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Diners frequently commend the restaurant's intimate ambiance, exceptional food quality, and attentive service.

Descubre 104 Restaurant by Richard Wilkins

Ubicado en el vibrante corazón de Londres, el **104 Restaurant by Richard Wilkins** es un tesoro escondido que ofrece una experiencia culinaria excepcional. Este restaurante combina un ambiente íntimo con una atención al detalle que lo convierte en el lugar perfecto para ocasiones especiales. La cocina es un reflejo de la habilidad del chef, conocido por platos como la langosta escocesa XL y la gallina de Guinea francesa, que dejan a los comensales deseando más.

Los visitantes elogian la atmósfera acogedora de 104 Restaurant, donde cada detalle está cuidadosamente diseñado para brindar una experiencia inolvidable. El servicio es excepcional, con un personal atento que se asegura de que cada comensal se sienta especial. Este restaurante no solo es un lugar para cenar, sino una experiencia que vale la pena compartir.

¿Cuál es la capacidad de asientos de 104 Restaurant?

 El restaurante tiene una capacidad máxima de 16 invitados, con seis mesas disponibles.

¿Hay un código de vestimenta en 104 Restaurant?

 Sí, el restaurante ofrece comedor privado para hasta 16 personas, con uso completo de todo el establecimiento.

¿Cuáles son los horarios de operación de 104 Restaurant?

 El restaurante opera de martes a sábado, con servicio de cena de 7:00 PM a 9:30 PM.

¿Hay estacionamiento disponible cerca de 104 Restaurant?

 El estacionamiento está disponible directamente frente al restaurante. El estacionamiento gratuito en líneas amarillas simples está permitido desde las 6:30 PM de lunes a viernes, desde la 1:30 PM los sábados y todo el día los domingos.

Europe

United Kingdom

En el corazón de Londres, el 104 Restaurant by Richard Wilkins se erige como un destino culinario imperdible. Este restaurante no solo ofrece una experiencia gastronómica excepcional, sino que también refleja la vibrante cultura de la ciudad. Con un ambiente acogedor y moderno, es el lugar ideal para disfrutar de una comida memorable, ya sea en una cena romántica o en una celebración con amigos.

La carta del 104 Restaurant es un verdadero festín para los sentidos. Dos de sus platos más destacados son el "Filete de Res a la Parrilla" y el "Risotto de Setas Silvestres". El filete, cocinado a la perfección, se sirve con una salsa de vino tinto que realza su sabor, mientras que el risotto, cremoso y lleno de umami, es un abrazo cálido en cada bocado. Para acompañar, no te pierdas su selección de cócteles artesanales, como el "London Spritz", que combina frescura y un toque de sofisticación.

Una de las características que distingue al 104 Restaurant es su compromiso con la sostenibilidad. Todos los ingredientes son de origen local y de temporada, lo que no solo apoya a los agricultores de la región, sino que también garantiza frescura en cada plato. Además, el restaurante organiza eventos temáticos mensuales que permiten a los comensales explorar diferentes cocinas del mundo, creando una experiencia culinaria diversa y enriquecedora.

Situado en una zona estratégica de Londres, el 104 Restaurant está rodeado de atracciones icónicas como el Museo Británico y Covent Garden. Esto lo convierte en el lugar perfecto para disfrutar de una comida antes o después de explorar la rica historia y cultura de la ciudad. Además, el acceso al transporte público es excelente, facilitando la llegada desde cualquier parte de Londres.

 No te puedes perder el Filete de Res a la Parrilla y el Risotto de Setas Silvestres.

 Se recomienda hacer reservación, especialmente durante los fines de semana.

No esperes más para disfrutar de una experiencia culinaria única en el 104 Restaurant by Richard Wilkins. Ven y déjate sorprender por sabores excepcionales y un ambiente acogedor. ¡Te esperamos!

Sophisticated fixed price menus in a tiny dining room (seats 14) that's both comfortable & formal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURWdU1QVHhRRRAB&d=17924085&t=1

places/ChIJWafXz4MRdkgRVodWW82ObL8/reviews/ChdDSUhNMG9nS0VJQ0FnSURWdU1QVHhRRRAB

A recent visit to 104 Restaurant in Notting Hill was nothing short of exceptional. Despite a team comprising only two - one managing the front of house and the other masterfully handling the kitchen, the service was incredibly good. It is quite impressive how they manage everything so seamlessly with such a small team.

The food quality was reminiscent of a Michelin-starred establishment, offering a delightful gastronomic experience. Each dish not only tantalised the taste buds but also clearly displayed a genuine passion for cooking. This passion was evident in the delicate flavours and presentation of every plate.

