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Pru restaurant phuket an exquisite farm-to-table culinary journey in cherngtalay thailand 

Nestled in the lush surroundings of Cherngtalay, Phuket, PRU Restaurant offers an exceptional dining experience that marries innovative Thai cuisine with a deep commitment to sustainability. Known for its farm-to-table philosophy, PRU sources fresh, local ingredients from its own Pru Jampa farm and nearby communities, delivering a menu that delights the senses and celebrates the island's natural bounty.

A gastronomic experience with a sustainable soul

 invites food lovers to indulge in meticulously crafted tasting menus featuring seasonal produce and inventive flavors. Diners can expect to savor dishes that showcase the prized “King of Fruit” smoked durian and other local delicacies, all prepared with precision and artistic flair by chefs Jimmy and Flo and their dedicated team.

The open kitchen concept adds a unique touch, allowing guests to witness the creative process and enjoy the intimate atmosphere where culinary excellence meets heartfelt hospitality. Whether celebrating a special occasion or seeking an unforgettable meal, PRU promises a journey of tastes that connect you to Phuket’s rich culinary heritage.

Highly recommended due to its popularity and intimate setting.

Smart casual attire to complement the elegant ambiance.

Tasting menus can be customized to accommodate vegetarian preferences.

Ample free parking spaces available on-site and street parking nearby.

What is the dress code at PRU Restaurant? 

Smart casual attire is recommended to match the restaurant's elegant atmosphere.

Yes, reservations are highly recommended due to the restaurant's popularity.

Yes, the tasting menus can be adapted to accommodate vegetarian preferences.

Yes, ample parking is available for guests.

Community sentiment and guest impressions

PRU Restaurant is celebrated for its inventive and locally sourced menu, which emphasizes sustainability and community engagement. Guests often highlight the intimate ambiance and attentive, warm service that make every meal feel special. The opportunity to interact with the chefs and witness the cooking process in the open kitchen contributes to a unique, memorable dining experience. While most patrons praise the creativity and freshness of the dishes, some reviews reflect subjective expectations, underscoring the importance of personal taste in fine dining. Overall, PRU remains a standout destination for those seeking an exceptional culinary adventure in Phuket.

A Historical Overview of PRU Restaurant in Phuket Thailand's Culinary Scene.

Nestled within the luxurious Trisara Resort in Cherngtalay, Phuket, PRU Restaurant has carved a niche for itself in the culinary world with its unwavering commitment to sustainability and local sourcing. This establishment stands out not only for its exquisite cuisine but also for its distinctive philosophy of 'Plant, Raise, Understand'. This approach emphasizes a farm-to-table experience, sourcing ingredients from its own Pru Jampa farm as well as nearby local communities.

The journey of PRU Restaurant is marked by several pivotal milestones that reflect its growth and recognition in the culinary landscape. Each event has contributed to shaping the restaurant’s identity and reputation as a leader in innovative dining.

2018: PRU Restaurant received its first Michelin Star.

2021: PRU Restaurant was awarded the Michelin Green Star for its commitment to sustainability.

2023: PRU Restaurant reopened with a refreshed identity, PRU 2.0, featuring a redesigned space and updated tasting menu.

PRU's open kitchen concept provides guests with an immersive experience, allowing them to witness the culinary magic unfold right before their eyes. This transparency not only enhances the dining experience but also reflects the restaurant's ethos of community involvement and education about food sources.

The restaurant offers innovative tasting menus that change seasonally, priced between THB 6,400 and THB 6,900. Each menu showcases the finest local ingredients, paired with either exquisite wines or refreshing non-alcoholic fruit pairings, carefully crafted to elevate the dining experience.

As PRU Restaurant continues to evolve, its focus on sustainability and innovative culinary practices remains steadfast. This restaurant not only serves exceptional food but also serves as a model for responsible dining, encouraging visitors and locals alike to embrace a more sustainable lifestyle through food.

Discover PRU Phuket's unique dining experience and its pros and cons at a glance.

