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Diners frequently commend the restaurant's innovative dishes, such as the Artichoke Truffle Soup and Truffled Mushroom Brioche, highlighting the harmonious blend of flavors and textures. The attentive and knowledgeable staff receive consistent praise for their professionalism and warmth. The elegant setting, overlooking the Seine, adds to the overall memorable dining experience.

Experience exquisite dining at Restaurant Guy Savoy in Paris's historic Monnaie de Paris.

Nestled in the heart of Paris's 6th arrondissement, Restaurant Guy Savoy is a beacon of culinary artistry and elegance. Located within the stunning Hôtel de la Monnaie, this sophisticated dining destination offers a refined atmosphere where tradition meets innovation.

A refined menu blending creativity and classic French flavors

At Restaurant Guy Savoy, each dish is a masterpiece. Highlights include the iconic artichoke soup with black truffle and layered truffled mushroom brioche, as well as the extraordinary 'raw and cooked' lobster with coral and carrot-lobster crisp. The menu expertly balances inventive creations with classic French cuisine, complemented by a thoughtfully curated wine pairing selection.

Unparalleled service and ambiance in a historic setting

Guests consistently praise the impeccable service, with attentive staff who ensure every detail is perfect. The elegant setting inside the Hôtel de la Monnaie offers panoramic views overlooking the Seine River, creating a memorable backdrop for any special occasion. Chef Guy Savoy's personal greetings add a unique and welcoming touch to the experience.

 with standout dishes and perfect wine pairings.

Frequently Asked Questions about Restaurant Guy Savoy

What are the opening hours and when is the best time to visit Restaurant Guy Savoy?

 The restaurant operates Wednesday to Saturday, serving lunch and dinner. Saturday evenings between 8:00 PM and 9:30 PM are busiest, while Wednesday afternoons from 12:00 PM to 1:00 PM offer a more relaxed atmosphere.

Is a reservation required and what is the dress code?

 Reservations are essential and can be made online. The dress code is formal; jackets are required for gentlemen.

Where is Restaurant Guy Savoy located and is parking available?

 Situated at Monnaie de Paris, 11 Quai de Conti, 75006 Paris, complimentary valet parking is available for guests.

What are the restaurant's signature dishes and menu highlights?

 Signature dishes include the artichoke soup with black truffle and layered truffled mushroom brioche, and the 'raw and cooked' lobster with coral and carrot-lobster crisp. Desserts are served from a charming trolley featuring ice creams, sorbets, and traditional biscuits.

Community sentiment and dining experience

Patrons rave about the outstanding service where every staff member contributes to a memorable visit. The combination of a historic, elegant venue and expertly crafted cuisine keeps guests returning. While a few have noted minor variances in dish execution, the overall sentiment is overwhelmingly positive, celebrating the creative menu, generous portions, and attentive sommelier advice.

Discover why Restaurant Guy Savoy remains a top choice for an unforgettable Parisian gourmet adventure.

Europe

France

Niché au cœur de Paris, le Restaurant Guy Savoy est une véritable institution culinaire qui incarne l'élégance et la sophistication françaises. Ce lieu emblématique offre une expérience gastronomique inoubliable, où chaque plat raconte une histoire de passion, de tradition et d'innovation. Dès l'entrée, vous êtes accueilli dans un univers où le luxe discret rencontre un service impeccable, créant une ambiance chaleureuse et raffinée. Le restaurant est réputé pour ses créations culinaires qui allient finesse et audace, faisant de chaque visite un voyage sensoriel exceptionnel.

Sophisticated restaurant offering high-concept a la carte & fixed-price menus, plus wine pairings.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfanRHY3VBRRAB&d=17924085&t=1

places/ChIJ64SRn-xv5kcRH7AlSsBFASQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfanRHY3VBRRAB

Very late post; ate here back in April of 2023.   Guy Savoy is supposedly the most expensive restaurant in Paris so we were excited for the experience. The chef seemed very friendly and even greeted us upon our arrival which was really impressive.
Food was creative and presentation on point, but overall the taste just wasn’t a home run for us (hence, the one star off for this review).  Maybe it was just an off night or it could very well be just our palates lol.  The experience was still worth it though imo (I mean just look at the photos).
Also, the restaurant was located inside La Monnaie de Paris in St-Germain which was stunning; a place where you could really get dressed up and snap that nice photo just before the stairs. We were unfortunately running late for our dinner so we just took a very basic quick selfie lol.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzb0lQTVJREAE&d=17924085&t=1

places/ChIJ64SRn-xv5kcRH7AlSsBFASQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzb0lQTVJREAE

What can I say but wow an absolutely delightful experience from start to finish, my husband and I dined for lunch to celebrate our anniversary and came in with high expectations given the price but it absolutely was worth it. The service from the moment we walked in was impeccable, the wait staffs attention to detail could not be faulted.

The food, what to say about the food, we chose the keep it simple set menu  with wine pairing and every dish was absolutely delicious and creatively presented. The truffle butter I could have devoured by the spoon full. Each wine was carefully selected to beautifully compliment the dishes but not overpower.

