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Champcevinel

La Table du Pouyaud est largement appréciée pour sa cuisine raffinée et son service attentionné. Les clients louent la qualité des plats, l'utilisation de produits locaux et la créativité du chef Gilles Gourvat. Le cadre élégant et la terrasse agréable en saison sont également des points forts. Cependant, quelques avis mentionnent des points à améliorer, notamment concernant la propreté de la terrasse et la présentation de certains plats.

La Table du Pouyaud in Champcevinel: A Gastronomic Delight in Dordogne France 

Nestled along the picturesque Route de Paris in the charming town of Champcevinel, Dordogne, La Table du Pouyaud stands out as a beacon of refined gastronomy and culinary artistry. This restaurant, celebrated for its Michelin-starred chef Gilles Gourvat, offers an exquisite dining experience that masterfully blends local ingredients with inventive French cuisine. Whether you're a foodie craving gourmet dishes or a traveler seeking authentic regional flavors, La Table du Pouyaud promises an unforgettable journey for the senses.

An Elegant Atmosphere with Seasonal Outdoor Seating

Step inside to discover a sophisticated yet welcoming ambiance where every detail reflects the dedication to fine dining. The interior’s tasteful design complements the seasonally available outdoor terrace, perfect for savoring your meal amidst serene surroundings. The restaurant accommodates guests with a seamless blend of attentive service and relaxed privacy, making it ideal for intimate dinners or special celebrations.

Culinary Excellence: A Menu Crafted for Food Lovers

At La Table du Pouyaud, every dish is a masterpiece, boasting Michelin two-star quality that food connoisseurs rave about. The menu is expansive, featuring standout items like a succulent duck prepared to perfection and a heavenly casserole that guests describe as amazing. The wine selection is carefully curated to pair exquisitely with each course, elevating your dining experience to new heights. While the restaurant does not offer vegetarian options, the meat and seafood dishes are crafted with meticulous attention to local flavors and seasonal freshness.

Practical Features and Hospitality Highlights

 Enjoy the restaurant’s elegant setting or conveniently take your gourmet meals to go.

 Free private parking and street parking ensure hassle-free visits.

 Accepts credit cards, debit cards, and NFC payments, but not checks.

 Offers an excellent variety of wines, beers, coffee, and cocktails to complement your meal.

 Facilities include restroom access and no child-friendly menus, making it best suited for adult diners.

Customer experiences and community sentiment

Patrons consistently praise La Table du Pouyaud for its outstanding cuisine, describing the food as crafted with care and artistic skill. The service is frequently compared to that of high-end establishments like the Dorchester Hotel in London, highlighting the attentive yet unobtrusive approach of the staff. While most reviews reflect a positive sentiment appreciating the large portions and value, some guests note occasional inconsistencies, such as the texture of certain dishes or the ambiance of the terrace area. Overall, the restaurant enjoys a strong reputation in the Nouvelle-Aquitaine region for delivering a memorable Michelin-starred dining experience.

Frequently Asked Questions about La Table du Pouyaud

Quels sont les horaires d'ouverture de La Table du Pouyaud ?

 Le restaurant est ouvert du mercredi midi au dimanche midi, fermé le dimanche soir, le lundi et le mardi.

Quelles sont les options de paiement disponibles ?

 Le restaurant accepte les cartes de crédit et de débit, mais n'accepte plus les paiements par chèque.

Le restaurant propose-t-il des menus pour enfants ?

Le restaurant dispose-t-il d'un parking ?

 Oui, un parking privé est disponible pour les clients.

Europe

France

Nestled in the picturesque Dordogne region of France, La Table du Pouyaud is not just a restaurant; it's a culinary journey that invites you to savor the essence of French gastronomy. With a Michelin star shining brightly for five consecutive years, this establishment offers a unique blend of tradition and innovation, making it a must-visit for food enthusiasts. Imagine stepping into a space where the aroma of freshly baked bread mingles with the rich scent of gourmet dishes, all while being surrounded by the warm ambiance of rustic elegance.

At La Table du Pouyaud, every dish tells a story. The standout dish, Duck Confit, is prepared with a secret blend of herbs and spices, slow-cooked to perfection, resulting in tender meat that practically melts in your mouth. Paired with a side of seasonal vegetables, this dish is a celebration of local flavors. Another must-try is the Truffle Risotto, a creamy delight that showcases the richness of truffles sourced from the nearby forests. Each bite is a luxurious experience, making it a favorite among diners.

