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Bangkok

Nan Bei is praised for its authentic Chinese cuisine, attentive service, and elegant ambiance. Signature dishes like Peking Duck and Braised Abalone are highly recommended. The restaurant's design, inspired by the Chinese folktale of the Weaver Girl and the Cowherd, adds to its charm. Some patrons note the high prices but find the experience worthwhile.

Nan Bei à Bangkok : une escapade culinaire chinoise authentique

Situé au cœur de Bangkok, Nan Bei est un restaurant qui transporte ses convives dans l'univers raffiné de la cuisine chinoise authentique. Inspiré par la légende chinoise de la Tisserande et du Bouvier, son décor élégant combine tradition et modernité, créant une atmosphère chaleureuse et sophistiquée. Que vous soyez un gourmet à la recherche de saveurs traditionnelles ou un voyageur curieux, Nan Bei promet une expérience culinaire inoubliable.

Situé au cœur de Bangkok, Nan Bei est un restaurant qui transporte ses convives dans l'univers raffiné de la cuisine chinoise authentique. Son décor élégant, inspiré par la légende chinoise de la Tisserande et du Bouvier, mêle tradition et modernité pour créer une atmosphère chaleureuse et sophistiquée. Que vous soyez un amateur de cuisine asiatique ou simplement en quête d'une expérience culinaire originale, Nan Bei promet un moment inoubliable.

Découvrez un menu riche en saveurs, avec des incontournables tels que le Canard laqué pékinois, croustillant à souhait, ou encore l'Abalone braisé, une gourmandise marine qui ravira les fins palais.

Bienvenue dans l'univers de Nan Bei, un restaurant chinois d'exception niché au cœur de Bangkok. Plongez dans une expérience culinaire alliant authenticité et raffinement, où chaque plat raconte une histoire. Inspiré par la légende chinoise de la Tisserande, le décor du restaurant évoque la poésie et la tradition, créant une ambiance à la fois élégante et chaleureuse.

Parmi ses plats signatures, ne manquez pas le Canard laqué pékinois, croustillant et savoureux, ainsi que l'Abalone braisé, une délicatesse qui ravira les amateurs de fruits de mer. La carte propose aussi des options végétariennes pour satisfaire toutes les préférences, avec des plats soigneusement élaborés pour respecter les goûts et les besoins diététiques.

Asia

Thailand

Nan Bei à Bangkok : une expérience culinaire asiatique inoubliable.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmOHZTejNBRRAB&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChdDSUhNMG9nS0VJQ0FnSURmOHZTejNBRRAB

The staff is professional, and the service is truly five-star. I had the dim sum lunch, and every dish was of exceptional quality with meticulous attention to detail. Be sure to try the stir-fried turnip cake – it’s the best in Bangkok!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzdjREUnh3RRAB&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzdjREUnh3RRAB

Very pricy, but delicious. I didn’t feel quite as impressed as I did at some of the other fine dining restaurants in Thailand, but everything was still top notch, so it is definitely deserving of a 5 star rating. Our favorites were the string beans with minced pork and the roasted pork belly and abalone. Drinks were okay, I wasn’t overly impressed with my cocktail though for the price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQdWNteFpnEAE&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQdWNteFpnEAE

Had delicous dinner at Nan Bei at Rosewood Hotel Bangkok. Nan Bei, meaning South and North respectively in Chinese, presents an authentic Chinese dining experience amidst an imaginative art deco interior.

The menu offers authentic Chinese cuisine made from the finest ingredients while enjoying views overlooking the city skyline.

I had the Peking duck (need to book in advance), plus several dish in A la carte menu. The duck skin was so good which has nicely crispy skin and juicy meat, other dishes were great with good portions. The whole experience was amazing. Highly recommended.

