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Discover Sushi Yoshizumi in San Mateo: An Intimate Edomae-Style Sushi Experience 

Tucked away in the heart of downtown San Mateo at 325 East 4th Avenue, Sushi Yoshizumi beckons sushi aficionados and adventurous food lovers with a promise of an exceptional dining journey. This tiny sushi bar, seating only eight guests at its elegant cypress counter, offers a focused and meticulously crafted seasonal omakase menu that celebrates the art of traditional Edomae-style sushi.

Masterful Craftsmanship and Seasonal Ingredients

Chef Akira Yoshizumi brings years of experience from Japan and New York to this intimate setting, where he personally prepares every dish with precision and passion. Diners rave about highlights such as the soy-glazed tako (octopus), chawanmushi infused with tender squid and snapper, and the grilled cod accented with finger lime and wasabi. The menu evolves with the seasons, ensuring every bite is fresh and bursting with authentic flavors.

The Intimate Atmosphere and Dining Experience

 offers a cozy and unpretentious setting that allows patrons to fully immerse themselves in the delicate artistry of sushi making. While the restaurant is easy to miss without signage, those lucky enough to secure a reservation are treated to warm, attentive service and a front-row seat to Chef Yoshizumi's masterful knife skills. However, be prepared for some ambient sounds from nearby train tracks and a modest air conditioning setup, typical of a quaint neighborhood gem.

 are essential due to the intimate eight-seat setup. Plan ahead to secure your spot.

 options include free street parking and a free parking lot nearby, making it convenient for visitors.

 is casual, so come comfortable and ready to indulge.

 cannot be accommodated due to the fixed nature of the omakase tasting menu.

What is the dress code at Sushi Yoshizumi?

 The restaurant maintains a casual dress code.

Is parking available near Sushi Yoshizumi?

 Street parking is available near the restaurant.

Does Sushi Yoshizumi accommodate dietary restrictions?

 Due to the nature of the omakase menu, the restaurant cannot accommodate dietary restrictions or allergies.

Sushi Yoshizumi is celebrated by locals and visitors alike for its dedication to authentic Edomae-style sushi and its intimate, personalized dining experience. Enthusiasts praise the freshness and quality of the seafood, the masterful precision of Chef Yoshizumi, and the warm, inviting atmosphere. While the elusive nature of seating requires planning ahead, those who do manage to visit often describe it as a must-visit sushi destination in the Bay Area. Despite a few notes on pricing and occasional service nuances, the overall sentiment remains highly positive, reinforcing its reputation as a hidden gem cherished by the community.

Sushi Yoshizumi has been serving authentic Japanese cuisine in San Mateo since 2010, becoming a local favorite for sushi enthusiasts. Founded by Chef Yoshizumi, the restaurant embodies a passion for seasonal ingredients and traditional techniques. The vision was to create an intimate dining experience that showcases the artistry of sushi-making.

The restaurant's minimalist design and focus on quality ingredients reflect the ethos of Japanese cuisine, where simplicity meets elegance.

The ambiance is serene, allowing diners to fully appreciate the flavors and craftsmanship of each dish.

Sushi Yoshizumi is not just a restaurant; it is a culinary destination that invites guests to explore the depths of Japanese cuisine.

The restaurant has garnered attention for its unique approach to sushi, focusing on a chef's-choice tasting menu that changes with the seasons.

The intimate setting, with only eight seats, allows for a personalized dining experience where guests can engage with the chef.

Sushi Yoshizumi has experienced significant milestones since its inception:

• 2010: Sushi Yoshizumi opened its doors in San Mateo.
• 2015: Expanded menu to include vegan-friendly options.
• 2020: Renovated interior to enhance dining experience.

Sushi Yoshizumi has been shaped by the vibrant culture of San Mateo. The local community's appreciation for quality food has influenced the restaurant's commitment to using fresh, seasonal ingredients.

The restaurant has become a gathering place for sushi lovers, fostering a sense of community and connection through shared culinary experiences.

