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Bistro Freddie has received a range of reviews, with some patrons praising the food and ambiance, while others have raised concerns about noise levels and service quality. The restaurant offers a blend of British and French cuisine in a cozy setting, but experiences may vary.

Ubicado en el corazón de Londres, Bistro Freddie es un encantador restaurante que combina la esencia de la comida británica con toques de la cocina francesa. Su ambiente acogedor y su atención al detalle hacen de cada visita una experiencia memorable. Ya sea que busques un lugar para una cena romántica o una celebración con amigos, este bistró tiene algo para todos. 

El menú de Bistro Freddie es un deleite para los sentidos, ofreciendo una selección de platos que van desde clásicos franceses hasta favoritos británicos. Los ingredientes frescos y locales son la base de cada platillo, garantizando calidad y sabor en cada bocado. Sin embargo, es importante tener en cuenta que las experiencias pueden variar; algunos comensales han mencionado preocupaciones sobre el nivel de ruido y la calidad del servicio. 

¿Cuáles son los horarios de atención de Bistro Freddie?

 Bistro Freddie opera de lunes a sábado de 6:00 PM a 11:00 PM, y de martes a sábado de 12:00 PM a 3:00 PM. 

¿Hay estacionamiento disponible en Bistro Freddie?

 No, Bistro Freddie no ofrece facilidades de estacionamiento. Sin embargo, hay opciones de transporte público disponibles cerca. 

 Sí, se pueden hacer reservas a través de su sitio web o contactando directamente al restaurante. 

¿Es el restaurante accesible en silla de ruedas?

 Sí, Bistro Freddie es accesible en silla de ruedas. 

 Sí, Bistro Freddie cuenta con un menú para niños. 

Europe

United Kingdom

Ubicado en el corazón de Londres, Bistro Freddie es un encantador restaurante francés que invita a los comensales a disfrutar de una experiencia culinaria única. Con su ambiente acogedor y una decoración que evoca la elegancia de París, este bistró se ha convertido en un punto de referencia para los amantes de la buena comida. Desde el momento en que entras, el aroma de platos recién preparados y el suave murmullo de conversaciones crean una atmósfera que te transporta a la capital francesa.

El menú de Bistro Freddie es un homenaje a la cocina francesa, con platos que destacan por su frescura y presentación. Entre las especialidades, no te puedes perder el "Coq au Vin", un pollo tierno cocido lentamente en vino tinto, acompañado de champiñones y cebollas perladas. Cada bocado es un viaje de sabores que te hará desear más. Además, el "Tarte Tatin", un clásico postre de manzana caramelizada, es el cierre perfecto para una comida memorable.

Una de las características más destacadas de Bistro Freddie es su selección de vinos franceses, que complementan perfectamente cada plato. El personal, bien capacitado y apasionado, está siempre listo para recomendar la mejor opción según tus preferencias. Además, el restaurante ofrece noches temáticas y eventos especiales, donde los comensales pueden disfrutar de una experiencia aún más inmersiva.

¿Qué es lo más famoso de Bistro Freddie?

 El restaurante es conocido por su auténtica cocina francesa y su ambiente acogedor.

 Es un lugar ideal para disfrutar de una cena romántica o una celebración especial.

 El restaurante está cerca de varias atracciones turísticas, como el Museo de Historia Natural y el Palacio de Buckingham.

No pierdas la oportunidad de disfrutar de una experiencia culinaria excepcional en Bistro Freddie. Ya sea que busques un lugar para una cena íntima o un almuerzo con amigos, este bistró es el destino perfecto. ¡Te esperamos para compartir la magia de la cocina francesa!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmN1BhclZnEAE&d=17924085&t=1

places/ChIJ25lxGLAcdkgRmNzchk35b94/reviews/ChZDSUhNMG9nS0VJQ0FnSURmN1BhclZnEAE

I had a wonderful experience. The service was attentive, and the food exceeded my expectations. The flatbread with marinated brassicas was a standout, and even the chicory salad with blue cheese was surprisingly refreshing. The chicken was the clear winner—perfectly cooked and full of flavor. The sticky toffee pudding was also delightful, with a crisp exterior that added a lovely texture.

