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Bengaluru

Karavalli is renowned for its authentic coastal South Indian cuisine, exceptional service, and serene ambiance. Guests frequently praise the quality and taste of the food, highlighting dishes like Prawn Ghee Roast and Moplah Cheeman Biryani. The staff's hospitality, especially from servers like Anthony, is often commended. The restaurant's setting, inspired by traditional Mangalorean architecture and surrounded by lush greenery, adds to the overall dining experience.

Discover Karavalli: A Coastal Culinary Gem in Bengaluru's Heartland.

Asia

India

Niché au cœur de Bengaluru, Karavalli est un restaurant qui transporte ses convives dans un voyage gustatif à travers les saveurs riches et variées de l'Inde du Sud. Avec son ambiance chaleureuse et son décor évoquant la tradition maritime indienne, ce lieu est une destination incontournable pour les amateurs de cuisine authentique et de découvertes culinaires. Dès l'entrée, l'atmosphère évoque une aventure sensorielle, où chaque plat raconte une histoire de culture et de passion pour la gastronomie.

Karavalli : une expérience culinaire authentique à Bengaluru

Regional dishes from southwest India are featured at this classic, refined hotel restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURtLUxhQXRnRRAB&d=17924085&t=1

places/ChIJ5QD7Rn4WrjsRH_yAmEEDe3c/reviews/ChdDSUhNMG9nS0VJQ0FnSURtLUxhQXRnRRAB

I had mixed feeling before going for this place. But I was happy to choose this place for my special occasion dinner. The ambience is good, you have open as well as closed dinning area. I went there on weekday so there was not much rush, but if you are going on weekends then a reservation is a must here.

The servers here will help you with the order and  portions. we tried Prawns ghee roast in the starters, which was the show stopper for us. Only thing which worried me was the price for the given portion of prawns. If you dont like/eat prawns, then you can go for Attirachy Ularthu which is a lamb dish. It was cooked very beautifully. The lamb pieces were melting in the mouth.
We also order,

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places/ChIJ5QD7Rn4WrjsRH_yAmEEDe3c/reviews/ChZDSUhNMG9nS0VJQ0FnSURCZ3RUUlpnEAE

Karavalli is a high-end restaurant serving cuisine from the West coast of India in a refined setting. Seafood plays a major role in the cooking along the coast, and we tried the Kane Kaidina (whole lady fish) and the Malvani Surmai (seer fish steak), both of which were covered in a red spice paste and shallow-fried. I also got the Mangalorean Fish Curry, which came with sliced white pomfret fish in a spiced coconut curry, which went nicely with the thin neer dosa and fluffy appam we ordered on the side. On the table came more accompaniments including rasam, tomato and coconut chutneys, papad, crunchy rings, and pickle, and everything was presented beautifully and served on a banana leaf. What a delicious seafood meal!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMyMElIbzlnRRAB&d=17924085&t=1

places/ChIJ5QD7Rn4WrjsRH_yAmEEDe3c/reviews/ChdDSUhNMG9nS0VJQ0FnSUMyMElIbzlnRRAB

Best place to try sea food, although I dint try but they have many options, the quality, quantity and the taste is really good. They have very nice service and the price is budget friendly. Best to visit with family and friends.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNteExxS19BRRAB&d=17924085&t=1

places/ChIJ5QD7Rn4WrjsRH_yAmEEDe3c/reviews/ChdDSUhNMG9nS0VJQ0FnSUNteExxS19BRRAB

Awesome ambience, excellent service and delicious food. I have been there many times. Their Neer dose, Appam and Vegetable stew is wow! They correctly guide as to how much you have to order for. The stewards are very courteous and professional. This is my 4th visit. Best place to try Tulunadu/Karavalli food.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1ejZEejZRRRAB&d=17924085&t=1

places/ChIJ5QD7Rn4WrjsRH_yAmEEDe3c/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1ejZEejZRRRAB

A totally wonderful experience middle of the city. Great outdoor seating and wonderful service.
Seafood is a bit too watered down for more expensive taste buds so do not go looking for a spice kick

Karavalli à Bengaluru, restaurant indien de renom

Established in 1990, Karavalli has been serving authentic coastal South Indian cuisine for over three decades. The restaurant is modeled on a traditional Mangalorean bungalow and is surrounded by lush tamarind trees, reflecting the architecture of coastal South India.

