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Arbois

Les clients apprécient la qualité de la cuisine, le service amical et le cadre agréable du restaurant. Les plats sont souvent décrits comme raffinés et savoureux, avec une mention spéciale pour les desserts. La terrasse avec vue sur la rivière Cuisance est également très appréciée.

Restaurant Le Bistronôme Lisa/Jérôme in Arbois, France: A Culinary Gem by the River Cuisance.

Nestled at 62 Rue de Faramand in the charming town of Arbois, France, Restaurant Le Bistronôme Lisa/Jérôme offers an exquisite dining experience for those seeking refined French cuisine paired with an impressive wine selection. This beloved eatery draws food lovers and travelers eager to indulge in creative, flavorful dishes served in a warm, inviting atmosphere with scenic views of the picturesque river Cuisance.

Le Bistronôme is recognized for its creative menu that balances elegance and approachability. Guests often praise the three-course set menu priced reasonably at 37€ per person, offering a delightful culinary journey from amuse-bouches to mignardises. The dishes are crafted with care, showcasing fresh, seasonal ingredients that highlight the region’s gastronomy. Vegetarians are well catered for, with thoughtfully prepared options that satisfy even the most discerning palates.

Arbois is renowned as a wine region, and Le Bistronôme proudly boasts an impressive wine list featuring local Jura wines, including some of the best orange wines in the area. Guests often rave about the thoughtful wine pairings and the warm hospitality that enhances every sip. The restaurant also offers cocktails, beer, and coffee, making it a versatile spot for any occasion.

A welcoming ambiance and attentive service

Visitors consistently highlight the friendly and professional service, noting how staff go the extra mile to ensure a memorable dining experience. Whether securing the best seat in the house or accommodating special requests, the team at Le Bistronôme creates a relaxed yet polished environment. The terrace overlooking the river adds a magical touch, perfect for romantic dinners or special celebrations.

 that explores local and seasonal ingredients.

 featuring the celebrated Jura wines and orange wine specialities.

 overlooking the river Cuisance, perfect for an unforgettable dining atmosphere.

Quels sont les horaires d'ouverture du restaurant ?

 Le Bistronôme est ouvert du mardi au samedi, de 12h15 à 13h30 pour le déjeuner et de 19h15 à 20h30 pour le dîner. Le restaurant est fermé le dimanche et le lundi toute la journée.

Le restaurant propose-t-il des options végétariennes ?

 Oui, le restaurant propose des options végétariennes dans son menu.

 Il est fortement recommandé de réserver à l'avance, car le restaurant est souvent complet.

Whether you're a local or a traveler exploring the Jura region, Restaurant Le Bistronôme Lisa/Jérôme promises a delicious and memorable meal with impeccable service and a setting that captures the heart of Arbois. Make sure to book your table in advance and prepare to savor some of the finest flavors this part of France has to offer.

Europe

France

Nestled in the heart of Arbois, **Restaurant Le Bistronôme Lisa/Jérôme** is a culinary gem that captures the essence of French gastronomy. With its charming ambiance and exquisite menu, this restaurant is a must-visit for food enthusiasts and travelers alike. The moment you step through the doors, you are greeted by the warm glow of candlelight and the enticing aroma of freshly prepared dishes. The intimate setting is perfect for a romantic dinner or a special celebration, making it a popular choice among locals and visitors.

The menu at Le Bistronôme is a celebration of seasonal ingredients, expertly crafted into dishes that are both innovative and comforting. One standout dish is the **Duck Breast with Honey Glaze**, perfectly seared and served with a side of creamy potato purée and seasonal vegetables. Each bite is a harmonious blend of flavors that showcases the chef's skill and passion for culinary excellence. Another must-try is the **Truffle Risotto**, rich and creamy, with a delicate aroma that transports you straight to the heart of Italy.

The wine selection is equally impressive, featuring local Jura wines that perfectly complement the dishes. The knowledgeable staff is always on hand to recommend the best pairings, ensuring a delightful dining experience. Did you know that the restaurant sources its ingredients from local farmers? This commitment to sustainability not only supports the community but also guarantees the freshest produce on your plate.

