Name: NINE-TEN Restaurant & Bar
Address: 910 Prospect St, La Jolla, CA 92037, USA, San Diego, 92037, US
Telephone: (858) 964-5400
Price range: $$

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NINE-TEN Restaurant & Bar La Jolla Experience Overview and FAQs.

Nestled in the heart of La Jolla at 910 Prospect Street, NINE-TEN Restaurant & Bar is a refined culinary gem located within the iconic Grand Colonial Hotel. This destination is much more than a dining spot — it’s a celebration of inventive, globally inspired cuisine crafted with locally sourced ingredients. Led by acclaimed Chef Jason Knibb, NINE-TEN delights food lovers with its seasonal menu and the acclaimed “Mercy of the Chef” tasting experience.

A dining ambiance that balances elegance and comfort

The restaurant’s interior impresses with rich mahogany wood accents and chic contemporary décor, creating an elegant yet welcoming atmosphere perfect for everything from intimate dinners to larger celebrations. Guests can also take advantage of the outdoor terrace seating overlooking the pool or enjoy tables along Prospect Street, making it ideal for soaking in La Jolla’s coveted coastal vibe. Attentive and friendly service from the staff ensures your experience is seamless and memorable.

NINE-TEN’s menu is a dynamic showcase of seasonal ingredients, featuring creative dishes that marry global flavors with California’s fresh bounty. The star attraction is the "Mercy of the Chef" tasting menu, a six-course journey that exemplifies the chef’s innovative style and mastery. Guests rave about standout dishes like the Jamaican jerk chicken, olive oil cake, and exquisite dessert selections including “half-baked” chocolate cake and refreshing sorbets.

Complement your meal with one of the expertly crafted cocktails from the bar, where mixologist Jacob has been praised for creating “memories in a glass.” The wine list thoughtfully pairs with the evolving menu and includes selections to suit diverse palates. Whether you prefer a classic espresso martini or a curated wine flight, the beverage program elevates the dining experience.

NINE-TEN offers dine-in, takeout, and brunch options, catering to various dining preferences. While delivery isn’t directly available, guests can call the restaurant for arrangements. Valet and paid parking options are convenient for visitors. The space is wheelchair accessible with ADA-compliant facilities, and smart casual attire is generally recommended to match the elegant vibe. Outdoor seating options provide a relaxed setting to enjoy San Diego’s pleasant climate.

Frequently Asked Questions about NINE-TEN

What is the 'Mercy of the Chef' tasting menu?

 A six-course prix fixe menu showcasing the chef's seasonal creations.

 Yes, takeout is available; for delivery, please call the restaurant at (858) 964-5400.

 While there isn't a strict dress code, many guests opt for smart casual attire.

 Yes, the restaurant offers outdoor seating on a terrace overlooking the pool and sidewalk tables on Prospect Street.

 Yes, the restaurant is wheelchair accessible with ADA-compliant facilities.

Community sentiment and guest impressions

NINE-TEN enjoys a warm reputation among locals and visitors alike. Positive reviews frequently highlight its innovative cuisine, from the unforgettable jerk chicken to beautifully decorated plates that reflect culinary artistry. Attentive and spirited service adds to the overall enjoyment, with bartenders like Jacob earning high praise for their creative cocktails. While some guests note occasional variability in service speed and communication about fees, many celebrate the elegant ambiance and the unique flavor combinations that define this La Jolla hotspot.

Whether you are a foodie seeking a memorable tasting menu, a digital nomad looking for a serene spot to enjoy a coffee and lunch, or a traveler wanting to immerse yourself in San Diego’s coastal dining culture, NINE-TEN Restaurant & Bar offers a stylish yet approachable experience that celebrates the best of La Jolla’s culinary scene.

The Historical Journey of NINE-TEN Restaurant & Bar in La Jolla, California.

Nestled in the historic Grande Colonial Hotel, NINE-TEN Restaurant & Bar has been a culinary beacon in La Jolla since its establishment in 2001. This vibrant eatery captures the essence of California's coastal cuisine, blending innovative culinary techniques with seasonal ingredients.

2001: NINE-TEN Restaurant & Bar established in La Jolla.

2017: Underwent a $300,000 renovation, updating dining spaces.

2019: Received 'Plate Distinction' in the Michelin California Guide.