Service throughout the evening was impeccably timed. The staff were professional, friendly, and maintained the perfect balance of attentiveness without being intrusive. An added charm was the small window opening into the kitchen, offering a glimpse of the chef diligently at work, further enhancing the dining experience.

The wine selection was of outstanding quality, perfectly complementing the meal. Accompanying our dinner was a brilliant compilation of chilled 1980s hits, which added to the relaxed and inviting ambiance of the restaurant.

A Sunday evening booking provided a unique and intimate dining experience, as the restaurant was exclusively ours. This privacy elevated the meal, making it not just dinner, but a memorable event.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNCMXM2cXB3RRAB&d=17924085&t=1

places/ChIJWafXz4MRdkgRVodWW82ObL8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNCMXM2cXB3RRAB

One of the most pleasant surprises I've had in London. A small, intimate and classy restaurant run, on our visit, impeccably by an attentive waiter and precise chef. The food was first class, and the tasting menu very cleverly devised so that each course was more flavoursome than the last, building-up to the unforgettable wagyu beef dish. All flavours were delicate yet perfectly balanced, the bread was freshly cooked and perfectly crispy whilst the souffle's fluffyness compared to the standard of the best I've ever had (Waterside Inn). And to believe that the entire show is run by two people is what impressed me NEARLY as much as the food itself. Can't wait to return.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURPbk9XeWlBRRAB&d=17924085&t=1

places/ChIJWafXz4MRdkgRVodWW82ObL8/reviews/ChdDSUhNMG9nS0VJQ0FnSURPbk9XeWlBRRAB

The food overall is good,
but the bread is burnt which is a bit disappointed… and I saw the table next to me also bite out the burnt part…

and the soufflé is not fluffy enough, it’s texture is similar to a cake rather than a soufflé…

the green peas of the fish course is a bit undercook, u can still taste the “grass flavour “ of the peas.

But the wagyu is very good especially the sauce.

The scallops dish needs more crunchiness elements to it.

The lamb dish is the prefect dish, well balanced sweetness and acidity of the sauce , prefect medium, nice crust, just 10/10 and the onions is just a prefect match to the lamb

The waitress is so polite , but it’s a small restaurant, u can’t ask for much attention for the service but I like that. Because I don’t like waitress staring at me when I’m eating haha

The atmosphere is kind of like causal but quiet, perfect for couples
Not as prefect as my friend said, but I will definitely try one more time to see will they make it prefect next time.

@104restaurant
Second visit 🤣🙈

XL hand dived Orkney scallop ceviche,passion fruit,lime and Cerignola olive
-umami flavour if the scallop is fresh and elegant, not overpowered. Prefect match of the fruity sauce. The Olive brings the savoury.

Lamb Rossini with foie gras and summer black truffle, lamb jus

-the lamb is so far so good, maybe the first visit is a bit better, the fat can be rendered a little bit more. The jus is always the best element of the dish, well balanced of sweetness, savoury and acidity

Classics Napoleon with strawberry sorbet
-the cream of the Napoleon With hits of vanilla, not too heavy. But the acidity of the strawberry sorbet can lv up a bit to pair with this Napoleon.

Food🌟🌟🌟🌟
Price🌟🌟🌟(maybe the presentation can be improved with that price range?)
Environment:🌟🌟🌟🌟🌟
#104 #104restaurant #uk #frence #food #foodie #dinner #finedining #fine #life#chill #hk #dining #restaurant

Forgive my grammar 🤣I typed that during the trip

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURXNmQ3Z2JREAE&d=17924085&t=1

places/ChIJWafXz4MRdkgRVodWW82ObL8/reviews/ChZDSUhNMG9nS0VJQ0FnSURXNmQ3Z2JREAE

A small but very exquisite restaurant, conveniently located near Portobello Market.  Fantastic service. Had such an amazing experience. We were fortunate to have the whole restaurant to ourselves for a superb lunch. Every dish was so perfect. I would be definitely be coming back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNzdG8ybVdBEAE&d=17924085&t=1

places/ChIJWafXz4MRdkgRVodWW82ObL8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNzdG8ybVdBEAE

Went for dinner here with my friends and we had such an awesome time! I don’t always take photos of my food but felt compelled to because it looked and tasted soo good!

This is affordable fine dining in a lovely setting with amazing service. Matt was awesome - friendly, engaging, and just generally awesome. I’d read other reviews about how lovely he is and he definitely lived up to the hype of customer service.

