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Copenhagen

Manfreds was a beloved restaurant in Copenhagen, known for its organic and seasonal dishes, especially the renowned beef tartare. The cozy atmosphere and friendly staff made it a favorite among locals and visitors alike. Many patrons appreciated the focus on natural wines and the option for takeaway. The restaurant's commitment to sustainability and local sourcing resonated with the community.

Situé au cœur de Copenhague, Manfreds était un restaurant emblématique qui incarnait l'engagement envers une cuisine organique, de saison et respectueuse de l’environnement. Bien que ce lieu ait fermé définitivement en décembre 2020, il reste une référence incontournable pour les amateurs de gastronomie naturelle.

Le restaurant était célèbre pour son tartare de bœuf, une spécialité devenue emblématique, accompagnée d'une sélection de vins naturels qui ravissaient les connaisseurs. La chaleureuse atmosphère et l’équipe accueillante ont fait de Manfreds un lieu de prédilection pour les locaux comme pour les touristes en quête d'une expérience culinaire authentique.

Voici quelques questions fréquemment posées par la communauté concernant Manfreds :

Question : Manfreds est-il toujours ouvert ?

Non, Manfreds a fermé définitivement ses portes en décembre 2020.

Question : Qu’est-ce qui rendait Manfreds si spécial ?

Manfreds était réputé pour ses plats organiques et saisonniers, notamment le tartare de bœuf, ainsi que pour sa sélection de vins naturels. Son ambiance chaleureuse et son personnel amical ont créé un lieu de convivialité apprécié de tous.

Question : Puis-je encore goûter le tartare de Manfreds quelque part ?

Oui, le tartare de bœuf emblématique de Manfreds est désormais disponible chez Mirabelle, un autre restaurant de la même équipe, qui perpétue cette tradition culinaire.

Manfreds à Copenhague : une expérience culinaire authentique et durable

Europe

Denmark

Niché au cœur de Copenhague, Manfreds se distingue comme un véritable joyau gastronomique, offrant une expérience culinaire qui marie à la perfection la simplicité nordique avec une créativité audacieuse. Ce restaurant, reconnu pour ses plats innovants et son ambiance chaleureuse, est une destination incontournable pour les amateurs de cuisine authentique et de découvertes gustatives. Dès l'entrée, vous êtes accueilli par une atmosphère conviviale, où l'accent est mis sur la qualité, la fraîcheur et la passion pour la gastronomie locale.

Visitez Manfreds pour une expérience culinaire inoubliable à Copenhague

Venez vivre une expérience culinaire unique à Copenhague chez Manfreds. Réservez dès maintenant pour découvrir nos plats signature, comme notre carpaccio de betteraves et notre tartare de saumon, préparés avec des ingrédients locaux de première fraîcheur. Notre équipe passionnée vous accueille dans un cadre convivial, parfait pour un dîner entre amis ou une soirée romantique. Laissez-vous séduire par notre ambiance chaleureuse et notre menu innovant, qui célèbre la richesse de la cuisine nordique moderne. N’attendez plus pour explorer cette adresse incontournable de la scène gastronomique danoise.

Manfreds : une expérience culinaire innovante au cœur de Copenhague

Creative cooking in an intimate space with close-packed tables & 20 bar seats for walk-in diners.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNZaTU2SERnEAE&d=17924085&t=1

places/ChIJc_VufrJTUkYRAjWhs7lsrEs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNZaTU2SERnEAE

A smallish resto which is kinda hard to get in. A fixed priced menu of mostly veggies. The waiter acted trying to be efficient but busy.. dont give enough time to describe the dishes. Hence we basically were eating green salad and appetizers plus one very cutely cut meat dish. Plating is conventional and does not leap the eye given the price , it was underwhelming.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURvamNmUjlnRRAB&d=17924085&t=1

places/ChIJc_VufrJTUkYRAjWhs7lsrEs/reviews/ChdDSUhNMG9nS0VJQ0FnSURvamNmUjlnRRAB

Manfreds will be remembered as our first phenomenal meal in Copenhagen. A glimpse of insight on Puglisi’s food (Manfreds is Relæ’s laid back sibling). Above all expectations and a truly wonderful experience. 90%-100% of produce they serve is organic, most of the vegetables and meat from their own farm and the wine is natural. Great people and even better playlist (Mac deMarco, Jack Johnson,...). We had 5 courses to share, family style and the signature tartare with cress and rye bread (sourdough). My favorite dishes were the poached egg in dashi with enoki mushrooms and grilled baby cabbage with pork neck. The signature tartar shouldn’t be missed as well. Make yourself a favor and GO THERE :)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURRb2F5RGN3EAE&d=17924085&t=1

