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Discover Ryuzu: Tokyo's Fusion French-Japanese Culinary Gem

Nestled in the vibrant heart of Roppongi, Tokyo, Ryuzu offers an unforgettable dining experience that seamlessly blends French sophistication with Japanese culinary artistry. Situated in the stylish Vort六本木Dual's building, this two-Michelin-starred restaurant captivates discerning food lovers with its innovative tasting menus crafted from the freshest seasonal ingredients.

An Exquisite Dining Atmosphere and Service Experience

Ryuzu's elegant interior features a modern minimalist design where natural elements like wood and stone create a serene ambiance, allowing the beautifully plated dishes to take center stage. The attentive and knowledgeable staff elevate the experience, offering thoughtful recommendations and ensuring every detail enhances your meal.

Culinary Highlights: Tasting Menus with a Creative Twist

Ryuzu specializes in multi-course tasting menus

 that artfully showcase the harmony between French techniques and Japanese flavors. Signature dishes often highlight premium Wagyu beef, celebrated for surpassing even Kobe beef in quality, alongside delicately balanced seafood courses. The emphasis on natural ingredient flavors means no overpowering sauces or heavy preparations distract from the essence of each component.

Wine enthusiasts will appreciate the extensive wine and cocktail selection, perfectly curated to complement the refined flavors of the cuisine. Whether you're enjoying lunch or dinner, Ryuzu's culinary journey promises a memorable adventure for the palate.

 combining French culinary artistry with Japanese precision and seasonal ingredients.

 that highlights the artful presentation of dishes and offers a serene dining environment.

 from staff passionate about enhancing every guest's experience.

 While there is no strict dress code, guests are kindly requested to avoid wearing tank tops, shorts, and sandals.

 Children under 6 years old are not permitted. Only children who can enjoy the same menu as adults are welcome.

 Coin parking is available nearby, as the restaurant does not offer on-site parking.

Ryuzu enjoys a positive reputation among Tokyo's culinary circles, praised for its creative fusion of French and Japanese cuisine. Diners appreciate the restaurant's focus on seasonal ingredients and the precise care taken in each dish's preparation. While some guests find it delivers a refined experience worthy of its two Michelin stars, others note the subtlety and elegance may not always come with the dramatic flair expected from Michelin-starred venues.

Ultimately, Ryuzu is a must-visit for travelers and foodies seeking a sophisticated Tokyo dining experience that combines meticulous craftsmanship with a serene atmosphere.

A Historical Overview of Ryuzu Tokyo Restaurant in Roppongi, Tokyo Japan.

Nestled in the vibrant Roppongi district of Tokyo, Ryuzu stands as a testament to the harmonious marriage of French and Japanese cuisine. Established in 2011 by the highly acclaimed Chef Ryuta Iizuka, this sophisticated restaurant has garnered a stellar reputation for its inventive tasting menus that showcase the best of both culinary worlds.

The Journey of Ryuzu: A Timeline of Excellence.

From its inception, Ryuzu has made waves in the culinary scene, earning accolades and recognition almost immediately. Here’s a look at the key milestones in its journey:

2021: Recognized in the Japan Restaurant Award, Best 100.

Ryuzu's culinary philosophy is centered around the use of **seasonal ingredients**, reflecting Japan's profound respect for nature and its bounty. Each dish on the menu is meticulously crafted to highlight natural flavors, with a focus on **presentation** that captivates the eye as much as the palate. This innovative approach has not only pleased diners but also garnered the attention of food critics worldwide.

The Essence of Ryuzu: A Culinary Experience.

Notably, the ambiance of Ryuzu complements its culinary offerings. With modern decor that embraces minimalism, the restaurant provides a serene setting allowing the dishes to shine. Ryuzu has become synonymous with exceptional dining in Tokyo, attracting both locals and tourists alike.

Discover Ryuzu Tokyo: A Michelin-Starred Culinary Experience in Roppongi 

Nestled in the vibrant heart of Tokyo's Roppongi district, Ryuzu presents a sophisticated blend of French and Japanese culinary artistry that has earned it a prestigious Michelin 2-star rating. This restaurant stands out for its innovative approach, skillfully merging the refined techniques of French cuisine with the subtle flavors and seasonal focus of Japanese traditions. Diners at Ryuzu are treated to artfully crafted tasting menus that celebrate the freshest seasonal ingredients, highlighting natural flavors without overwhelming sauces or excessive preparation.

