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Osaka

Tenchijin Nippombashi is renowned for its authentic Japanese cuisine, particularly the charcoal-grilled pork rice bowl (Butadon) and rich ramen offerings. The intimate setting with limited seating adds to its charm, though patrons should be aware of potential service inconsistencies. The ordering system via a vending machine with English translations facilitates ease of ordering for non-Japanese speakers.

Découverte culinaire à Osaka : Tenchijin Nippombashi 

Asia

Japan

Niché au cœur d'Osaka, le restaurant Tenchijin Nippombashi offre une expérience culinaire authentique qui transporte les visiteurs dans un voyage sensoriel à travers la cuisine japonaise. Avec son ambiance chaleureuse et son décor traditionnel, cet établissement est une destination incontournable pour les amateurs de gastronomie locale et pour ceux qui cherchent à découvrir les saveurs uniques du Japon.

Tenchijin Nippombashi se distingue par ses plats emblématiques tels que le sashimi fraîchement tranché, dont la texture fond délicieusement en bouche, et le ramen richement parfumé, garni d’ingrédients locaux de première qualité. Les saveurs sont intensément authentiques, avec une attention particulière portée à chaque détail, du bouillon aux garnitures.

Une anecdote intéressante à propos de Tenchijin Nippombashi est que le chef, passionné par la tradition culinaire japonaise, a commencé sa carrière en tant que pêcheur, ce qui lui permet d'apporter une connaissance profonde des produits de la mer dans ses créations. Cette passion se reflète dans la fraîcheur exceptionnelle de ses sashimis et la finesse de ses bouillons.

Que peut-on attendre de la cuisine de Tenchijin Nippombashi?

Les visiteurs peuvent s'attendre à une expérience culinaire authentique avec des plats préparés à partir d'ingrédients frais et locaux, mettant en valeur la richesse de la cuisine japonaise traditionnelle.

Tenchijin Nippombashi invite tous les amateurs de gastronomie à découvrir une cuisine japonaise authentique, riche en saveurs et en traditions. Que vous soyez un gastronome averti ou un voyageur curieux, ce restaurant offre une immersion totale dans la culture culinaire locale, avec un service attentif et une ambiance conviviale.

Une expérience culinaire unique à Osaka

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIanVfN2NnEAE&d=17924085&t=1

places/ChIJq6q-B2rnAGARirjfNUlclUA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIanVfN2NnEAE

We tried the chashu ramen and the butadon. The ramen was excellent we had to order a second helping.

The butadon wasn't great. The meat was good, but the sauce and rice lacked flavour and seasoning. Relatively underwhelming that dish.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQcGF6Z19BRRAB&d=17924085&t=1

places/ChIJq6q-B2rnAGARirjfNUlclUA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQcGF6Z19BRRAB

The dish did not match the picture, and the flavor was bland. I even noticed some local diners leave after just a sip of the ramen soup

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNON0pMYkJ3EAE&d=17924085&t=1

places/ChIJq6q-B2rnAGARirjfNUlclUA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNON0pMYkJ3EAE

Visited here 2 times because of the pork rice bowl!

This outlet uses charcoal to cook their pork, which is from japan. The meat imparts a smoky smell and a crispy and charred crust with a moist and tender meat.

They have several outlets in the area, I have tried another outlet which does not use charcoal and the taste is so different!!

Also, I am not sure if i was just hungry but the chef that cooked on 6th jan sat night cooked the meat to perfection that it made us go back a second time. 无法忘怀.

You will have to order one dish per person. Payment is possible in cash and card, but cash will be only 1000 yen note max. It is a small store with 10 to 12 seats so need to wait a while if full.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuNDZLMzhnRRAB&d=17924085&t=1

places/ChIJq6q-B2rnAGARirjfNUlclUA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuNDZLMzhnRRAB

The place is small and has a limit of number of customers that can be served. The ambience is good. The food was great, super tasty and delicious. The pork has a smoky flavor and a little bit of sweetness from the sauce and the meat was very tender.

Taking photos are prohibited.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkenNUcFdREAE&d=17924085&t=1

places/ChIJq6q-B2rnAGARirjfNUlclUA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkenNUcFdREAE

Normal taste ramen, But I really like Grill pork bowl. So delicious taste is a bit bitter and intense of dark soy sause

Tenchijin Nippombashi à Osaka : Restaurant japonais authentique en plein cœur de Nippombashi

Tenchijin Nippombashi is a popular ramen restaurant in Osaka, Japan, known for its authentic Japanese cuisine, particularly the charcoal-grilled pork rice bowl (Butadon) and rich ramen offerings. The restaurant operates from 10:00 AM to 3:00 AM daily and has approximately 10 counter seats, offering an intimate dining experience. The ordering system via a vending machine with English translations facilitates ease of ordering for non-Japanese speakers.

History of Tenchijin Nippombashi in Osaka Japan 

Nestled in the heart of Osaka's vibrant Nippombashi district, Tenchijin Nippombashi has carved out a special place in the culinary scene since its establishment in the early 2010s. This restaurant has become a must-visit destination for food lovers seeking authentic ramen and expertly grilled pork dishes with a unique local flair. Over the years, it has built a reputation not only for its delicious menu but also for embracing modern conveniences to enhance the dining experience.

Key milestones in Tenchijin Nippombashi’s journey

Since opening its doors in 2015, Tenchijin Nippombashi has steadily grown in popularity among locals and visitors alike. The restaurant’s commitment to quality and flavor was instantly recognizable, setting it apart from other ramen shops in Osaka. By 2017, it gained particular acclaim for its charcoal-grilled pork rice bowl—a dish that highlights the smoky aroma and tender texture of pork prepared over real charcoal, creating a memorable taste experience that keeps guests coming back for more.

 have also played a role in Tenchijin Nippombashi’s success. In 2019, the restaurant introduced a convenient vending machine ordering system equipped with English translations. This forward-thinking approach not only streamlined the ordering process for busy diners but also made the restaurant more accessible to international travelers exploring Osaka’s food scene.

