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Siem Reap

Diners frequently praise PINAKPOU Restaurant for its innovative fusion of traditional Khmer cuisine with modern twists, highlighting the freshness and quality of ingredients. The ambiance, featuring live 1960s Khmer music, adds to the nostalgic dining experience. The attentive and friendly staff enhance the overall experience, making it a must-visit spot in Siem Reap.

Discover pinakpou restaurant in siem reap, cambodia: a culinary gem blending tradition and innovation.

Nestled in the heart of Siem Reap on Wat Bo Street, 25, PINAKPOU Restaurant invites food enthusiasts and curious travelers alike to experience an extraordinary journey through traditional Khmer cuisine with a modern twist. This charming eatery offers a welcoming garden ambiance, perfect for enjoying a tranquil meal away from the busy city streets. Known for its creative fusion dishes and authentic flavors, PINAKPOU has quickly become a must-visit spot for those seeking something special in Cambodia's vibrant food scene.

a menu that excites the senses and celebrates local flavors

At PINAKPOU, every dish tells a story. Highlights include innovative offerings like the Grill Chicken Curry and the intriguing Frog's Legs Cake — a daring delight for adventurous palates. Starters such as the Honeycomb paired with Bee Larvae showcase the chef's commitment to authentic ingredients and bold flavor combinations. Diners rave about the freshness of seafood options like oysters, served raw with vibrant accompaniments like pepper sauce, lime, chili, and herbs that create a symphony of taste.

Vegetarian and vegan guests will find thoughtfully crafted options on the menu, ensuring a delightful experience for all dietary preferences. To complement the food, the restaurant offers a superb selection of beverages, including local rice wine, Italian red wine, and handcrafted cocktails to elevate your dining experience.

ambiance and hospitality: feel at home in a cozy garden setting

Guests consistently praise the warm, friendly service offered by the attentive staff, making every visit feel personalized and special. The outdoor seating is sheltered, allowing comfortable dining regardless of weather conditions. Whether you're enjoying a romantic dinner or a lively gathering with friends and family, PINAKPOU is equipped to accommodate groups and children, making it a versatile destination for all occasions.

PINAKPOU Restaurant is noted not just for food, but also for its strong commitment to preserving Cambodian culinary heritage, offering cooking classes with Chef Mengly Mork that allow visitors to learn traditional recipes firsthand.

What are the operating hours of PINAKPOU Restaurant?

 PINAKPOU Restaurant operates daily from 6:30 AM to 11:11 PM.

Does the restaurant offer vegetarian or vegan options?

 Yes, PINAKPOU Restaurant offers both vegetarian and vegan-friendly dishes on their menu.

Is there parking available at the restaurant?

 Yes, parking is available for guests at PINAKPOU Restaurant.

 Yes, reservations are accepted at PINAKPOU Restaurant. It's recommended to book a table in advance to ensure availability.

Does the restaurant offer cooking classes?

 Yes, PINAKPOU Restaurant offers cooking classes where guests can learn to prepare traditional Khmer dishes with Chef Mengly Mork.

community sentiment and overall experience

The local and international community holds PINAKPOU Restaurant in high regard, applauding its dedication to quality, authenticity, and warm hospitality. Patrons frequently highlight the passion of the chefs and the narrative woven through each dish, creating not just a meal but a memorable cultural experience. Whether you're a solo traveler or celebrating with a group, PINAKPOU promises an inviting atmosphere and a culinary adventure that reflects the rich heritage of Cambodia with a contemporary flair.

Asia

Cambodia

Niché au cœur de Siem Reap, le Pinakpou Restaurant offre une immersion sensorielle dans la richesse de la cuisine cambodgienne. Imaginez un lieu où chaque plat raconte une histoire, où les saveurs traditionnelles se mêlent à une ambiance chaleureuse et conviviale. Ce restaurant est bien plus qu’un simple endroit pour manger ; c’est une véritable célébration de la culture locale, idéale pour les voyageurs en quête d’authenticité et de découvertes culinaires exceptionnelles.

