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Candé-sur-Beuvron

Guests frequently praise the hotel's modern and comfortable accommodations, attentive staff, and high-quality dining experiences. The peaceful and quiet location is also highlighted as a significant advantage.

Auberge de la Caillère: Your Elegant Retreat in the Heart of Loire Valley France's Loire Valley is renowned for its majestic châteaux, lush landscapes, and exquisite gastronomy. Nestled in the charming village of Candé-sur-Beuvron, Auberge de la Caillère invites travelers to experience the perfect blend of contemporary comfort and timeless French elegance. This upscale country inn offers much more than just a place to stay — it's a gateway to an unforgettable journey through one of France's most treasured regions.

At Auberge de la Caillère, guests find contemporary, stylish rooms designed with a modern touch yet infused with the warmth of traditional hospitality. The impeccably clean accommodations provide a serene environment for rest after a day of exploring nearby historic landmarks like Chambord, Blois, and Chenonceau. Whether you sit on your private balcony sipping a glass of Loire Valley wine or enjoy the peaceful surroundings, comfort is guaranteed.

Food lovers will delight in the hotel's dual culinary offerings — a refined gourmet restaurant and an inviting bistro. Each meal is an artful celebration of regional flavors, featuring colorful, beautifully presented dishes crafted with fresh, local ingredients. The attentive staff elevates the dining experience with expert service and thoughtful touches, like personalized breakfast requests fulfilled with care, ensuring every guest feels valued and welcomed.

Ideal Location for Loire Valley Exploration

Situated centrally in the Loire Valley, Auberge de la Caillère offers easy access to the area's famed castles and scenic cycling routes. Whether you are embarking on a leisurely bike tour from Nantes to Orleans or planning a cultural itinerary, the inn provides a perfect base. After your adventures, returning to the calm and luxury of the auberge is a delightful way to unwind and recharge.

What Guests Love About Auberge de la Caillère

 including a gourmet restaurant plus a casual bistro.

 who go above and beyond to make guests feel special.

 for visiting Loire Valley’s iconic castles and countryside.

Quels sont les horaires d'ouverture du restaurant gastronomique

 ? Le restaurant est ouvert pour le dîner du jeudi au mardi et pour le déjeuner le samedi et le dimanche.

L'hôtel accepte-t-il les animaux de compagnie

 ? Non, les animaux de compagnie ne sont pas autorisés dans l'établissement.

 ? Oui, un parking privé est disponible gratuitement sur place.

Visitors consistently praise Auberge de la Caillère for its impeccable quality of lodging, exquisite gastronomic offerings, and the genuinely warm service that makes each stay memorable. Guests especially appreciate the hotel’s prime location that makes it effortless to explore the Loire Valley’s spectacular castles and natural beauty. This outstanding combination has earned the auberge a well-deserved reputation as a must-visit destination for travelers seeking a refined and authentic French experience.

Whether you are a foodie hungry for gourmet delights, a digital nomad looking for inspiration in a serene environment, or a trend-conscious traveler eager to immerse yourself in Loire Valley culture, Auberge de la Caillère promises an unforgettable stay distinguished by comfort, culinary excellence, and heartfelt hospitality.

Europe

France

Niché au cœur de la charmante commune de Candé-sur-Beuvron, en France, l'Auberge de la Caillère offre une expérience unique mêlant hospitalité chaleureuse, cuisine raffinée et ambiance authentique. Imaginez un lieu où chaque détail évoque la convivialité et le savoir-faire local, parfait pour une escapade gourmande ou un séjour reposant. Laissez-vous séduire par cette adresse incontournable, véritable joyau de la région.

L'Auberge de la Caillère est célèbre pour ses plats traditionnels revisités avec une touche moderne, mettant en valeur les produits locaux de la région. Parmi les incontournables, ne manquez pas la terrine de foie gras maison, accompagnée d'une confiture de figues, ou encore le filet de truite fraîche, servi avec une sauce aux herbes aromatiques. La carte des vins, soigneusement sélectionnée, sublime chaque bouchée pour une expérience gustative inoubliable.

Le cadre de l'Auberge de la Caillère évoque un mélange parfait entre rusticité et élégance, avec ses murs en pierre apparente, ses poutres en bois et ses luminaires tamisés. La terrasse, idéale lors des beaux jours, offre une vue apaisante sur la campagne environnante. Derrière cette ambiance chaleureuse se cache une équipe passionnée, prête à vous faire découvrir les saveurs authentiques de la région dans une atmosphère conviviale.

Q : Quelles sont les spécialités de l'Auberge ? R : La maison est réputée pour ses plats traditionnels français, notamment la terrine de foie gras et le filet de truite fraîche.

