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Shinjuku

Ramen Tatsunoya Shinjuku is highly praised for its rich tonkotsu ramen and unique tsukemen offerings. Customers appreciate the flavorful broths, tender noodles, and attentive service. The restaurant's cozy atmosphere and efficient ordering system contribute to a satisfying dining experience. However, patrons should be prepared for potential queues during peak hours.

Ramen Tatsunoya Shinjuku: Tokyo's Tonkotsu Treasure Spotting a hidden gem in the bustling Nishishinjuku district, Ramen Tatsunoya Shinjuku offers an authentic taste of Japan's iconic tonkotsu ramen tradition. Known for its creamy, richly flavored pork broth and perfectly cooked noodles, this eatery has become a favorite among foodies, digital nomads, and ramen lovers visiting Tokyo.

Located on the first floor of the Fuji-no Building at Nishishinjuku 7-chome, this spot is a must-visit for those craving hearty Japanese noodles. The intimate setting with counter seating for just 12 guests creates a cozy atmosphere where every visitor feels welcomed, greeted warmly upon arrival and departure by the attentive staff.

Signature Dishes and Customization Options

Ramen Tatsunoya specializes in flavorful tonkotsu ramen that is creamy yet balanced, alongside a distinctive tsukemen (dipping noodles) that offers a punchy offal-forward sauce. Patrons appreciate the ability to customize noodle firmness to their liking, ensuring every bowl matches their desired texture perfectly.

 featuring a pungent, offal-rich sauce for adventurous palates.

Dining Experience and Community Sentiment

Ramen Tatsunoya Shinjuku is cherished not only for its delicious bowls but also for its welcoming, well-organized service. Guests often mention the friendly greetings at the door and the smooth ordering system using multilingual ticket machines. Though the waiting lines can be long during peak meal times, the efficient staff ensure that the experience remains pleasant and well-managed.

 highlights this ramen shop as a must-try for visitors and locals alike, especially for those who appreciate authentic Japanese cuisine with a cozy urban vibe.

What are the operating hours of Ramen Tatsunoya Shinjuku?

 The restaurant operates daily from 11:00 AM to 10:00 PM.

Is there a wait time to dine at Ramen Tatsunoya Shinjuku?

 Yes, especially during peak hours, there can be a wait time of up to an hour or more.

Does Ramen Tatsunoya Shinjuku accept credit cards?

 No, the restaurant operates on a cash-only basis.

 Yes, the restaurant provides an English menu for non-Japanese speaking customers.

Can I customize the firmness of the noodles?

 Yes, customers can choose the firmness of the noodles to their preference.

Asia

Japan

Niché au cœur de Shinjuku, le restaurant Ramen Tatsunoya Shinjuku offre une immersion dans l'univers du ramen japonais traditionnel avec une touche moderne. Dès l'entrée, l'atmosphère chaleureuse et conviviale invite les visiteurs à découvrir une cuisine riche en saveurs et en histoire. Ce lieu est un incontournable pour les amateurs de ramen en quête d'authenticité et de délices culinaires.

Découvrez l'authenticité du ramen japonais

Une expérience culinaire authentique à Shinjuku

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbVpyRXR3RRAB&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbVpyRXR3RRAB

Based on the amazing reviews, we wanted to film this place and include it on our YouTube channel and I’m so happy that we did! We waited around 40 mins, were told to go inside to order and 10 minutes afterwards were invited inside to dine at the counter. It wasn’t a short wait but everything was under control.

Both the traditional ramen (quite hearty and creamy) and the dry dipping version (sauce is pungent and full of offal flavour) were amazing! Depending on your preference 🍜

The vibe inside was just the best! Each customer was greeted at the door and on the way out so you were just feeling super welcomed!