Exceptional dining atmosphere and attentive service

Ryuzu offers an intimate and elegant environment where minimalist design and natural materials like wood and stone create a serene ambiance that allows the exquisite food to take center stage. The restaurant’s staff are renowned for their attentiveness and expert knowledge, enriching the dining experience by providing thoughtful recommendations and detailed explanations of each dish. This level of service reflects Ryuzu’s dedication to creating a memorable experience beyond just the plate.

Innovative fusion of French and Japanese cuisines: 

Ryuzu’s creative culinary approach results in unique and refined dishes that intrigue the palate.

A mark of excellence that assures diners of high-quality cuisine and service.

Perfect for special occasions or those seeking a refined, peaceful experience.

Enhances the overall dining journey with expert guidance and friendly care.

Emphasis on seasonal and high-quality ingredients: 

Ensures freshness and authentic flavors in every dish served.

While Ryuzu excels in many areas, prospective guests should be aware of some practical limitations. The restaurant has a limited seating capacity which means reservations are essential and can be difficult to secure due to strict booking policies. Additionally, Ryuzu does not offer on-site parking, which could pose a challenge for visitors traveling by car. These factors might require some planning ahead to fully enjoy your visit.

For food enthusiasts and travelers seeking a refined Michelin 2-star experience in Tokyo, Ryuzu offers a captivating journey into the fusion of French and Japanese cuisines. Its elegant ambiance, meticulous service, and dedication to seasonal ingredients make it a culinary destination worth exploring, despite some logistical hurdles. Whether you're celebrating a special occasion or simply want to indulge in creative gastronomy, Ryuzu promises a dining experience that is both memorable and thoughtfully crafted.

Ryuzu Tokyo: A refined dining gem in Roppongi's heart.

Nestled in the vibrant district of Roppongi, Ryuzu offers an exceptional French-Japanese fusion dining experience that captivates food enthusiasts and travelers alike. This two-star Michelin restaurant is celebrated for its artistic presentation and inventive tasting menus that highlight the freshest seasonal ingredients with meticulous attention to natural flavors.

Ryuzu's tasting menus are a symphony of delicate flavors and textures, combining traditional Japanese culinary techniques with sophisticated French artistry. Each course is thoughtfully crafted to provide a harmonious balance that delights the senses, from expertly prepared Wagyu beef that rivals Kobe to seafood dishes that showcase subtle complexity without overpowering sauces.

Exclusive experiences and impeccable service

Guests at Ryuzu can enjoy a range of distinguished offerings designed to elevate the meal. The Wine Pairing Menu, priced at 10,000 JPY, features a curated selection of wines expertly matched to complement each course, enhancing the overall dining experience. For special occasions or intimate gatherings, the Private Dining Room provides an exclusive setting for up to eight guests, available for 50,000 JPY, combining privacy with sophisticated ambiance.

 - Michelin 2-star French-Japanese fusion cuisine with seasonal ingredients.

Artfully crafted tasting menus emphasizing natural ingredient flavors.

Exclusive Private Dining Room for intimate celebrations.

Thoughtful wine pairings to elevate each course.

Elegant, minimalist interior designed to focus attention on culinary artistry.

Situated in the basement of Vort Roppongi Dual's building, Ryuzu is easily accessible in Minato City, Tokyo. It is an ideal choice for diners seeking a sophisticated French restaurant experience with a Japanese touch. Please note, reservations are recommended to secure your spot, especially for the Private Dining Room. The restaurant accepts credit cards, serves beer, wine, cocktails, coffee, lunch, dinner, and dessert but does not offer takeout or delivery services. While the venue does not accommodate children or pets and lacks outdoor seating, the attentive staff ensures an exceptional dining atmosphere with impeccable service.

Discover Ryuzu Tokyo for an unforgettable journey through refined French and Japanese flavors, skillfully blended to delight even the most discerning palates.

Minato

Ryuzu is highly regarded for its exquisite French cuisine that artfully incorporates seasonal Japanese ingredients. The restaurant's ambiance is described as calm and chic, providing a serene escape from the bustling Roppongi area. Guests frequently commend the attentive service and the harmonious blend of flavors in each dish.

Ubicado en el vibrante corazón de Minato, Ryuzu es un restaurante que combina magistralmente la cocina francesa y japonesa, creando una experiencia culinaria excepcional que realza los sabores de cada ingrediente de temporada. La atención al detalle es evidente en cada plato, lo que hace que cada visita sea una celebración de la gastronomía.

