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Kaysersberg Vignoble

Restaurant La Vieille Forge in Kaysersberg, France, is renowned for its exquisite cuisine and warm ambiance. Guests frequently praise the creative and flavorful dishes crafted by Chef Laurine Gutleben, highlighting the use of fresh, seasonal ingredients. The service is described as professional and friendly, contributing to a memorable dining experience. The restaurant's setting in a historic 15th-century house adds to its charm. While some reviews mention the need for reservations due to limited seating, the overall sentiment is overwhelmingly positive, with many patrons expressing a desire to return.

Restaurant La Vieille Forge: A Culinary Gem in Kaysersberg

Experience Authentic French Cuisine at Restaurant La Vieille Forge in Kaysersberg Vignoble France 

Nestled in the picturesque village of Kaysersberg Vignoble in the Haut-Rhin region of Grand Est, France, Restaurant La Vieille Forge offers an exquisite dining experience that perfectly marries tradition and innovation. Located at 1 Rue des Écoles, this historic 15th-century establishment enchants visitors with its warm ambiance and outstanding culinary craftsmanship. Food enthusiasts and travelers alike will find themselves captivated by the exceptional flavors and attentive service that define this local favorite.

Discover exquisite dishes and seasonal flavors

At Restaurant La Vieille Forge, Chef Laurine Gutleben crafts a menu that highlights fresh, seasonal ingredients with a creative flair. Diners can choose between a tasting menu featuring 4, 5, or 7 plates or select from an à la carte menu. Signature dishes, like the filet of beef with black truffle and foie gras accompanied by seasonal vegetables and pommes dauphine, have been praised as some of the best meals visitors have ever experienced. Each plate is a celebration of rich flavors and artistic presentation, offering a true taste of French culinary excellence.

Exceptional service and inviting ambiance

Beyond the outstanding cuisine, the restaurant is renowned for its professional yet friendly service. The charismatic staff are eager to assist with food and wine selections, ensuring each guest enjoys a personalized experience. The historic setting, combined with modern comforts such as accessibility for guests with disabilities and pet-friendly policies, makes it an ideal spot for families, couples, and travelers seeking authentic local dining without compromise.

Tuesday to Saturday, lunch from 12:00 PM to 1:30 PM, dinner from 7:00 PM to 8:00 PM. Closed on Sundays and Mondays.

A 'Menu Junior' priced at €17 features kid-friendly dishes such as crispy chicken, pommes dauphine, ketchup, and chocolate fondant.

Due to limited seating, booking ahead is highly recommended to secure your table.

The restaurant is wheelchair accessible, ensuring an inclusive environment for all guests.

Pets are warmly welcomed, making it easy for you to enjoy your meal with your furry friends.

What are the operating hours of Restaurant La Vieille Forge? 

The restaurant operates Tuesday to Saturday with lunch from 12:00 PM to 1:30 PM and dinner from 7:00 PM to 8:00 PM. It is closed Sundays and Mondays.

Yes, a 'Menu Junior' is available for children up to 12 years old, including dishes such as crispy chicken and chocolate fondant.

Yes, due to limited seating, it is highly recommended to book in advance.

Is the restaurant accessible for people with disabilities? 

Yes, the restaurant is wheelchair accessible for guests with disabilities.

Yes, pets are allowed, making it convenient for guests traveling with their furry companions.

Experience masterful French cuisine crafted by Chef Laurine Gutleben using fresh, seasonal ingredients.

Enjoy a charming dining atmosphere in a beautifully preserved 15th-century house in the heart of Kaysersberg.

Benefit from attentive, knowledgeable service with expert wine pairings and personalized recommendations.

Ideal for families, pet owners, and guests requiring accessibility, ensuring a welcoming experience for all.

Join countless satisfied visitors who have rated Restaurant La Vieille Forge as a top destination for authentic French dining in the Alsace region. Whether savoring a multi-course tasting menu or a la carte favorites, your visit promises to be a memorable culinary adventure.