Pinakpou Restaurant : une expérience culinaire authentique à Siem Reap

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIOTdtZlZ3EAE&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIOTdtZlZ3EAE

I visited this restaurant with my friend and had a great experience. The atmosphere here is very nice and the seating is outside, but covered in case there is rain.
I ordered oysters for the appetizer. I’m always careful when ordering these since it’s important that they’re fresh and prepped properly and in this case they were excellent and had a nice bounce back when touched. They are served raw with some pepper sauce, lime, chili, fried onions, and herbs on the side that can be added to the top. The flavor of all of this combined works very well.
I also tried the rice wine which was very interesting and fun to try. The curry from the photo was also very good.
I came back the second day for more oysters since I enjoyed them so much.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzemVHeUZnEAE&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzemVHeUZnEAE

Fine dining at PINAKPOU Restaurant at very reasonable prices. Even eatting out alone I was made to feel welcome and comfortable  by all the staff. I choose to try this place due to the fancy reviews and the menu looks great. I had the beef lol lak which I believe is Cambodias national dish. This was my first time trying it and I'm guessing that this isn't the same as local people would normally make it but that's me just taking a guess. The whole meal was extremely tasty. The rice came separately and a small bowl of very nice dressing that had a sweet, sour and pepper flavour that wasn't to over powering. I was going to have a night off from drinking alcohol but I found myself wanting to have a glass of red wine to complete the meal and I'm glad I did the red Italian wine was a prefect match. I will be back when I have a date to take next time as I really wanted to try the set meal for 2 people. I will be back for sure a hidden gem worth the search.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzN3RmOE5nEAE&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzN3RmOE5nEAE

Our local guide brought us to this charming place with the most delicious of local flavours.
I totally feel the passion of the chef and his partner, both Mengly & Votey. We had the Cambodia food journey and were introduced to a great story telling, respect the values on provenance and the pomelo salad was divine.
A wonderful evening indeed. Yummy!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNmM3VDZBRRAB&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNmM3VDZBRRAB

Cute little spot in central Siem Reap. The staff's recommendations were spot on and everything was great (the crab noodles were a bit salty for my taste though). The one con was probably the smoking wok in the middle of the dining room (thinking it's to repel bugs?) which made it smell like burnt ashes the entire time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIaXNTU1hBEAE&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIaXNTU1hBEAE

This restaurant is definitely worth a try! It's obvious that the owner runs it with care! It's the best restaurant I've eaten at in the past few days! This set meal looks ordinary, but the taste of each dish will subvert your view of the taste! Highly recommended!

PINAKPOU Restaurant à Siem Reap : Saveurs Cambodgiennes Authentiques

PINAKPOU Restaurant, located on Wat Bo Street in Siem Reap, Cambodia, is renowned for its innovative fusion of traditional Khmer cuisine with modern twists. The restaurant is helmed by Chef Mengly Mork, a Siem Reap native, who emphasizes the use of fresh, locally sourced ingredients to create dishes that honor Cambodian culinary traditions while embracing creativity. The ambiance is enhanced by live 1960s Khmer music, providing a nostalgic dining experience that bridges the past and present.

History of PINAKPOU Restaurant in Siem Reap Cambodia 

Nestled in the vibrant heart of Siem Reap on Wat Bo Street, PINAKPOU Restaurant stands as a beacon of culinary innovation and cultural homage. Since its inception in 2018 by the visionary Chef Mengly Mork, a proud native of Siem Reap, this restaurant has masterfully bridged the gap between traditional Khmer flavors and modern cooking artistry.

2018 marked the birth of PINAKPOU Restaurant, a milestone that introduced Siem Reap to a dining experience unlike any other. 

Chef Mengly Mork's dedication to using fresh, local ingredients quickly set the stage for a restaurant that respects Cambodia's rich culinary heritage while embracing contemporary flavors.

The following year, in 2019, PINAKPOU gained widespread recognition for its innovative fusion approach, captivating food lovers and critics alike. This acclaim was fueled by signature dishes such as the Grill Chicken Curry and the adventurous Frog's Legs Cake, which exemplify the restaurant's inventive spirit.

