Menu overview at Scandic Crown Gothenburg Sweden restaurant dining options and specials
Experience a diverse and vibrant menu at the Scandic Crown in Gothenburg, where every dish is crafted to delight food lovers and travelers alike. This menu offers an inviting selection of starters, mains, desserts, and drinks that showcase fresh ingredients and creative culinary twists, perfect for those seeking flavorful and memorable dining.
Starters to awaken your appetite
Begin your meal with a flavorful array of starters that blend classic and contemporary tastes. Indulge in the marinated olives infused with fragrant herbs and oil, or savor the rustic charm of vitlöksbröd — crusty sourdough bread spread with garlic butter and served with aioli. Seafood lovers will appreciate the Skagentoast, topped with hand-peeled shrimp, horseradish, red onion, and dill oil on toasted sourdough. For a fresh, elegant option try the marinated green asparagus with parmesan and citrus emulsion, or share a platter of fine cheeses and charcuterie featuring gammelknas, måneskaer, coppa, and truffle salami, accompanied by caper berries and homemade seed crackers.
- Marinerade oliver with herbs and oil
- Vitlöksbröd: sourdough bread with garlic butter and aioli
- Skagentoast with hand-peeled shrimp, horseradish, red onion, dill oil on toasted sourdough
- Marinated green asparagus with parmesan, herbs, and lemon emulsion
- Ost och chark: cheese and charcuterie platter with gammelknas, måneskaer, coppa, truffle salami, caper berries, and homemade seed crackers
Mains for every craving
The main courses offer a delicious variety from plant-based innovations to classic Swedish favorites. Dive into the Greenlicious burger, a plant-based delight with Swedish peas, pickled red onion, chimichurri mayo, crisp lettuce, vegan cheese, and fries. Meat lovers will appreciate the smashed cheeseburger layered with premium beef, cheddar, roasted onion, tomato, pickles, and chipotle mayo. Fans of fresh seafood cannot miss the warm-smoked salmon fillet or the classic shrimp Caesar salad with hand-peeled shrimp, crispy bacon, parmesan, and crunchy croutons. For poultry enthusiasts, the grilled Swedish chicken fillet Caesar salad is a satisfying choice. Pasta lovers can enjoy pappardelle with lemon-marinated asparagus and parmesan sauce. Swedish beef connoisseurs will relish the grilled tender strip made from local beef, while vegetarians can opt for the pea-based vegobiff. Light options like the half or whole shrimp sandwich on rye bread with dill mayo, egg, lemon, tomato, and cucumber offer fresh Scandinavian flavors.
- Greenlicious burger with plant-based patty, Swedish peas, pickled red onion, chimichurri mayo, vegan cheese, and fries
- Smashed cheeseburger with beef, cheddar, roasted onion, chipotle mayo, lettuce, tomato, pickles, and fries
- Caesar salad with hand-peeled shrimp, bacon, parmesan, romaine lettuce, croutons, and classic dressing
- Caesar salad with grilled Swedish chicken fillet
- Pappardelle with lemon-marinated asparagus and parmesan sauce
- Grilled Swedish tender strip of local beef
- Warm-smoked salmon filé
- Vegobiff made from Swedish peas
- Half or whole shrimp sandwich with hand-peeled shrimp, rye bread, dill mayo, egg, lemon, tomato, and cucumber
Desserts to delight your sweet tooth
End your dining experience on a sweet note with an exquisite selection of desserts. Indulge in the quenelle of rich chocolate mousse drizzled with salted caramel sauce and crystallized milk chocolate. The rhubarb tartlette offers a delightful combination of shortcrust pastry, rhubarb compote, whipped vanilla mascarpone, and roasted white chocolate. For cheese lovers, the cheese platter with gammelknas, måneskaer, blackberry marmalade, and homemade seed crackers is a satisfying finale. Classic favorites include old-fashioned vanilla ice cream served with chocolate sauce and crushed savory biscuits, a single Valrhona dark guanaja chocolate praliné, the bright and tangy homemade lemon meringue pie, or a comforting apple pie infused with Famous Grouse, Galliano, apple-cinnamon syrup, and cream.
- Quenelle of chocolate mousse with salted caramel and crystallized milk chocolate
- Rhubarb tartlette with shortcrust pastry, rhubarb compote, vanilla mascarpone, and roasted white chocolate
- Cheese platter featuring gammelknas, måneskaer, blackberry marmalade, and homemade seed crackers
- Old-fashioned vanilla ice cream with chocolate sauce and crushed savory biscuits
- Valrhona dark guanaja chocolate praliné
- Homemade lemon meringue pie with lemon curd, lemon, and meringue
- Apple pie with Famous Grouse, Galliano, apple-cinnamon syrup, and cream
Drinks and specials to complement your meal
While the menu highlights an impressive selection of food, Scandic Crown also offers a variety of drinks and seasonal specials carefully curated to enhance your dining experience. Whether you prefer refreshing beverages, classic cocktails, or a warming drink after your meal, you'll find options that perfectly pair with the flavors on your plate. The welcoming atmosphere and attentive service make every visit an enjoyable culinary journey right in the heart of Gothenburg.






