[Section Heading]
Nestled in the heart of Pag, Croatia, Trapula Wine and Cheese Bar offers a curated selection of authentic local flavors that celebrate the island's rich culinary heritage. This cozy spot is renowned for its exquisite cheese plates, expertly paired wines, and a welcoming atmosphere that invites both foodies and wine lovers to indulge in a memorable tasting experience.
Starters
Begin your culinary journey with a variety of delightful cheese plates featuring the iconic Pag cheese, known for its distinctively rich and piquant flavor, alongside other local cheeses and hams from the region. Starters include the classic Cheese Selection, Prosciutto Plate with Zadar region prosciutto, and the Cheese and Ham Platter combining the best of local dairy and cured meats.
- Cheese and Jam - A harmonious pairing of Pag cheese with sweet local jams.
- Cheese and Anchovies - A savory blend featuring Pag cheese paired with flavorful anchovies.
- Cheese and Black Olive Cream - Creamy black olive spread perfectly complementing the island’s signature cheese.
- Cheese and Bread - Rustic bread served alongside artisanal Pag cheese.
- Cheese and Olives - Salty olives paired with creamy local cheese for a classic Mediterranean bite.
Mains
While Trapula’s menu focuses primarily on cheese and wine, guests can enjoy light yet satisfying main options that highlight regional ingredients and traditional preparation. These selections perfectly complement the bar’s extensive wine and beer offerings, creating a balanced dining experience.
Desserts
Indulge in sweet endings that pair beautifully with the bar’s coffee and dessert wine selections. The cozy ambiance of Trapula makes it an ideal spot for savoring local delicacies and enjoying a relaxed finish to your meal.
Drinks
Trapula Wine and Cheese Bar boasts an impressive selection of beverages designed to enhance your tasting experience. From carefully selected local and Croatian wines to craft beers, freshly brewed coffee, and refreshing cocktails, each choice is thoughtfully curated to complement the rich flavors of the island’s cheeses and hams.
- Wine - A spectrum of local and regional wines expertly paired with cheeses.
- Beer - Locally crafted beers available to balance the rich cheese flavors.
- Coffee and Tea - Freshly brewed options to enjoy alongside cheese or dessert.
- Cocktails - Creative cocktail selections that pair wonderfully with the bar’s cheese specialties.
