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Located at 58 Rue de la Fontaine au Roi in the vibrant 11th arrondissement of Paris, Deux Restaurant: Bistrot de chefs is not just a dining establishment; it is a cornerstone of the local community. This bistro has cultivated a warm atmosphere where both locals and visitors can enjoy exquisite French cuisine, reflecting the rich culinary heritage of the region. The restaurant plays an active role in community events, supporting local artisans and promoting cultural initiatives that celebrate the unique spirit of Paris.

Collaboration with local farmers to source fresh, seasonal ingredients.

Partnership with local artists for exhibitions and events.

Engagement with community organizations to support social causes.

Deux Restaurant frequently hosts events that bring the community together, such as wine tastings, cooking classes, and themed dinners. These gatherings not only showcase the culinary talents of the chefs but also foster connections among guests, creating a sense of belonging. The restaurant's commitment to being a social hub is evident in its calendar of events, which often features local musicians and artists, enhancing the dining experience.

In its pursuit of excellence, Deux Restaurant is deeply committed to sustainability. The establishment prioritizes eco-friendly practices, from sourcing ingredients to minimizing waste. The chefs emphasize seasonal produce, ensuring that every dish reflects the best of what the region has to offer while supporting local agriculture. This dedication to ethical dining not only enhances the quality of the food but also resonates with environmentally conscious patrons.

"What an exquisite meal. The veloute perfection and mousse au chocolat were pure heaven!" - Nathalie Le Goff

"The food was excellent and creative, with a fantastic dessert!" - Shayan Sanyal

"A stunning dining experience with high-quality French cuisine!" - Rebecca Bergin

Join the vibrant community at Deux Restaurant by visiting us at 58 Rue de la Fontaine au Roi, Paris. Experience the warmth of our bistro, indulge in our seasonal menu, and participate in our upcoming events. Whether you’re a local or a traveler, we invite you to be part of our culinary journey and enjoy the flavors of Paris.

Q: What are the opening hours of Deux Restaurant?

A: The restaurant is open from Tuesday to Saturday, 12:00 PM to 2:00 PM and 7:00 PM to 10:00 PM.

A: Yes, vegetarian options are available on the menu.

A: Yes, reservations can be made via our website or by phone.

Q: Is the restaurant wheelchair accessible?

A: Yes, Deux Restaurant is wheelchair accessible.

Historical Overview of Le Deux Restaurant - Bistrot de Chefs in Paris 75011 France.

Nestled in the heart of Paris, at 58 Rue de la Fontaine au Roi, Le Deux Restaurant - Bistrot de Chefs has quickly become a culinary gem. Founded by the dynamic duo, Tiphaine Mollard from Savoie and Romain Casas from Béarn, this bistro encapsulates a warm and inviting atmosphere with modern French cuisine that celebrates the essence of local gastronomy.

In 2022, Le Deux opened its doors, introducing Parisians and visitors alike to a unique dining experience. The restaurant features a cozy design, complete with an open kitchen that invites guests to witness the artistry behind each dish. Shelves adorned with bottles, eclectic objects, photographs, and greenery add character and charm, creating an inviting space for all.

By 2023, Le Deux garnered recognition from the prestigious Michelin Guide, which praised its modern and friendly approach to French cuisine. This accolade not only solidified its reputation but also attracted a diverse clientele, eager to experience the restaurant's innovative dishes and warm hospitality.

Le Deux stands out not just for its **culinary excellence**, but also for its commitment to providing guests with a memorable dining experience. The concept revolves around a cozy bistro vibe, where the emphasis is on community, creativity, and quality. Guests can expect seasonal menus that highlight local ingredients, innovative techniques, and classic French dishes reimagined with a contemporary twist.

In summary, Le Deux Restaurant - Bistrot de Chefs has crafted not just a dining experience, but a narrative of **community and culinary artistry**. It continues to thrive as a cherished destination for those seeking to embrace the rich flavors of modern French cuisine in a setting that feels like home.

Modern French cuisine with a gourmet twist

Vegetarian and gluten-free options available

Limited options for nut allergy sufferers

Reservations recommended due to popularity

Perfect for food enthusiasts, romantic dinners, and business lunches.

Reservations are highly recommended, especially during peak hours. The restaurant features both indoor and outdoor seating.

Deux Restaurant: Bistrot de chefs offers a delightful experience with its modern French cuisine and warm atmosphere. The attentive service and quality ingredients make it a standout choice in Paris.