The food was .... smacks lips, drools and then licks that too. Very well done. Menu changes daily as well so keeps things interesting. I loved the amuse Bouche and the fresh bread. I ordered the turbot and had food envy when I saw my friends beef, but my turbot was incredibly tasty and the best dish in my view. The chocolate fondant dessert was incredibly rich and not too sweet which was a nice change in my view. Madelines at the end was a nice touch but I was super stuffed at that point.

It is a tiny restaurant - 12 seats so has a very lovely intimate feel to it. Amazing! CANNOT RECOMMMEND ENOUGH. Wish I could shout about it but I almost don’t want too many people going there so it remains my awesome little secret place😉.

Restaurante 104 en Londres: Gastronomía de Lujo en Notting Hill

104 Restaurant, located at 104 Chepstow Road in Notting Hill, London, is renowned for its intimate dining experience with a maximum capacity of 16 guests.

historia del 104 restaurant by richard wilkins en londres.

El 104 Restaurant by Richard Wilkins, situado en 104 Chepstow Road, Notting Hill, Londres, se ha convertido en un referente de la alta gastronomía gracias a su ambiente íntimo y su excepcional cocina francesa. Desde su apertura, este restaurante ha sabido atraer tanto a los locales como a visitantes de todo el mundo, ofreciendo una experiencia culinaria única.

El año 2019 marcó un hito importante en la historia del 104 Restaurant. En este año, se llevó a cabo su apertura, destacándose por su configuración de seis mesas, diseñada para proporcionar una experiencia gastronómica íntima y exclusiva. Esta atención al detalle en el servicio y el ambiente no pasó desapercibida.

Poco después de su apertura, el 104 Restaurant fue incluido en la Guía Michelin, un reconocimiento que subraya su excelencia culinaria. Este prestigioso sello no solo valida la calidad de su menú, sino que también establece al restaurante como un destino imperdible para los amantes de la buena comida en Londres.

La propuesta de 104 Restaurant by Richard Wilkins no se limita solo a su comida, sino que abarca una experiencia global donde cada detalle cuenta. Desde la elegante presentación de los platos hasta la selección de vinos, cada visita promete ser una inmersión en la cultura y el arte de la cocina francesa.

 Se inauguró con un concepto de seis mesas para una experiencia gastronómica íntima.

 Destacando la calidad excepcional de su cocina francesa.

El 104 Restaurant by Richard Wilkins continúa siendo un lugar emblemático que invita a todos a disfrutar de una experiencia culinaria única en el corazón de Londres.

At the heart of London, where the vibrancy of the city meets culinary artistry, lies 104 Restaurant by Richard Wilkins—an enchanting destination that beckons food lovers from far and wide. This gem, nestled along Chepstow Road, is a testament to modern British cuisine, expertly crafted and vibrantly presented. Diners are greeted by a sophisticated yet inviting atmosphere, where the decor dances with contemporary elegance, blending warm tones and stylish accents that stir a sense of occasion and comfort. The menu at 104 Restaurant showcases a harmonious fusion of local seasonal ingredients and global influences, promising an unforgettable gastronomic journey. Whether you indulge in succulent lamb that melts in your mouth or choose the delicate freshness of seasonal vegetables, each dish is a masterpiece, artfully plated to please the eye before it tantalizes the palate. Accompanying your meal, an exquisite selection of wines offers the perfect complement, curated carefully to enhance every flavor. Moreover, the location serves as an excellent springboard for exploration. After savoring a memorable meal, guests can meander through the charming streets of Notting Hill or take a leisurely stroll to the idyllic Kensington Gardens. The restaurant's proximity to iconic landmarks infuses each visit with a unique London flair, making it an ideal spot to relax and reflect on the day’s adventures. The heartbeat of 104 goes beyond taste; it is about the essence of experiencing London through culture, companionship, and the joy of exquisite cuisine. This is not just a meal; it’s an invitation to celebrate life’s flavors amid the bustling energy of this historic city.

104 Restaurant by Richard Wilkins

A selection of dishes showcasing the finest ingredients and culinary techniques.

Sicilian tomato gazpacho, baby tomatoes, passionfruit and herb sorbet

Noir de Bigorre pâté en croûte, port and fig jam

XL Scottish langoustines ‘donburi’, koshihikari rice, satay sauce

Cornish turbot, sauce tartare, sautéed baby gem lettuce

French Guinea fowl, Delica pumpkin, pomme fondant

A5 Kagoshima wagyu fillet, pomme soufflé, jus gras

Exotic fruits, lime and coconut

70% Valrhona Guanaja chocolate bar, Madagascan vanilla ice cream

A selection of Welsh cheeses with homemade chutney and crackers

Sample Menu

Menú À la Carte de 104 Restaurant by Richard Wilkins en Londres.