Europe

France

Niché dans le charmant village de Kaysersberg Vignoble en France, le Restaurant La Vieille Forge Colmar Kaysersberg offre une immersion sensorielle dans la tradition gastronomique alsacienne. Dès l'entrée, vous êtes accueilli par une ambiance chaleureuse et rustique, où l'authenticité rencontre la convivialité. Ce lieu est un véritable joyau pour les amateurs de cuisine locale, cherchant à découvrir des saveurs riches et authentiques dans un cadre convivial et authentique.

Une expérience culinaire authentique au cœur de Kaysersberg Vignoble

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURub19MQnRnRRAB&d=17924085&t=1

places/ChIJAVJMaOVgkUcRsU0tuSyViEM/reviews/ChdDSUhNMG9nS0VJQ0FnSURub19MQnRnRRAB

MAGNIGIQUE! I'm not sure how I found this restaurant but it was absolutely amazing.  The quality of the food and range of flavors was very good. You have the option of choosing a disgustation menu (4, 5, 7 plates) or a La Carte. We choose to order a La Carte. Every single plate was phenomenal.  The service was great. Two very charismatic guys helping you with the food and wine selection. If you are in this area don't miss this very authentic and local place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiazU2YlV3EAE&d=17924085&t=1

places/ChIJAVJMaOVgkUcRsU0tuSyViEM/reviews/ChZDSUhNMG9nS0VJQ0FnSURiazU2YlV3EAE

Le plat signature de Laurine was quite possibly the best meal I’ve ever had - the filet of beef, black truffle, fois gras, seasonal vegetables and potatoes dauphine were pure magic. I treasured literally every bite. I’m coming back to Kaysersberg someday just to dine here again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURKdGVMLTV3RRAB&d=17924085&t=1

places/ChIJAVJMaOVgkUcRsU0tuSyViEM/reviews/ChdDSUhNMG9nS0VJQ0FnSURKdGVMLTV3RRAB

We were fortunate to stumble upon this wonderful restaurant while exploring the village.    Never expected to experience such great dining here!   We had a 3 course lunch.  My husband and I chose different items for every course and everything was delicious.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmMW9UcmZREAE&d=17924085&t=1

places/ChIJAVJMaOVgkUcRsU0tuSyViEM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmMW9UcmZREAE

Fantastic and delicious. We were able to do walk in. Our waiter was very patient helping us with the menu as we only had google translate to communicate in French. The food was some of the best Ive had. 10/10

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoa192bTJ3RRAB&d=17924085&t=1

places/ChIJAVJMaOVgkUcRsU0tuSyViEM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoa192bTJ3RRAB

Absolutely fantastic! Thanks to Google reviews we found this place. We had the menu with appetizer plat principal and dessert, and everything was perfect! It is rare that all corses are equally delicious. Amazing presentation, great wine, and impeccable service.

Restaurant La Vieille Forge à Kaysersberg Vignoble, Cuisine Alsacienne Authentique

Restaurant La Vieille Forge, established in 1986, is housed in a historic 15th-century building in Kaysersberg, France. Founded by Rémy and Marie Gutleben, the restaurant has been a family-run establishment, with their daughter Laurine Gutleben taking over after training under renowned chefs Olivier Nasti and at Maison TroisGros. Laurine has been recognized as a regional talent, bringing a modern and creative approach to traditional Alsatian cuisine.

histoire du restaurant la vieille forge colmar kaysersberg : un héritage familial en alsace.

histoire du restaurant la vieille forge colmar kaysersberg : un héritage familial en alsace .

Fondé en 1986, le restaurant La Vieille Forge s'installe dans une bâtisse du XVe siècle à Kaysersberg, un charmant village d'Alsace. Ce lieu chargé d'histoire a été le témoin de plusieurs siècles d'évolution, offrant aujourd'hui une ambiance authentique et chaleureuse aux visiteurs.

Le restaurant, en activité depuis plus de trois décennies, est une véritable institution familiale. Créé par Rémy et Marie Gutleben, il conserve un esprit convivial tout en proposant une cuisine régionale riche de traditions.

