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Paris

Mensae is praised for its innovative and flavorful dishes, attentive service, and cozy atmosphere. The six-course tasting menu is particularly recommended, offering a delightful culinary experience. Some reviews mention slight service delays during busy times, but overall, the dining experience is highly regarded.

Découvrez Mensae à Paris, un joyau culinaire innovant

Situé au cœur de Paris, Mensae est une destination incontournable pour les amateurs de gastronomie à la recherche d'une expérience culinaire exceptionnelle. Ce restaurant et bar allie sophistication et créativité, offrant une ambiance chaleureuse et conviviale qui ravit aussi bien les locaux que les visiteurs de passage.

Une cuisine inventive menée par un chef talentueux

Sous la direction du chef Naoya Kanatani, Mensae propose des plats qui marient parfaitement innovation et saveurs authentiques. Le menu, avec une moyenne de 49 € pour un repas trois services, met en avant des ingrédients de saison et des techniques culinaires modernes, garantissant une expérience gustative mémorable.

Options végétariennes et menus dégustation

Mensae s'engage à satisfaire toutes les préférences alimentaires en proposant une variété de plats végétariens. De plus, pour les gourmets curieux, un menu dégustation de six plats à 62 € offre une exploration approfondie des créations du chef, idéale pour une soirée spéciale ou une découverte culinaire enrichissante.

Ce que disent la communauté et nos clients

Les visiteurs de Mensae apprécient particulièrement la créativité de ses plats, la qualité des ingrédients et le service attentif. Bien que certains aient noté de légers retards lors des périodes très chargées, la majorité s'accorde à dire que l'expérience culinaire en vaut la peine, faisant de cet établissement une adresse à ne pas manquer à Paris.

 Le prix moyen pour un menu trois services est de 49 €.

 Oui, le restaurant propose des plats végétariens pour répondre à toutes les préférences.

 Oui, un menu dégustation en six plats est disponible pour 62 €.

Le restaurant est-il accessible en fauteuil roulant?

 Oui, Mensae est accessible aux personnes en fauteuil roulant.

Europe

France

Au cœur de Paris, Mensae se distingue comme un lieu incontournable pour les amateurs de gastronomie et de vie nocturne. Ce restaurant et bar offre une expérience sensorielle unique, mêlant saveurs raffinées et ambiance chaleureuse, idéale pour une soirée entre amis ou un dîner romantique.

Upscale venue for high-end French classics, sharing plates & wines, in a modern, minimalist space.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmX09mSHlnRRAB&d=17924085&t=1

places/ChIJFUqB_sFt5kcRWPU8lkviUVw/reviews/ChdDSUhNMG9nS0VJQ0FnSURmX09mSHlnRRAB

We took saint jacques and escagots for entre, both are super good. Canette and possion for plats, I prefer the possion than canette. For dessert, we took feuilletté pomme vanille and mousse au chocolat, pomme feuilletté is better, mousse au chocolat is a bit heavy. Cost performance was high, service was quite good, Im definitly going back again!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuM3VmTlNREAE&d=17924085&t=1

places/ChIJFUqB_sFt5kcRWPU8lkviUVw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuM3VmTlNREAE

Fairly nice restaurant in the area, the staff was helpful, the food even though it was not overwhelming it was good, the starter ( sardines) was actually the best dish, the fish was perfectly cooked however the canette was a bit " difficult" too eat. The wines, too expensive. I recommend if one is around, but I would no go there on purpose

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNua0xqZ2h3RRAB&d=17924085&t=1

places/ChIJFUqB_sFt5kcRWPU8lkviUVw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNua0xqZ2h3RRAB

We had the 6 course menu and it was delicious. What an experience, very good flavour combinations. Also a very nice wine card. Really worth to come and taste

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6cDViZXdRRRAB&d=17924085&t=1

places/ChIJFUqB_sFt5kcRWPU8lkviUVw/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6cDViZXdRRRAB

We travelled 40 min by metro to get to Mensae, as we read multiple reviews and were intrigued.

I would say the quality of the food not to my taste, except the desert whom saved the whole experience.

I had the pea soup, the chicken supreme and the strawberry dessert. It’s definitely upscale and to a lot of peoples taste but not mine.

