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San Jose, CA

North America

United States

# OY! Gluten Free Baking Company – Panadería sin gluten en San José, CA

OY! Gluten Free Baking Company es una panadería ubicada en San José, CA, que se especializa en productos sin gluten. Desde su apertura, ha ofrecido una variedad de delicias horneadas que han ganado reconocimiento en la comunidad local. La panadería es conocida por su enfoque en la calidad y la atención al cliente, lo que ha llevado a una base de clientes leales. Los visitantes destacan la textura ligera y esponjosa de sus productos, algo poco común en las panaderías sin gluten. Además, el ambiente acogedor y el servicio amable han sido elogiados en numerosas reseñas, convirtiendo a OY! en un destino popular para quienes buscan opciones sin gluten.

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Price is a bit steep as are all gluten free bakeries, but was worth it. We were surprised to find they had a table set up outside and that was basically the storefront where they displayed what was available for the day. We got a bagel and a focaccia. Both had really good texture for GF. Usually we find GF bakery items to be a bit more dense and dry, but these were soft and airy! The lady behind the table was also extremely nice and helpful to answer all of our questions since it was our first time. For the service and quality of the food, we would come back again.

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My second visit to their bakery. I tried their mini lemon loaf, coffee cake, and brioche loaf. The lemon loaf was tasty. A bit denser and drier than I'd hoped for but the flavor was good. Reminded me of the flavor of Angel food cake. Coffee cake was fine. Tasty, again a bit dense texturally. Large portion size. Tbh I wish their cakes and muffins were a more standard size. They're all quite large - larger than feels practical or desirable for a single serving, and awkward for splitting/sharing. But the brioche loaf, oh my god! Perfection. Soft, pillowy, delicious perfection. I have been steadily snacking on it for 4 days it's one of, if not the best, gf bread I've ever eaten. The brioche is truly a marvel. If you get nothing else, get this.

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Loraina was our server this Sunday. She was pleasant, fun and accommodating. The Brunch was great! The coffee with real Cream, Yummy! They have a special bell that can be rung, but you have to go there and find out how you get a chance to ring that bell?? The dining area is quite small, but very quaint, clean and inviting. We personally don't have any gluten or allergy restrictions but a friend of ours introduced us to the gluten-free bakery and that's how we discovered OY. Will be back. There's a lot of things on the menu. We wanna try.

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Tara is amazing and what a bakery it is!! I love all of the gluten free treats. They have focaccia, brioche and lots of yummy pastries! They make brioche donuts. It's set back from the street on Santa Cruz Ave. It's so cute in here on Mother's Day.

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I've avoided giving this review in hopes that they'd get their act together but that hasn't happened. I've been a customer here since their soft opening days a couple years ago and have had horrible experiences ever since. During that time, I preordered cinnamon rolls for Thanksgiving morning. Upon arrival for pick up, they tell me they've accidentally given away the icing for my cinnamon rolls, which is like the most important part. Being a holiday, I'm now in a bind. Wanting to give them another try, I preordered a custom cake for a friend's engagement party. Upon arriving for pickup, they tell me they don't have a box for the cake and I'll have to carry it out without one. I tell them this is unacceptable and they say, "Well, we shouldn't have taken this order to begin with." That's not my problem. You did take the order and my money. The baker shows up, reeking of weed, and then offers to go buy a box for the cake. It was delicious but boy, what an ordeal. I could go on but overall, the service is hit or miss, but usually a miss. They are inconsistent with their offering, even when they've communicated what will be offered on which days. So, you show up only to find they don't have what they say they will have. And that happens more often than not. This lack of commitment even extends to the farmers market. When Forest and Flour left the Los Gatos Farmers Market, OY! took their spot only to stop showing up on Sunday's without letting anyone know. And by anyone I mean the market manager. When I came in to ask why they've stopped coming to the market, they said, "Oh, it's just too hard." I've really hoped for the best with this place but we vote with our dollars and I'm no longer willing to support this bakery or this owner.

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Wow!! The best gluten free bread I have ever had. The focaccia was so delicious and I used it to make eggs Benedict after. The staff was very kind and helped me pick out what to get. The oat cran cookie was also sooo good! I still have one pastry in my fridge that I'm saving. We also got an americano and latte which was delicious! The interior was quaint but they did tell me they're combining with Polenteria in October, so the ambiance will change.

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The pastries and the coffee here are amazing! These had to be the best gluten free bakery I have been to. The coffee was great too and they have dairy free options. It's a cute little restaurant inside, but the best part is the staff! I've never felt more welcome than when me and my friend went here and spoke with the barista. Even for it being so early in the morning we were very impressed. I would 100 percent come back here when I'm in town.

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Such a cute bakery to stop by for a coffee or pastry! The worker there kindly told us that everything is gluten, soy, and nut free except for 2 things (except the berry blondie and peanut cookie/cake, which both have nuts). They also have some dairy free and vegan options. Despite these recipe alterations, the pastries did not disappoint. I tried the berry blondie and it was a perfect balance of sweet and tart. The brownie was nice and moist, and the berries balanced the sweetness. Definitely would wanna come back!

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Love having a safe zone to eat! It's always fascinating to me to be able to eat anything on the menu and not have to verify that it's safe with the staff (and hope they know what gluten means!) We came in on a Saturday morning for brunch - we sat in the cozy restaurant and looked over the menu. The menu is on the smaller side, was hoping for a waffle or pancakes, but instead had country breakfast, avocado toast, bruschetta and a few other options. They were out of the avocado toast so we ended up with 2 country breakfasts and one bruschetta plus a flat white. Country breakfast was tasty - served with a biscuit, but no butter or jam was offered. The Bruschetta was super tasty and the potatoes were amazing (way too much red bell pepper for me but that is because that is one veggie I can not stand!) The service was great, the staff were all so friendly and space was cozy and so cute. I did grab some treats on the way out - 'beignets" - they were more like a solid donut to me, but so so yummy! I even shared with my kids - not sure they appreciated it but they said they were really good! The cinnamon roll was really tasty, the cinnamon coffee cake muffin was ginormous and i split between 2 breakfasts with coffee - heated up a little and were devine Will be back for brunch and mimosas next!!

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I'm giving this place 4 stars bc it's awesome that it's GF! We need more GF spots like this. I wouldn't say it's the best GF bakery I've been to though. I definitely enjoyed it, but it lacked the finesse I've experienced elsewhere. Would I go again? Probably!

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OY! Gluten Free Baking Company en Los Gatos, San Jose

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OY! Gluten Free Baking Company

California

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OY! Gluten Free Baking Company – Panadería sin gluten en San José, CA

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