Menu:
- Pekking Duck
- Crispy Duck Rack
- Crispy Roasted Pork Belly
- Chilled Jelly Fish Salad
- Cucumber Salad
- Nan Bei Imperial Soup
- Imperial Bird’s Nest
- Wagyu Beef, Mala Broth, Mixed Seafood
- Xiao Long Bao
- Chilled Mango Sago
- Pear Soup, Snow Fungus, Dates

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYbVoyNmJREAE&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChZDSUhNMG9nS0VJQ0FnSURYbVoyNmJREAE

We had an amazing dining experience at Nan Bei! The food was outstanding—full of flavor and beautifully presented. All of my family were so impressed, not just with the dishes, but also with the attentive service. We’ll definitely be coming back and highly recommend it to anyone looking for a memorable meal.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiLXJhRVVnEAE&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiLXJhRVVnEAE

This wowed me. It was SO delicious. And the atmosphere is very beautiful.
The pork and shrimp dumplings are a must. They’re just classic, but better than any version I’ve ever had.
The spinach dumplings were another favourite. So simple, but so amazing.
The shrimp and scallop dumplings and the truffle crab were also awesome.
The duck tomato noodles lacked flavour. I would not order that.
The Japanese eggplant was good, but not a must.
We ordered 6 dim sum dishes for 4 people, and that was enough food.

If you make a reservation in advance, they give you a beautiful corner table. We had a great view of the city.

The service was amazing. We got a towel at the beginning. Our servers were attentive and asked about allergies. They walked me to the bathroom. Amazing.

They have a wine list and cocktails. They recommended white wine to pair with dim sum.

You can also order mains, however they are over 1000 baht each. Each dim sum dish was 400-600 baht.

If you’re looking for the restaurant, take the elevator in the hotel to the highest floor it goes, then transfer to another elevator to your right.

Nan Bei, Restaurant Fusion à Bangkok, Goûtez l'Asie!

Nan Bei, meaning 'south' and 'north' in Mandarin, specializes in authentic Chinese cuisine from both regions. Located on the 19th floor of the Rosewood Hotel in Bangkok, it offers panoramic city views. The restaurant's design is inspired by the Chinese folktale of the Weaver Girl and the Cowherd, featuring a light installation of over 600 illuminated birds.

histoire de Nan Bei, un voyage culinaire en Chine au cœur de bangkok.

Une introduction à l'histoire de Nan Bei.

Nan Bei, dont le nom signifie « sud » et « nord » en mandarin, incarne un voyage gastronomique entre deux grandes régions de la cuisine chinoise, à travers un menu qui célèbre la diversité culinaire.

Une histoire et un développement enrichi.

Situé au 19ème étage de l'hôtel Rosewood à Bangkok, Nan Bei offre une vue panoramique exceptionnelle sur la ville, tout en proposant une cuisine chinoise authentique. Depuis son ouverture en 2019, le restaurant a su évoluer, notamment en 2022, avec l'ajout de spécialités du Hunan, renforçant ainsi son identité régionale. En 2023, un menu revisité met en lumière une diversité accrue des cuisines régionales chinoises, permettant aux visiteurs de découvrir des saveurs authentiques et variées.

Une immersion dans la cuisine régionale chinoise, notamment du Hunan.

Découvrir la riche histoire de Nan Bei, de son ouverture en 2019 à ses évolutions récentes.

Une aventure culinaire en constante évolution.

Nan Bei, situé dans le luxueux hôtel Rosewood de Bangkok, incarne une plongée dans la richesse de la cuisine chinoise, tout en évoluant pour offrir des saveurs régionales variées.

Depuis son ouverture en 2019, Nan Bei a su se distinguer par sa capacité à évoluer tout en restant fidèle à ses racines culinaires, intégrant des influences régionales pour satisfaire une clientèle internationale exigeante.

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good For Groups

Serves Dessert

Good For Children

Serves Cocktails

Embrace the spirit of modern culinary artistry at Nan Bei, a jewel nestled in the vibrant tapestry of Bangkok. This exceptional restaurant invites you to embark on a gastronomic journey that seamlessly blends traditional and contemporary flavors, featuring an array of dishes that masterfully capture the essence of Northern and Southern Chinese cuisine.

Nan Bei

Authentic Chinese cuisine featuring specialties from northern and southern China, crafted with the finest ingredients.