The only downside is the pricing. While the food is undeniably delicious, £26 for a chicken thigh with sauce and nothing else feels steep.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfNXRUeGdnRRAB&d=17924085&t=1

places/ChIJ25lxGLAcdkgRmNzchk35b94/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfNXRUeGdnRRAB

What a great way to start 2025! I had the fortune of dining at Bistro Freddie last night for a large group celebration.

From start to finish the service and attention to detail paid by each member of staff was exquisite. THANK YOU.

The chicken liver parfait with the quince was wow. So smooth and rich. The Guinness bread subtle. The Radicchio salad with candied walnuts, pear and blue cheese was a “house” (our table) favourite. The vibrant a colours and the quality of the produce really spoke for itself.

Steak Frites. What could go wrong - besides everything? BF didn’t let us down. Probably one of the best steak frites I’ve had in London. The beef was so tender, not an inch overcooked. I was delighted by the smalls bits of juicy fat that would pop with flavour in my mouth. Not too overpowering, nor too much fat. Again homage to the great produce that BF has selected. The fries, crispy and yum…nothing worse than limp unseasoned fries. All the sauces satiating.

We finished with sticky toffee pudding - apt for the winter time - and had a few a bottles of the Bistro Freddie house white wines to accompany the group set menu. It was all so well paired.

Thank you so much for a wonderful time. I hope to be back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQall6Zi1BRRAB&d=17924085&t=1

places/ChIJ25lxGLAcdkgRmNzchk35b94/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQall6Zi1BRRAB

Delicious food. My friend and I shared several starters and two mains and it was the perfect amount! Really nice staff and great service. Nice atmosphere in the restaurant and love that you can see the kitchen in action! Would definitely return and save space for pudding this time…

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNBenBlS2ZnEAE&d=17924085&t=1

places/ChIJ25lxGLAcdkgRmNzchk35b94/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBenBlS2ZnEAE

Food was mostly excellent.

I started with steak tartare which was rich and punchy.  Tartare recipes can vary a lot and the version at Freddie was  quite acidic, and contained quite a lot capers and egg yolk.  The accompanying fried bread was greasy to the touch but very brittle and wafer-like, offering a lovely contrasting texture.  It had been made with a big bubble style of bread giving the paper thin slices a lacy look and surprisingly light taste despite being deep fried.  My companion started with the celeriac and bitter greens with blue cheese.  Beautifully balanced salad with candied nuts that had been first toasted quite dark prior to caramelization.  The vinaigrette was slightly sweet which offset nicely against bitterness of radicchio and Belgian endive.  Celeriac had been mandolined very thin and had been quick pickled in a citrusy brine.  For my taste the salad needed a touch more blue cheese to play off against the sweet elements.

We both liked that particular attention had been paid to food temperature.  The salad was served very, very cold which accentuated it's refreshing nature.  The beef tartare was served chilled only slightly below room temperature which felt perfect.

We both had the gnocchi as a main which is the only dish I would criticize.  The texture of the gnocchi was light and pillowy but tasted more of raw flour than potato, unfortunately.  Cheese sauce was excellent--not heavy at all despite being quite cheesey.  There was quite a bit of shaved truffle that was strangely tasteless.  Chanterelles had been pickled.  The blandness of the truffle left the dish feeling unbalanced.  A hit of crunchiness and umami in the form of a few fried sage leaves, or some deep fried slivers of olive would have been welcome.

The red house wine at £39 was really good.  Atmosphere is a little odd.  Lights are romantically dim and supplemented with candles.  However, the buzzy noise level of conversation is unromantic.  There is music playing in the background the acoustics are poor with a concrete floor and bar counter and no curtains or fabric to speak off.  Some (not all) of the tables are very close together.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3dGM3eVFnEAE&d=17924085&t=1

places/ChIJ25lxGLAcdkgRmNzchk35b94/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3dGM3eVFnEAE

I’ve been really excited to try Bistro Freddie, especially for the viral chicken pot pie, but was disappointed to find it had been replaced with a pork version, which I don’t eat. So, we opted for the steak, ordered medium, but received it well done. Thankfully, the staff was very accommodating and quickly replaced it with a medium cooked steak and even compensated with extra fries. The steak was good, though I was the only one who enjoyed its charcoal-like crust.

