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Discover the rich and savory flavors of traditional Thai-Chinese dishes at Kor Chun Huad Khao Tom, located in the heart of Bangkok's Thonburi district. This cozy eatery offers a delightful menu that perfectly blends authentic spices and fresh ingredients, promising a culinary experience that both locals and travelers cherish.
Starters
Kick off your meal with crispy and flavorful appetizers that set the tone for an unforgettable feast.
- Fried Tofu - Lightly fried tofu offering a perfect crispy texture and delicate flavor.
- Salted and Sour Plum Soup - A tangy and refreshing broth flavored with plum, salt, and sugar, awakening your palate.
Main courses
Savor a range of hearty and authentic Thai-Chinese mains, each crafted to highlight the region’s culinary heritage.
- Boiled Pork Slices with Soybean Sauce - Tender pork slices soaked in a savory soybean sauce for a comforting bite.
- Stewed Pork with Five Spice Gravy - Slow-cooked pork infused with aromatic five-spice, delivering deep and warming flavors.
- Stir-Fried Yellow Chives with Tofu and Crispy Pork - A vibrant dish combining fresh yellow chives, soft tofu, and crunchy pork belly for texture contrast.
- Steamed Fish - Fresh fish delicately steamed with herbs to highlight its natural flavors and freshness.
- Crispy Pork Belly - Golden and crunchy pork belly, fried to perfection for a juicy and savory sensation.
Desserts
End your meal on a sweet note with traditional Thai desserts that offer a light and satisfying finish.
Drinks
Complement your dishes with a selection of refreshing beverages. While the menu focuses on traditional fare, the establishment serves beer to accompany your meal nicely.
Specials and highlights
Kor Chun Huad Khao Tom is renowned for its authentic Thai-Chinese rice porridge and an array of side dishes that echo traditional recipes rarely found in contemporary restaurants. This Michelin Bib Gourmand recipient shines with dishes like stir-fried crispy pork belly with chili and salt, five-spice stewed duck meat, and stir-fried jelly mushroom with egg, each prepared with expert care and wok mastery. The welcoming atmosphere, air-conditioned comfort, and late-night hours make it a favorite destination for both locals and visitors seeking genuine flavors.
Whether you’re craving a comforting bowl of rice porridge or a satisfying plate of traditional stir-fried pork, Kor Chun Huad Khao Tom invites you to indulge in a culinary journey that celebrates the best of Bangkok’s Thai-Chinese heritage.