Karavalli: A Legacy of Authentic Coastal Indian Cuisine in Bengaluru 

Nestled in the heart of Bengaluru at Vivanta on Residency Road, Karavalli stands as a beacon of authentic coastal Indian cuisine. Since its inception, this fine dining establishment has captivated food enthusiasts with its rich heritage, offering a culinary journey through the flavors of southwest India. Known for its elegant ambiance and attentive service, Karavalli has consistently delivered high-quality seafood and traditional dishes that celebrate the region's vibrant culinary culture.

Karavalli opened its doors in the year 2000, marking a pivotal moment in Bengaluru’s dining scene by introducing authentic coastal Indian flavors to the city’s discerning palates. The restaurant's founders envisioned a place where tradition meets refinement, showcasing dishes that highlighted the bounty of India’s west coast. Early on, Karavalli established a reputation for sourcing fresh seafood and crafting recipes that remained true to their regional roots, making it a unique destination for lovers of coastal cuisine.

By 2010, Karavalli broadened its culinary horizons, expanding its menu to incorporate an even wider array of seafood and traditional dishes. This expansion enriched the dining experience by offering guests a diverse taste of coastal India’s culinary heritage. The restaurant's commitment to quality and authenticity did not go unnoticed; in 2015, Karavalli was honored with the prestigious 'Best Coastal Cuisine Restaurant' award by the Times Food & Nightlife Awards. This accolade solidified its status as a leading destination for coastal Indian cuisine in Bengaluru.

Modern Enhancements and Dining Experience

In 2020, Karavalli underwent a thoughtful renovation to enhance its already sophisticated ambiance. This update included the addition of outdoor seating, allowing guests to enjoy their meals in a refreshing open-air environment while still indulging in the rich coastal flavors the restaurant is known for. These improvements have made Karavalli not only a culinary landmark but also a comfortable and inviting space perfect for special occasions, family gatherings, and casual dining alike.

 - Karavalli remains dedicated to delivering traditional coastal Indian dishes that tell a story of the region’s rich culture.

 - Recognized by food critics and industry awards for exceptional coastal cuisine and dining experience.

 - A refined setting enhanced by recent renovations, offering both indoor and outdoor seating options.

 - Professional and courteous staff guide diners through menu selections and portion sizes for a satisfying meal.

 - Karavalli plays a vital role in keeping traditional coastal recipes alive for generations to enjoy.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Good for Groups

Serves Alcohol

Serves Vegetarian Food

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Dessert

Karavalli is a refined hotel restaurant located in Bengaluru, specializing in regional dishes from southwest India, particularly known for its seafood and traditional Karnataka cuisine.

Karavalli

Good for Children

Serves Beer

Serves Wine

Karavalli is a refined hotel restaurant in Bengaluru, specializing in regional dishes from southwest India, particularly known for its seafood and traditional coastal cuisine.

Authentic coastal South Indian cuisine featuring a variety of starters, main courses, and desserts.

Prawn Ghee Roast

Kane Kaidina

Koli Barthad

Moplah Cheeman Biryani

Meen Pollichathu

Attirachy Ularthu

Neer Dosa

Appam

Vegetable Stew

Bebinca

Dodol

Karavalli Menu

Karavalli, located in the heart of Bengaluru at Vivanta on Residency Road, offers a spectacular journey through the authentic flavors of coastal Indian cuisine. This refined restaurant specializes in regional dishes from southwest India, with a strong emphasis on fresh seafood and traditional preparations that delight the senses.