Thank you so much @jayandkarolina ❤️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzXzl1TEpnEAE&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzXzl1TEpnEAE

We went there during lunchtime, around 12 PM, and there was already a long queue. We waited about an hour to get seated for the four of us. The server was very friendly, well-organized, and took our order before we were seated. The portions were large, and the taste was okay—not very bold, but still decent.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURINHNhOUNBEAE&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChZDSUhNMG9nS0VJQ0FnSURINHNhOUNBEAE

I had this ramen shop on my hot list, it was just a 5-minute walk from my hotel. I got here 15 minutes after opening time and there was already a queue of 8 people. The ramen shop seats only 12 and it's very popular amongst the locals. I waited about 30 minutes before I was seated at the counter. The staff come and ask you to order from the machine while you are waiting in line. The machine has various languages so don't feel intimidated, it's very easy and straight forward to order. I got the most popular dish, the medium sized Tsukemen (dipping noodles) for ¥1,350. It comes with an egg and a generous amount of charshiu pork belly. I thought the medium size was just right for me, most people got the large size. You can opt to have rice added to your broth bowl after you are done, I declined as I was at a happy state of full. I'm usually not the biggest fan of Tsukemen ramen, but this one was very good. The noodles were particularly good, cooked a bit al dente to give it that nice bounce and chew.  Definitely worth the wait.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIalp5Q3pRRRAB&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIalp5Q3pRRRAB

If you come here, be prepared to wait outside. However the food tastes amazing.

We arrived at 7:00 pm on a Saturday, and there was already a long line. After about 40 minutes, they called us inside to select our food, and then we went back in line where they took our order receipt. We were seated just before 8:30. By that point the line had gotten even longer.

I ordered the Jun Ramen, which had just the right amount of meat and mushrooms. The broth was described as light but it was very flavorful. The egg was good. I easily finished the whole bowl. Out of all the ramen I’ve tried, this is definitely one of my absolute favorites.

My only regret is that I don’t speak Japanese and felt awkward getting the workers’ attention to say thank you (they seemed very busy). So I am writing this review instead. Gochisousamadeshita !!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYbEozOHp3RRAB&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChdDSUhNMG9nS0VJQ0FnSURYbEozOHp3RRAB

Probably the best ramen i ever had in Tokyo. I personally love the thicker & flavourful broth. You may select the texture of the ramen too. The coconut pudding is good too. There’s always a queue during meal time but it doesn’t take too long to get your turn. Gonna revisit this!

Ramen Tatsunoya Shinjuku : Meilleur restaurant japonais à Tokyo

Established in 1999 in Kurume City, Fukuoka Prefecture, Ramen Tatsunoya has expanded to multiple locations, including Shinjuku. The Shinjuku branch is renowned for its unique tsukemen offerings, featuring grilled pork tripe in the dipping broth.

History of Ramen Tatsunoya Shinjuku in Tokyo Japan 

Ramen Tatsunoya Shinjuku is a celebrated extension of the famed Tatsunoya chain, which originated in Kurume City, located in Fukuoka Prefecture. This region is widely recognized as the birthplace of tonkotsu ramen, a rich and creamy pork bone broth ramen that has captivated food lovers across Japan and beyond.

 Established to bring authentic Kyushu-style ramen to the bustling metropolis of Tokyo, the Shinjuku branch has quickly become a beloved destination for both locals and travelers. 

Known for its luxurious broth and distinctive tsukemen (dipping noodles) offerings, the restaurant delivers a unique ramen experience that reflects its rich heritage.

 Tatsunoya opened its Shinjuku branch in the heart of Tokyo, marking its expansion beyond Kyushu.

 The restaurant gained widespread acclaim for its innovative tsukemen dishes, attracting ramen aficionados.

 It firmly established itself as a must-visit spot for ramen enthusiasts visiting Tokyo, celebrated for its rich broths and welcoming atmosphere.

Ramen Tatsunoya Shinjuku's uniqueness lies in its dedication to preserving the authentic Kyushu ramen tradition while adapting to Tokyo's vibrant culinary scene. Customers rave about the 

hearty and creamy tonkotsu broth, perfectly balanced flavors, and the option to customize noodle texture.

 The tsukemen, featuring chewy dipping noodles paired with a robust sauce infused with offal flavor, is particularly sought after. Despite the popularity, the welcoming staff and efficient ordering system keep the experience smooth and enjoyable, enhancing its reputation as a top ramen destination in Tokyo.

Takeout

Delivery

Restroom

Serves Beer

Serves Lunch

Serves Dinner

Ramen Tatsunoya Shinjuku is a culinary sanctuary in the heart of Shinjuku, offering an authentic slice of Japan’s vibrant ramen culture. With a warm ambiance and expertly crafted noodles, it serves a tantalizing selection of ramen dishes, including classic shoyu and indulgent tonkotsu, all made from locally-sourced ingredients.