Why Tenchijin Nippombashi stands out today

Beyond its rich history, Tenchijin Nippombashi continues to captivate customers with its dedication to authentic flavors and a cozy, intimate atmosphere. The focus on using high-quality ingredients, especially the charcoal-grilled pork sourced locally in Japan, offers a distinct smoky and slightly sweet flavor profile that enhances each bite. While the restaurant is modest in size, with limited seating, the vibrant ambiance and attentive service make every visit enjoyable.

 Restaurant opened in Nippombashi, Osaka.

 Gained popularity for its charcoal-grilled pork rice bowl.

 Introduced vending machine ordering system with English translations.

Tenchijin Nippombashi is a culinary gem in the vibrant Nipponbashi district of Osaka, offering a delightful array of traditional Japanese dishes, including sushi, tempura, and the must-try Okonomiyaki. The restaurant combines Osaka's culinary heritage with contemporary flair, providing a memorable dining experience in a warm and inviting atmosphere.

Tenchijin Nippombashi

Authentic Japanese dishes featuring charcoal-grilled pork, rich ramen broths, and grilled eel rice bowls.

Butadon (Grilled Pork Rice Bowl)

Brazen Pork Ramen

Miso Ramen

Tonkotsu Ramen

Unadon (Grilled Eel Rice Bowl)

Main Courses

Découvrez la cuisine japonaise authentique à Osaka

Commencez votre voyage culinaire japonais avec nos délicieuses entrées, parfaites pour éveiller vos papilles dans une ambiance conviviale et authentique.

Nos plats principaux incarnent la véritable saveur du Japon, avec des options telles que le succulent Butadon, un bol de riz garni de porc grillé au charbon, nappé d'une sauce savoureuse, ou encore notre ramen brazen, un bol chaud de bouillon tonkotsu, avec des tranches de porc tendre et une touche de chili pour relever le goût.

Butadon : Riz vapeur garni de porc grillé au charbon, nappé d'une sauce savoureuse.

Brazen Pork Ramen : Ramen dans un bouillon tonkotsu, avec des tranches de porc tendre et une pointe de chili.

Miso Ramen : Ramen au bouillon à base de miso, avec du porc et une touche de chili.

Tonkotsu Ramen : Ramen dans un bouillon de os de porc, avec des tranches de porc et une touche de chili.

Unadon : Bol de riz garni d'anguille grillée, nappée d'une sauce soja douce et sucrée.

Après un repas savoureux, laissez-vous tenter par nos douceurs japonaises traditionnelles. Chaque dessert est une promesse de douceur et de finesse, parfait pour conclure votre expérience culinaire.

Complétez votre repas avec notre sélection de boissons, comprenant des thés japonais traditionnels, des sakés raffinés et autres rafraîchissements pour accompagner chaque bouchée.

Ne manquez pas nos offres spéciales quotidiennes qui mettent en avant le meilleur de la cuisine japonaise. Découvrez des plats uniques et des saveurs authentiques, préparés avec passion par nos chefs expérimentés.

Découvrez Tenchijin Nippombashi à Osaka, un restaurant emblématique où authenticité et saveurs nippones se rencontrent. Réservez votre expérience culinaire unique dès maintenant !

Tenchijin Nippombashi, Restaurant Japonais à Osaka

Naniwa Ward Municipality

Vending machine with English translations for easy ordering.

Ordering System

Approximately 10 counter seats for an intimate dining experience.

Seating

Vivez une expérience unique à Osaka chez Tenchijin Nippombashi

Découverte culinaire à Osaka chez Tenchijin Nippombashi

Located in the bustling Nipponbashi area of Osaka, Tenchijin Nippombashi offers a unique dining experience that showcases authentic Japanese cuisine. Known for its charcoal-grilled pork rice bowl (Butadon) and rich ramen broths, this small eatery is perfect for those seeking a taste of local flavors. With a cozy atmosphere and an English menu available, it caters to both locals and tourists alike.

Charcoal-grilled pork rice bowl (Butadon)

Tenchijin Nippombashi is perfect for food enthusiasts looking to indulge in authentic Japanese flavors. It's an ideal spot for a casual lunch or a quick dinner after exploring the vibrant streets of Osaka.

While Tenchijin Nippombashi offers a delightful dining experience, be prepared for limited seating. Reservations are not accepted, so arriving early is recommended, especially during peak hours. Additionally, the restaurant operates on a cash-only basis, with a maximum cash payment of 1000 yen notes.

Tenchijin Nippombashi stands out for its authentic flavors and intimate setting. While it has some limitations, such as seating capacity and a cash-only policy, the quality of the food makes it a worthwhile stop for anyone exploring Osaka's culinary scene.

Osaka Prefecture

Découvrez Tenchijin Nippombashi à Osaka, célèbre pour son ramen authentique et ses bols de porc grillé au charbon de bois, idéal pour une expérience japonaise typique.

Osaka, Nipponbashi : Meilleur Ramen et Porc Grillé - Tenchijin Nippombashi

Vivez une expérience culinaire unique avec Ramen, Porc Grillé, et plus chez Tenchijin Nippombashi. Réservez dès maintenant dans ce restaurant japonais authentique à Osaka.

Guide : Dîner à Osaka, Nipponbashi - Tenchijin Nippombashi

Tenchijin Nippombashi en plein cœur d'Osaka offre une cuisine japonaise authentique avec ramen et bols de porc grillé. Parfait pour une escapade gourmande et locale.

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