Braised Chicken with Abalone

Shanxi Hot Oil Noodles

Peking Duck

Honey-Glazed BBQ Kurobuta Pork

Abalone Rice with Truffle

Spinach Leaves with Sesame and Rice Vinegar Sauce

Blue Crab and Black Truffle Xiao Long Bao

Pork and Spring Onion Pot Stickers

Hand-Cut Fresh Noodles with Sesame Sauce

Mango and Pomelo Tapioca Pearls

Sesame Balls with Hazelnut and Cocoa Filling

Nan Bei Menu

Nan Bei offers an exquisite journey through authentic Chinese cuisine, blending the rich culinary traditions of both northern and southern China. Set against an imaginative art deco backdrop with stunning views of Bangkok's skyline, this restaurant promises a vibrant dining experience for food enthusiasts seeking refined flavors and impeccable presentation.

Begin your meal with delicate dim sum offerings that showcase expert craftsmanship. The Blue Crab and Black Truffle Xiao Long Bao combines sweet crab meat with the earthy aroma of black truffle wrapped in silky dumpling skin. For a savory bite, the Pork and Spring Onion Pot Stickers deliver a classic balance of juicy pork and fresh scallions encased in perfectly crisped skin.

Nan Bei’s main courses highlight premium ingredients and traditional techniques. Savor the iconic Peking Duck with its famously crispy skin, served with delicate pancakes, fresh cucumber, leeks, and sweet bean sauce—an essential dish to book in advance. For a luxurious taste, the Braised Chicken with Abalone pairs tender chicken with succulent abalone, exemplifying southern Chinese indulgence.

Other standout mains include the Honey-Glazed BBQ Kurobuta Pork, bursting with sweet and smoky flavors, and the Abalone Rice with Truffle, where earthy truffle notes elevate tender abalone over fragrant rice soaked in abalone sauce. For lighter options, try the Spinach Leaves with Sesame and Rice Vinegar Sauce, or Hand-Cut Fresh Noodles tossed in creamy sesame sauce with crunchy peanuts and mixed Chinese vegetables. Noodle lovers will also enjoy the fiery Shanxi Hot Oil Noodles, seasoned with garlic and chili for a bold kick.

Conclude your meal with delicate, artfully crafted desserts that balance sweetness and texture. The Mango and Pomelo Tapioca Pearls offer a refreshing tropical finish combining juicy mango, zesty pomelo, chewy tapioca pearls, and creamy coconut milk. For a richer treat, the Sesame Balls with Hazelnut and Cocoa Filling provide a delightful crunch and indulgent chocolate-hazelnut flavor.

Complement your meal with Nan Bei’s thoughtfully curated selection of wines, cocktails, and beers. The staff offers expert pairing suggestions, such as crisp white wines chosen to enhance the delicate flavors of dim sum. While cocktails provide a refreshing option, the wine list stands out as the perfect accompaniment to the restaurant’s refined dishes.

– Peking Duck, Honey-Glazed BBQ Kurobuta Pork, Blue Crab and Black Truffle Xiao Long Bao.

– Crisp white wines with dim sum and savory mains.

Book in advance for Peking Duck and to secure scenic corner tables with city views.

Découvrez Nan Bei à Bangkok, un restaurant incontournable pour une expérience culinaire authentique et savoureuse en Thaïlande. Réservez dès maintenant!

Nan Bei Bangkok : Cuisine asiatique au cœur de la ville

Pathum Wan Municipality

A selection of traditional Chinese dim sum dishes served during lunch hours.

Dim Sum Lunch

Authentic Peking duck prepared in the traditional fashion, carved tableside.

Nan Bei Restaurant Bangkok: A refined chinese dining experience with city views and exquisite dim sum.

Nestled in the heart of Bangkok at 1041, 38 Thanon Phloen Chit, Nan Bei offers an exceptional blend of traditional Chinese cuisine with a modern touch. The restaurant’s name reflects its culinary journey, representing the rich flavors from the South and North of China. Set within the stylish Rosewood Hotel, Nan Bei impresses with stunning city skyline views and an imaginative art deco interior, creating a perfect ambiance for food lovers and travelers seeking a memorable meal.

Nan Bei specializes in authentic Chinese flavors crafted from the finest ingredients. Diners rave about their exquisite dim sum lunch, featuring meticulously prepared bite-sized delicacies that showcase culinary artistry and classic tastes. One standout dish is the stir-fried turnip cake, praised as the best in Bangkok, offering a crispy yet tender texture packed with savory goodness.