Nestled on Srisoonthorn Road in Cherngtalay, Phuket, PRU stands out as a premier dining destination that artfully combines culinary innovation with breathtaking sea views. This Michelin Star and Green Star awarded restaurant is celebrated for its commitment to sustainability, community engagement, and a distinctive farm-to-table philosophy that highlights local ingredients in every dish.

innovative cuisine and intimate atmosphere

PRU is renowned for its inventive tasting menus that showcase the richness of Phuket's local produce in extraordinary ways. The open kitchen concept offers diners a front-row seat to the culinary artistry, creating an intimate and engaging dining experience. Diners often praise the meticulous attention to detail and the harmonious balance of flavors that elevate each course to a memorable masterpiece.

 that celebrate local ingredients and culinary creativity.

 enhanced by the open kitchen layout and attentive service.

 and community engagement that resonates with eco-conscious diners.

 underscoring its culinary excellence and sustainable practices.

 that create a serene and picturesque dining atmosphere.

While PRU offers an exceptional experience, potential guests should be mindful of several factors. The high price point reflects the quality and innovation but may be prohibitive for some travelers. Additionally, due to its intimate setting and popularity, seating is limited, making early reservations essential to secure a table. Finally, the restaurant's dress code, designed to complement its refined atmosphere, might be seen as restrictive by certain guests who prefer a more casual approach.

PRU represents a bold and sophisticated culinary journey in Phuket, ideal for food enthusiasts seeking inventive dishes that celebrate local flavors and sustainable practices. Its Michelin recognition and intimate environment make it a standout choice for special occasions or those eager to explore Phuket's vibrant culinary scene at its finest. However, prospective visitors should weigh the upscale nature, pricing, and reservation requirements to ensure it aligns with their expectations and desires for an unforgettable dining experience.

Discover PRU: A Culinary Gem in Phuket's Cherngtalay District 

Nestled in the serene surroundings of Cherngtalay on Srisoonthorn Road, PRU offers a dining experience that harmoniously blends Phuket's vibrant local flavors with innovative gastronomy. Recognized with a Michelin Green Star, this restaurant is a must-visit for food lovers seeking an exceptional culinary journey in Thailand's island paradise.

At PRU, guests indulge in thoughtfully curated tasting menus that spotlight the best seasonal ingredients sourced from the local community. Choose between the 

 at 6900 THB, each dish is a masterpiece crafted with precision, reflecting the rich terroir of Phuket. This community-to-fork approach ensures freshness and showcases the island’s unique flavors in every course.

Beverage Pairings to Complement Every Bite

Elevate your dining experience with expertly paired beverages designed to enhance the intricate flavors of your meal. Choose from an exquisite wine pairing option at 5000 THB featuring a selection of wines harmonizing perfectly with the tasting menu. For a refreshing twist, the non-alcoholic fruit pairing at 2500 THB offers vibrant, fruit-based beverages that celebrate Phuket's abundant tropical produce.

 Recognized for sustainability and culinary excellence, PRU offers an authentic farm-to-table journey that delights the palate and respects the environment.

 Experience the artistry of the chefs right before your eyes, adding a dynamic personality to your meal.

 The team goes above and beyond to ensure every guest feels cared for, making each visit memorable from start to finish.

PRU is conveniently located at 60 Cherngtalay, Phuket. The restaurant welcomes guests for both lunch and dinner and is perfect for group gatherings. Parking is hassle-free with free parking lots and street parking available. The establishment accepts credit cards and offers a refined dining experience free from distractions like live music, allowing you to focus entirely on the culinary artistry.

Whether you are a foodie, a local seeking new tastes, or a traveler wanting to savor Phuket’s finest, PRU promises an unforgettable dining adventure anchored in creativity, sustainability, and community.

