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Discover an exquisite selection of gourmet cuisine at the St. Regis Bangkok, where elegant flavors meet contemporary culinary artistry. From interactive fine dining experiences to authentic Japanese fare, the menu caters to discerning palates seeking memorable meals in a luxurious setting. Signature traditions like Sunday brunch and Afternoon Tea further elevate your gastronomic journey.
Starters and light bites
While the main highlights lie in the sumptuous mains and desserts, guests can anticipate refined starters that complement the sophisticated dining atmosphere. The kitchen expertly balances fresh ingredients and delicate spices to awaken your appetite.
Mains
The main courses showcase a vibrant fusion of international and local inspirations. Enjoy the delicate Thai Crab Omelet brimming with fresh crab meat, eggs, aromatic herbs, and spices for a taste of authentic Thai flair. The comforting Chinese Chicken Congee, infused with ginger, garlic, and scallions, provides a warm, flavorful embrace.
Savor the Eggs Benedict Royale featuring perfectly poached eggs atop an English muffin with smoked salmon and rich hollandaise sauce — a refined twist on a classic favorite. Seafood lovers will relish the Grilled Boston Lobster, cooked with butter, garlic, and herbs to bring out its natural sweetness.
For an indulgent treat, the Pan-Fried Foie Gras highlights luxurious duck liver enhanced with butter, herbs, and subtle spices. Sushi aficionados can delight in the Sushi Sashimi selection, featuring assorted fresh fish, rice, seaweed, wasabi, and pickled ginger — a celebration of contemporary Japanese cuisine.
Desserts
End your meal on a sweet note with decadent desserts designed to satisfy any craving. The Honeycomb Pancake Stack offers layers of fluffy pancakes drizzled with honeycomb, butter, and syrup for a comforting finish. Delicate Macarons bring an almond flour and buttery sweetness, crafted with refined flavorings.
Classic choices like creamy Ice Cream and rich Cheesecake, made with cream cheese and a crisp crust, provide timeless indulgence. Each dessert is thoughtfully prepared to balance texture and flavor, rounding out your dining experience with grace.
Drinks and specials
Complement your meal with an impressive selection of fine wines and crafted cocktails, perfectly suited to elevate your palate. The St. Regis Bangkok also offers seasonal specials and signature beverages that highlight local ingredients and global trends — ideal for those seeking a sophisticated and memorable drink experience.
- Signature mains such as Thai Crab Omelet and Pan-Fried Foie Gras combine authentic flavors with luxurious ingredients.
- Desserts like the Honeycomb Pancake Stack and Macarons offer a sweet conclusion to your meal.
- Varied drinks selection including wines and cocktails perfectly paired with the menu.
