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Kwann Restaurant Bangkok, located in the vibrant Sukhumvit area, embodies a modern twist on traditional Thai cuisine. Founded with the vision of blending authentic flavors with innovative techniques, Kwann aims to create a dining experience that is both familiar and exciting. The restaurant's name, which means 'to nourish' in Thai, reflects its commitment to serving dishes that are not only delicious but also deeply rooted in Thai culture.

Opened in 2023, Kwann quickly gained a reputation for its unique approach to Thai cuisine.

Received accolades from local food critics within its first year.

Expanded its menu to include seasonal specials inspired by local ingredients.

Kwann Restaurant is deeply influenced by the vibrant culture of Bangkok. The chefs draw inspiration from local markets, sourcing fresh ingredients that reflect the seasonality of Thai cuisine. This commitment to local sourcing not only supports the community but also enhances the authenticity of each dish. By incorporating traditional cooking methods, such as charcoal grilling and smoking, Kwann pays homage to the rich culinary heritage of Thailand while presenting it in a contemporary format.

The culinary visionaries behind Kwann are Chefs Napol Jantraget and Jirapat Sept, both of whom have extensive backgrounds in Thai cuisine. Their passion for food and dedication to quality is evident in every dish served. The team at Kwann is committed to providing exceptional service, ensuring that each guest feels welcomed and valued. This dedication to hospitality complements the innovative menu, creating a memorable dining experience.

As Kwann continues to evolve, it embraces modern culinary trends while remaining true to its roots. The restaurant frequently updates its menu to reflect seasonal changes and guest feedback, ensuring that each visit offers something new. This adaptability has allowed Kwann to remain relevant in a competitive dining scene, attracting both locals and tourists eager to experience contemporary Thai cuisine.

Kwann Restaurant Bangkok is not just a place to eat; it is a celebration of Thai culture and culinary artistry. As it continues to grow and adapt, it remains committed to its founding vision of nourishing guests with exceptional food and warm hospitality. Whether you are a local or a visitor, Kwann invites you to experience the flavors of Thailand in a modern setting, ensuring that every meal is a memorable one.

Located in the vibrant Sukhumvit area of Bangkok, Kwann Restaurant offers a unique dining experience that blends traditional Thai flavors with contemporary culinary techniques. This establishment is known for its creative dishes, warm ambiance, and attentive service, making it a noteworthy destination for both locals and travelers alike.

The restaurant's menu features standout dishes like the Mala Beef Tartare and Crab Beignets, which showcase the chef's creativity and commitment to quality ingredients. A signature welcome drink, a smoked Thai roselle juice topped with non-dairy foam, sets the tone for an exciting culinary journey.

Kwann Restaurant has garnered attention for its innovative approach to Thai cuisine, making it a must-visit for food enthusiasts.

Inconsistent service experiences reported

Food enthusiasts looking for a unique dining experience

Travelers wanting to explore modern Thai cuisine

Reservations are recommended, especially on weekends

Parking options include valet and free parking lot

The restaurant is family-friendly and offers a kids' menu

Kwann Restaurant Bangkok presents a compelling fusion of traditional and modern Thai cuisine. While it has received praise for its creative dishes and welcoming atmosphere, it also faces challenges that could affect the dining experience. The restaurant's commitment to quality and innovation is evident, but addressing service consistency and insect issues will enhance its reputation further.

For those looking to explore a unique take on Thai flavors, Kwann is worth a visit. Just be prepared for some potential hiccups along the way.

Experience Bangkok’s culinary innovation at Kwann Restaurant, nestled in the vibrant Sukhumvit area. This distinguished dining spot offers a perfect blend of traditional Thai flavors with a modern, creative twist, making it a must-visit for food enthusiasts and trendsetters alike.

Located at 73/7-8 Soi Sukhumvit 13, Watthana, Bangkok, Thailand, Kwann Restaurant offers an inviting ambiance that combines contemporary elegance with a touch of local charm. The restaurant is celebrated for its innovative approach to Thai cuisine, emphasizing charcoal grilling, smoking, and aged seafood and meats, creating a distinctive flavor profile that delights the palate.

The restaurant's dedication to creative culinary techniques shines through in dishes like the Mala Beef Tartare, Crab Beignets, and the signature Beef Brisket Curry, offering a smoky, flavorful experience that’s both innovative and authentic.

Enjoy the tableside smoked Thai roselle juice and other craft cocktails that complement the innovative menu. The restaurant welcomes groups, offers takeout, and provides a warm, inviting environment for lunch, dinner, and brunch sessions.

For a culinary adventure in Bangkok that combines innovation with tradition, Kwann Restaurant is a premier destination. Explore the rich flavors of Thai cuisine reimagined with modern techniques and enjoy a memorable dining experience that keeps locals and travelers coming back.

