Dining options at jumeirah mallorca hotel and spa
Experience an exquisite culinary journey at Jumeirah Mallorca, where Mediterranean freshness meets Asian inspiration in a stunning coastal setting. The menu showcases a harmony of local flavors and global influences designed to delight food lovers and travelers seeking authentic tastes paired with breathtaking views.
Starters
Begin your meal with a vibrant selection of starters that showcase the freshest seafood and bold seasonings. Highlights include the succulent Grilled Soller Prawns infused with garlic and olive oil, the refreshing Ceviche made from white fish marinated in lime juice with red onion and cilantro, the delicate Oriental Port Gyoza filled with pork, ginger, and soy sauce, and the flavorful Spicy Tuna Roll combining tuna, spicy mayo, cucumber, and seaweed.
Mains
For main courses, indulge in the beautifully prepared Salt-Crusted Sea Bass, perfectly seasoned with Es Trenc salt and aromatic Majorcan herbs, a true celebration of local ingredients. Vegetarians will appreciate the vibrant Vegetable Paella, brimming with bell peppers, tomatoes, green beans, and artichokes, capturing the essence of Mediterranean cuisine.
Desserts
Complete your dining experience with the zesty and creamy Lemon and Citrus Brûlée, a delightful dessert featuring eggs, sugar, and bright lemon and orange zest that offers a perfect balance of sweetness and freshness.
Drinks and Specials
While the menu overview highlights the core offerings, guests can look forward to expertly crafted drinks and seasonal specials that elevate the flavor journey, all enjoyed within Jumeirah Mallorca’s luxurious ambiance overlooking the sea.
Why dine at Jumeirah Mallorca
- Fresh, local ingredients sourced directly from Mallorca's vibrant markets.
- Mediterranean and Asian fusion offering diverse and innovative dishes.
- Stunning sea views that create an unforgettable dining atmosphere.
- Luxurious setting with exceptional service tailored to make every meal special.