2019: Chef Jason Knibb named 'Best Chef' by Ranch & Coast Magazine.

2019: La Jolla Light awarded 'Best Cocktail' Silver Award to NINE-TEN.

The restaurant's journey reached a significant milestone in 2017 with a remarkable $300,000 renovation that modernized its dining spaces, enhancing the overall guest experience. The updated design features lighter wood and improved lighting, providing a chic backdrop for an unforgettable dining experience.

In 2019, NINE-TEN achieved notable recognition, receiving 'Plate Distinction' in the Michelin California Guide, a testament to its culinary excellence. Chef Jason Knibb, a pivotal force behind the restaurant's innovative menus, was honored as 'Best Chef' by Ranch & Coast Magazine that same year.

Moreover, the restaurant's cocktail program garnered acclaim as La Jolla Light awarded NINE-TEN the 'Best Cocktail' Silver Award. Such accolades reflect its commitment to quality and creativity, making it a must-visit destination for food lovers and cocktail enthusiasts alike.

Experience at nine-ten restaurant & bar in la jolla, california.

Nestled in the chic Grand Colonial Hotel on Prospect Street, Nine-Ten Restaurant & Bar offers an inventive culinary journey blending seasonal, globally inspired dishes with sophisticated yet approachable ambiance. Food lovers and discerning travelers visiting La Jolla will find an elegant setting where creativity meets refinement, perfectly suited for special occasions or intimate dinners.

Guests consistently praise Nine-Ten’s inventive menu which changes seasonally, featuring standout dishes like the highly recommended Jamaican jerk chicken. The kitchen delivers beautifully presented and flavorful plates that appeal to adventurous palates. Complementing the cuisine, the staff are often described as attentive and knowledgeable, providing personalized service that enhances the dining experience. Cocktail enthusiasts will appreciate the expert mixology, with bartenders crafting memorable drinks tailored to your preferences.

The restaurant offers an elegant yet relaxed atmosphere that suits both casual brunches and celebratory dinners. Diners can choose to sit on the heated outdoor deck overlooking the pool for a quiet and cozy experience or inside in stylish, contemporary surroundings. Private dining rooms are available, making Nine-Ten a great choice for groups or special events. However, outdoor seating is somewhat limited, so advanced reservations are recommended to secure your preferred spot.

While the dining experience at Nine-Ten is impressive, there are a few factors to keep in mind. The price point is on the higher side, reflecting the upscale setting and quality ingredients. Service quality can vary on occasion, with some guests noting moments of slower or less informative attention, particularly during busy periods or tasting menus. Additionally, some guests have found surprise fees such as cake cutting charges, so clarifying such policies upfront is advisable.

Innovative globally inspired cuisine with a seasonal, evolving menu.

Attentive and knowledgeable staff who enhance the personalized dining experience.

Elegant yet relaxed ambiance with options for outdoor or private dining.

Highly recommended dishes like the Jamaican jerk chicken and expertly crafted cocktails.

Higher price point that reflects the quality but may not suit all budgets.

Limited outdoor seating availability, particularly during peak times.

Reservations are recommended due to the restaurant’s popularity and limited seating.

nine-ten restaurant & bar in la jolla san diego ca usa dining experience overview 

Nestled at 910 Prospect Street within the elegant Grande Colonial Hotel, nine-ten restaurant & bar offers a refined yet approachable culinary escape in the heart of La Jolla, San Diego. This stylish venue boasts contemporary décor that perfectly complements its inventive, seasonal cuisine, making it a standout destination for food enthusiasts and discerning travelers alike.

seasonal tasting menu and wine experiences

For those seeking a culinary adventure, the Mercy of the Chef Tasting Menu is a must-try. Priced at $95, this six-course prix fixe menu highlights the chef's seasonal creations, delivering an exquisite journey through fresh, local flavors expertly curated to delight the palate. Complement your meal by joining the Wine-of-the-Month Club, a $50 monthly subscription featuring selective wine pairings that enhance the restaurant's dishes with perfect harmony.

Whether you choose to dine on the heated outdoor deck overlooking the pool or settle inside the chic banquette seating, nine-ten offers a welcoming environment where conversation flows easily. Guests consistently praise the attentive and skilled staff, with special mention of the talented bartender Jacob, renowned for crafting memorable cocktails that perfectly cap off an evening of indulgence.