Q : Pourquoi visiter l'Auberge de la Caillère ? R : Pour son ambiance authentique, ses plats savoureux et son cadre idyllique en pleine nature.

Découverte de l'Auberge de la Caillère à Candé-sur-Beuvron

Contemporary rooms in an elegant country inn offering an upscale restaurant with a terrace.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiNXFHMDNRRRAB&d=17924085&t=1

places/ChIJDzinoVpU40cR4njnl1WyYQs/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiNXFHMDNRRRAB

Truly amazing place with great hospitality! Hotel is super nice with modern touch. We especially enjoyed how clean everything is. Having dinner at the bistro was a culinary highlight including top service. We’ll be back soon!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsdmItSXhRRRAB&d=17924085&t=1

places/ChIJDzinoVpU40cR4njnl1WyYQs/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsdmItSXhRRRAB

My partner and I happen upon this great Auberge in Loire valley, whilst cycling from Nantes to Orleans. The owner who we didn’t meet has created a wonderful experience for anyone, looking for somewhere to stay to explore this fantastic part of France.

The place combines the the richness of the region with modern style and comforts as only the French seem to be able to do!!

We ate in the restaurant, à truly great dining experience, the food was amazing and the personnel serving expert in its delivery!

Something that speaks highly for an establishment in the day and age are the people that make it! The staff all knew exactly how to make you feel welcome and valued as a customers. It’s great to see people working with a smile and initiative!

we hadn’t ordered our breakfast for the next morning, however after eating in the restaurant we didn’t need any encouragement to reserve a table. We chose from the breakfast menu, and in the comment box, I jokingly said it would be great if the chef could get some watercress the go with my salmon and scrambled eggs!!

The next morning, and smoked salmon and scrambled egg appeared with a good helping of proper watercress, which apparently had been ordered and delivered overnight!

an amazing touch to finish off a fantastic stay at this hotel which we look forward to returning to soon to experience again.

Thank you to the owner and professional  staff, it was such a pleasure to discover and experience your establishment.

Paul and Cecile

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkNWZIalNREAE&d=17924085&t=1

places/ChIJDzinoVpU40cR4njnl1WyYQs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkNWZIalNREAE

This is the second time I am visiting.  In the interim, the hotel appears to have been acquired from the couple (the chef and his wife) has been expanded and modernized.  The rooms are modern and are comfortable, though I kind of miss the small time inn feel.

The Auberge is located centrally allowing easy access to Chambord, Blois, and Chenonceau which is key.

However without a doubt, the jewel is the restaurant.  When I came here 7 years ago, there was just the fine dining restaurant, now they have added a bistro.  Both are still delicious and basically a steal compared to its quality if enjoyed in Paris.

Service in both the hotel and restaurant is very friendly and prompt.

No doubt, I will re visit in the future

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNad3JxQzBRRRAB&d=17924085&t=1

places/ChIJDzinoVpU40cR4njnl1WyYQs/reviews/ChdDSUhNMG9nS0VJQ0FnSUNad3JxQzBRRRAB

This is a lovely modern hotel with excellent staff. They were all impressive. We had a room on the first (to the US person 2nd) floor with a balcony. It was a great place to sit and sip before dinner. Close to many chateaux. We had dinner in both the Bistro and the Restaurant and they were both excellent in food and service. Sorry, we could not stay longer. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR4bmNpdENREAE&d=17924085&t=1

places/ChIJDzinoVpU40cR4njnl1WyYQs/reviews/ChZDSUhNMG9nS0VJQ0FnSUR4bmNpdENREAE

After having visited La Callière restaurant many, many times before the renovations, we could not have been more pleasantly surprised.  What a beautiful hotel/restaurant it is!!  We had dinner in their gourmet restaurant and were blown away by the beautiful, colorful dishes that were put on front of us.  The additional little bites that came with the dinner were fabulous.
The service was impeccable.  There is absolutely nothing wrong, it is all so perfect.  They certainly deserve a star, maybe even 2!!!  Thank you Eric and Aurélie,  you are the most perfect hosts!

Auberge de la Caillère à Candé-sur-Beuvron : Hôtel et Restaurant Confort et Charme

Auberge de la Caillère is a renovated 18th-century farmhouse transformed into a modern hotel and restaurant, offering a blend of traditional charm and contemporary amenities.

histoire captivante d'une auberge historique

Située à Candé-sur-Beuvron, en France, l'Auberge de la Caillère incarne une fusion entre histoire et modernité. Construit au XVIIIe siècle, cet établissement historique a été soigneusement rénové en 2022, combinant le charme traditionnel de ses origines avec des équipements modernes. Cette transformation a permis de préserver l'âme de la bâtisse tout en offrant un confort contemporain à ses hôtes.