In 2020, PINAKPOU enhanced its offerings by introducing immersive cooking classes. These sessions provide guests with an engaging opportunity to dive into traditional Khmer culinary methods, fostering a deeper appreciation for Cambodia's gastronomic culture.

The ambiance of PINAKPOU was further enriched in 2021 with the creation of a charming garden setting inspired by Cambodia's golden 1960s era. This thoughtful design choice blends cultural elegance with contemporary comfort, offering diners a serene escape from the bustling city streets.

By 2022, PINAKPOU Restaurant had established a loyal following, praised for its creative dishes and attentive, friendly service. Diners often highlight the unique starters like the Honeycomb with Bee Larvae and the artistry behind every plate, making each visit a memorable culinary journey.

 PINAKPOU Restaurant was established by Chef Mengly Mork in Siem Reap, Cambodia.

 The restaurant gained recognition for its innovative fusion of traditional Khmer cuisine with modern culinary techniques.

 PINAKPOU Restaurant expanded its offerings to include cooking classes, allowing guests to learn traditional Khmer dishes.

 The restaurant's ambiance was enhanced with a garden setting inspired by Cambodia's 1960s era.

 PINAKPOU Restaurant received positive reviews for its creative dishes and attentive service.

Outdoor Seating

Takeout

Delivery

Restroom

Live Music

In the heart of vibrant Krong Siem Reap lies PINAKPOU Restaurant, a culinary gem that perfectly encapsulates the flavors of Cambodia while inviting you into an atmosphere steeped in warmth and tradition. The menu showcases an array of dishes that celebrate the rich heritage of the region, making it a must-visit dining spot for food lovers.

PINAKPOU Restaurant

Experience a fusion of traditional Khmer flavors with modern twists at PINAKPOU Restaurant in Siem Reap.

Spicy Salmon

Beef Lok Lak

Avocado Smoked Salmon Salad

Num Kruk

Num Banh Chok

Sach Ko Ang

Veggies Pomelo Salad

Cold Smoked Beef

Kulen Mountain Sausage

Grilled Bee-Hive

Smoked Duck Salad

Oyster

Pinak Pou 4 in 1

PINAKPOU Restaurant Menu

Vivez une expérience gastronomique inoubliable au cœur de Siem Reap, où la fusion des saveurs traditionnelles khmères rencontre la créativité moderne. PINAKPOU Restaurant vous invite à explorer un menu exceptionnel mêlant accents locaux et influences internationales, idéal pour les amateurs de cuisine authentique et innovante.

Découverte culinaire à PINAKPOU Restaurant à Siem Reap

Commencez votre voyage culinaire avec nos délicieuses entrées telles que le Spicy Salmon, un saumon frais relevé d'une sauce épicée, ou encore l'Avocado Smoked Salmon Salad, une salade rafraîchissante avec avocat de Mondolkiri et saumon fumé froid. D'autres options incluent le Num Kruk, un mélange équilibré de riz, de ciboule et de sauce de radis salé, ainsi que le Veggies Pomelo Salad, une explosion de saveurs avec pamplemousse, herbes locales et champignons de roi fumés.

Nos plats principaux offrent un éventail de saveurs, du classique Bœuf Lok Lak, sauté de bœuf à la sauce khmère, accompagné de lime et de poivre de Kampot, au Nhum Banh Chok, nouilles de riz servies avec du crabe, du Prohok et un bouillon de noix de coco. Pour une expérience plus audacieuse, essayez le Kulen Mountain Sausage, une saucisse de porc épicée aux épices de la montagne Kulen, ou notre spécialités de canard fumé, la Salade de Canard Fumé, agrémentée de légumes grillés et de croquettes de patate douce.

Pour finir votre repas en douceur, ne manquez pas nos options de desserts comme la Salade de Pomelo aux herbes locales, ou encore le Gâteau à la Crème de Coco, une douceur tropicale qui ravira vos papilles.

Accompagnez votre repas avec notre sélection de boissons locales et internationales, comprenant des cocktails rafraîchissants, des jus de fruits frais, et des thés traditionnels khmers. Pour une expérience authentique, essayez notre bière locale ou nos infusions de plantes aromatiques.