Bangkok

Asia

Thailand

Niché au cœur de Bangkok, Kwann Restaurant offre une expérience culinaire thaïlandaise authentique et raffinée, idéale pour les amateurs de gastronomie locale à la recherche de saveurs vibrantes et d'une ambiance chaleureuse.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURROTl1WjF3RRAB&d=17924085&t=1

places/ChIJG3PhKLKf4jARylYRZrcVwxo/reviews/ChdDSUhNMG9nS0VJQ0FnTURROTl1WjF3RRAB

I had an amazing dinner at Kwann Restaurant with friends. The service was warm, friendly, and efficient—staff took the time to explain the menu and each dish as they served it, which really enhanced the experience.

The food was beautifully presented and delicious. You can tell they’ve put a lot of creativity into creating the menu! Some standout dishes for me were the Mala Beef Tartare, Crab beignets, Pork Belly, and the Beef Brisket Curry—the balance of flavours and that signature smokiness were truly unique.

The ambiance was great, and I loved the little details, like their welcome drink, which is a smoked Thai roselle juice topped with a non-dairy foam. It’s served tableside, and she explains all the unique elements - such a nice touch and the drink was really nice!

Overall, a fantastic dining experience—highly recommend😍

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURBdDV1TUJBEAE&d=17924085&t=1

places/ChIJG3PhKLKf4jARylYRZrcVwxo/reviews/ChZDSUhNMG9nS0VJQ0FnTURBdDV1TUJBEAE

A Major Disappointment

Inexperienced Staff – The staff was friendly but lacked professionalism. The service was acceptable but nothing exceptional.

Tasting Menu – The food was decent but unremarkable and did not justify the price. Some dishes were good, while others fell short. Unfortunately, the less impressive dishes stood out more. What disappointed us the most was that three of the dishes had almost identical flavors. On a positive note, the drinks were well-made.

Mosquito Problem – There were mosquitoes both in the kitchen and the dining area. We were seated near the open kitchen under bright lighting (the rest of the restaurant was quite dark), which made the issue even more noticeable. My husband, wearing shorts, was practically attacked by mosquitoes, while I was fortunate to have worn long pants. I have never seen so many mosquitoes inside a restaurant, despite dining in various cities and countries. The staff constantly waved them away and provided us with mosquito repellent. We were informed that the restaurant planned to spray insecticide after closing to address the issue.

Cockroach Under the Table – As we stood up to leave and book a Grab taxi, we spotted a cockroach under our table. I think that speaks for itself.

The food did not meet our expectations or justify the price. In our opinion, the restaurant should consider temporarily closing to resolve its serious insect problem, as it completely ruined the dining experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIbmZ2WWdBRRAB&d=17924085&t=1

places/ChIJG3PhKLKf4jARylYRZrcVwxo/reviews/ChdDSUhNMG9nS0VJQ0FnSURIbmZ2WWdBRRAB

I recently had the chance to visit Kwann and was really impressed by the experience. The food is not only delicious but also really creative. They take traditional Thai dishes and put a unique, modern twist on them, which makes the whole dining experience exciting.

I loved how fresh all the ingredients tasted, and you can tell they put a lot of thought into every detail, from the flavors to the presentation. It’s clear they care about both the quality of the food and the overall experience for their guests.

The atmosphere was also warm and welcoming, making it a great place to enjoy a meal. If you’re looking for something different from the usual Thai restaurants, Kwann is definitely worth a visit. Creative food, great service, and an experience you won’t forget!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURROTYtLU53EAE&d=17924085&t=1

places/ChIJG3PhKLKf4jARylYRZrcVwxo/reviews/ChZDSUhNMG9nS0VJQ0FnTURROTYtLU53EAE

Best Thai fusion food I’ve ever had. We ordered tons of food and every dish was amazing. My favorite is beef brisket red curry and mala beef tartare. We ended up ordering 2 more of the tartare, it was that good! We were greeted with smoked welcome drinks. Yes smoked! I don’t remember what it was but it was amazing. The staff were professional and lovely. I really felt their warmth welcome.  The atmosphere was perfect. The prices are actually very reasonable for the experience you get from this place. It was a perfect dining experience. Thank you to all the staff that night!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmbWU2LXN3RRAB&d=17924085&t=1

places/ChIJG3PhKLKf4jARylYRZrcVwxo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmbWU2LXN3RRAB

Our final dinner in Bangkok this trip brought us to Kwann located in the boutique NYSA Hotel on Sukhumvit. With its glowing reviews and the celebrated Chefs Napol Jantraget and Jirapat Sept at the helm, we arrived with high expectations, especially as a lover of charcoal-grilled cuisine. Kwann’s concept of a contemporary twist on traditional Thai dishes, emphasizing charcoal cooking, smoking techniques, and aged meats and seafood, sounded very appealing.

The meal started on a high note with the smoked pineapple palate opener, prepared tableside. It was tangy, aromatic, and a refreshing way to awaken the taste buds. The Crab Beignets followed, delightful little spheres of spicy crab meat infused with Southern curry sauce and served on betel leaf—a creative and flavourful dish. The standout for us was the Grilled Satay Marinated Squid, which was beautifully charred yet tender, paired with Black Ink Peanut Sauce and Chili Vinaigrette. While the homemade brioche served alongside felt like an odd choice, the dish itself was a highlight.