Phuket

PRU Restaurant, located within the Trisara Resort in Phuket, has garnered acclaim for its commitment to sustainability and community engagement. The restaurant's 'Plant, Raise, Understand' philosophy is evident in its farm-to-table approach, sourcing ingredients from its own Pru Jampa farm and local communities. The open kitchen concept allows guests to witness the culinary process firsthand, fostering a unique dining experience. The tasting menus, priced at THB 6,400 and THB 6,900, showcase seasonal local ingredients and are complemented by wine or non-alcoholic fruit pairings. Diners frequently commend the restaurant for its innovative dishes, attentive service, and intimate ambiance.

Descubre la experiencia culinaria en PRU Restaurant en Phuket.

Ubicado en el exclusivo Trisara Resort, PRU Restaurant es un verdadero tesoro gastronómico que combina la innovación con la sostenibilidad. Su filosofía "Plantar, Criar, Comprender" resalta el compromiso del restaurante con el uso de ingredientes frescos y locales, cultivados en su propia granja, Pru Jampa. Cada plato es una obra de arte que refleja la rica herencia culinaria tailandesa mientras promueve un enfoque responsable hacia la gastronomía.

Los menús de degustación, que varían en precio desde THB 6,400 a THB 6,900, son una celebración de los ingredientes locales de temporada, combinados con maridajes de vinos o frutas no alcohólicas. La experiencia se enriquece al observar cómo los chefs preparan los platos en una cocina abierta, lo que permite a los comensales disfrutar de una conexión directa con el proceso culinario.

Los visitantes elogian a PRU por su ambiente íntimo y su servicio atento. La atención al detalle en cada plato es excepcional, haciendo que cada comida sea una experiencia memorable. Si buscas un lugar para celebrar una ocasión especial o simplemente disfrutar de una cena excepcional, PRU es la elección perfecta.

Ubicación privilegiada en el Trisara Resort.

Asia

Thailand

Ubicado en Cherngtalay, PRU es un restaurante que se destaca por su enfoque en la cocina sostenible y local, ofreciendo una experiencia gastronómica única en Phuket. Con un ambiente elegante y acogedor, este lugar ha sido un referente desde su apertura, fusionando sabores tailandeses con técnicas culinarias modernas. Su compromiso con la calidad y la atención al detalle ha sido reconocido, incluso obteniendo una estrella Michelin, lo que lo convierte en un destino imperdible para los amantes de la buena comida.

El menú de PRU es un reflejo de la biodiversidad de Tailandia, utilizando ingredientes frescos y de temporada. Cada plato es una obra maestra, diseñada para deleitar no solo el paladar, sino también la vista. Entre los destacados se encuentran:

Plato de durian ahumado, un giro sorprendente en un ingrediente controversial.

Ceviche de coco, fresco y lleno de sabor.

Menú degustación que cambia regularmente, reflejando la creatividad del chef.

PRU no solo ofrece una experiencia gastronómica, sino también un ambiente que invita a disfrutar de la naturaleza. Con vistas impresionantes y un diseño que integra elementos locales, cada visita es una celebración de la cultura tailandesa. Además, el restaurante se esfuerza por ser sostenible, utilizando ingredientes de fuentes responsables y apoyando a los agricultores locales.

Situado en la tranquila zona de Cherngtalay, PRU está rodeado de belleza natural y cultura local. A poca distancia se encuentran playas de arena blanca y mercados vibrantes que ofrecen una visión auténtica de la vida tailandesa. La cercanía a otros puntos de interés, como templos y parques naturales, hace que una visita a PRU sea parte de una experiencia más amplia en Phuket.

Sí, se recomienda hacer reservación con anticipación.

Sí, hay varias opciones vegetarianas en el menú.

Los precios son más altos que en restaurantes promedio, reflejando la calidad.

No pierdas la oportunidad de disfrutar de una experiencia culinaria excepcional en PRU. Con su enfoque en la sostenibilidad y la calidad, cada visita es una celebración de la gastronomía tailandesa. ¡Reserva tu mesa hoy y descubre por qué PRU es un destino destacado en Phuket!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3MnV1WWJnEAE&d=17924085&t=1

places/ChIJEzq5U284UDARMU-I3GW73kY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3MnV1WWJnEAE

Our recent dining experience can be best described as exceptional. From the moment we arrived, it was clear that the entire team was dedicated to making our lunch a memorable one.