The service was cold and also not optimal, my partner keeps on saying this is the usual in Europe, but I usually would disagree but not here.

We finished our food and waited 30 min to get the waiters attention to pay the bill. Although there was not a lot of people.

Overal I would recommend it to people who want some French cuisine for a descent price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNsM3RLR0JBEAE&d=17924085&t=1

places/ChIJFUqB_sFt5kcRWPU8lkviUVw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNsM3RLR0JBEAE

We had lunch here while visiting Paris. Wow. Just wow. Excellent food and service. For two of us we had three courses, drink and coffee for £110. It was unbelievable. I recommend it to anyone for any occasion.

Mensae : Restaurant et bar emblématique à Paris, cœur de la ville

Mensae is a contemporary French restaurant located in the 19th arrondissement of Paris, known for its innovative approach to traditional cuisine. The restaurant has garnered attention for its unique dishes and has been featured in various culinary guides.

histoire de mensae à paris : une aventure culinaire innovante 

Situé dans le 19ème arrondissement de Paris, Mensae s'est rapidement imposé comme un incontournable pour les amateurs de cuisine contemporaine française. Depuis son ouverture en 2015, ce restaurant a su allier tradition et innovation pour offrir une expérience culinaire hors du commun.

En 2018, l'arrivée du chef Naoya Kanatani a marqué un tournant décisif dans l'histoire du restaurant. Son approche novatrice et sa vision culinaire ont permis à Mensae de se distinguer dans la scène gastronomique parisienne.

Ce n'est qu'en 2020 que Mensae a reçu une reconnaissance officielle en étant intégré dans le prestigieux Guide MICHELIN, validant ainsi la qualité exceptionnelle de sa cuisine innovante. Depuis, il continue d'attirer une clientèle curieuse et exigeante, désireuse de découvrir des plats qui repoussent les limites de la gastronomie française.

Restroom

Outdoor Seating

Live Music

Good for Children

Mensae

Rating

Mensae is an upscale venue in Paris offering high-end French classics, sharing plates, and a curated selection of wines in a modern, minimalist space. It provides a vibrant atmosphere perfect for intimate gatherings or lively nights out.

Explore the culinary offerings of Mensae, featuring traditional cuisine with gluten-free and vegetarian options.

Cuisses de grenouilles en persillade

Maquereau mariné et brûlé à la flamme, concombre, yaourt menthe et rayu (pimenté)

Asperges verte, condiment ail des ours, sabayon fumé, noisettes

Escargots de bourgogne, pleurotes, mousse persillée, croûtons

Ris de veau rôti, topinambour, radicchio, câpres et jus de veau

Dorade sébaste, bouillon de fenouil et moules, petits pois, salicorne

Quasi de veau, sucrine grillée, crème d’anchois, pomme darphin, cacahuètes

Risotto de fregola aux morilles, parmesan, pousse d’épinard, jus corsé

Mousse au chocolat tiède, praliné, glace vanille, crumble

Pavlova à la fraise, glace oseille

Assiette de fromages affinés

Soufflé au grand marnier, glace cardamome

Menu 2025

Discover the exquisite menu at Mensae in Paris's 19th arrondissement.

At Mensae, the culinary experience is a refined journey through classic French flavors elevated with modern technique and thoughtful ingredients. Nestled on Rue Melingue, this upscale venue offers a menu crafted for discerning palates seeking authentic yet innovative French cuisine.

Begin your meal with a selection of elegant starters that showcase seasonal and regional ingredients with a twist. Delight in the aromatic "Cuisses de grenouilles en persillade", tender frog legs sautéed with fresh parsley and garlic, delivering a classic French bite rich in flavor.

For a refreshing contrast, the "Maquereau mariné et brûlé à la flamme" presents flame-grilled marinated mackerel served with crisp cucumber, cooling mint yogurt, and a hint of spicy rayu, creating a harmonious balance between smoky heat and freshness.

Vegetable lovers will appreciate the "Asperges verte" featuring vibrant green asparagus with wild garlic condiment, smoked sabayon, and crunchy hazelnuts for a delightful texture and earthy notes.

