Alma Restaurant Menu ... A curated selection of traditional Swedish dishes and contemporary fare, showcasing seasonal ingredients and culinary creativity.
Starters
- Fried Cauliflower : Charred jalapeño mayo, ginger, mint, sesame.
- Bibb Lettuce Salad : Buttermilk-herb dressing, toasted almonds, parmesan.
- Radicchio & Smoked Blue Cheese Salad : Honeycrisp apple, arugula, hazelnuts, saba.
Mains
- House Rigatoni : Fennel sausage, tomato, garlic oil, chile flake, pecorino.
- Lemon Orzo Pasta : Wild shrimp, mascarpone, delicata squash, dill.
- Grilled Lamb Burger : Tomato, onion, lettuce, tahini labneh, za'tar.
Desserts
- Warm Apple Crisp : Apple butter, oat-ginger streusel, ginger ice cream.
- Chocolate Dulce Cake : Coconut dulce cream, mint crisp, coconut sorbet.
Drinks
- Craft Cocktails : An inventive mix of flavors that changes seasonally.
- Local Wines : A selection of wines that showcase Swedish vineyards.
- Artisan Beers : Carefully sourced from local breweries.