The attention to detail was impeccable, with every aspect of the meal carefully considered and executed. The chef, along with the skilled team, delivered excellence across the board. Each dish was crafted with precision and care, resulting in a meal that was truly delightful.

Overall, the food was not only great but also elevated by the outstanding service. The entire experience left a lasting impression, and we look forward to returning.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmOEstX0FREAE&d=17924085&t=1

places/ChIJEzq5U284UDARMU-I3GW73kY/reviews/ChZDSUhNMG9nS0VJQ0FnSURmOEstX0FREAE

Hands down the most inventive, locally sourced, creative and astonishing dinner I've even experienced. Chefs Jimmy and Flo and there team created an exceptional experience that we won't soon forget. No better place to celebrate a birthday in Phuket!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmbzR1SS13RRAB&d=17924085&t=1

places/ChIJEzq5U284UDARMU-I3GW73kY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmbzR1SS13RRAB

Probably the kitchen with the most stunning view + if you don’t like durian, they will change your mind here.

My partner and I visited for a special occasion. We unfortunately got sick on the original date we were supposed to visit. The restaurant was accommodating in changing the date for us, which we appreciated.

This is one of the very few restaurants that we visited with a Michelin Green Star. We enjoyed the community-to-fork experience. Each dish was a master piece, and my personal highlight was the “King of Fruit” smoked durian dish. The smoky flavor really came through and took away some of that pungent durian smell. My partner who isn’t a fan of durian also liked it.

As the kitchen is right in front of your eyes, we also enjoyed observing how the culinary team interacted with each other. This added personality to our dining experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2LW9iZ2xnRRAB&d=17924085&t=1

places/ChIJEzq5U284UDARMU-I3GW73kY/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2LW9iZ2xnRRAB

I went to  PRU in November 2024 and left early after eating 3 out of 8 courses in their tasting menu… I would thoroughly recommend eating anywhere else.

The meal was bad for multiple reasons starting with the initial 3 appetisers of which only one was of a decent standard. As we moved into the main dining area we were seated far too close next to another couple who were speaking so loudly we couldn’t hear the explanation for the king of fruit dish. The taste of this dish invoked my gag reflex and the texture felt like vomit in my mouth.

The coconut ceviche was bland but at least removed the taste from the first dish from my palette. At this point I noticed that in the kitchen plates were only being dressed and nothing was being made in view of the diners. The third course came and I had not tasted a single exceptional dish, this was not going to be an exception. The presentation looked as if the food was constructed by trainee chefs.

Put simply the restaurant was not of a Michelin standard when compared to the restaurants I have dined in London, Valencia, and New York. The dishes were not complex and lacked variety in both texture and flavour.

I would add the service was great with the exception of not being able to hear any explanations of the dishes due to the spacing and not witnessing anything within the open plan kitchen.

The reason is that I had relied on their Michelin star to signal excellence in food for my girlfriends birthday in Thailand and I left wishing I had gone to a night market in lieu of opting for faux luxury.

There was also very little recourse to correct the sub par experience despite everyone being very polite.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfckpYTENnEAE&d=17924085&t=1

places/ChIJEzq5U284UDARMU-I3GW73kY/reviews/ChZDSUhNMG9nS0VJQ0FnSURfckpYTENnEAE

If you want an experience like no other while in Phuket this is where you should go. Price point is more than worth it from beginning to end the team at PRU cared about you and it show by their willingness to go above and beyond in the food and their hospitality

Restaurante PRU: Gastronomía Innovadora en Phuket

PRU Restaurant, located within the Trisara Resort in Phuket, is renowned for its commitment to sustainability and local sourcing. The restaurant's 'Plant, Raise, Understand' philosophy is evident in its farm-to-table approach, sourcing ingredients from its own Pru Jampa farm and local communities. The open kitchen concept allows guests to witness the culinary process firsthand, fostering a unique dining experience. The tasting menus, priced at THB 6,400 and THB 6,900, showcase seasonal local ingredients and are complemented by wine or non-alcoholic fruit pairings. Diners frequently commend the restaurant for its innovative dishes, attentive service, and intimate ambiance.