The ambiance at La Table du Pouyaud is as exquisite as the food. The restaurant features an elegant dining area adorned with tasteful decor that reflects the charm of the Dordogne region. Guests can enjoy their meals while overlooking the lush gardens, creating a serene dining experience. Behind the scenes, the chef and his team are dedicated to sourcing the freshest local ingredients, ensuring that each dish is not only delicious but also supports the community.

Conveniently located on Route de Paris in Champcevinel, La Table du Pouyaud is easily accessible for both locals and travelers. After indulging in a delightful meal, visitors can explore nearby attractions such as the historic city of Périgueux, known for its stunning architecture and rich history. The vibrant markets and charming streets are perfect for a leisurely stroll.

 It is renowned for its Michelin-starred cuisine, particularly its Duck Confit and Truffle Risotto.

 For an unforgettable dining experience that combines exquisite flavors with a charming atmosphere.

 The historic city of Périgueux, with its beautiful architecture and vibrant markets.

Whether you're a local or a traveler, La Table du Pouyaud promises an unforgettable dining experience that celebrates the best of French cuisine. Book your table today and indulge in a culinary adventure that will leave you craving more.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQtdXFXRVRBEAE&d=17924085&t=1

places/ChIJVxxfV_dx_0cROwXXa_b98uo/reviews/ChZDSUhNMG9nS0VJQ0FnSUQtdXFXRVRBEAE

Clearly five stars. Everything was great. The service, the wine selection the wide menu and of course the dishes. The casserole was amazing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMZzVXNjFnRRAB&d=17924085&t=1

places/ChIJVxxfV_dx_0cROwXXa_b98uo/reviews/ChdDSUhNMG9nS0VJQ0FnSURMZzVXNjFnRRAB

We have had one one amazing mid week lunch - the duck and service were fantastic .
Then one disappointing lunch on Easter Monday - the duck was tough and the room at the back disappointing.
Would give them a second chance and think down to the busy holiday (hopefully!)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURaN01hMElREAE&d=17924085&t=1

places/ChIJVxxfV_dx_0cROwXXa_b98uo/reviews/ChZDSUhNMG9nS0VJQ0FnSURaN01hMElREAE

Very Michelan two star food. Go hear if you want food that has been crafted by a very good chef. The wine was of course excellent. Be ready for a commensurate price. The service was up there with the Dorchester Hotel London.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN3aHJIM0xBEAE&d=17924085&t=1

places/ChIJVxxfV_dx_0cROwXXa_b98uo/reviews/ChZDSUhNMG9nS0VJQ0FnSUN3aHJIM0xBEAE

Great food with reasonable prices.  Portions are large and service was great.  The waiters are not bugging you every five minutes, which is one of the things I love of European restaurants.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNVZ0ttck5REAE&d=17924085&t=1

places/ChIJVxxfV_dx_0cROwXXa_b98uo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNVZ0ttck5REAE

Lovely lunch - excellent cooking and great service and value for money

Michelin-Starred Dining at La Table du Pouyaud, Champcevinel

La Table du Pouyaud est dirigée par le chef Gilles Gourvat, un enfant du pays ayant travaillé auprès de grands chefs français. Le restaurant a été étoilé au guide Michelin de 2011 à 2017 et a reçu le Bib Gourmand en 2019.

The Rich History of La Table du Pouyaud in Champcevinel, France.

Nestled in the picturesque town of Champcevinel, France, La Table du Pouyaud is a culinary gem that has captivated the palates of food lovers since its inception. Under the meticulous guidance of Chef Gilles Gourvat, a local talent with a history of working alongside renowned French chefs, this establishment has built a reputation for exquisite gastronomy and exceptional service.

The history of La Table du Pouyaud is marked by significant milestones that reflect its dedication to outstanding culinary experiences. Here are the key events that trace the evolution of this remarkable restaurant:

2010: Chef Gilles Gourvat takes over La Table du Pouyaud.

2011: The restaurant is awarded a star in the Michelin Guide.

2017: La Table du Pouyaud retains its Michelin star.

2019: The restaurant receives the Bib Gourmand from the Michelin Guide.

From humble beginnings to Michelin recognition, La Table du Pouyaud exemplifies the finest aspects of French cuisine, all while maintaining a welcoming atmosphere for diners. Each dish showcases Chef Gourvat's commitment to quality and creativity, ensuring that every visit is a memorable experience.