Located at **62 Rue de Faramand**, Le Bistronôme is perfectly situated for those looking to explore the charming town of Arbois. After your meal, take a leisurely stroll through the picturesque streets, or visit the nearby **Maison de Louis Pasteur**, a museum dedicated to the famous scientist who was born here. The stunning landscapes of the Jura region also offer plenty of opportunities for hiking and wine tasting, making it an ideal destination for a weekend getaway.

What is the dress code at Le Bistronôme?

 The dress code is smart casual, making it a comfortable yet elegant dining experience.

 Yes, especially during peak dining hours and weekends.

 Le Bistronôme is open from Tuesday to Sunday, with lunch and dinner service.

 Yes, there is a children’s menu available.

Whether you’re a local or just passing through, **Restaurant Le Bistronôme Lisa/Jérôme** promises an unforgettable dining experience. With its exquisite dishes, attentive service, and charming atmosphere, it’s a culinary destination you won’t want to miss. Make your reservation today and indulge in the flavors of Arbois.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUd1pHVjh3RRAB&d=17924085&t=1

places/ChIJ74SM26s9jUcRV9iTT8y0eF0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUd1pHVjh3RRAB

If you're seeking a fine dining option in Arbois, this is the place to go. We booked a table here for my wife's birthday, and they gave us the best seat in the house! The wine selection is incredible. We really enjoyed this place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUeGUtUWVBEAE&d=17924085&t=1

places/ChIJ74SM26s9jUcRV9iTT8y0eF0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUeGUtUWVBEAE

Amazing dinner experience - we’re glad to have stopped by Arbois, mostly to try out this place. Food was absolutely outstanding and the dinner set menu very reasonably priced at 37€ pp. Booking is highly recommended. Worth a stop or even a detour.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNSMTdEY09BEAE&d=17924085&t=1

places/ChIJ74SM26s9jUcRV9iTT8y0eF0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNSMTdEY09BEAE

One of the few places for a fancy dinner in town. No complain. Creative food and tasty. Had one of the best orange wine here 😍 love it so much.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURlOUxyVjFnRRAB&d=17924085&t=1

places/ChIJ74SM26s9jUcRV9iTT8y0eF0/reviews/ChdDSUhNMG9nS0VJQ0FnSURlOUxyVjFnRRAB

A scrumptious dinner with top shelf service! Amazing experience. In addition to the 3 course menu, we were offered not 1 but 2 amuse-bouches, and mignardises to conclude our dinner. The presentation is elaborate yet not pretentious. Everthing was delicious. Reasonable prices and an excellent value. I expect this place will soon get so sought after it will be very difficult to get a table. We went there during low season on a week day, and had to wait a day to get an opening. So book it in advance, it's worth a detour.
Only negative: we were assaulted by fruit flies during our meal, which was a bit annoying, but the staff replaced an aperitif glass where a fly had landed. Not sure what they can otherwise do about it...
We would eat there again anytime!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuMlliUC1nRRAB&d=17924085&t=1

places/ChIJ74SM26s9jUcRV9iTT8y0eF0/reviews/ChdDSUhNMG9nS0VJQ0FnSURuMlliUC1nRRAB

A great pleasure to dine here on our first visit to Arbois!

Fine Dining at Restaurant Le Bistronôme in Arbois

Le Bistronôme a été fondé en mars 2019 par Lisa Vuillemin et Jérôme Brousseau, anciens collaborateurs chez Jean-Paul Jeunet. Le restaurant est situé au 62 rue de Faramand, Arbois, France, offrant une vue sur la rivière Cuisance.

Le Bistronôme: A Culinary Gem in Arbois's Historic Heartland 

Nestled along the picturesque banks of the Cuisance River in the charming town of Arbois, France, 

 stands as a beacon of refined French gastronomy and inventive cuisine. Founded in March 2019 by the talented duo Lisa Vuillemin and Jérôme Brousseau—both seasoned collaborators from the renowned Jean-Paul Jeunet establishment—this restaurant quickly carved a niche in the vibrant culinary scene of Bourgogne-Franche-Comté.