Dine In

Takeout

Restroom

Good for Children

Serves Wine

Reservable

In the heart of Kaysersberg, a quaint Alsace village bathed in medieval charm, lies an inviting gastronomic gem known as Restaurant La Vieille Forge Colmar Kaysersberg. This delightful eatery is not just a place to dine; it's an exquisite experience steeped in the rich heritage of a region where the echoes of cobbled streets blend harmoniously with the artistry of French cuisine. The menu is a celebration of local flavors, showcasing seasonal ingredients sourced from the surrounding vineyards and farms. After a sumptuous meal, take a leisurely stroll through the idyllic village, where the quaint half-timbered houses and the flowing waters of the Weiss enchant the senses.

Restaurant La Vieille Forge Colmar Kaysersberg

Un menu en 7 plats mettant en avant des produits frais et de saison, élaboré par le chef Laurine Gutleben.

Œuf de poule dit "parfait" cuit à 64 degrés

Mezzaluna à la truffe noire

Foie gras de canard

Poulpe snacké

Croquette de poissons de rivière aux légumes

Asperges blanches de chez Clarisse à Sigolsheim

Filet de pigeonneau

Quenelles de lotte et homard

Flétan noir

Cœur de ris de veau

Filet de Bœuf Rossini

Les trois fromages

Les six fromages

Dans l'esprit d'une forêt noire

Tartelette café

Le miel de châtaignier de chez Bernhard

Le chocolat

Menu Découverte

Menu Délicieux au Restaurant La Vieille Forge Colmar Kaysersberg

Entrées raffinées pour commencer votre expérience gastronomique

Découvrez une sélection d'entrées qui éveilleront vos papilles. Parmi nos favorites, l'œuf de poule dit "parfait" cuit à 64 degrés, accompagné d'asperges fraîches, de jambon cru et d'un crumble aux noix, offre une harmonie de textures et de saveurs. La mezzaluna à la truffe noire, parsemée de parmesan, noix et jambon cru d'Alsace, représente un véritable voyage gustatif. Pour les amateurs de foie gras, notre foie gras de canard, servi avec des tuiles de kougelhopf et une confiture artisanale, est un incontournable. Les amateurs de fruits de mer apprécieront le poulpe snacké, associé à un chou pakchoï, des cacahuètes, du soja et une mayonnaise aux agrumes. Enfin, la croquette de poissons de rivière aux légumes, accompagnée d'une sauce bonne-femme et de pak choï rôti aux noisettes, complète cette liste d'entrées élégantes.

Plats principaux pour une expérience culinaire exceptionnelle

Le chef Laurine Gutleben propose des plats sophistiqués et généreux. La filet de pigeonneau, accompagné de carottes, d'orange, d'épeautre soufflé et de pommes dauphine, se distingue par sa tendreté et ses saveurs délicates. Les quenelles de lotte et homard, servies avec une raviole à l'ail des ours et des asperges vertes rôties, offrent une expérience marine riche et raffinée. Pour les amateurs de poissons, le flétan noir, accompagné de spaetzle à l'encre de sèche, de fèves et d'une sauce crémée au safran, est un choix parfait. Enfin, le cœur de ris de veau avec ses pleurotes d'Orbey, petits pois, mousseline de pommes de terre et un jus réduit, séduira les palais en quête de douceur et de complexité.

Pour les amateurs de fromage, notre sélection de trois ou six fromages fermiers de la ferme auberge du Glasborn, accompagnée d'une sélection artisanale, est un véritable festin. Les desserts, quant à eux, ravissent tous les palais : l'esprit d'une forêt noire avec biscuit moelleux, crémeux au chocolat, sorbet à la griotte et siphon vanille, ou la tartelette café, une harmonie de mousse légère, praliné, crémeux au chocolat-café et glace chocolat. Le miel de châtaignier de chez Bernhard, un bavarois au miel avec un fromage blanc fermier et un sorbet à la clémentine, offre une douceur naturelle. Enfin, le croustillant cacao avec caramel mou, émulsion chocolat et fève de tonka, est une explosion de saveurs chocolatées.

Pour accompagner votre repas, profitez d'une sélection de vins artisanaux, de cidres locaux et de boissons rafraîchissantes. Notre carte de boissons vous invite à découvrir des saveurs authentiques et locales pour compléter votre expérience gastronomique en toute convivialité.