Historia del restaurante PRU en Phuket, Tailandia.

Ubicado dentro del lujoso Trisara Resort en Phuket, el restaurante PRU se ha consolidado como un referente de la gastronomía tailandesa, destacándose por su enfoque en la sostenibilidad y el abastecimiento local. La filosofía de "Plantar, Criar, Entender" del restaurante se pone de manifiesto en su enfoque de farm-to-table, que implica la obtención de ingredientes frescos de su propia granja Pru Jampa y de comunidades locales cercanas.

La cocina abierta del PRU permite a los comensales observar el proceso culinario en acción, creando una experiencia de cena única e inmersiva. Sus menús de degustación, que oscilan entre THB 6,400 y THB 6,900, destacan por la utilización de ingredientes locales de temporada y suelen estar acompañados de maridajes de vino o frutas no alcohólicas. Los visitantes elogian frecuentemente el restaurante por sus platos innovadores, el servicio atento y la atmósfera íntima que ofrece.

PRU Restaurant recibió su primera estrella Michelin.

PRU Restaurant fue galardonado con la Estrella Verde Michelin por su compromiso con la sostenibilidad.

PRU Restaurant reabrió con una identidad renovada, PRU 2.0, con un espacio rediseñado y un menú de degustación actualizado.

Desde su apertura, PRU Restaurant ha evolucionado y se ha adaptado, manteniendo un firme compromiso con la calidad y la sostenibilidad. Cada visita a este restaurante no solo es una oportunidad para disfrutar de una deliciosa comida, sino también para ser parte de una experiencia culinaria que respeta el entorno y celebra la rica herencia local de Tailandia.

Restroom

Live Music

Good for Groups

Serves Beer

Serves Wine

Serves Cocktails

Serves Vegetarian Food

Serves Lunch

Serves Dinner

Serves Dessert

PRU offers a distinctive dining experience that celebrates fresh, local ingredients in exquisite dishes crafted by skilled chefs, ensuring each bite tells a story of the rich Thai heritage. Located in Cherngtalay, Phuket, it combines local charm with modern elegance, surrounded by serene beaches and lush landscapes.

Experience a culinary journey with our seasonal tasting menus, highlighting local ingredients sourced from our own farm and local communities.

Gaia Tasting Menu

PRU Tasting Menu

Wine Pairing

Non-Alcoholic Fruit Pairing

PRU Tasting Menus

Descubre una travesía culinaria en PRU, un restaurante ubicado en la hermosa isla de Phuket. Nuestro menú de degustación destaca ingredientes locales de temporada, cultivados en nuestra propia granja y obtenidos de las comunidades locales. Una experiencia que celebra la riqueza de la biodiversidad tailandesa.

Aunque no se incluyen entradas específicas en nuestro menú, cada plato que ofrecemos es una celebración de la frescura y la calidad de los ingredientes que utilizamos.

: Ingredientes locales de temporada cultivados en nuestra propia granja.

Los postres varían según la temporada, pero cada uno está diseñado para ser un final perfecto para tu experiencia gastronómica, resaltando los sabores tailandeses y la frescura de los ingredientes locales.

: Selección de vinos que complementan nuestro menú de degustación.

: Selección de bebidas a base de frutas que acompañan nuestro menú de degustación.

Cada visita a PRU es única, ya que nuestros menús de degustación son rotativos y se adaptan a las estaciones. Ven y disfruta de una experiencia gastronómica que no solo satisface el paladar, sino que también apoya a los agricultores locales y celebra la cultura tailandesa.

Descubre PRU en Cherngtalay, Phuket: una experiencia gastronómica única con sabores tailandeses auténticos. ¡Reserva tu mesa ahora!

Restaurante PRU en Phuket: Cocina local y vistas

Thalang Municipality

Gaia Tasting Menu featuring seasonal local ingredients.