 La atmósfera elegante y el servicio atento complementan a la perfección las exquisitas creaciones del chef, lo que ha llevado a muchos comensales a elogiar la armonía de sabores que ofrece cada bocado. Si buscas una experiencia gastronómica que despierte tus sentidos y te lleve a un viaje culinario, no busques más que Ryuzu.

Ryuzu se destaca por varias razones que lo colocan en la cima de las experiencias gastronómicas en Japón. Su enfoque en ingredientes de temporada no solo garantiza frescura, sino que también refleja un profundo respeto por la naturaleza y la tradición culinaria. Además, el ambiente está cuidadosamente diseñado para ofrecer un espacio donde los comensales pueden relajarse y disfrutar de la magia de cada plato.

¿Cuál es el código de vestimenta en Ryuzu?

 Los huéspedes son amablemente solicitados a evitar camisetas sin mangas, pantalones cortos y sandalias.

 Los niños menores de 6 años no son permitidos. Solo se permiten aquellos que puedan disfrutar del mismo menú que los adultos.

¿Hay estacionamiento disponible en Ryuzu?

 Hay un estacionamiento de monedas disponible cerca, ya que el restaurante no ofrece estacionamiento en el lugar.

Ryuzu ha cultivado un sentimiento positivo en la comunidad, siendo reconocido no solo por su excelente cocina, sino también por su compromiso con el servicio al cliente y la experiencia gastronómica integral. Los visitantes se van con recuerdos memorables y el deseo de regresar para disfrutar de otro festín de sabores.

Asia

Japan

Ryuzu es un restaurante japonés moderno ubicado en el vibrante distrito de Roppongi, Tokio. Con una reputación consolidada como un establecimiento de dos estrellas Michelin, Ryuzu ofrece una experiencia culinaria excepcional que combina técnicas tradicionales japonesas con un toque innovador. Desde su apertura, ha sido un destino popular para los amantes de la gastronomía que buscan una fusión de sabores y presentaciones artísticas.

El menú de Ryuzu es un festín para los sentidos, presentando platos elaborados con ingredientes frescos y de temporada. Cada plato está diseñado para resaltar los sabores naturales y las texturas, creando una experiencia gastronómica armoniosa. Algunos de los platos destacados incluyen:

El ambiente del restaurante es elegante y moderno, con un diseño minimalista que permite que la comida sea la protagonista. La atención al detalle en el servicio es excepcional, con un personal apasionado que está dispuesto a ofrecer recomendaciones y explicaciones sobre cada plato. Esta dedicación al servicio y la calidad de la comida hacen de Ryuzu un lugar ideal para una cena especial o una celebración.

Situado en el corazón de Roppongi, Ryuzu está rodeado de una vibrante vida nocturna y cultural. La zona es conocida por sus galerías de arte, boutiques de lujo y una variedad de bares y clubes. Además, la cercanía a lugares emblemáticos como el Museo de Arte de Mori y el Tokyo Midtown lo convierte en un punto de partida ideal para explorar la cultura contemporánea de Tokio.

Sí, se recomienda hacer una reserva con anticipación.

No, actualmente no ofrecen opciones vegetarianas.

Los precios varían, pero se considera un restaurante de gama alta.

No pierdas la oportunidad de experimentar la exquisita cocina japonesa en Ryuzu. Ya sea que busques una cena especial o simplemente desees disfrutar de una comida excepcional, este restaurante en Tokio te dejará recuerdos inolvidables.

Sophisticated restaurant offering artfully presented tasting menus of inventive French dishes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYdmNIaUZBEAE&d=17924085&t=1

places/ChIJGcAHwYKLGGARdXaJAZ9g4S4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYdmNIaUZBEAE

Having heard of its reputation for being a 2-star Michelin restaurant I decided to give it a try.

Pros: Affordable price range and the number of dishes are enough to fill you up. Also the service is pretty nice as the staff is attentive to even the smallest details.