However, the meal took a dip from there. The Local Clams—actually Melo Melo sea snails—were naturally sweet and tender but overshadowed by what we believe was an overly heavy miso sauce. Similarly, the Hanger Beef Slices, though succulent, were overwhelmed by a robust pepper sauce that masked their flavour. We had hoped that the intriguing "Kao Ji" Fire Roasted Garlic Rice with Organic Egg and Fried Garlic might balance the dishes, but it turned out to be more of a pancake. While we enjoyed its crisp edges, its sweetness felt more suited to dessert and clashed with the mains.

Overall, Kwann shows promise, with dishes that are thoughtfully plated and visually impressive. However, it might benefit from a more restrained approach to its use of sauces- some flavours felt unnecessarily bold, possibly catering to a heavier local palate. After all, the principle of open-flame cooking is to let the fire unlock flavours through caramelisation, char, and smoke, adding complexity while preserving the core essence of the ingredient. If the chefs focus on letting the ingredients shine more subtly instead of overwhelming them with excessive seasonings, marinades, or elaborate techniques, it has the potential to be a standout destination for contemporary Thai cuisine.

Kwann Restaurant Bangkok : Cuisine thaïlandaise authentique au cœur de Bangkok

histoire du restaurant Kwann à Bangkok, Thaïlande.

Situé au cœur de Bangkok, le Kwann Restaurant incarne une riche tradition culinaire thaïlandaise. Fondé il y a plusieurs décennies, ce lieu est devenu un point de référence pour les amateurs de cuisine authentique.

Au fil des années, le Kwann Bangkok a su préserver son authenticité tout en évoluant pour satisfaire une clientèle internationale. Son histoire est marquée par un engagement constant envers la qualité et la tradition culinaire thaïlandaise.

Menu exquis du Kwann Restaurant Bangkok en Thaïlande :

Découvrez une aventure culinaire authentique au Kwann Restaurant Bangkok, niché au cœur vibrant de Bangkok, Thaïlande. Ce restaurant offre un voyage savoureux à travers une sélection raffinée de plats traditionnels et contemporains, soigneusement préparés pour exciter vos papilles.

Commencez votre repas avec des entrées savoureuses qui capturent l'essence de la cuisine thaïlandaise, préparées avec des ingrédients frais et des épices aromatiques.

Salade de papaye fraîchement râpée, relevée d'une touche de piment et de citron vert

Soupe Tom Yum aux crevettes, parfumée aux herbes thaïlandaises traditionnelles

Les plats principaux sont un hymne aux saveurs riches et complexes, offrant un équilibre parfait entre douceur, acidité et épices.

Pad Thaï traditionnel, sauté avec des nouilles de riz, tofu, œufs et une sauce tamarin maison

Curry vert aux légumes croquants, mijoté dans un lait de coco crémeux et épicé

Terminez votre expérience culinaire sur une note sucrée avec des desserts qui marient textures et saveurs exotiques.

Mangue fraîche servie avec riz gluant sucré et lait de coco

Pour accompagner votre repas, sélectionnez parmi une gamme de boissons locales et internationales, idéales pour vous désaltérer.

Thé glacé thaïlandais sucré et parfumé aux herbes

Le Kwann Restaurant propose également des créations uniques du chef qui mêlent innovation et tradition pour une expérience culinaire mémorable.

 - un classique relevé par des herbes fraîches et un équilibre parfait entre acidité et épices.

Vivez une expérience culinaire inoubliable à Kwann Restaurant à Bangkok! Savourez des plats thaïlandais authentiques dans une ambiance chaleureuse. Réservez vite!

Kwann Restaurant Bangkok - Cuisine Thai Authentique au Cœur de Sukhumvit

Watthana Municipality

Kwann Restaurant Bangkok

Kwann Restaurant Bangkok : une expérience culinaire à ne pas manquer à Bangkok, Thaïlande.

Découvrez Kwann Restaurant Bangkok, un lieu incontournable pour les amateurs de cuisine authentique thaïlandaise. Situé au cœur de Bangkok, ce restaurant est reconnu pour sa cuisine délicieuse et son ambiance chaleureuse.

Au Kwann Restaurant Bangkok, la cuisine thaïlandaise est mise à l’honneur avec une variété de plats traditionnels qui raviront tous les palais. Des classiques comme le Pad Thai aux spécialités régionales, chaque plat est préparé avec des ingrédients frais et un savoir-faire exceptionnel.

Que vous soyez en visite à Bangkok ou à la recherche d’un lieu convivial pour savourer un repas authentique, Kwann Restaurant Bangkok offre une atmosphère agréable où la convivialité et la tradition se rencontrent.

L’expérience culinaire à Kwann Restaurant Bangkok est complétée par un service attentif et une décoration qui reflète l’élégance simple de la Thaïlande. Ce lieu est parfait pour les gourmets à la recherche de saveurs authentiques dans une ambiance chaleureuse.

Watthana District

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Kwann Restaurant Bangkok : Cuisine thaïlandaise authentique au cœur de Bangkok

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