places/ChIJc_VufrJTUkYRAjWhs7lsrEs/reviews/ChZDSUhNMG9nS0VJQ0FnSURRb2F5RGN3EAE

Love this place!!!
One of my favourite place in Copenhagen
Great wine and great food.
The best dish is the famous beef tartare. So yummy !!!
I do love the homemade bread.
And the fact the you can choose the selection of chef’s choices.
Perfect for couple or for a group of friend.
It is better to book the table on the weekend
Definitely recommend

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNFdV9INlNnEAE&d=17924085&t=1

places/ChIJc_VufrJTUkYRAjWhs7lsrEs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNFdV9INlNnEAE

Had a wonderful dinner with a colleague there a couple of years ago which brought me back when visiting again. Had the chefs menu for lunch and it was a real delight! Love how fresh the ingredients are and the atmosphere of the place - will definitely be back!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURRb05tdXBBRRAB&d=17924085&t=1

places/ChIJc_VufrJTUkYRAjWhs7lsrEs/reviews/ChdDSUhNMG9nS0VJQ0FnSURRb05tdXBBRRAB

Absolutely loved everything about this place, tasty organic food of 7 course chef’s choice at a very reasonable price. Cosy vibes, friendly staff and very attentive services. Can’t wait to go back and try the beef tartare.

Manfreds à Copenhague : Restaurant tendance et bar convivial

Manfreds was a pioneering restaurant in Copenhagen's Nørrebro district, known for its organic and seasonal cuisine. It closed permanently in December 2020.

The History of Manfreds in Copenhagen's Nørrebro District

Nestled in the vibrant Nørrebro district of Copenhagen, Manfreds opened its doors in 2010, quickly becoming a beloved culinary landmark. Known for its commitment to organic produce and innovative vegetable-focused cuisine, the restaurant carved a niche as a relaxed sibling to the Michelin-starred Relæ, showcasing a menu that celebrated the best of local ingredients.

Manfreds was particularly notable for its emphasis on sustainability, achieving organic certification in 2013. This milestone allowed the restaurant to proudly serve dishes made with 90-100% organic produce, often sourced from their own farm. The signature dish, a beef tartare, became a fan favorite, embodying the restaurant's philosophy of fresh, high-quality ingredients prepared with care.

 As guests enjoyed their meals in the cozy, intimate setting, they were also treated to a thoughtfully curated selection of natural wines, enhancing the overall dining experience. The atmosphere was often described as warm and inviting, making it a popular choice for both locals and visitors alike.

 Manfreds was a standout venue within the Copenhagen dining scene. 

: Manfreds opened in Copenhagen's Nørrebro district.

: Manfreds achieved organic certification, using 90-100% organic produce.

For a decade, Manfreds not only left a significant mark on the culinary landscape of Copenhagen but also created lasting memories for its patrons. The focus on organic, sustainable practices echoed a growing trend in gastronomy, demonstrating how food could be both delicious and eco-friendly. Although it closed in 2020, the legacy of Manfreds lives on in the hearts of those who experienced its delightful offerings.

Dine In

Takeout

Delivery

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Serves Dessert

A culinary gem tucked away on Jægersborggade in the vibrant Nørrebro neighborhood, Manfreds invites you to embark on a delicious journey that celebrates the art of food. This charming restaurant pulses with an unpretentious yet enticing atmosphere, where the aroma of fresh ingredients mingles with the lively chatter of satisfied diners. Here, every dish tells a story, intertwining local produce with innovative culinary techniques, showcasing the rich flavors of Denmark. The ever-evolving menu is a love letter to seasonal ingredients, crafted with precision and creativity. Diners might find themselves indulging in everything from succulent, expertly cooked meats to vibrant vegetarian concoctions, all artfully plated and bursting with flavor. As you savor each bite, take a moment to soak in the eclectic decor, a harmonious blend of rustic elegance and modern flair. The ambiance is further enhanced by the close-knit community that frequents this spot, fostering a warm camaraderie that makes every visit feel like coming home. Be sure to pair your meal with a carefully curated selection of natural wines, as the friendly staff are more than happy to recommend the perfect sip to elevate your dining experience. Just a stone’s throw from this culinary haven, the colorful streets of Nørrebro beckon with their unique shops and artistic vibe, making it an ideal starting point for exploring Copenhagen’s cultural tapestry. Whether you're a local foodie or a curious traveler, a stop at Manfreds promises not just a meal, but an invitation to engage with the heart and soul of this vibrant city.