Cons: Honestly do not see a big difference from other French restaurants in Tokyo with 1 star. Some interesting ideas here and there but none of the dishes really left an impression that stuck with me. Also the meat could have been a bit more evenly cooked.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmMl9xU1VnEAE&d=17924085&t=1

places/ChIJGcAHwYKLGGARdXaJAZ9g4S4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmMl9xU1VnEAE

Overall a good (not amazing) experience at this 2-star Michelin restaurant.
French cuisine featuring Japanese touch.
We were greatly amazed by the complexity of every dish. The Wagyu was actually better than the Kobe beef we had in Kobe to my surprise.
But I have to say I wasn't mind blown by it, something I would expect from a Michelin starred restaurant.
They also have an extended wine selection.
However we felt that we were constantly pressured to order wine/alcohol, something we didn't enjoy that much.
We had the dinner chef's recommended tasting menu, which came up to 750cad for 2 with a bottle of wine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNidjhEd0JREAE&d=17924085&t=1

places/ChIJGcAHwYKLGGARdXaJAZ9g4S4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNidjhEd0JREAE

Ryuzu Tokyo is a fantastic modern Japanese restaurant located in the heart of Tokyo. The restaurant offers an exquisite dining experience that blends traditional Japanese culinary techniques with innovative, creative flair.

The menu at Ryuzu Tokyo is a delight for the senses, featuring beautifully presented dishes made with the freshest seasonal ingredients. We had the set lunch . The focus is on highlighting the natural flavors and textures of each component, resulting in a harmonious and balanced dining.

The restaurant's sleek and modern interior design creates an elegant and sophisticated ambiance. The minimalist decor allows the food to be the star of the show, with clean lines and natural materials like wood and stone creating a serene and peaceful atmosphere.

The service at Ryuzu Tokyo is also exceptional. The waitstaff is knowledgeable, attentive, and genuinely passionate about the food and beverage offerings. They are happy to provide recommendations and explanations about the dishes, enhancing the overall dining experience.

Overall, Ryuzu Tokyo is a must-visit destination for anyone seeking an exceptional Japanese dining experience in Tokyo. The combination of exquisite food, beautiful presentation, and impeccable service makes it a true culinary gem. Whether you're a seasoned foodie or a first-time visitor to Tokyo, Ryuzu Tokyo is sure to leave a lasting impression.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREOXBfdGR3EAE&d=17924085&t=1

places/ChIJGcAHwYKLGGARdXaJAZ9g4S4/reviews/ChZDSUhNMG9nS0VJQ0FnSUREOXBfdGR3EAE

The food is good but not up to my expectations of a 2-Michelin-star to be honest. There is nothing memorable and nothing that stands out in particular. I enjoyed the fish dish, was good if not fantastic, but the beef dish is of bistro level. Service was just ok too. It was a nice dinner, but clearly also an overrated one.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREcFpQNFZ3EAE&d=17924085&t=1

places/ChIJGcAHwYKLGGARdXaJAZ9g4S4/reviews/ChZDSUhNMG9nS0VJQ0FnSUREcFpQNFZ3EAE

Incredible respect for the emphasis placed on natural ingredient flavours - no overpowering sauces and over-prepared components. Simple yet delicious.

Our main waiter is a star and made us feel comfortable and educated 🍾

Best dish: blood orange dessert

Restaurante Ryuzu: Cocina Japonesa Moderna en Roppongi, Tokio

Ryuzu, established in 2011 by Chef Ryuta Iizuka, has been awarded two Michelin stars for 14 consecutive years, reflecting its consistent excellence in French cuisine.

Ubicado en el vibrante distrito de Minato, Ryuzu ha dejado una huella indeleble en la escena culinaria de Tokio desde su apertura. Fundado en 2011 por el talentoso Chef Ryuta Iizuka, este restaurante ha sido aclamado por su fusión excepcional de la cocina francesa y japonesa. Con una filosofía que combina técnicas clásicas francesas con ingredientes estacionales japoneses, Ryuzu ha logrado una reputación que trasciende fronteras.

Desde su apertura en 2011, Ryuzu ha experimentado un crecimiento meteórico. Su primera estrella Michelin fue otorgada en 2012, un reconocimiento que elevó su estatus en el competitivo mundo de la gastronomía. Un año después, en 2013, el restaurante alcanzó la codiciada categoría de dos estrellas Michelin, consolidándose como un referente en la cocina de fusión.

2012: Galardonado con 1 estrella Michelin.

2021: Reconocido en el Japan Restaurant Award, Best 100.

La culminación de estos logros no solo resalta la maestría del Chef Iizuka, sino que también refleja la dedicación del equipo en ofrecer una experiencia gastronómica inolvidable. A medida que Ryuzu avanza hacia el futuro, continúa siendo un destino imperdible para los amantes de la buena comida y la innovación culinaria en Tokio.

Dine In

Restroom

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Cocktails

Ryuzu

Ryuzu offers a selection of French cuisine courses that highlight seasonal and high-quality ingredients.