Chef Yoshizumi, the mastermind behind the restaurant, has dedicated his life to perfecting the art of sushi. His expertise and passion for Japanese cuisine are evident in every dish.

The team at Sushi Yoshizumi shares this dedication, ensuring that every aspect of the dining experience is exceptional.

Sushi Yoshizumi has adapted over the years to meet the changing tastes and preferences of its clientele. The introduction of vegan options reflects a growing demand for inclusivity in dining.

The restaurant continues to innovate while staying true to its roots, ensuring that each dish remains a testament to traditional Japanese culinary practices.

As Sushi Yoshizumi looks to the future, it remains committed to preserving the traditions of Japanese cuisine while embracing the evolving culinary landscape.

The restaurant continues to be a beacon of quality and craftsmanship in San Mateo, inviting guests to experience the artistry of sushi.

Located in Downtown San Mateo, Sushi Yoshizumi is a tiny sushi bar renowned for its seasonal chef's-choice tasting menus. With a focus on authentic Japanese flavors, this establishment offers an intimate dining experience with just eight seats available. Despite its recent removal from the Michelin star list, it continues to attract sushi enthusiasts eager for high-quality, fresh ingredients.

Reservations are recommended due to popularity

Sushi Yoshizumi is perfect for sushi lovers seeking a refined dining experience, date nights, or special occasions. Its intimate setting and expertly crafted dishes make it a memorable choice for those who appreciate high-quality sushi.

Be prepared for a unique dining experience as the restaurant has no signage, making it somewhat challenging to find. Reservations are essential due to its popularity, and parking can be limited, so plan accordingly. The restaurant is also known for its attentive service, though some diners have noted that it can be less attentive during busy times.

Sushi Yoshizumi offers a delightful sushi experience with a focus on seasonal ingredients and authentic flavors. While it has faced some challenges post-Michelin star, the quality of the food remains high, and the intimate atmosphere is perfect for those looking to enjoy a special meal. Just be sure to make a reservation and be prepared for a unique dining adventure.

Sushi Yoshizumi is a tiny, intimate sushi bar nestled in the heart of Downtown San Mateo, California, at 325 East 4th Avenue. This exquisite destination specializes in seasonal, chef's-choice tasting menus, delighting sushi lovers with authentic Edomae-style preparations and a deep respect for the freshest ingredients. Perfect for food enthusiasts seeking a refined and immersive dining experience in the Bay Area.

Discover sushi excellence at Sushi Yoshizumi in San Mateo CA.

Exceptional omakase menus crafted by a skilled chef

At Sushi Yoshizumi, diners can indulge in two outstanding omakase options. The standard Omakase Menu, priced at $125, presents a chef-selected tasting journey featuring seasonal fish and traditional Edomae techniques, showcasing the chef’s mastery and dedication to quality. For those seeking an elevated experience, the Premium Extended Omakase at $170 offers additional courses and premium selections, perfect for connoisseurs eager to savor the finest flavors the season has to offer.

What to expect from your dining experience

Dining at Sushi Yoshizumi is an intimate affair with only eight seats at the sushi counter, allowing guests to closely watch the chef’s expert knife skills and delicate plating. The atmosphere is tranquil and focused on the art of sushi, although the location near train tracks means occasional train horns punctuate the calm. The staff delivers warm and attentive service, creating a welcoming environment that complements the culinary craftsmanship.

Guests rave about exceptional items like the ankimo (monkfish liver), grilled Mehikari fish, and delicate seasonal selections such as Kasugo (young sea bream) and Anago (sea eel). The menu also features fresh sanma and ika geso, with sushi rice perfectly seasoned and warmed to complement each bite. While bluefin tuna is served without otoro (fatty tuna belly), the akami and chutoro cuts still deliver a flavorful experience. End your meal with the refreshing melon dessert or the popular Japanese egg custard cake for a sweet finish.

 — Due to limited seating and high demand, booking ahead is essential to secure your spot at the sushi counter.

 — Sushi Yoshizumi accepts credit and debit cards, making your dining experience smooth and hassle-free.