The Jamaican jerk chicken is a signature dish that fans rave about, praised for its bold flavors and perfect execution. Desserts like the olive oil cake, half-baked chocolate cake, and refreshing sorbets provide an outstanding sweet finish. The menu also thoughtfully caters to vegetarians and includes options for brunch, lunch, and dinner, ensuring there’s something delightful for every palate.

 with poolside views and heaters for comfort.

 featuring expertly crafted cocktails and a curated wine list.

 available to make your visit hassle-free.

perfect for special occasions and food lovers

Nine-ten restaurant & bar is ideal for celebrating milestones, foodies looking for a chef-driven menu, or travelers wanting a taste of sophisticated coastal cuisine. While some guests note varied service experiences, many highlight the quality of food and the memorable cocktails as compelling reasons to return. Whether brunching with friends or enjoying an intimate dinner, this La Jolla gem promises a balanced blend of style, flavor, and hospitality.

San Diego

NINE-TEN Restaurant & Bar offers a sophisticated yet casual dining experience in La Jolla, CA. Led by Executive Chef Jason Knibb, the restaurant emphasizes globally-inspired, locally-sourced cuisine with a farm-to-table philosophy. The menu is ever-evolving, featuring seasonal dishes crafted from the freshest local ingredients. The restaurant also offers private dining events, a Wine-of-the-Month Club, and has been recognized with a MICHELIN Guide 2024 distinction.

Ubicado en el corazón de La Jolla, NINE-TEN Restaurant & Bar es un destino culinario que no te puedes perder. Bajo la dirección del aclamado Chef Jason Knibb, este restaurante ofrece una experiencia gastronómica sofisticada que resalta la cocina global inspirada en productos locales. Con un enfoque en ingredientes de temporada, el menú evoluciona constantemente, manteniendo a los comensales siempre intrigados y contentos. Se ha ganado el reconocimiento del prestigioso MICHELIN Guide 2024 y varios premios de Ranch & Coast Magazine y La Jolla Light.

La atmósfera de NINE-TEN está diseñada para impresionar, con acentos de madera de caoba que crean un ambiente elegante. Los comensales pueden disfrutar de la opción de asientos al aire libre, ya sea en una terraza con vistas a la piscina o en las mesas de la acera en Prospect Street. El personal es conocido por su entusiasmo y servicio despretensioso, asegurando que cada visita sea memorable. Los reseñas positivas destacan la innovación de los platos, la atención al detalle y la calidad de los ingredientes.

Uno de los principales atractivos de NINE-TEN es el menú degustación conocido como 'Mercy of the Chef'. Este menú de seis platos es una celebración de las creaciones del chef, adaptadas según la temporada y la disponibilidad de ingredientes frescos. Los visitantes también pueden optar por un servicio de recogida, lo cual es ideal para aquellos que desean disfrutar de la exquisita cocina en casa.

¿Cuál es el menú degustación 'Mercy of the Chef'?

Es un menú fijo de seis platos que presenta las creaciones del chef según la temporada.

¿NINE-TEN ofrece servicio de recogida o entrega?

Sí, el servicio de recogida está disponible; para la entrega, llama al restaurante al (858) 964-5400.

¿Hay un código de vestimenta en NINE-TEN?

No hay un código de vestimenta estricto, pero muchos invitados optan por un atuendo smart casual.

Sí, el restaurante ofrece asientos al aire libre en una terraza con vistas a la piscina y mesas en la acera.

¿NINE-TEN es accesible para sillas de ruedas?

Sí, el restaurante es accesible para sillas de ruedas con instalaciones que cumplen con la ADA.

North America

United States

Ubicado en el corazón de San Diego, NINE-TEN Restaurant & Bar es un destino culinario que combina elegancia y un ambiente acogedor. Este restaurante es conocido por su enfoque en ingredientes frescos y de temporada, lo que se traduce en una experiencia gastronómica única. Desde el momento en que entras, te envuelve una atmósfera vibrante, perfecta para disfrutar de una cena romántica o una celebración con amigos.

La carta de NINE-TEN es un verdadero festín para los sentidos. Uno de los platos más destacados es el "Filete de res a la parrilla", que se sirve con una salsa de vino tinto y puré de coliflor, creando una combinación de sabores que deleita el paladar. Además, no puedes dejar de probar su "Tarta de chocolate caliente", un postre que se derrite en la boca y es el cierre perfecto para una comida inolvidable.