Whether you are a local or a traveler seeking culinary excellence, La Table du Pouyaud offers a dining experience that seamlessly blends tradition with innovation. The restaurant not only prides itself on its gastronomic achievements but also invites guests to enjoy the warm ambiance and exceptional service.

Embark on a culinary adventure at La Table du Pouyaud, where every meal tells a story!

Dine In

Takeout

Restroom

Outdoor Seating

Parking Options

Cradled in the enchanting Dordogne region of Nouvelle-Aquitaine, Champcevinel hosts a culinary pearl that beckons gourmands and wanderers alike—the acclaimed La Table du Pouyaud. This gastronomic haven, adorned with the prestigious Michelin star for the past five years, transcends mere dining, offering a sensory journey through the rich terroir of France. Expect creations that tantalize your palate—a perfect balance of flavors, colors, and textures that reflect the region's agricultural bounty.

Restaurant gastronomique Périgueux - LA TABLE DU POUYAUD - Restaurant Chef étoilé 5 ans guide Michelin Périgueux -DORDOGNE

Œuf de Poule Mollet, Asperges, sauce Béarnaise, Jambon Ibaiona

Crémeux de Chou-fleur, Noix de Coco, Crevettes et fruit de la passion

Pressé de Canard confit et Foie Gras, vinaigrette huile de noix, pickles d’oignons nouveaux

Agneau de lait des Pyrénées rôti, jus au thym citronné, Dauphinois de céleri, manioc et pomme de terre

Filet de thon rouge grillé, Mousseline de Pois chiches, pesto de coriandre à l’oriental

Risotto de Lapin Fermier à la sauge, mijoté de petits pois et parmesan

Nougat glacé Amandes, Pistaches et Agrumes

Ganache chocolat Grand Cru, sorbet Framboises, tuile fruits rouges

Nage de Cerises, biscuit spéculos, sorbet griottes, émulsion amaretto

Menu à 35 €

La Table du Pouyaud menu overview in Champcevinel France 

Nestled in the heart of Champcevinel, La Table du Pouyaud delights diners with a sophisticated menu that exemplifies French gastronomic artistry. This Michelin-starred restaurant invites you to experience a masterful selection of dishes crafted with exquisite ingredients and refined techniques, perfect for those seeking a memorable culinary journey in Dordogne.

Begin your meal with an elegant array of starters that showcase delicate flavors and creative pairings. Indulge in the creamy Œuf de Poule Mollet complemented by tender asparagus, rich sauce Béarnaise, and savory Jambon Ibaiona. Alternatively, the Crémeux de Chou-fleur features silky cauliflower cream, tropical notes of coconut, succulent shrimp, and vibrant passion fruit that dance on the palate. For a refined taste of tradition, the Pressé de Canard confit et Foie Gras offers luscious duck confit pressed with foie gras, enhanced by a walnut oil vinaigrette and tangy pickled young onions.

The main courses celebrate regional ingredients with sophisticated touches. Savor the tender Agneau de lait des Pyrénées roasted to perfection, served with a lemon-thyme jus and accompanied by a creamy dauphinois blending celery, manioc, and potatoes. The grilled Filet de thon rouge is paired with a smooth chickpea mousseline and an aromatic coriander pesto infused with eastern spices, creating a harmonious balance of flavors. For a comforting yet elegant option, the Risotto de Lapin Fermier à la sauge features farmed rabbit risotto scented with sage, complemented by a stew of fresh peas and finished with Parmesan.

Conclude your meal with decadent desserts that delight both the eye and the palate. Try the Nougat glacé, a frozen nougat infused with almonds, pistachios, and bright citrus notes for a refreshing finish. The Ganache chocolat Grand Cru offers intense dark chocolate richness paired beautifully with raspberry sorbet and a delicate red fruit tuile. Lastly, the Nage de Cerises presents a cherry broth with speculoos biscuit, sour cherry sorbet, and an amaretto emulsion, blending sweet and tart flavors with a hint of almond aroma.

Complement your dining experience with a carefully curated selection of wines and cocktails, reflecting the rich terroir of Nouvelle-Aquitaine and beyond. The restaurant's wine list is noted for its excellence, pairing perfectly with the refined dishes. For those seeking something special, seasonal and chef’s specials highlight the best local produce and innovative culinary craftsmanship, ensuring each visit offers unique and memorable flavors.