Ne manquez pas nos plats spéciaux de la maison, conçus pour offrir une expérience culinaire unique, mettant en avant les saveurs authentiques de la cuisine khmère avec une touche moderne.

Découvrez PINAKPOU Restaurant à Siem Reap : une expérience culinaire cambodgienne authentique dans un cadre convivial. Réservez votre dîner inoubliable dès maintenant!

Siem Reap Municipality

Learn to prepare traditional Khmer dishes with Chef Mengly Mork in hands-on cooking classes.

Cooking Classes

Enjoy live performances featuring classic Khmer 60s music, enhancing the nostalgic dining experience.

Discover Pinakpou Restaurant in Siem Reap Cambodia's Culinary Gem on Wat Bo Street 25 

Nestled in the heart of Siem Reap on Wat Bo Street, Pinakpou Restaurant offers an unforgettable dining experience that blends authentic Cambodian flavors with a welcoming atmosphere. Whether you're a foodie, a digital nomad seeking a cozy spot, or a traveler eager to explore local cuisine, Pinakpou is a must-visit destination. This charming restaurant boasts covered outdoor seating, perfect for enjoying Siem Reap's tropical climate while being protected from unexpected showers. The ambiance is intimate yet lively, making it ideal for solo dining, dates, or group gatherings.

At Pinakpou, freshness and quality shine through every dish. Diners rave about the expertly prepared oysters served raw with a vibrant mix of pepper sauce, lime, chili, fried onions, and fragrant herbs. This appetizer delivers a delightful bounce and layered flavors that keep guests coming back. The menu features Cambodia’s national dish, beef lok lak, which comes with a side of perfectly steamed rice and a tangy, sweet, and peppery dipping sauce that elevates every bite. For those craving rich and comforting tastes, the homemade curry is a standout, combining traditional spices with fresh ingredients to create depth and aroma.

, and children have their own menu options, making Pinakpou a perfect place for families.

The beverage menu complements the food perfectly, featuring a selection of local rice wines that offer a unique and authentic taste adventure. For wine lovers, a carefully curated list includes Italian red wines that pair wonderfully with hearty dishes like beef lok lak. Pinakpou also serves coffee, cocktails, beer, and dessert options to round out your meal. The friendly staff ensures you feel right at home, whether you’re dining solo or celebrating with friends. Plus, their convenient payment options including NFC, credit, and debit cards make settling the bill hassle-free.

Learn to prepare traditional Khmer dishes with Chef Mengly Mork in hands-on sessions priced at $25 USD.

Enjoy an exclusive meal with personalized service in a private setting for $50 USD, perfect for special occasions.

Pinakpou Restaurant stands out in Siem Reap for its dedication to authenticity, quality, and heartfelt hospitality. Guests consistently highlight the passion of owners Mengly and Votey, the delightful storytelling behind each dish, and the respect for local ingredients. Whether you're stopping by for a meticulously crafted appetizer, a full dinner experience, or eager to deepen your connection to Cambodian culture through cooking classes, Pinakpou delivers an exceptional, memorable experience. Don't miss this culinary treasure on Wat Bo Street, where every meal is a celebration of Cambodia's rich food heritage.

Siem Reap Province

Découvrez PINAKPOU à Siem Reap, le restaurant fusion Khmer avec musique live 1960s, des plats innovants et une ambiance nostalgic à ne pas manquer.

PINAKPOU Restaurant Siem Reap : Cuisine Khmer Fusion Unique

Explorez Siem Reap avec PINAKPOU, le restaurant emblématique proposant une cuisine cambodgienne authentique revisitées, dans un cadre charmant avec options végétariennes.

Guide de voyage Siem Reap : Visitez PINAKPOU pour saveurs authentiques

Apprenez-en plus sur PINAKPOU, le restaurant de Siem Reap fondé par Chef Mengly Mork, qui cultive l'héritage cambodgien avec une touche moderne dans une ambiance musical rétro.

PINAKPOU Restaurant à Siem Reap : Saveurs Cambodgiennes Authentiques

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