 Este restaurante se destaca por su compromiso con la sostenibilidad y el uso de ingredientes locales.

¿Cuál es la mejor época para visitarlo?

 La primavera y el verano son ideales, ya que puedes disfrutar de su hermosa terraza al aire libre.

 Hay muchas atracciones cercanas, como el Parque Balboa y la playa de La Jolla.

NINE-TEN no solo se trata de una experiencia gastronómica; también es un lugar con una rica historia. Fundado por un chef apasionado por la cocina de calidad, el restaurante ha evolucionado a lo largo de los años, manteniendo su compromiso con la excelencia. Cada plato cuenta una historia, desde la selección de ingredientes hasta la presentación final.

No esperes más para disfrutar de una experiencia culinaria inolvidable en NINE-TEN Restaurant & Bar. Ven y descubre por qué este lugar se ha convertido en un favorito entre los locales y visitantes. Reserva tu mesa hoy y prepárate para un viaje gastronómico que deleitará todos tus sentidos.

Inventive takes on seasonal cuisine amongst chic, contemporary decor in the Grande Colonial Hotel.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmZy1HUjJRRRAB&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmZy1HUjJRRRAB

Two meals here over the course of three days. In both cases, the star was really the Jamaican jerk chicken. The other remarkable thing was the fact that this is in the Grand Colonial Hotel, which probably has the best service of any establishment (of any type) I’ve been in in a long time. Our first server truly belonged in that spirited group. The second night it was not that way.

The first night we sat on the deck overlooking the pool. Heaters kept us toasty. It was quiet and we noticed how easy it was to talk. Seated at the banquette inside (the second evening) wasn’t that bad but it was markedly different. Depending on what your evening is meant to - be choose your environment.

I am fortunate to have enjoyed Michelin starred establishments. This one is surprising. It’s not bad by any stretch of the imagination, but it may be struggling to maintain that star. Order the jerk chicken or don’t bother to go! Photos of the food don’t include the olive oil cake, “half-baked” chocolate cake, nor sorbet with which we topped the meal off - all were outstanding.

Huge shout out to Jacob. This bartender can make a cocktail! Ask for what you want! He will craft a memory in a glass. It will make your evening.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYblBtX0Z3EAE&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYblBtX0Z3EAE

Overall, a bit of a disappointing experience. We ate here for brunch with a larger party. Food was okay, but I would’ve liked more shrimp and less bread for the sandwich, though the burger was good. Service was also just average—the waitresses were friendly but several guests did not get their water refilled. We were not informed about the cake cutting fee, which came as a surprise and can quickly become expensive ($5 per slice cut).

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5OHRTQUx3EAE&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5OHRTQUx3EAE

What a delightful culinary experience, my son and I are foodies and wanted to try the chefs choice menu for a special evening of celebration. Absolutely fantastic experience, selected 2 different glass of wine and loved both of them . Service personnel and our server were all stellar! Food were not only delicious, cooked to perfection, decorated lovely ! For food lovers highly recommended the experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkbzRfVFFREAE&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkbzRfVFFREAE

Beautifully presented and tasty food. Service is excellent.

We came here a few years ago for San Diego restaurant week. Thoroughly enjoyed it the first time, second time. And now our third.

Our server was friendly and knowledable.

Only wish the vodka martinis were better.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzeC0zQ0lBEAE&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzeC0zQ0lBEAE

Fine dining is not in my usual budget, but once or twice a year I like to do a tasting menu. So when I was visiting the area with a friend we decided to splurge on a tasting menu and wine pairing. First of all the atmosphere and setting were great and we were greeted and sat quickly on the balcony at our request. We ordered an espresso martini (delicious) and let the waiter know we wanted the tasting menu and wine to go with it. Before I get into the service, the food was good - overall light and refreshing and perfect for a cool coastal vibe.

I felt like the service was mediocre and sometimes really slow. I felt like the waiter only came by to drop food off. I’m used to a little explanation of what’s on the plate and why a wine is paired with it, but didn’t get that here. I’m not sure if that’s by design, but I’ve had this experience at every other tasting I’ve done and I enjoy a little tidbit like why there was corn in every dish or what kind of fish it was. I’m also used to the sommelier asking for preferences and incorporating it into the experience. If they had, we would’ve let them know we dislike Chardonnay and port, but instead we just didn’t drink the pairings. We would’ve asked for alternatives, but again we didn’t see the waiter between courses. We had two people coming to our table, but I’m not really sure what their roles were as they both served food and wine.