Deux Restaurant : Bistrot de chefs in Paris - A Culinary Gem in the 11th Arrondissement of Paris France 

Nestled at 58 Rue de la Fontaine au Roi in the vibrant 11th arrondissement, Deux Restaurant : Bistrot de chefs offers an exceptional French dining experience that captivates both locals and travelers alike. This charming bistrot perfectly blends creative cuisine with a warm, inviting atmosphere, making it a top destination for foodies exploring Paris.

Exquisite French Cuisine Crafted by Talented Chefs

At Deux Restaurant, every dish is a masterpiece. Diners rave about the perfectly balanced flavors—from the velouté soups to the daily fresh fish and the mouthwatering slow-cooked pork belly. The kitchen’s creativity shines through offerings like the skate fish delicately reassembled with chorizo chips for delightful texture contrasts. Desserts such as the luscious mousse au chocolat and the strawberry rhubarb tart with sorbet provide a heavenly finish to your meal.

Whether you're seeking a leisurely brunch, a light lunch, or an elegant dinner, Deux Restaurant has you covered. The popular Formule midi offers a fantastic value at 25 euros, featuring an entrée, a main course, and a dessert — perfect for a filling yet refined midday meal. The bistrot also serves breakfast, coffee, cocktails, and an excellent selection of wines and beers, catering to all tastes throughout the day.

This Parisian bistrot prides itself on attentive, warm service that makes every guest feel at home. Reviewers highlight the well-paced dining experience with attentive staff who speak English fluently, perfect for international visitors. The relaxed, cozy environment is enhanced by outdoor seating options, ideal for people-watching and soaking in the Parisian street vibe.

Why Visit Deux Restaurant : Bistrot de chefs?

 showcasing refined French culinary techniques.

 with three courses for 25 euros — perfect for a satisfying midday meal.

 that allows you to enjoy Parisian street life while dining.

 making it easy for tourists to feel comfortable and welcome.

Paris

Les clients apprécient la qualité des plats, le service attentionné et l'ambiance chaleureuse du restaurant. Les menus du midi sont particulièrement appréciés pour leur excellent rapport qualité-prix.

Une expérience gastronomique authentique au cœur de Paris

Découverte culinaire au Deux Restaurant : Bistrot de chefs

Europe

France

Vue d'ensemble de Deux Restaurant : Bistrot de chefs

Situé au cœur du quartier animé de la Rue de la Fontaine au Roi à Paris, le Deux Restaurant : Bistrot de chefs est une célébration de la cuisine française moderne. Ouvert depuis plusieurs années, cet établissement a su s'imposer comme une référence pour les amateurs de gastronomie. Avec son ambiance chaleureuse et son décor élégant, ce bistrot offre une expérience culinaire inoubliable, où chaque plat raconte une histoire.

Le menu du Deux Restaurant est un véritable hommage à la cuisine française, mettant en avant des ingrédients frais et de saison. Les plats sont préparés avec soin, reflétant la passion des chefs pour la gastronomie. Parmi les incontournables, on trouve le velouté parfait, le poisson du jour, et le fameux porc braisé, tous salués par les critiques et les clients. Les desserts, comme la mousse au chocolat, sont tout simplement divins.

Le Deux Restaurant est idéalement situé à proximité de plusieurs attractions culturelles de Paris. Le quartier regorge de galeries d'art, de boutiques artisanales et de cafés animés. Les visiteurs peuvent explorer les rues pittoresques et découvrir l'architecture historique tout en savourant un repas exquis. C'est un endroit parfait pour s'imprégner de l'atmosphère parisienne.

Q: Est-ce que le restaurant accepte les réservations ?

A: Oui, les réservations sont recommandées.

Q: Le restaurant propose-t-il des options végétariennes ?

A: Oui, il y a plusieurs plats végétariens sur le menu.

A: Le restaurant est ouvert tous les jours de 12h à 22h.

