A hidden gem in the heart of Haute-Corse, I Salti beckons with the promise of authentic Corsican cuisine set against a backdrop of rolling hills and azure skies. This quaint restaurant, nestled in the charming village of Speloncato, offers not only delectable dishes but also an intimate glimpse into the island's rich tradition and culinary heritage. As patrons approach, the rustic stone façade and warm ambiance invite them in, where they are greeted by the fragrant aromas of slow-cooked ragouts and freshly baked breads. The menu is an homage to Corsica’s abundant offerings, with ingredients sourced from local farms and markets—think succulent wild boar stews evocative of the island’s rugged terrain, alongside fresh seafood plucked from the nearby Mediterranean. Dining al fresco becomes an experience to cherish, as guests sip on full-bodied wines while overlooking the verdant valleys that sprawl beneath them. The natural beauty surrounding I Salti enhances the flavors on the plate, making every bite feel like an echo of the land’s history. For those inclined to explore, the nearby stone pathways and ancient ruins create an enchanting opportunity for leisurely walks after a satisfying meal. Each step reveals snippets of Speloncato’s storied past, weaving tales of its inhabitants and the rugged charm of Corsican life. Whether you are a culinary enthusiast or a wanderer seeking solitude, I Salti offers a delightful fusion of warmth, flavor, and breathtaking landscapes, urging visitors to embrace the tranquil heart of Corsica.