Savourez une cuisine authentique au Restaurant La Vieille Forge à Kaysersberg Vignoble, un vrai festin de saveurs dans un cadre chaleureux. Réservez votre table maintenant!

Restaurant La Vieille Forge à Kaysersberg : Cuisine locale exquise

Kaysersberg Municipality

Menu Découverte 7 plats

Un menu composé d'une entrée, d'un plat, d'un fromage et/ou d'un dessert, offrant un choix varié de plats.

Menu Entrée, Plat, Fromage et/ou Dessert

Un menu complet incluant une entrée, un plat, un fromage et un dessert, pour une expérience culinaire complète.

Menu Entrée, Plat, Fromage ET Dessert

Un menu adapté aux enfants jusqu'à 12 ans, comprenant un crispy de volaille, des pommes dauphine, du ketchup et un coulant au chocolat.

Menu Junior

Restaurant La Vieille Forge Colmar Kaysersberg: A Gastronomic Gem in Haut-Rhin, France.

Nestled in the charming village of Kaysersberg Vignoble in the Grand Est region, 

 is a must-visit destination for food lovers exploring Haut-Rhin. Known for its exquisite French cuisine and warm hospitality, this establishment offers a refined dining experience with a local touch.

Exceptional Menus to Delight Every Palate

At La Vieille Forge, guests can indulge in thoughtfully curated menus crafted by the talented chef Laurine Gutleben. Whether you prefer a sumptuous seven-course tasting journey or a classic full-course meal, the focus on fresh, seasonal ingredients shines through each dish.

 – Experience a seven-plate journey highlighting the finest fresh and seasonal products, priced at 83€ for a truly memorable tasting.

 – A complete dining experience including starter, main course, cheese, and dessert for 47€, perfect for savoring authentic Alsace flavors.

 – Tailored for children up to 12 with crispy poultry, dauphine potatoes, ketchup, and a chocolate fondant for 17€, ensuring a delightful family dining experience.

Unforgettable Dining Experience and Authentic Ambiance

Visitors consistently praise the restaurant for its phenomenal dishes and charismatic service. From perfectly cooked filet of beef with black truffle and fois gras to delicious seasonal vegetables, every bite is crafted to impress. The relaxed yet refined setting invites families, couples, and solo travelers alike to savor the rich culinary heritage of this Alsace region gem.

 – Welcomes children with a special menu and offers free parking for convenience.

 – Expert guidance on local wines and delightful cocktails complement the dishes perfectly.

 – Dine in comfort with reservation options and takeout available, including breakfast, lunch, and dinner service.

Plan Your Visit to Kaysersberg's Culinary Highlight

Whether you are a foodie seeking an authentic Alsatian feast, a digital nomad looking for a cozy spot to recharge with exceptional coffee and food, or a traveler craving a memorable meal in Haut-Rhin, Restaurant La Vieille Forge is the place to be. Located conveniently at 1 Rue des Écoles, Kaysersberg, this restaurant invites you to savor the best of French culinary artistry in a welcoming atmosphere.

Grand Est Region

Dégustez une cuisine créative et revisitée dans un cadre historique à Kaysersberg. Réservez chez La Vieille Forge pour une expérience gastronomique inoubliable.

Restaurant La Vieille Forge Colmar Kaysersberg: Cuisine Alsacienne Authentique

Vivez une expérience culinaire unique à Kaysersberg dans un restaurant familial, reconnu pour ses plats innovants et son cadre charmant datant du 15ème siècle.

Découverte Culinaire à La Vieille Forge Kaysersberg - Excellente Cuisine et Ambiance

Explorez l'histoire passionnante de La Vieille Forge, un restaurant familial en Alsace, offrant une cuisine inventive dans un bâtiment historique. Réservez dès aujourd'hui.

Restaurant La Vieille Forge à Kaysersberg Vignoble, Cuisine Alsacienne Authentique

La Winstub Du Chambard · Olivier Nasti

La Table d'Olivier Nasti