 — Enjoy free parking in nearby lots or free street parking, with paid street parking also available.

 — Enjoy dinner-only service with no breakfast or brunch offerings. Vegetarian options are not available, focusing on premium seafood selections.

Sushi Yoshizumi remains a special gem for serious sushi aficionados seeking an authentic and thoughtfully crafted omakase experience in the Bay Area. While the prices reflect the premium quality and intimacy of the setting, the artistry and seasonal freshness make it a memorable culinary adventure.

San Mateo

Sushi Yoshizumi is renowned for its fresh, high-quality sushi and traditional Japanese dishes. Customers frequently commend the restaurant's authentic flavors, attentive service, and cozy atmosphere. The omakase experience is particularly highlighted for its variety and freshness. Some patrons note that reservations are recommended due to the restaurant's popularity.

Ubicado en el corazón de Downtown San Mateo, Sushi Yoshizumi es un pequeño paraíso gastronómico donde la tradición y la frescura se fusionan en cada bocado. Este restaurante, conocido por su sushi estilo Edomae, ofrece una experiencia culinaria íntima y única, con solo ocho asientos disponibles en un bar de ciprés. Cada plato es una obra maestra creada por el talentoso Chef Akira Yoshizumi, quien ha perfeccionado su arte durante años en Japón y Nueva York.

North America

United States

Ubicado en el corazón de San Mateo, Sushi Yoshizumi es un verdadero santuario para los amantes de la gastronomía japonesa. Este restaurante no solo ofrece sushi; es una experiencia culinaria que combina la tradición con la innovación. Con un ambiente acogedor y un diseño minimalista, cada visita promete ser un viaje sensorial que celebra la frescura y la calidad de los ingredientes.

En Sushi Yoshizumi, cada plato es una obra maestra. Su nigiri de atún, preparado con pescado fresco y arroz perfectamente sazonado, es un favorito entre los comensales. Además, el sashimi de salmón, servido con una salsa de soja artesanal, es una explosión de sabores que deleita el paladar. No te pierdas el menú de degustación, que ofrece una variedad de platos que cambian según la temporada, garantizando siempre la mejor calidad.

Una de las características más destacadas de Sushi Yoshizumi es su compromiso con la autenticidad. El chef, con años de experiencia en Japón, utiliza técnicas tradicionales para preparar cada plato. Además, el restaurante ofrece una selección de sakes que complementan perfectamente los sabores del menú. Un hecho interesante es que el chef realiza una compra diaria de ingredientes frescos en el mercado local, asegurando que cada bocado sea de la más alta calidad.

 Su enfoque en la frescura de los ingredientes y la técnica tradicional del sushi.

 Se recomienda, especialmente durante los fines de semana.

 El nigiri de atún y el sashimi de salmón son imperdibles.

No esperes más para disfrutar de una experiencia culinaria única en Sushi Yoshizumi. Ven y descubre la fusión de tradición y modernidad en cada bocado. ¡Te esperamos!

Tiny sushi bar focusing on seasonal chef's-choice tasting menus, with 2 seatings per night.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYby1TZEZnEAE&d=17924085&t=1

places/ChIJIyz_kHqej4AR7iP5Z0yDksM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYby1TZEZnEAE

The restaurant is not easy to find because there's no sign. However, the server came out as soon as it opened. In general, I think the food is high quality but it's a little bit pricey compared with other sushi restaurants. The restaurant was recently removed from its Michelin star and I think it has a solid reason. Since there was only one server at the restaurant, the service can be less attentive. To me it is not a big issue but I think for Michelin it is an important index. I still need to point out that the service is still top tier though.

Let's focus on the food. All ingredients are seasonal and prepared well. For the appetizers, I like the ankimo the best. The grilled 目光(Mehikari) fish was also delicious. For the sushi parts, I found most dishes to be mediocre, considering they had a Michelin star before. However, there were still several dishes that really amazed me. I liked 春子鯛(Kasugo) and 穴子(Anago) the best. The sanma and ika geso were also delicious. However, for bluefin tuna only akami and chutoro were served, no otoro. Finally, I like the melon for the desserts.