Le Bistronôme's story is one of passion, dedication, and culinary excellence. Since its opening in 2019 at 62 Rue de Faramand, a location that offers enchanting views over the gently flowing Cuisance River, the restaurant has become a destination for food enthusiasts seeking a creative yet authentic dining experience in Arbois.

In just a few years, Le Bistronôme has garnered significant recognition. By 2023, it was proudly recommended in the prestigious MICHELIN Guide France and distinguished with the Bib Gourmand, a testament to its outstanding value and quality. That same year, the restaurant earned two toques from Gault&Millau, further cementing its status among France's top culinary establishments.

More than just a restaurant, Le Bistronôme represents a harmonious blend of artistic flair and culinary tradition. Lisa and Jérôme’s background with Jean-Paul Jeunet shines through in their imaginative dishes that celebrate local flavors with a modern twist. The scenic location by the Cuisance River adds a serene ambiance, making every meal feel like a special occasion.

 Fondation du Bistronôme par Lisa Vuillemin et Jérôme Brousseau.

 Recommandé dans le Guide MICHELIN France et distingué du Bib Gourmand.

For travelers, gourmets, and locals alike, Le Bistronôme offers an unforgettable culinary journey that honors the rich heritage of Arbois’s wine country while pushing the boundaries of contemporary French cuisine. Its success story is a beacon for those seeking a thoughtfully crafted dining experience in the Jura region.

Restroom

Live Music

Parking Options

Good for Children

In the heart of Arbois, Restaurant Le Bistronôme offers a culinary experience that blends modern French cuisine with traditional recipes, using fresh, local ingredients. Guests can enjoy a cozy atmosphere while savoring dishes like duck breast and seasonal vegetables, paired with exquisite wines from the Jura region.

Restaurant Le Bistronôme Lisa/Jérôme

Découvrez notre menu à la carte, élaboré avec des produits locaux et de saison, offrant une expérience culinaire raffinée.

Le chèvre frais de la Chèvrerie de Carmen, tomates, poivrons et origan

Les moules Bio de l’Ile de Groix marinées à l’huile de verveine citronnée et artichauts poivrade

Cœur de côte de cochon du Jura de la ferme Vincent Perrin, jus à la bière infusé aux baies roses, polenta crémeuse, condiment d’oignons et rhubarbes

La Ballottine de Truite des Planches farcie aux Morilles et pleurotes, sauce au Vin Jaune, cromesquis de riz noir au comté et à la truite fumée, cubes de céleri et Vin Jaune

Le chocolat noir Pur Equateur en chaud-froid, thé noir fumé et sarrasin

Le Dessert du moment

Menu à la carte

Menu à la carte at Restaurant Le Bistronôme Lisa/Jérôme in Arbois France 

Discover a refined culinary journey at Restaurant Le Bistronôme Lisa/Jérôme, nestled in the charming town of Arbois, France. This menu à la carte showcases the finest local and seasonal ingredients, artfully crafted to delight your palate with creative and authentic flavors.

Begin your meal with exquisite starters that combine freshness and regional charm. Indulge in the creamy Le chèvre frais de la Chèvrerie de Carmen, complemented by juicy tomatoes, sweet peppers, and aromatic oregano. Alternatively, savor the organic mussels from the Île de Groix, marinated in zesty lemon verbena oil and paired with tender artichoke hearts, offering a vibrant and refreshing start to your dining experience.

For the main course, the menu highlights regional specialties with rich, bold flavors. Relish the heart of the Jura pork rib from Ferme Vincent Perrin, served with a beer-infused jus scented with pink peppercorns, creamy polenta, and a tangy onion and rhubarb condiment that perfectly balances the dish. Another standout is the Ballottine of trout from Les Planches, stuffed with morels and oyster mushrooms, accompanied by a delicate Vin Jaune sauce, black rice cromesquis with comté cheese and smoked trout, plus celery cubes and a Vin Jaune accent to elevate this sophisticated seafood offering.