Classic French fare is represented with the "Escargots de bourgogne" served alongside delicate oyster mushrooms, parsley mousse, and crisp croutons that together elevate this traditional favorite.

The main courses offer a sophisticated array of dishes highlighting premium proteins and robust flavors. Savor the "Ris de veau rôti", roasted veal sweetbreads paired with Jerusalem artichoke, bitter radicchio, capers, and a luscious veal jus, blending richness with subtle bitterness.

For seafood enthusiasts, the "Dorade sébaste" features sabre fish served in a fragrant fennel and mussel broth, accompanied by tender peas and crunchy samphire, delivering a taste of the sea in every bite.

The "Quasi de veau" offers a grilled veal fillet complemented by charred sucrine lettuce, anchovy cream, golden Darphin potatoes, and a surprising twist of peanuts, marrying textures and flavors for a memorable dish.

Vegetarians and risotto lovers will appreciate the "Risotto de fregola aux morilles" showcasing pearl-like fregola pasta with earthy morel mushrooms, creamy parmesan, fresh spinach shoots, and a rich jus that elevates the dish.

Complete your gastronomic journey with indulgent desserts crafted to satisfy any sweet tooth. The "Mousse au chocolat tiède" offers a warm and velvety chocolate mousse paired with crunchy praline, creamy vanilla ice cream, and a delicate crumble for contrast.

For a refreshing fruity finish, try the "Pavlova à la fraise", a light meringue-based dessert topped with fresh strawberries and accompanied by tangy sorrel ice cream.

Cheese aficionados will enjoy the "Assiette de fromages affinés", an assortment of finely aged cheeses that celebrate the rich dairy tradition of France.

For a classic French touch, the "Soufflé au grand marnier" is a fluffy and aromatic soufflé infused with orange liqueur, accompanied by cooling cardamom ice cream for a perfect harmony of flavors.

Mensae also offers a curated selection of wines and cocktails that perfectly complement the menu, including French classics and innovative blends. Guests can enjoy a drink in the modern, minimalist setting or relax in the outdoor seating area.

 frog legs in parsley and garlic, flame-grilled marinated mackerel with mint yogurt, green asparagus with smoked sabayon, and Burgundy snails with oyster mushrooms.

 roasted veal sweetbreads, sabre fish with fennel broth, veal fillet with anchovy cream, and a fregola risotto with morels and parmesan.

 warm chocolate mousse with praline, strawberry pavlova with sorrel ice cream, an assortment of aged cheeses, and a Grand Marnier soufflé with cardamom ice cream.

Découvrez Mensae à Paris, un lieu unique mêlant restaurant et bar pour une expérience culinaire et conviviale exceptionnelle. Réservez votre table dès maintenant !

Mensae à Paris - Restaurant gastronomique au cœur de la ville

Paris Municipality

A three-course menu with a choice of dishes marked with an asterisk on the menu.

Menu Mensae

A six-course tasting menu showcasing the chef's creations, served for the entire table.

Menu Découverte

Mensae : une expérience culinaire à Paris

Découvrez une adresse incontournable pour les amateurs de gastronomie à Paris. Mensae vous propose une expérience culinaire raffinée dans un cadre élégant.

Mensae offre deux menus exceptionnels pour satisfaire toutes vos envies culinaires.

Découvrez Mensae, un restaurant et bar situé au cœur de Paris, qui allie ambiance moderne et cuisine innovante.

Mensae à Paris : une expérience culinaire moderne et conviviale

Île-de-France Region

Discover Mensae in Paris, a contemporary French restaurant offering innovative cuisine, vegetarian options, and a cozy ambiance in the 19th arrondissement. Book your table now!

Mensae, Paris – Gastronomic Experience in 19th Arrondissement

Learn about Mensae in Paris, renowned for its modern French cuisine, chef Naoya Kanatani, and recognition in the MICHELIN Guide. Explore its history and culinary philosophy today.

Mensae, Paris – About the Culinary Journey & History

Horaires d'ouverture pour Mensae, Paris. Trouvez les horaires d'ouverture pour Mensae, Paris à l'adresse. Visitez ou planifiez votre visite dès aujourd'hui.

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