Begin your meal with a selection of sumptuous starters that showcase the richness of coastal spices and fresh ingredients. The Prawn Ghee Roast is a standout dish featuring succulent prawns roasted in aromatic ghee and a blend of traditional spices. For poultry lovers, the Murg Malai Tikka offers tender chicken marinated in cream and spices, delivering a creamy and flavorful bite. Seafood enthusiasts will appreciate the Fish Fingers, lightly battered and spiced to perfection, while the Ghee Roast Crab tempts with its indulgent ghee-infused crab flavors.

The main courses at Karavalli offer a rich tapestry of flavors from the West Coast of India. Indulge in the aromatic Mutton Biryani or savor the delicate Hyderabadi Chicken Biryani — both cooked with fragrant rice and a complex spice mix. Chicken Kolhapuri presents a spicy gravy dish for those who crave bold flavors. Traditional dishes like Neer Dosa and Appam provide a light and authentic accompaniment, perfect with the creamy Vegetable Stew made with coconut milk and fresh spices. Seafood lovers must try the Kane Kaidina, a whole lady fish cooked in a rich, spiced gravy, or the comforting Kori Gassi served with Kori Roti, showcasing tender chicken simmered in flavorful curry.

Conclude your dining experience with traditional desserts that beautifully balance sweetness and local flavors. Elaneer Payasam blends coconut, jaggery, and cardamom into a creamy pudding. Bebinca, a layered coconut milk and egg dessert, offers a rich and delicate finish, while Dodol combines jaggery, rice flour, and coconut for a sweet treat rooted in regional heritage.

Karavalli complements its food with a curated selection of beverages, including cocktails, beer, and wine, perfect for relaxing in the inviting ambiance whether indoors or in the charming outdoor seating area. The restaurant also offers special dishes that highlight the best of Tulunadu and Karavalli coastal cuisine, prepared with utmost care to deliver an authentic and memorable dining experience.

 Prawn Ghee Roast, Murg Malai Tikka, Fish Fingers, Ghee Roast Crab

 Mutton Biryani, Hyderabadi Chicken Biryani, Chicken Kolhapuri, Neer Dosa, Appam, Vegetable Stew, Kane Kaidina, Kori Gassi with Kori Roti

Découvrez Karavalli à Bengaluru, une expérience culinaire authentique indienne dans un cadre exquis. Savourez des saveurs uniques et réservez votre table dès maintenant !

Karavalli à Bengaluru : Restaurant indien et fruits de mer

Bengaluru Urban Municipality

Dine amidst lush greenery in a serene garden setting.

Experience traditional South Indian architecture in a comfortable indoor setting.

Indoor Seating

Valet Parking

Une expérience culinaire authentique dans un cadre somptueux.

Découvrez Karavalli à Bengaluru, un joyau de la cuisine sud-indienne.

Karavalli offre un cadre exceptionnel avec des options de restauration en extérieur ou en intérieur, permettant de profiter de la nature ou de l'élégance architecturale traditionnelle du sud de l'Inde.

Profitez de notre service de stationnement avec voiturier pour une arrivée en toute sérénité.

Services pratiques pour un séjour sans souci.

Karnataka

Découvrez Karavalli à Bengaluru, un restaurant haut de gamme spécialisé en cuisine sud-indienne côtière, offrant un cadre magnifique avec options en extérieur et intérieur. Réservez maintenant!

Karavalli Bengaluru - Cuisine Coastaudine, Élégance & Serénité

Savourez une cuisine authentique de la côte ouest de l'Inde à Karavalli Bangalore. Dégustez des plats de fruits de mer exquis dans un décor traditionnel et accueillant. Réservation recommandée!

Expérience gastronomique à Karavalli Bangalore - Fruits de mer et traditions

Vivez une expérience culinaire unique à Karavalli Bangalore, spécialiste de la cuisine côtière indienne avec cadre paisible, service exceptionnel et options végétariennes. Réservez dès aujourd'hui!

Karavalli à Bengaluru, restaurant indien de renom

Bastian Garden City