In terms of atmosphere, the restaurant location is near the train track so you can hear the horn from time to time. Also, the air conditioning could be better in my opinion especially since it was a hot day when I visited. The sake served became warm quickly.

In general, I would still say this is a good sushi place but there may be better choices around the bay area.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURsMHJEZEdBEAE&d=17924085&t=1

places/ChIJIyz_kHqej4AR7iP5Z0yDksM/reviews/ChZDSUhNMG9nS0VJQ0FnSURsMHJEZEdBEAE

Highly skilled chef working with the best produce.
Difficult to get a reservation, but worth the effort.
Cod stomach and Monk fish liver were new to me and highlights of the evening.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4Xy1UN2hnRRAB&d=17924085&t=1

places/ChIJIyz_kHqej4AR7iP5Z0yDksM/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4Xy1UN2hnRRAB

You only realize why it’s hard to score a reservation at this 8 seater sushi counter until you try Chef Yoshizumi special sashimi and nigiri tasting menu. Nestled in downtown St Mateo, this Japanese oasis that looks like your neighborhood sushi joint have some of freshest & tastiest seafood I have ever tried. From the Japanese delightful Amberjack to buttery Kinki(Japanese rockfish) to delicious Bonitos nigiri to sea eel nigiri from southern Japan that literally melts in your mouth. Watching the knife action of Chef Yoshizumi was a real treat, he was kind, nice and always smiling. Service was on point and their Sake tasting and choices were delightful and complimentary to the fish courses.  The egg custard cake at the end was scrumptious but we didn’t really like the almond custard dessert. Definitely worth the trip and worth another visit.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ0aDRQTTR3RRAB&d=17924085&t=1

places/ChIJIyz_kHqej4AR7iP5Z0yDksM/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ0aDRQTTR3RRAB

Probably the best sushi in the bay area.

Update: Jul 2021
Indoor dining open again at Yoshizumi, but with a reduced capacity. The sushi is still just as consistently good. Perfectly seasoned and warm rice and gorgeous nato. Service was warm and attentive.
Really a true sushi lover's place - uncomplicated perfection.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYMktlWUhBEAE&d=17924085&t=1

places/ChIJIyz_kHqej4AR7iP5Z0yDksM/reviews/ChZDSUhNMG9nS0VJQ0FnSURYMktlWUhBEAE

So....for paying over $400 for one person here, I was kind of expecting more from my experience. I felt like for the price, it was definitely lacking in many aspects. The omakase was good and you can tell that they used high quality ingredients,. There's also a lot of thought put into every dish... but I can't help but feel robbed by the price point set here. There are many other great omakases in the bay area.

I also felt neglected by service. There's one chef at the counter, but the whole meal felt like every non-Japanese speaker was neglected? For a meal at this caliber, I'd expect *some* sort of service, or for the chef to at least talk to us? But nah. Service was definitely lacking and for the price I would say it wasn't worth it.

Service from everyone else in the restaurant was great, everyone was very polite and the restaurant itself is very quaint and nice. It's just that the price point doesn't meet the expectations you'd normally get at a fine dining restaurant.

Sushi Yoshizumi: Sushi de lujo en el centro de San Mateo

Sushi Yoshizumi has been serving authentic Japanese cuisine in San Mateo since 2010, becoming a local favorite for sushi enthusiasts.

Historia de Sushi Yoshizumi en San Mateo, California.

Sushi Yoshizumi, ubicado en el 325 E 4th Ave, San Mateo, CA 94401, es conocido por su auténtico sushi de estilo Edomae. Desde su apertura, ha sido un punto de encuentro tanto para los lugareños como para expatriados que buscan una experiencia gastronómica excepcional.

 Sushi Yoshizumi abrió sus puertas en San Mateo, California.

 El restaurante recibió su primera estrella Michelin.