Ne manquez pas l'occasion de découvrir le Deux Restaurant : Bistrot de chefs à Paris. Que vous soyez un local ou un visiteur, cet endroit promet une expérience culinaire mémorable. Réservez votre table dès aujourd'hui et laissez-vous séduire par la magie de la cuisine française.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2c1BxZ2hBRRAB&d=17924085&t=1

places/ChIJSQwPxwdt5kcRbleMxeNvh1Y/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2c1BxZ2hBRRAB

What an exquisite meal. Veloute perfection, poisson du jour and pork belly were excellent, various different flavours but perfectly balanced. The terrine was very good but found a few nerves.  And as for the mousse au chocolat, just pure heaven. Would highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUaHJQZGt3RRAB&d=17924085&t=1

places/ChIJSQwPxwdt5kcRbleMxeNvh1Y/reviews/ChdDSUhNMG9nS0VJQ0FnSURUaHJQZGt3RRAB

It had been a while since I’d been back to this restaurant which I was happy to see has also opened up a more tapas oriented wine bar across the street. The food was excellent and creative. My braised white asparagus starter was tasty and not excessively fibrous. I had the skate fish which was interestingly stripped off its cartilage and re-assembled with a lovely sauce and chorizo chips for texture contrast. My friend ordered the confit veal that had been slow cooked for 7 hours which tasted fantastic ! I absolutely loved my dessert which was a strawberry rhubarb tart with an amazing sorbet. The pistachio financier was also really really good ! As always excellent wine list, well paced service and warm environment. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxODlpMnh3RRAB&d=17924085&t=1

places/ChIJSQwPxwdt5kcRbleMxeNvh1Y/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxODlpMnh3RRAB

Came here on NYE 2023-2024, best meal I’ve ever had as an American. Incredible service and spoke perfect English and were kind towards us tourists. We were almost certainly the only non French there. A 2.5 hour meal!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwcHFLU3pnRRAB&d=17924085&t=1

places/ChIJSQwPxwdt5kcRbleMxeNvh1Y/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwcHFLU3pnRRAB

When I arrived, they were near closing and I had no idea. The waiter still allowed me to dine and I opted for the prix fixe lunch menu for $25.

I didn’t ask for a translation of the menu, so every dish was a sweet surprise. I started off with a light soup, a hearty vegetable and fish medley and a sweet deep dish cookie with ice cream. I enjoyed every single bite.

Even though they were closing, I didn’t feel rushed and the waiter was quite attentive.

If you’re in the 11th and want a light but very filling lunch, I highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwbW9yQWl3RRAB&d=17924085&t=1

places/ChIJSQwPxwdt5kcRbleMxeNvh1Y/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwbW9yQWl3RRAB

Stunning stunning stunning. Went here for lunch with colleagues and shared the slow cooked pork for two. Really enjoyed it. If you want a delicious high quality French restaurant then this is the place. I’ll be going back with friends!

Deux Restaurant : Bistrot de chefs à Paris - Cuisine française Authentique

Deux Restaurant : Bistrot de Chefs est un établissement parisien dirigé par Tiphaine Mollard et Romain Casas, unissant leurs origines savoyardes et béarnaises pour offrir une cuisine française moderne et gourmande.

histoire de deux restaurant : bistrot de chefs

Fondé en 2020 au cœur de Paris, Deux Restaurant : Bistrot de Chefs est rapidement devenu un lieu incontournable pour les amateurs de cuisine française moderne et gourmande. Dirigé par Tiphaine Mollard et Romain Casas, deux chefs passionnés issus des régions savoyarde et béarnaise, cet établissement incarne l’alliance parfaite de traditions culinaires et d’innovation gastronomique. 

une évolution remarquable dans le paysage culinaire parisien

Depuis son ouverture, le restaurant a su se démarquer par son engagement envers une cuisine inventive tout en restant fidèle aux racines françaises. La reconnaissance par le Guide MICHELIN en 2021 a confirmé la qualité exceptionnelle de ses créations culinaires. 

les nouveautés et l’expansion continue

En 2022, le restaurant innove avec une formule déjeuner à 25 euros, permettant aux gourmets de profiter d’un menu savoureux à prix abordable. L’année suivante, en 2023, l’établissement a étendu son offre avec l’ouverture de P'tit Deux, Comptoir de Chefs, une extension qui complète parfaitement l’expérience culinaire parisienne que propose le bistrot. 

In the vibrant heart of Paris, Deux Restaurant: Bistrot de chefs offers a culinary escape into exquisite French cuisine. With a warm ambiance and artisanal dishes crafted by talented chefs, every meal promises to be an unforgettable experience. Located at 58 Rue de la Fontaine au Roi, this charming bistro celebrates the essence of Parisian dining.

Deux Restaurant : Bistrot de chefs

Notre cuisine est gourmande composée de produits frais et de saison, provenant directement de petits producteurs français avec qui nous travaillons depuis plusieurs années.