Una selección de platos exquisitos elaborados con los mejores ingredientes, ofreciendo un toque moderno a la clásica cocina francesa.

Sumérgete en una experiencia culinaria única en el corazón de Londres. El 104 Restaurant by Richard Wilkins ofrece un **menú a la carta** que combina la sofisticación de la cocina francesa con ingredientes de primera calidad. A continuación, te presentamos una selección de nuestros platos destacados.

Comienza tu experiencia gastronómica con nuestro espectacular entrante:

: Langostino escocés, crema de apionabo, mantequilla de langostino y salsa satay.

Para el plato principal, disfruta de una deliciosa propuesta que hará vibrar tu paladar:

: Faisán de Guinea francés, puré de calabaza Delica, patata fondant y jus gras.

Termina tu velada con un dulce final que deleitará tus sentidos:

: Soufflé de chocolate Valrhona acompañado de helado de vainilla de Madagascar.

Disfruta de una experiencia gastronómica única en 104 Restaurant de Richard Wilkins en Londres. ¡Ven y saborea la excelencia culinaria hoy!

104 Restaurant en Londres: Sabores Únicos y Elegantes

London Borough of Westminster

A selection of dishes for £60 per person.

À la carte three-course menu

A comprehensive tasting experience for £120 per person.

Tasting menu

Descubre 104 Restaurant by Richard Wilkins en Londres.

Situado en el vibrante corazón de Londres, el "104 Restaurant by Richard Wilkins" es un destino imperdible para los amantes de la gastronomía que buscan una experiencia culinaria inigualable. Con un enfoque en la creatividad y la calidad, este restaurante ha sido diseñado para deleitar todos los sentidos.

104 Restaurant by Richard Wilkins at a Glance

Nestled in the heart of Notting Hill, 104 Restaurant by Richard Wilkins invites guests into an intimate culinary experience that has gained recognition in the Michelin Guide. With only 14 seats, this cozy establishment is not just a place to dine; it's a haven for food enthusiasts who appreciate exceptional quality and a personal touch. Guests are treated to a menu that boasts sophisticated fixed price options, featuring dishes like XL Scottish langoustines and the exquisite A5 Kagoshima wagyu fillet, all crafted with a passion that is palpable in every bite.

Intimate dining experience with a maximum capacity of 16 guests

Exceptional food quality with dishes like XL Scottish langoustines and A5 Kagoshima wagyu fillet

Located in the vibrant Notting Hill area of London

Offers both à la carte and tasting menus

Limited seating may require booking well in advance

Higher price point may not be suitable for all budgets

Limited availability for accommodating dietary requirements due to small size

104 Restaurant is perfect for couples seeking a romantic dinner, food enthusiasts eager to explore gourmet cuisine, and those looking to celebrate special occasions in a private setting. The intimate ambiance is ideal for memorable gatherings, making it a sought-after destination for fine dining.

Reservations are highly recommended, especially during peak dining times. The restaurant operates with a small team, ensuring a personalized experience but also limiting the ability to accommodate changes to the menu. Prepare for a culinary journey that emphasizes quality and presentation, as every dish is crafted with care. Note the charming small window into the kitchen, which allows diners to witness the artistry of the chef firsthand.

104 Restaurant by Richard Wilkins is a unique gem that combines intimate ambiance with exceptional culinary artistry. Its small size enhances the personalized experience, making each visit feel special. With its superb location and remarkable dishes, it stands as a premier destination for those looking to indulge in fine dining in London.

Yes, due to limited seating, reservations are highly recommended.

The restaurant accepts credit and debit cards.

Whether you're looking for an exquisite dining experience or a special occasion, make sure to reserve your spot at 104 Restaurant. Immerse yourself in a culinary journey that promises not just meals, but unforgettable memories.

Greater London

Descubre la experiencia íntima en el Restaurante 104 en Notting Hill, London. Cocina francesa moderna, cenas privadas y ambiente exclusivo para ocasiones especiales.

Restaurante 104 en Notting Hill: Cocina Francesa Exquisita y Privacidad

Disfruta de la mejor cocina francesa en el Restaurante 104, un lugar exclusivo en Notting Hill con opciones de cenas privadas, ambiente elegante y excelente servicio.

104 Restaurante Londres: Cocina Francesa de Lujo en Notting Hill

Conoce la historia y las características del reconocido Restaurante 104 en Londres, con servicio de alta calidad, ambiente íntimo y en el corazón de Notting Hill.

Menú À la Carte de 104 Restaurant by Richard Wilkins en Londres. Una selección de platos exquisitos elaborados con los mejores ingredientes, ofreciendo un toque moderno a la clásica cocina francesa.

Entrantes

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