El chef Akira Yoshizumi, con experiencia en Japón y Nueva York, elabora un menú omakase estacional que resalta su maestría en la preparación del sushi. Este enfoque no solo resalta la frescura de los ingredientes, sino que también ofrece una experiencia culinaria que ha sido aclamada por la crítica.

Experience authentic Japanese cuisine with our carefully curated menu featuring fresh sushi, sashimi, and traditional dishes.

Omakase

Chirashi Don

Edamame

Miso Soup

Matcha Cheesecake

Sushi Yoshizumi Menu

Descubre la auténtica experiencia del sushi al estilo Edomae en Sushi Yoshizumi, donde el Chef Akira Yoshizumi presenta ofertas de omakase estacionales que son una celebración del sabor y la frescura.

Comienza tu viaje gastronómico con nuestros seleccionados entrantes:

: Un delicado plato que combina la suavidad de la anguila bebé con un toque de vinagre.

Los platos principales son el verdadero corazón de nuestra oferta, donde cada bocado es una obra maestra:

: Una experiencia de sushi personalizada con pescado de temporada, arroz, salsa de soja y wasabi.

: Una experiencia aún más extraordinaria, con una selección más amplia de pescados de temporada.

Culmina tu comida con un postre único que te dejará deseando más:

: Un delicado plato de milt de bacalao, que ofrece una textura suave y un sabor único.

Para acompañar tu comida, ofrecemos una selección de bebidas que complementan a la perfección cada plato.

¡Descubre Sushi Yoshizumi en el corazón de San Mateo! Disfruta de sushi fresco y auténtico en un ambiente acogedor. ¡Haz tu reserva hoy!

Sushi Yoshizumi: Sushi Auténtico en San Mateo

San Mateo County

Sushi Yoshizumi

Exclusive dining experience for special occasions.

Private Dining

Order your favorite dishes to enjoy at home.

Takeout

Sushi Yoshizumi en San Mateo: Una Experiencia Culinaria Excepcional!

Ubicado en el vibrante San Mateo, **Sushi Yoshizumi** es un lugar imperdible para los amantes de la gastronomía japonesa. Este restaurante no solo destaca por su ambiente acogedor y elegante, sino también por su compromiso con la autenticidad y la calidad de los ingredientes.

En Sushi Yoshizumi, la estrella del menú es el **Omakase**, una experiencia culinaria donde el chef elige una variedad de platos que destacan lo mejor de la pesca estacional. Este menú, disponible por **125 USD**, es una presentación magistral de preparaciones tradicionales al estilo Edomae.

Para aquellos que buscan un toque extra de lujo, el **Omakase Premium Extendida** es una opción excepcional. Por **170 USD**, este menú ofrece un recorrido más amplio y selecto, añadiendo más platos y elecciones premium a la experiencia, garantizando que cada bocado sea memorable.

: Un menú de degustación a elección del chef con pescado de temporada.

: Una versión ampliada del menú Omakase con selecciones premium.

La experiencia en Sushi Yoshizumi no es solo sobre la comida; es un viaje sensorial que celebra la cocina japonesa en su forma más pura. Desde el ambiente cálido hasta la atención meticulosa al detalle, este restaurante garantiza que cada visita sea inolvidable.

California

Disfruta del auténtico sushi Edomae en Sushi Yoshizumi, San Mateo. Menú omakase, ambiente íntimo y experiencia Michelin. Reserva ya para cenar en este exclusivo restaurante.

Sushi Yoshizumi en San Mateo: Experiencia de Sushi Edomae 5-Star

Descubre cierto sabor auténtico con el menú de omakase en Sushi Yoshizumi, San Mateo. Restaurante con estrella Michelin, ambiente acogedor y cocina de alta calidad.

Guía de Sushi Yoshizumi en San Mateo: Omakase exclusivo y más

Sushi Yoshizumi, en San Mateo, fundado en 2015, ofrece sushi de estilo Edomae en un ambiente íntimo con alta calidad y experiencia Michelin. ¡Reserva hoy!

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