Ramen Tatsunoya Shinjuku

Dine In

Ramen Tatsunoya Shinjuku is a culinary sanctuary in the heart of Shinjuku, Tokyo, offering an authentic ramen experience with rich, flavorful broth and expertly crafted noodles. This cozy restaurant, located in the 富士野ビル, invites diners to enjoy a variety of ramen dishes in a warm and inviting atmosphere.

Experience authentic Kurume-style tonkotsu ramen and unique tsukemen dishes at Ramen Tatsunoya Shinjuku.

Tonkotsu Koku Aji

Tsukemen Motsu

Coconut Silky Flan Set

Ramen Tatsunoya Shinjuku Menu

Découvrez l'authenticité du ramen japonais chez Ramen Tatsunoya Shinjuku, un lieu incontournable pour les amateurs de cuisine nipponne authentique à Tokyo. Plongez dans un univers où chaque bol raconte une histoire de saveurs riches et de traditions culinaires. Que vous soyez fan de soupes onctueuses ou de plats plus épicés, ce restaurant vous promet une expérience gustative mémorable.

Profitez de nos délices d'entrées pour commencer votre repas sur une note savoureuse. Nos options incluent des petits plats traditionnels qui éveilleront vos papilles et vous prépareront à découvrir nos ramen exceptionnels.

Savourez notre ramen tonkotsu Koku Aji, une soupe riche à base de bouillon de porc, accompagnée de pâtes fines et de tranches de poitrine de porc. Découvrez aussi le Tsukemen Motsu, un plat unique avec des nouilles épaisses trempées dans un bouillon savoureux, agrémenté de tripes de porc grillées. Chaque plat est une célébration de la tradition culinaire japonaise.

Terminez votre repas avec notre Coconut Silky Flan Set, un dessert onctueux à base de lait de coco, d'œufs et de sucre. Ce flan délicieusement crémeux offre une expérience douce et tropicale, parfaite pour clôturer un repas japonais authentique.

Complétez votre expérience culinaire avec nos boissons rafraîchissantes et nos spécialités japonaises. Que vous préfériez un thé vert traditionnel, une bière japonaise ou une boisson sans alcool, notre sélection saura satisfaire toutes les envies.

Savourez un ramen authentique à Shinjuku chez Tatsunoya. Plongez dans une expérience culinaire inoubliable et réchauffez vos papilles dès maintenant !

Ramen Tatsunoya à Shinjuku — Saveurs japonaises authentiques

Shinjuku City Municipality

Rich pork bone broth with thin straight noodles and tender pork belly slices.

Dipping noodles served with a flavorful broth and grilled pork tripe.

A smooth and creamy coconut flan dessert to conclude your meal.

Plongez dans la culture du ramen japonais chez Ramen Tatsunoya Shinjuku, une adresse incontournable pour les amateurs de cuisine authentique.

Découvrez les délices du ramen tonkotsu koku aji pour seulement 780 JPY, un bouillon riche de os de porc avec des nouilles fines et droites, accompagnées de tendres tranches de poitrine de porc.

Pour une expérience de dégustation unique, essayez le tsukemen motsu à 850 JPY, des nouilles à tremper dans un bouillon savoureux avec du tripes de porc grillées.

Terminez votre repas en douceur avec le set de flan de coco soyeux à 250 JPY, un dessert onctueux et rafraîchissant qui clôture parfaitement votre aventure culinaire à Shinjuku.

Tokyo

Découvrez le ramen authentique de Ramen Tatsunoya Shinjuku à Tokyo, avec ses broths riches, nouilles tendres et ambiance chaleureuse. Réservez ou venez vite!

Ramen Tatsunoya Shinjuku : Ramen authentique à Tokyo

Explorez Tokyo avec nos astuces pour visiter Shinjuku et savourer le ramen de Ramen Tatsunoya. Itinéraires, conseils, et meilleures adresses à ne pas manquer!

Conseils et itinéraires pour Tokyo, Shinjuku, Ramen Tatsunoya

Fonde en 1999 à Kurume, Ramen Tatsunoya est connu pour ses ramen riches et son tsukemen unique à Shinjuku. Découvrez son histoire et ses atouts.

Ramen Tatsunoya Shinjuku : Meilleur restaurant japonais à Tokyo

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