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Discover the delightful culinary offerings at the Best Western Strand Hotel Visby, where traditional Swedish flavors meet fresh, locally sourced ingredients. Whether you're starting your day or seeking a satisfying meal after exploring Visby's historic streets, this hotel's menu embraces variety and quality.
Starters and breakfast selections
Begin your morning with a generous breakfast buffet that caters to all tastes. Featuring an assortment of freshly baked breads, a selection of fine cheeses, and savory cold cuts, it offers a perfect balance of hearty and light options. Fresh fruits, creamy yogurts, and cereals provide wholesome nourishment, complemented by refreshing juices, aromatic coffee, and soothing teas to awaken your senses.
Mains and light dishes
For lunch and dinner, the Matsalen à la carte menu showcases the best of seasonal dishes and local specialties, inviting you to savor the rich flavors of Gotland's culinary heritage. Options span from fresh seafood to succulent meat dishes, alongside thoughtfully prepared vegetarian plates. For those preferring something lighter, the menu includes crisp salads, wholesome soups, and satisfying sandwiches that make for a perfect midday treat or evening bite.
A taste of local freshness and variety
- Breakfast buffet includes assorted breads, cheeses, cold cuts, fresh fruits, yogurt, cereals, juices, coffee, and tea.
- Matsalen à la carte menu features seasonal dishes, local specialties, vegetarian options, seafood, and meat dishes.
- Light dishes include salads, sandwiches, and soups perfect for a lighter meal.