Menu Ryuzu

Menu Dégustation

Menu du Jour

Menu Options at Ryuzu

Ryuzu es un refinado restaurante en Roppongi, Tokio, que combina técnicas culinarias japonesas con influencias francesas. Su menú estacional de fusión resalta ingredientes frescos y sabores naturales, creando una experiencia gastronómica que deleita los sentidos. Con un enfoque en la presentación artística, cada plato es una obra maestra que refleja la meticulosa atención al detalle del chef.

Tarta de Champiñones Yairo: Un delicado tartalete de champiñones shiitake, crema de queso y hierbas.

Foie Gras con Trufa Negra: Un plato lujoso que combina foie gras, trufa negra y frutas de temporada.

Calamares a la parrilla: Frescos calamares preparados con aceite de oliva, ajo y hierbas.

El menú de bebidas de Ryuzu complementa a la perfección los platos servidos, con una selección de vinos finos y cócteles artesanales. Los sommeliers están siempre dispuestos a ayudar con recomendaciones personalizadas para maximizar la experiencia gastronómica.

Ryuzu ofrece algunas opciones para aquellos con restricciones dietéticas, aunque se recomienda consultar con el personal sobre alergias específicas y opciones vegetarianas.

Los platos recomendados del chef incluyen el Beef Fillet, acompañado de verduras de temporada y una salsa de vino tinto, y el Chocolate Mousse con reducción de albaricoque, que deleitará a los amantes del postre.

Visite Ryuzu para vivir una experiencia culinaria inolvidable en el corazón de Tokio. Cada visita promete un viaje a través de sabores excepcionales y un servicio impecable, convirtiéndolo en un destino imperdible para los amantes de la gastronomía.

Descubre el restaurante Ryuzu en Roppongi, Tokio. Deléitate con exquisiteces japonesas en un ambiente único. ¡Haz tu reserva y vive la experiencia! 

Restaurante Ryuzu: Cocina Japonesa en Roppongi, Tokio

Minato City Municipality

Various courses available for lunch and dinner, featuring seasonal ingredients.

Lunch and Dinner Courses

A curated selection of wines to complement the menu.

Wine List

Ubicado en el vibrante distrito de Roppongi, **Ryuzu** es un restaurante moderno japonés que ofrece una experiencia culinaria excepcional. Con la destreza de un chef que combina técnicas tradicionales japonesas con un toque innovador, este establecimiento se convierte en un lugar imperdible para los amantes de la gastronomía.

Ubicado en el corazón de Minato, Japón, Ryuzu se destaca como un restaurante que ofrece una experiencia gastronómica única, combinando lo mejor de la cocina francesa y japonesa. Con un enfoque en ingredientes frescos y de alta calidad, cada plato es una obra maestra de sabor y presentación.

Uno de los principales atractivos de Ryuzu es su  **reconocimiento Michelin** de 2 estrellas, lo que garantiza una experiencia culinaria excepcional. Además, el restaurante se caracteriza por su:

Fusión innovadora de sabores franceses y japoneses.

Énfasis en ingredientes de temporada y alta calidad.

A pesar de sus indudables virtudes, Ryuzu también presenta algunos inconvenientes que los visitantes deben considerar. Entre las desventajas más notables se encuentran:

En resumen, Ryuzu en Minato es un destino imperdible para quienes buscan una experiencia culinaria excepcional. Sin embargo, es importante tener en cuenta sus limitaciones en cuanto a capacidad y políticas de reservación. Si logra reservar una mesa, podrá disfrutar de una velada inolvidable en un ambiente elegante y acogedor.

Venga a Ryuzu y descubra por sí mismo por qué este restaurante ha capturado el corazón de los amantes de la buena comida en Japón.

Tokyo

Disfruta de una experiencia culinaria única en Ryuzu, en Minato, Tokio. Cocina franco-japonesa con estrella Michelin, ambiente elegante y opción de reserva.

Restaurante Ryuzu en Minato, Tokio - Fusión Gastronómica Francia-Japón

Descubre en Ryuzu en Minato la mejor fusión de cocina francesa y japonesa, con menú saisonal, ambiente romántico y menú de maridaje de vinos. ¡Reserva ahora!

Sabores exclusivos en Ryuzu, Tokio - Cocina Fusión Francia-Japón

Aprende a reservar en Ryuzu, club de gourmet en Minato, Tokio. Innovador menú, historia, y tips para una reserva sin estrés. ¡Vive la experiencia!

Akasaka Watanabe

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