Manfreds

A seven-course family-style meal featuring seasonal organic dishes.

Beef Tartare

Poached Egg in Dashi

Grilled Baby Cabbage with Pork Neck

Salt Baked Celeriac

Squid with Daikon Radish and Chervil

Slow Poached Egg

Fried Jerusalem Artichokes

Chef's Choice Menu

Menu délicieux chez Manfreds à Copenhague pour une expérience gastronomique inoubliable.

Entrées délicates pour commencer votre repas.

Poached Egg in Dashi avec enoki mushrooms,

Découvrez Manfreds à Copenhague, un restaurant incontournable pour une cuisine authentique et conviviale. Réservez dès maintenant pour une expérience culinaire unique! 

Manfreds à Copenhague : restaurant convivial et saveurs locales

Copenhagen Municipality

A selection of natural wines available by the glass.

Natural Wines

Takeaway

Manfreds: Copenhagen's organic culinary gem in Nørrebro district.

Nestled at Jægersborggade 40 in vibrant Nørrebro, Manfreds offers an intimate dining experience that celebrates organic, farm-fresh ingredients with a creative flair. Revered by locals and travelers alike, this cozy restaurant is famed for its commitment to sustainable cuisine, with 90% to 100% of its produce sourced directly from its own farm. The atmosphere buzzes with an inviting, laid-back vibe, perfect for food enthusiasts craving authentic tastes in Copenhagen's thriving food scene.

Chef’s choice menu and signature dishes

Manfreds is best known for its seven-course Chef's Choice Menu priced at 275 DKK, where seasonal vegetables and organic meats are transformed into flavorful, artfully plated dishes. Diners rave about the famous beef tartare served with cress and rye sourdough, and favorites like poached egg in dashi broth with enoki mushrooms or grilled baby cabbage paired with tender pork neck. The menu changes regularly to highlight the freshest ingredients, making each visit uniquely memorable.

Natural wines, takeaway and convivial ambiance

Complement your meal with Manfreds’ thoughtfully curated natural wine selection, featuring organic and biodynamic bottles that pair seamlessly with the fresh, seasonal fare. For those on the go, the takeaway service allows you to enjoy their culinary creations outside the restaurant. With a small dining space featuring closely packed tables and a 20-seat bar for walk-ins, the vibe is cozy and social, perfect for couples or groups looking to savor authentic Copenhagen flavors with a touch of rustic elegance.

 – Experience farm-to-table freshness with produce grown on their own farm.

 – A seven-course seasonal chef’s choice that delights the senses.

 – Curated organic wines that pair beautifully with each course.

 – Perfect for romantic dinners or friendly gatherings in central Copenhagen.

manfreds à copenhagen : un incontournable pour les amateurs de cuisine bio et conviviale.

Situé au cœur de copenhagen, manfreds se distingue par son engagement envers une cuisine 100 % biologique et ses ingrédients de saison, offrant une expérience culinaire saine et respectueuse de l’environnement.

Cependant, il faut noter que le restaurant est désormais fermé définitivement, ce qui peut décevoir ceux qui cherchaient une nouvelle adresse bio et chaleureuse à copenhagen.

Malgré sa fermeture, l’établissement laissait une impression positive grâce à ses ingrédients biologiques, ses vins naturels, et son atmosphère chaleureuse, appréciée tant par les locaux que par les visiteurs.

Capital Region

Indulge in Manfreds' organic cuisine and natural wines in Nørrebro, Copenhagen. Don't miss the signature beef tartare and cozy atmosphere!

Savor Organic Delights at Manfreds, Nørrebro

Explore Manfreds in Nørrebro for unique organic dishes and natural wines. Ideal for groups or couples! Reserve now for an unforgettable meal!

Explore Culinary Magic at Manfreds in Copenhagen

Discover the legacy of Manfreds in Copenhagen's Nørrebro district. Known for fabulous organic dishes and the iconic beef tartare.

Manfreds à Copenhague : Restaurant tendance et bar convivial

BRUS

Sidecar

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