The starters were OK; the flatbread had a distinct grilled taste that went well with the sweet corn, but it still felt like something was missing. Thankfully, the meal ended on a high note with their phenomenal dessert. The sticky toffee pudding was easily a 9/10, but the highlight was the chocolate tart with coffee ice cream. Honestly, I’d return to Bistro Freddie, but it would be just for the dessert.

Bistro Freddie: Restaurante Francés en Londres con Delicias Gourmet

Bistro Freddie, located at 74 Luke Street in Shoreditch, London, opened in 2023. It offers a blend of British and French cuisine in a cozy setting.

Step into the charming embrace of Bistro Freddie, where the vibrant pulse of London meets the warmth of a hidden gem. Tucked away on Luke Street, this delightful eatery serves as a sanctuary for those in pursuit of authentic culinary experiences that marry comfort with sophistication. Bistro Freddie beckons with an inviting ambiance, painted in soft hues that whisper of cozy evenings spent indulging in exquisite flavors. The menu is a love letter to seasonal produce, featuring a dynamic selection of dishes that effortlessly blend British traditions with a sprinkle of continental flair. Bistro Freddie is not just a restaurant; it is an experience woven into the fabric of London’s ever-evolving culinary landscape.

Bistro Freddie

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

A selection of classic British and French dishes with a modern twist, featuring seasonal starters, hearty mains, and indulgent desserts.

Confit Courgette, Whipped Goat Cheese, Almonds

Crispy Lamb Salad, Anchovy Dressing

Flatbreads - Jambon Beurre

Sharing Pie (Beef Tongue and Brisket or Chicken and Tarragon)

Devonshire Chicken Leg (Boned Out and Stuffed with Pumpkin)

Pigeon, Roasted Pink on the Bone, with Savoy Cabbage and Bacon

Sticky Toffee Pudding

Maya Gold Chocolate Choux Bun

Bistro Freddie Menu

Bistro Freddie Menu Overview in London UK Culinary Delight at 74 Luke Street EC2A 4PY 

Experience a masterful blend of classic French and British cuisine with a contemporary twist at Bistro Freddie, located in the heart of London. This charming bistro shines with a menu designed to delight foodies and trend-conscious diners alike, offering seasonal starters, robust mains, and luscious desserts crafted from premium ingredients.

Begin your meal with artfully crafted starters like the Confit Courgette paired with silky whipped goat cheese and crunchy almonds, delivering a harmonious balance of creamy and nutty textures. Alternatively, the Crispy Lamb Salad dressed with a savory anchovy dressing offers a bold flavor punch, perfect for those seeking vibrant freshness. The Flatbreads topped with classic jambon beurre celebrate French simplicity with a delightful crispy base, rich ham, and buttery goodness.

For the main course, Bistro Freddie excels in delivering traditional flavors with modern finesse. The Sharing Pie, available in sumptuous beef tongue and brisket or succulent chicken with tarragon encased in flaky pastry, invites communal indulgence and rich, comforting textures. Meanwhile, the Devonshire Chicken Leg is boned out and stuffed with vibrant pumpkin, served alongside a luscious Marsala sauce that enhances its savory depth. Another standout is the perfectly roasted Pigeon, served pink on the bone with tender Savoy cabbage and smoky bacon, combining earthiness with a touch of indulgence.

Decadent desserts to complete your experience

Conclude your visit with indulgent desserts that have become favorites among patrons. The Sticky Toffee Pudding is a quintessential treat featuring moist dates and a perfectly crisp exterior, glazed with rich syrup and butter for a comforting finish. For chocolate lovers, the Maya Gold Chocolate Choux Bun offers a delicate choux pastry filled with luscious cream and topped with premium chocolate, balancing lightness with rich flavor.

To complement your meal, Bistro Freddie offers a carefully curated selection of wines, beers, and crafted cocktails that perfectly pair with their dishes. While the menu showcases its classic offerings, seasonal specials often highlight innovative preparations and fresh, locally sourced ingredients.

Confit Courgette with Goat Cheese, Crispy Lamb Salad with Anchovy Dressing, Flatbreads with Jambon Beurre.

