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Nestled in the vibrant heart of Paris, L’Ami Jean offers a culinary journey steeped in traditional French flavors with a contemporary twist. This relaxed yet intimate bistro is celebrated for its elevated meat and seafood dishes crafted from sustainable, locally sourced ingredients. Whether you're craving a hearty starter or a decadent dessert, the menu is a testament to rich, authentic tastes that echo the spirit of French gastronomy.
Starters
Begin your meal with the comforting Soupe de maman Philomène, a seasonal vegetable soup accented with crispy croutons that deliver warmth and rustic charm. For cheese lovers, the Fromage de brebis des Pyrénées features rich, tangy sheep's milk cheese from the Pyrenees, offering a delicate yet robust start to your dining experience.
Mains
The mains spotlight L’Ami Jean’s specialty in hearty meat dishes with a standout being the Poitrine de canard grillé à l'origan. This grilled duck breast is infused with fragrant oregano, delivering a succulent and aromatic centerpiece that exemplifies refined French bistro cuisine.
Desserts
No meal at L’Ami Jean is complete without savoring their signature dessert, Le riz au lait de L'Ami Jean. This luscious rice pudding blends creamy rice, milk, and sugar with fragrant vanilla, topped with a decadent salted butter caramel sauce and crunchy nougatine. It offers a perfect balance of sweetness and texture to conclude your dining experience memorably.
Drinks and Specials
Complement your meal with L’Ami Jean’s curated selection of fine wines, including both white and red varieties that perfectly pair with the robust flavors of the menu. Their cocktail offerings and beer options provide refreshing alternatives for those seeking something different. While the kitchen focuses on classic dishes, the vibrant and joyous atmosphere makes every visit a special occasion.
- Starters Soupe de maman Philomène with seasonal vegetables and croutons; Fromage de brebis des Pyrénées - Pyrenees sheep's milk cheese.
- Mains Poitrine de canard grillé à l'origan - grilled duck breast with oregano, a truly aromatic dish.
- Desserts Le riz au lait de L'Ami Jean, a signature rice pudding with salted butter caramel sauce and nougatine.
- Drinks Carefully selected wines, cocktails, and beers for perfectly paired dining experiences.