For those seeking a luxurious dining experience, the authentic Peking duck is a must-try. Carved tableside with crispy skin and juicy meat, this dish requires advance booking but promises a showstopping centerpiece for any special occasion. Other favorites include crispy roasted pork belly and dishes featuring abalone, string beans with minced pork, and a wide array of dim sum items like pork and shrimp dumplings, spinach dumplings, shrimp and scallop dumplings, and truffle crab.

Nan Bei’s impeccable hospitality elevates every visit. The staff deliver professional, attentive service with thoughtful touches—welcoming guests with warm towels, accommodating dietary needs, and even guiding patrons to the restrooms. The refined setting, combined with panoramic views from the upper floors of the Rosewood Hotel, creates a luxurious yet inviting environment, ideal for intimate dinners, family gatherings, or group celebrations.

 available for convenience and flexibility.

 especially for popular dishes like Peking duck and corner tables with views.

 with carefully curated wine list and cocktails paired well with dim sum and mains.

 to enhance convenience for guests arriving by car.

 that welcomes children and groups for a special dining experience.

Whether you’re a foodie craving authentic Chinese flavors, a digital nomad seeking a refined lunch spot, or a traveler looking for a sophisticated dining ambiance with skyline views, Nan Bei delivers a flawless experience. The combination of exceptional dim sum, signature dishes like Peking duck, attentive five-star service, and a stylish setting make it a standout destination in Bangkok’s vibrant dining scene.

Book your table in advance to enjoy the best seats and savor the artistic culinary creations at Nan Bei, where traditional Chinese gastronomy meets contemporary elegance.

Nan Bei Restaurant in Bangkok: A refined Chinese dining experience with panoramic city views and authentic flavors.

 located in the luxurious Rosewood Hotel in Bangkok offers a truly sophisticated Chinese dining experience. This venue combines authentic flavors with an elegant art deco ambiance and sweeping views of the city skyline, creating a memorable atmosphere for both casual and special occasions.

Nan Bei excels at delivering authentic Chinese cuisine crafted from the finest ingredients. Diners rave about standout items such as the crispy and juicy Peking Duck, which requires advance booking, and the indulgent Braised Abalone. The dim sum selection is also highly praised, featuring classics like pork and shrimp dumplings, spinach dumplings, and truffle crab, all prepared with meticulous attention to detail.

The restaurant's art deco interior offers an elegant backdrop, complemented by panoramic city views especially from the corner tables available upon reservation. Guests consistently praise the attentive and professional service, highlighting the staff’s care such as walking diners to restrooms and offering allergy accommodations. The venue welcomes groups and families, with amenities like clean restrooms, valet and free parking, and a well-curated wine and cocktail list.

Despite its many strengths, Nan Bei is positioned as a fine dining destination with prices reflecting its upscale status. Expect higher-end prices for mains, often exceeding 1000 baht, and dim sum dishes in the 400-600 baht range. Additionally, there may be a dress code enforced, so dressing smartly is advisable to ensure entry. Some guests have noted that while cocktails are available, they may not always meet expectations relative to their price.

Authentic Chinese cuisine, attentive service, elegant ambiance, panoramic city views, signature dishes like Peking Duck and Braised Abalone.

High prices and possible dress code enforcement.

Pathum Wan District

Découvrez Nan Bei, restaurant chinois haut de gamme à Bangkok, offrant un menu authentique, des plats signature comme Peking Duck, avec vue imprenable.

Nan Bei à Bangkok : Cuisine Chinoise Authentique, Vue Panoramique

Nan Bei propose une cuisine chinoise authentique avec une ambiance élégante, une vue panoramique, et des plats comme Braised Abalone pour une expérience mémorable.

À Propos de Nan Bei à Bangkok : Cuisine et Vue Unique

Horaires d'ouverture de Nan Bei à Bangkok. Retrouvez les heures pour réserver une expérience culinaire inoubliable dans un cadre élégant au 19ème étage du Rosewood Hotel.

Paste Bangkok

Ginza Sushi Ichi BKK

InterContinental Bangkok, an IHG Hotel