End your meal on a sweet note with decadent desserts that showcase the chef’s creativity. The dark chocolate from pure Ecuador, served in a hot-and-cold presentation with smoked black tea and buckwheat, offers a complex and luxurious treat. For those seeking variety, the dessert du moment features a delightful seasonal creation that surprises with every visit.

Complement your meal with the restaurant’s excellent selection of local wines, including some of the best orange wines in the region, as well as fine beers and creative cocktails. The attentive service often includes delightful amuse-bouches and mignardises to enhance your dining experience, ensuring every visit feels special and memorable.

 marinated in lemon verbena oil with artichokes.

 with pink peppercorn beer jus and creamy polenta.

 filled with morels and mushrooms, served with Vin Jaune sauce.

Discover the culinary delights at Restaurant Le Bistronôme in Arbois, Jura. A must-visit spot for food lovers in Bourgogne-Franche-Comté!

Dining at Restaurant Le Bistronôme in Arbois

Jura County

Profitez de notre terrasse ouverte uniquement l’été, offrant une vue imprenable sur la rivière Cuisance.

Terrasse

Sélection de vins locaux, avec un choix conséquent au verre, mettant en avant les cépages typiques tels que le savagnin et le trousseau.

Vins du Jura

restaurant le bistronôme lisa/jérôme in arbois france: a gourmet destination with local charm and riverside views.

Nestled at 62 Rue de Faramand in the heart of Arbois, a picturesque town in the Jura region of Bourgogne-Franche-Comté, 

 offers an unforgettable culinary experience that perfectly blends innovative cooking with the rich heritage of the Jura. This charming establishment has become a must-visit for food lovers and wine enthusiasts exploring this captivating region.

a unique dining atmosphere and riverside terrace

 boasts breathtaking views over the Cuisance river, making it an idyllic spot to savor your meal while soaking in the serene natural surroundings. Whether you're enjoying a leisurely lunch or a romantic dinner, this outdoor space elevates your dining experience with its peaceful ambiance and scenic charm.

exceptional wines highlighting the terroir of jura

A true jewel for wine connoisseurs, the restaurant features a carefully curated selection of 

 that showcases the region's signature grape varieties such as savagnin and trousseau. Guests can enjoy these exquisite wines by the glass, perfectly paired with the inventive dishes crafted by the chefs. This focus on local terroir ensures an authentic taste of Jura's viticultural heritage right at your table.

creative cuisine with excellent value and atmosphere

The menu at Le Bistronôme Lisa/Jérôme offers a sophisticated yet accessible dining experience. With a focus on fresh, seasonal ingredients and creative presentation, the dishes delight the palate without pretension. Many visitors praise the outstanding quality and reasonable pricing, making it a favored spot for both special occasions and casual fine dining in Arbois.

key highlights at restaurant le bistronôme lisa/jérôme

 - Enjoy an open-air dining experience in the summer with stunning views of the Cuisance river.

 - Discover an impressive variety of local Jura wines by the glass, highlighting savagnin and trousseau grapes.

 - Savor innovative dishes made with fresh, seasonal ingredients that balance elegance and taste, all at excellent value.

 - Due to popularity and limited seating, booking ahead ensures the best experience, especially during peak seasons.

Bourgogne-Franche-Comté Region

Experience five-star cuisine at Restaurant Le Bistronôme in Arbois. Enjoy locally-sourced dishes and stunning river views—reservations recommended!

Fine Dining at Restaurant Le Bistronôme, Arbois

Discover top tips for dining at Le Bistronôme in Arbois. From menu must-tries to reservation advice, ensure a memorable culinary experience!

Insider Tips for Dining at Le Bistronôme, Arbois

Founded in 2019, Le Bistronôme offers refined dining in Arbois, featuring local ingredients and exquisite dishes by Chef Lisa Vuillemin and Jérôme Brousseau.

Fine Dining at Restaurant Le Bistronôme in Arbois

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