Tasting Menus

PRU Tasting Menu featuring seasonal local ingredients.

Selection of wines paired with the tasting menu.

Selection of fruit-based beverages paired with the tasting menu.

Ubicado en Cherngtalay, PRU es un restaurante emblemático que redefine la experiencia culinaria en Phuket. Este establecimiento no solo ofrece platos exquisitos, sino que también se enfoca en los ingredientes locales, brindando una conexión única con la gastronomía tailandesa. Con una atmósfera moderna y acogedora, PRU se convierte en el destino ideal para los amantes de la buena comida.

PRU ofrece dos menús de degustación únicos, cada uno diseñado para resaltar los sabores vibrantes de ingredientes frescos y de temporada. Su menú "Gaia" está disponible por 6400 THB, mientras que el "PRU Tasting Menu" se ofrece a 6900 THB, cada uno promete una experiencia culinaria inigualable.

Además de un menú excepcional, PRU se destaca por su servicio atento y personalizado. Los chefs Jimmy y Flo, junto con su talentoso equipo, crean un ambiente acogedor y amigable. Desde la atención al detalle hasta la presentación de los platos, cada aspecto de la experiencia está diseñado para sorprender y deleitar a sus visitantes.  Si buscas un lugar para celebrar una ocasión especial, no hay mejor opción en Phuket.

Ubicado en Srisoonthorn Road, PRU es fácilmente accesible y cuenta con estacionamiento gratuito. La combinación de un ambiente moderno y un enfoque en la sostenibilidad hace de este restaurante un lugar ideal para disfrutar de una experiencia gastronómica inolvidable.

Ubicado en el hermoso Phuket, PRU es un restaurante que destaca por su enfoque innovador en la gastronomía tailandesa. Aquí, los comensales pueden disfrutar de menús de degustación elaborados con ingredientes locales, en un ambiente que combina elegancia y un concepto de cocina abierta. Este lugar no solo se ha ganado la atención por sus platos, sino que también ha recibido el reconocimiento de Michelin, destacando tanto con una Estrella Michelin como con una Estrella Verde por su compromiso con la sostenibilidad.

Entre las principales ventajas de PRU se encuentran su compromiso con la sostenibilidad y la comunidad, que se refleja en cada plato servido. Los menús de degustación no solo son una experiencia gastronómica, sino una celebración de los ingredientes locales, lo que permite a los visitantes disfrutar de sabores auténticos de la región. Además, las impresionantes vistas al mar crean un ambiente íntimo y memorable para cada comensal.

Menús de degustación innovadores con ingredientes locales.

Experiencia íntima con concepto de cocina abierta.

Compromiso con la sostenibilidad y reconocimiento Michelin.

A pesar de sus numerosas cualidades, PRU también presenta algunos inconvenientes que los visitantes deben considerar. El precio elevado de los menús puede ser una barrera para algunos, y la capacidad limitada del restaurante significa que se requieren reservas con anticipación para asegurar una mesa. Asimismo, el código de vestimenta puede ser un factor restrictivo para algunos huéspedes, lo que podría afectar la experiencia general.

Precios altos que pueden ser prohibitivos.

Asientos limitados que requieren reservas tempranas.

Código de vestimenta puede ser restrictivo.

Thalang District

Disfruta de una experiencia culinaria única en PRU, Phuket, con menús de degustación de ingredientes locales, vistas al mar y ambiente íntimo y elegante.

Restaurante PRU en Phuket: Cocina Innovadora y Sostenible

Descubre la propuesta culinaria de PRU en Phuket, galardonada con estrella Michelin, ofreciendo menús de temporada con ingredientes locales y ambiente exclusivo.

PRU Phuket: Gastronomía de Autor en Trisara Resort

Planifica tu visita a PRU en Phuket con nuestros tips, incluyendo reserva anticipada, mejor temporada y opciones vegetarianas para una experiencia perfecta.

PRU Tasting Menus en Phuket, Tailandia.

Entrantes

Platos principales

Postres

Bebidas

Especialidades

Trisara