Une plongée dans le passé et le présent

L'année 2023 a marqué une étape importante pour l'Auberge de la Caillère avec la reconnaissance de son restaurant, La Table de la Caillère, dans le prestigieux Guide Michelin. Ce prix témoigne de la qualité exceptionnelle de sa cuisine, alliant tradition et innovation pour offrir une expérience gastronomique raffinée.

L'Auberge de la Caillère est bien plus qu'une simple étape culinaire ou un hébergement. Elle est le témoin vivant de l'histoire locale, un lieu où le passé et le présent coexistent harmonieusement. Que vous soyez amateur d'histoire, passionné de gastronomie ou simplement à la recherche d'une expérience authentique en France, cette adresse incarne l'élégance intemporelle et la richesse culturelle de la région.

Un voyage à travers l'histoire et la gastronomie

Good for Children

Auberge de la Caillère beckons the discerning traveler with its charming embrace of history and the vibrant scenery of Candé-sur-Beuvron. This delightful inn is more than just a place to stay; it’s a spirited fusion of French hospitality and rustic elegance, perched on the idyllic Route des Montils in the heart of the picturesque Loire Valley. Surrounded by rolling vineyards and serenaded by the gentle Beuvron River, every window offers a glimpse into the verdant landscape that inspired countless artists and writers. Guests are welcomed into a warm atmosphere with wooden beams, inviting fireplaces, and decor that reflects the rich heritage of the region. After a day spent exploring the nearby châteaux of the Loire, such as the majestic Château de Chambord or the enchanting Château de Chenonceau, return to savor the exquisite cuisine at the inn's acclaimed restaurant. Dishes are crafted from seasonal ingredients, each emerging from the kitchen infused with traditional French techniques and a modern twist. As twilight descends, the rustic patio becomes a magical space where laughter mingles with the sounds of nature. Savor a glass of local wine as the sun sets, painting the sky in hues of orange and pink, reflecting off the tranquil waters of the Beuvron. With welcoming hospitality and culinary delights that speak to the essence of French culture, Auberge de la Caillère serves not only as a sanctuary for weary travelers but as a gateway to the soul of Centre-Val de Loire. Let the serenade of this charming auberge linger in your memory long after you've left, urging you to return to its enchanting embrace.

Auberge de la Caillère

Restaurant

Terrace

A selection of refined dishes crafted with seasonal ingredients, offering a harmonious blend of tradition and modernity.

Amuse-bouche

Main courses

Desserts

La Table de la Caillère Menu

Découvrez notre menu exquis, conçu pour ravir les palais les plus exigeants. La Table de la Caillère propose une sélection raffinée de plats élaborés à partir d'ingrédients saisonniers, mariant habilement tradition et modernité.

Découvrez l'Auberge de la Caillère à Candé-sur-Beuvron : un lieu magique où séjourner et savourer une cuisine exquise au cœur de la France. Réservez votre escapade !

Auberge de la Caillère à Candé-sur-Beuvron - Charmant hébergement & resto

Loir-et-Cher County

A gastronomic restaurant offering refined cuisine in a modern setting.

La Table de la Caillère

A bistronomic restaurant serving traditional French dishes with a contemporary twist.

Le Bistrot de la Caillère

Une escapade culinaire au cœur de la France

Découvrir l'Auberge de la Caillère à Candé-sur-Beuvron

Située à Candé-sur-Beuvron, l'Auberge de la Caillère vous invite à vivre une aventure culinaire unique. Avec ses deux offres principales, elle séduit tous les gourmets en quête de saveurs authentiques et de découvertes gastronomiques.

Une expérience gastronomique variée à l'Auberge de la Caillère

L'Auberge propose deux expériences culinaires distinctes : 

La Table de la Caillère, un restaurant gastronomique proposant une cuisine raffinée dans un cadre moderne.

Le Bistrot de la Caillère, un bistrot moderne qui sert des plats français traditionnels avec une touche contemporaine.

Que vous soyez amateur de haute cuisine ou simplement curieux de découvrir des saveurs authentiques, l'Auberge de la Caillère est l'endroit idéal pour une expérience culinaire inoubliable au cœur de la France. Réservez dès maintenant pour savourer des plats exquis dans un environnement accueillant et moderne.

Centre-Val de Loire Region

Découvrez l'Auberge de la Caillère à Candé-sur-Beuvron, un lieu de charme alliant cuisine raffinée, hébergement de qualité et proximité des châteaux de la Loire.

Auberge de la Caillère à Candé-sur-Beuvron : Cuisine gastronomique et confort moderne

Profitez d'un hébergement alliant confort moderne, ambiance coloniale et proximité des attractions de Candé-sur-Beuvron, notamment la région de la Loire.

Séjournez à Auberge de la Caillère, Candé-sur-Beuvron | Meilleurs hôtels en Loire

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