, bringing the sea to your table.
- Caponata : A savory eggplant dish with tomatoes, onions, celery, capers, and olives, drizzled with a hint of vinegar for a sweet and sour delight.
Mains
For the main course, indulge in our signature dishes that highlight the essence of Sicilian cooking.
- Spaghetti alla Norma : A classic dish featuring spaghetti tossed with eggplant, rich tomato sauce, and topped with creamy ricotta salata.
- Swordfish Roulade : A delightful roulade of swordfish, filled with breadcrumbs, raisins, and pine nuts, offering a perfect balance of flavors.
Desserts
No meal is complete without a sweet finish. Treat yourself to one of our delectable desserts.
- Cannoli : A traditional Sicilian delicacy filled with sweet ricotta cheese, candied fruit, and chocolate chips inside a crispy pastry shell.
Drinks
Enhance your dining experience with our carefully curated selection of local wines and refreshing drinks.
Specials
Discover our daily specials, featuring seasonal ingredients and unique dishes that reflect the vibrant culinary landscape of Sicily.
Le Chat Noir invites you to savor the essence of Sicilian cuisine in an atmosphere that blends history and contemporary flair, making every visit a memorable experience.