We had some yummy dishes and nothing was bad at all, but the overall experience was just fine.

*ETA Management contacted me and I subsequently added another star.

NINE-TEN: Restaurante Gourmet en La Jolla, San Diego

NINE-TEN Restaurant & Bar, located in La Jolla, CA, is renowned for its globally-inspired, locally-sourced cuisine. The restaurant has been recognized with a MICHELIN Guide 2024 distinction and offers a farm-to-table dining experience.

Historia de NINE-TEN Restaurant & Bar en San Diego.

NINE-TEN Restaurant & Bar, ubicado en el histórico Grande Colonial Hotel en La Jolla, fue establecido en **2001**. Desde su apertura, ha sido un destino culinario destacado, ofreciendo una experiencia gastronómica excepcional en la costa de San Diego. Este restaurante no solo es conocido por su cocina de alta calidad, sino también por el ambiente elegante y acogedor que ofrece a sus comensales.

En **2017**, NINE-TEN underwent una notable renovación de $300,000, modernizando sus espacios de comedor con madera más clara, nuevos muebles y una iluminación mejorada. Esta actualización no solo refrescó el ambiente, sino que también reafirmó su compromiso con la excelencia en el servicio y la experiencia gastronómica. En **2019**, el restaurante fue galardonado con la 'Distinción de Platos' en la Guía Michelin de California, un reflejo de su calidad excepcional. El Chef Jason Knibb fue nombrado 'Mejor Chef' por Ranch & Coast Magazine en el mismo año, y NINE-TEN recibió el Premio de Plata a 'Mejor Cóctel' de La Jolla Light, consolidando su reputación como un referente culinario en la región.

Dine In

Takeout

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Brunch

Serves Dessert

Good for Groups

Perched on the edge of the stunning seaside community of La Jolla, NINE-TEN Restaurant & Bar offers a culinary experience that encapsulates the essence of coastal Californian cuisine. With a welcoming ambiance and a menu celebrating local produce, it is a must-visit for seafood lovers and those seeking exquisite cocktails.

NINE-TEN Restaurant & Bar

Experience globally-inspired, locally-sourced cuisine at NINE-TEN Restaurant & Bar in La Jolla, CA. Our ever-evolving menu features seasonal dishes crafted from the freshest local ingredients.

Little Gems 'Caesar' Salad

Endive Salad

Roasted Pear Salad

Jamaican Jerk Pork Belly

Cacio e Pepe

Sunchoke Farro Risotto

Ahi Crudo

Hamachi Sashimi

Roasted Honeynut Squash

Grilled Half Jerk Chicken

Pan Seared Verlasso Salmon

Smoked Liberty Duck Breast

Pan-Roasted Cascade Creek Lamb Loin

Maine Sea Scallops

Grilled Prime Ribeye

NINE-TEN Burger

Meyer Lemon Semifreddo

Vanilla Cream & Blueberry Filled Donut

S'Mores

Half Baked Chocolate Cake

Seasonal Sorbet

NINE-TEN Restaurant & Bar Menu

Menú del NINE-TEN Restaurant & Bar en San Diego.

Descubre un lugar donde la cocina internacional se une a ingredientes locales frescos en el NINE-TEN Restaurant & Bar. Dirigido por el Chef Jason Knibb, este restaurante ofrece una experiencia culinaria única en San Diego, destacándose por sus platos de temporada que incorporan lo mejor de las granjas locales y del mar. Desde ensaladas frescas hasta platos principales decadentes, cada bocado es una celebración de sabor.

Comienza tu experiencia culinaria con alguna de nuestras deliciosas opciones de entrantes:

lechuga, parmesano rallado, crutones y aderezo de anchoas.

tangerina, naranja cara cara, yuzu, kumquats marinados, queso brie, endibia roja y vinagreta de jerez.

radicchio, treviso, castelfranco, persimon encurtido, migajas de nuez con mantequilla marrón, vinagreta de maracuyá, pecorino y cebollinos.

zanahorias baby, acelga suiza, plátanos, guisantes de ojo negro, gelatinas picantes y puré de batata.