Sharing Pie with Beef Tongue and Brisket or Chicken with Tarragon, Devonshire Chicken Leg stuffed with Pumpkin, Roasted Pigeon with Savoy Cabbage and Bacon.

Sticky Toffee Pudding, Maya Gold Chocolate Choux Bun.

Descubre Bistro Freddie en Londres, un auténtico restaurante francés que seducirá tus sentidos. ¡Ven y deléitate con sabores únicos hoy mismo!

Bistro Freddie: Cenar Casual en Londres, UK

London Borough of Hackney

A variety of starters that change with the seasons, showcasing fresh, local ingredients.

Seasonal Starters

Hearty main courses inspired by British and French gastronomy, including sharing pies and larger cuts of meat.

Bold Mains

Generous pies designed for sharing, available in flavors like Beef Tongue and Brisket or Chicken and Tarragon.

Pies to Share

Succulent cuts of meat, such as Devonshire Chicken Leg, cooked over an open fire for enhanced flavor.

Larger Cuts of Meat Cooked Over Fire

Bistro Freddie en Londres, un rincón gastronómico único.

Ubicado en el corazón de Londres, Bistro Freddie es un **restaurante francés** que transforma la experiencia culinaria en un viaje sensorial. Este acogedor establecimiento combina la rica tradición de la gastronomía británica y francesa, ofreciendo un menú que resplandece con sabores frescos y locales. Su ambiente encantador y acogedor lo convierte en el lugar perfecto para disfrutar de una comida memorable, ya sea en una cena romántica o en una reunión con amigos.

Una de las primeras maravillas que descubrirás en Bistro Freddie son sus **entrantes de temporada**. Con un precio de **12 GBP**, estos platos cambian según la estación, asegurando que cada bocado esté lleno de ingredientes frescos y locales. Desde ensaladas vibrantes hasta delicadas tartaletas, cada opción es una celebración de la esencia de la cocina.

Los **platos principales** en Bistro Freddie son una verdadera obra maestra, con un costo de **28 GBP** cada uno. Inspirados en la gastronomía británica y francesa, estos platos incluyen opciones abundantes como los pasteles para compartir y cortes más grandes de carne. Cada bocado está diseñado para satisfacer, resultado de una cuidadosa selección de ingredientes que garantizan un sabor excepcional.

Bistro Freddie también es famoso por sus **pasteles para compartir**, disponibles por **45 GBP**. Cada pastel está diseñado para ser disfrutado en buena compañía, con sabores que incluyen carne de res y pechuga o pollo con estragón. Perfectos para aquellos que buscan una experiencia culinaria auténtica y social.

Para los amantes de la carne, Bistro Freddie ofrece **cortes más grandes de carne cocinados a la parrilla** por **28 GBP**. Destacan las piernas de pollo de Devonshire, asadas sobre fuego abierto, lo que intensifica los sabores y añade un toque especial a cada plato.

En resumen, Bistro Freddie es mucho más que un **restaurante**; es un destino donde la comida se transforma en una experiencia memorable. Ya sea que busques un **entrante** ligero, un **plato principal** robusto o un **pastel para compartir**, cada visita promete sorpresas gustativas que deleitarán tus sentidos.

Bistro Freddie en Londres: Un análisis equilibrado de sus ventajas y desventajas.

Bistro Freddie es un encantador restaurante francés ubicado en Londres. Su ambiente íntimo y su auténtica cocina son solo algunas de las razones por las que muchos lo eligen como un destino gastronómico.

Greater London

Descubre Bistro Freddie en Shoreditch, Londres, un restaurante que ofrece cocina inglesa y francesa en un ambiente íntimo y con opciones para todos. ¡Reserva ya!

Bistro Freddie en Shoreditch, Londres: Cocina francesa y británica de calidad

Saborea platos clásicos con un toque moderno en Bistro Freddie en Shoreditch, Londres. Menú variado, opciones veganas y ambiente acogedor. ¡Visítanos!

Experiencia gastronómica en Bistro Freddie, Shoreditch, Londres

Conoce la historia, menú y opiniones del Bistro Freddie en Shoreditch, Londres, un lugar que combina tradición y modernidad en su oferta culinaria. ¡Conoce más!

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