 Œuf de Poule Mollet, Asperges, sauce Béarnaise, Jambon Ibaiona - a sublime combination of textures and flavors.

 Agneau de lait des Pyrénées rôti with jus au thym citronné - an exquisite taste of regional excellence.

 Ganache chocolat Grand Cru paired with sorbet framboises offers a rich yet refreshing finale.

Indulge in culinary excellence at LA TABLE DU POUYAUD in Champcevinel, a Michelin-starred restaurant. Experience the taste of Dordogne! Reserve now!

Michelin-Starred Dining in Champcevinel, Dordogne

Dordogne County

Pour l’ensemble des convives d’une même table, le chef propose une « surprise » composée d’une entrée, poisson, viande, fromage et dessert.

Menu Découverte

Foie gras de Canard, Inspiration du moment, Brouillade aux truffes, Magret de Canard rôti champignons du moment, Fromages Affinés, Trilogie des desserts.

Menu Pretocorien

Foie gras aux Truffes, Œufs brouillés à la Truffe, Ris de veau truffés cuits en cocotte, Fromages affinés, Trilogie des desserts.

Menu "La Truffe du Périgord"

La Table du Pouyaud in Champcevinel: Michelin-Starred Gastronomy in Dordogne France 

Nestled along the scenic Route de Paris in picturesque Champcevinel, La Table du Pouyaud offers an exquisite dining experience that captures the essence of French culinary artistry. This Michelin-starred restaurant has earned a stellar reputation for its masterful cuisine crafted by a celebrated chef, making it a must-visit destination for food enthusiasts exploring the Dordogne region of Nouvelle-Aquitaine.

Exceptional Menus Featuring Périgord’s Finest Ingredients

At La Table du Pouyaud, each menu presents a unique journey through flavors that celebrate local delicacies and refined techniques. The dishes are thoughtfully composed to delight every palate, ensuring an unforgettable gastronomic adventure.

 For the entire table, the chef surprises guests with a selection of appetizer, fish, meat, cheese, and dessert, priced at 58 €.

 Featuring duck foie gras, seasonal inspiration, truffle scrambled eggs, roasted duck breast with fresh mushrooms, refined cheese, and a trilogy of desserts for 64 €.

 A luxurious celebration of truffles with foie gras, truffled scrambled eggs, veal sweetbreads cooked in a casserole, aged cheeses, and a trilogy of desserts priced at 82 €.

A Refined Ambiance and Impeccable Service

Diners at La Table du Pouyaud enjoy a sophisticated setting with attentive staff that balance professionalism with warm hospitality. The restaurant offers both indoor comfort and inviting outdoor seating, perfect for savoring a memorable meal amid the beautiful surroundings of Dordogne.

With a well-curated wine list complementing each dish, including a selection of fine wines and cocktails, the dining experience is enhanced by exquisite pairings. The establishment also serves breakfast, lunch, and dinner with the flexibility of takeout, making it accessible for various occasions. Convenient free parking and multiple payment options, including contactless, add to the ease of visiting.

 Guests praise the five-star cuisine, highlighting the amazing casserole dishes, extensive wine selection, and thoughtful menu variety.

 The restaurant is celebrated for producing two-star Michelin quality dishes, prepared by a highly skilled chef, with top-tier service comparable to luxury London hotels.

 Patrons appreciate the reasonable pricing for large portions and enjoy the relaxed European dining style with attentive but unobtrusive waitstaff.

Whether you're seeking an elegant dinner, a special lunch, or a refined breakfast in Dordogne, La Table du Pouyaud promises a culinary journey that blends tradition and innovation. Reservations are recommended to secure your place at this distinguished restaurant, where every meal is an artful celebration of Perigord's flavors.

Nouvelle-Aquitaine Region

Indulge in 5-star dining at La Table du Pouyaud in Champcevinel. Enjoy exquisite French cuisine crafted by Michelin-starred chefs. Reserve your table today!

Experience Luxury at La Table du Pouyaud, Champcevinel

Discover dining tips and menu highlights for La Table du Pouyaud in Champcevinel. Experience exquisite dishes crafted by top chefs. Plan your visit!

Explore Périgueux: Tips for Dining at La Table du Pouyaud

Learn about La Table du Pouyaud, a Michelin-star restaurant in Champcevinel. Discover its rich history and commitment to fine dining excellence.

Michelin-Starred Dining at La Table du Pouyaud, Champcevinel

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