Velouté de chou-fleur

Raviole ouverte

Chou farci végétarien

Pâté en croûte de gibier et foie gras

Gnocchis au pain grillé

Joue de bœuf braisée

Chapon farci à l'ail noir

Lotte meunière

Île flottante

Tartelette au chocolat

Crème brûlée à la vanille

Tartelette citron meringuée

Menu 2025

Discover the menu at Deux Restaurant : Bistrot de chefs in Paris, France.

Nestled in the vibrant 11th arrondissement of Paris, Deux Restaurant : Bistrot de chefs offers a refined culinary experience that artfully balances traditional French flavors with innovative touches. Whether you're enjoying a leisurely lunch or a cozy dinner, the menu is thoughtfully crafted to delight your palate with exquisite starters, mains, and desserts.

Begin your meal with a variety of refined starters such as the velouté perfection or the braised white asparagus, which offers a tender texture without excessive fibrousness. The terrine presents a rich and hearty introduction, while seafood lovers will appreciate the delicate preparation of the poisson du jour, showcasing the freshest catch skillfully enhanced by seasonal ingredients.

Mains that celebrate French culinary artistry

For the main course, savor the succulent pork belly, slow cooked to perfection with a symphony of balanced flavors that delight the senses. The skate fish arrives reimagined, with cartilage carefully removed and the fillet reassembled alongside a luscious sauce and crispy chorizo chips that add a delightful textural contrast. Additionally, the confit veal, slow cooked for seven hours, melts effortlessly on the tongue and delivers a rich, satisfying depth of flavor.

Indulge your sweet tooth with the heavenly mousse au chocolat, a pure delight that promises a blissful finish. The strawberry rhubarb tart pairs vibrant fruitiness with a sumptuous sorbet, while the pistachio financier adds a nutty, buttery texture that elegantly rounds out the dessert selection. Each option offers a perfect balance of sweetness and richness to cap off your dining experience.

Beverages and specials to elevate your visit

Complement your meal with an excellent selection of wines and expertly crafted cocktails, perfectly suited to the flavors of each dish. Enjoy the warm and inviting atmosphere, ideal for groups or intimate dinners. The restaurant also offers a special 'Formule midi' menu, featuring a three-course journey of entrée, plat, and dessert—an inspired choice to discover the culinary creativity of Deux Restaurant at lunch or dinner.

 velouté perfection, braised white asparagus, terrine, poisson du jour.

 pork belly, skate fish with sauce and chorizo chips, confit veal slow cooked for seven hours.

 mousse au chocolat, strawberry rhubarb tart with sorbet, pistachio financier.

 curated wine list, creative cocktails, and the special Formule midi lunch menu featuring entrée, plat, and dessert.

Découvrez Deux Restaurant, le bistrot de chefs à Paris, où saveurs authentiques et ambiance chaleureuse vous attendent. Réservez votre expérience gastronomique dès maintenant !

Deux Restaurant à Paris - Bistrot de chefs d'exception

Paris Municipality

Entrée, plat et dessert à prix fixe, offrant un excellent rapport qualité-prix pour le déjeuner.

Formule midi

Choix entre une entrée et un plat ou un plat et un dessert, idéal pour un déjeuner rapide et savoureux.

Formule déjeuner entrée-plat ou plat-dessert

Île-de-France Region

Découvrez Deux Restaurant, un bistrot parisien renommé, proposant une cuisine française gourmande, plats saisonniers, et ambiance chaleureuse en plein cœur de Paris.

Deux Restaurant : Bistrot de Chefs, Paris - Cuisine Française Moderne

Explorez Deux Restaurant, un bistrot étoilé à Paris, offrant menus gourmets, options végétariennes, et service exceptionnel près de la Seine et Notre-Dame.

Découvrir Deux Restaurant, Bistrot Parisien avec Menu Gourmet

Plongez dans l'histoire de Deux Restaurant, un établissement parisien fondé en 2020, fusionnant traditions savoyardes et béarnaises pour une expérience culinaire unique.

Découverte culinaire au Deux Restaurant : Bistrot de chefs

histoire de deux restaurant : bistrot de chefs

une évolution remarquable dans le paysage culinaire parisien

les nouveautés et l’expansion continue

Deux Restaurant : Bistrot de chefs

Pros

Cons

Ideal for

Things to know before visiting

Overall impression

Maison

Auberge Pyrénées Cévennes

Tien Hiang