Para el plato principal, disfrute de una variedad de opciones que seguramente dejarán una impresión duradera:

puré de calabaza al curry, calabaza delicata, cebolla cippolini, relish de nuez caramelizada y albaricoque seco.

batata japonesa confitada, broccolini y sofrito de chile Fresno.

brunoise de apio nabo, papa y zanahoria, perejil, chips de papa fingerling, beurre blanc de limón Meyer, huevas de trucha y aceite de hierbas.

médula ósea, salsifí, hongo matsutake, rábanos, espuma de mejillón y médula ósea.

Finaliza tu comida con un dulce toque en nuestros postres caseros:

helado de leche de cereal, migas de almendra, pastel de almendra, cítricos mixtos y menta.

Donut Relleno de Crema de Vainilla y Arándano: 

glaseado de caramelo, crema de vainilla, helado de suero de leche y berries mixtas.

crema de chocolate ahumada, helado de mantequilla marrón, migas de galletas speculoos y merengue batido.

Descubre NINE-TEN en La Jolla, donde sabores frescos y un ambiente elegante te esperan. ¡Reserva y deléitate en este destino culinario! 🍽️

Restaurante NINE-TEN en La Jolla: sabores del mar

San Diego County

Host private dinners, group gatherings, celebrations, or parties with seasonal menus crafted from the freshest local ingredients.

Private Dining Events

Join our club to explore a curated selection of wines each month, enhancing your dining experience.

Wine-of-the-Month Club

Descubre NINE-TEN Restaurant & Bar en San Diego.

, es un destino imperdible para los amantes de la gastronomía. Este restaurante es conocido por su enfoque en ingredientes frescos y de temporada, presentando un menú que cambia regularmente para reflejar lo mejor de cada estación.

En NINE-TEN, la experiencia comienza con el

, un menú de seis tiempos por solo $95 que muestra las creaciones estacionales del chef. Este menú es una verdadera celebración de los sabores, donde cada plato es elaborado con la máxima atención al detalle.

Para aquellos que desean disfrutar de una experiencia aún más enriquecedora, el

 ofrece selecciones mensuales de vinos por solo $50. Cada selección se marida cuidadosamente con los platos del restaurante, ofreciendo un viaje sensorial que complementa la deliciosa comida.

Menú de seis tiempos con ingredientes de temporada.

Selecciones de vino que realzan la experiencia gastronómica.

NINE-TEN Restaurant & Bar en San Diego: Un Análisis Equilibrado de Pros y Contras.

Ubicado en el corazón de San Diego, el NINE-TEN Restaurant & Bar se presenta como un destino culinario imprescindible para los amantes de la buena cocina. Su propuesta se basa en un menú innovador y globalmente inspirado que cambia con las estaciones, ofreciendo una experiencia gastronómica que atrae tanto a locales como a turistas. Sin embargo, como con cualquier establecimiento, hay consideraciones a tener en cuenta antes de hacer una visita.

El NINE-TEN Restaurant & Bar tiene varias características que lo destacan en la vibrante escena gastronómica de San Diego. Algunos de sus puntos fuertes incluyen:

, que promete una nueva experiencia cada vez que se visita.

, que hace que cada visita sea aún más placentera.

A pesar de sus numerosos beneficios, el NINE-TEN Restaurant & Bar también presenta algunos inconvenientes que los visitantes deben considerar:

, que pueden no ser accesibles para todos los presupuestos.

, lo que puede ser un inconveniente para quienes prefieren comer al aire libre.

, debido a su popularidad, lo que puede dificultar la espontaneidad.

California

Disfruta de la mejor experiencia culinaria en NINE-TEN La Jolla, con menú estacional, ambiente sofisticado y opciones de reserva en una ubicación privilegiada.

Restaurante NINE-TEN en La Jolla: Cocina Innovadora y Elegante

Explora la exquisita oferta de NINE-TEN en La Jolla, con menús degustación, platillos de inspiración global y atención personalizada en un entorno elegante.

NINE-TEN La Jolla: Gastronomía de Primera en el Barrio Graceful

Conoce la historia de NINE-TEN en La Jolla, menú destacado y opiniones de clientes satisfechos. La opción perfecta para amantes de la gastronomía.

Blue Whale

Himitsu

Ambrogio by Acquerello