By the end of the meal we were both sad it was over but also greatful as we could not have possibly eaten another bite. Hats off to the chef!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYOWJDMDFBRRAB&d=17924085&t=1

places/ChIJ64SRn-xv5kcRH7AlSsBFASQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYOWJDMDFBRRAB

One of the best dining experiences we’ve had.
What really makes this place special is the service. Everyone takes the time to ensure that you have the most memorable time. The chef even came out during the service the ensure everything was going well.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3NFByem5nRRAB&d=17924085&t=1

places/ChIJ64SRn-xv5kcRH7AlSsBFASQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3NFByem5nRRAB

A top experience for food lovers while in Paris! Located in a beautiful historic building overlooking the Seine River the restaurant is highly rated for a reason! Perfection at all levels from the service, atmosphere and of course the food! Loved that the chef was saying hello to everyone and that the waiters were showing their personalities! Throughly enjoyed it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuOEtyNFNnEAE&d=17924085&t=1

places/ChIJ64SRn-xv5kcRH7AlSsBFASQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURuOEtyNFNnEAE

Still amazed that they were “demoted” to 2 stars by Michelin guide in the last couple of years when everything they do only seems to get better. I visited twice in 2021 and 2022 and both times amazing experiences. The restaurant enjoys a unique and monumental setting in Paris 6th district inside Hôtel de la Monnaie where all decor speaks elegance and luxury. The service is very attentive. Sommelier gives great advice. The food is outstanding with a great balance between classic and creative. Portions are generous and flavours are distinctively rich. Presentations perhaps are too “old school” and not as elaborated as could be expected.

Restaurant Guy Savoy à Paris : Cuisine gastronomique incontournable

Restaurant Guy Savoy, located at the Monnaie de Paris, has been a beacon of French haute cuisine, earning the title of 'Best Restaurant in the World' in 2025 for the eighth consecutive year.

Une histoire d'excellence culinaire au cœur de paris.

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Situé dans le cadre prestigieux de la Monnaie de Paris, le restaurant Guy Savoy incarne l'élégance et l'innovation de la haute gastronomie française. Depuis ses débuts, il s'est imposé comme une référence incontournable pour les amateurs de cuisine raffinée.

L'évolution du restaurant reflète une quête constante d'excellence et d'innovation. En 2000, il a déplacé ses locaux à la Monnaie de Paris, un emplacement historique qui a renforcé son prestige et son ambiance unique.

En 2015, le chef Guy Savoy a élargi l'offre du restaurant en introduisant des espaces privés pour des dîners exclusifs et des événements, consolidant ainsi sa réputation comme un lieu de rencontres gastronomiques sophistiquées.

Le summum de cette reconnaissance est survenu en 2024, lorsque le restaurant a fêté son 30e anniversaire, marquant trois décennies d'excellence culinaire.

Enfin, en 2025, le restaurant Guy Savoy a été couronné 'Meilleur Restaurant du Monde' pour la huitième année consécutive, consolidant sa place parmi l'élite de la gastronomie mondiale.

Dine In

Restroom

Live Music

Takeout

Delivery

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Dessert

Serves Coffee

Serves Cocktails

At the edge of the Seine, where history meets culinary artistry, Restaurant Guy Savoy beckons food enthusiasts with its illustrious charm. This sumptuous space, housed in the historic Monnaie de Paris, enchants visitors not just with breathtaking views of the river but also with an ambiance steeped in sophistication. Each detail in the restaurant whispers tales of Parisian elegance, from the meticulously arranged dining room adorned with contemporary art to the inviting glow of ambient lighting that beautifully contrasts the stone walls lined with the heritage of the mint. As guests settle into their richly upholstered seats, they are invited to embark on a gastronomic journey crafted by Michelin-starred chef Guy Savoy. Each dish is a masterpiece, delicately crafted to awaken the senses. Savoy’s signature artichoke soup, a velvety delight served with a cream of truffle, sets the stage for an unforgettable meal, while his imaginative pairings celebrate both local ingredients and timeless French traditions. The wine list, an expansive collection of French and international selections, provides the perfect accompaniment, ensuring that every bite is enhanced with exquisite flavor. As diners savor each course, the gentle sound of the Seine flowing just outside creates a dreamy backdrop, transporting them to a haven of culinary bliss. Whether you are looking to celebrate a special occasion or simply indulge in the festive Parisian spirit, a visit to Restaurant Guy Savoy is an invitation into a world where artistry and flavor intersect, making it one of the coveted experiences that Paris has to offer.

Restaurant Guy Savoy

Experience the exquisite flavors of French haute cuisine at Restaurant Guy Savoy, featuring a selection of meticulously crafted dishes that showcase the finest ingredients and culinary artistry.

Artichoke Soup with Black Truffle

Colours of Caviar, Smoked Sabayon

Suprême of Chicken, Foie Gras and Artichoke with Truffle Vinaigrette

Textures and Temperatures of Scallop on Plate and Half Shell

Warm 'Pot-au-Feu' of Giant Oysters

Sea Urchins au Naturel

'Raw/Cooked' Lobster with Coral, Carrot-Lobster Crisp

Grilled 'Scale-On' Sea Bass with Flavours of the Sea

Red Mullet 'Swimming in the Sea' with Chard and Red Mullet Liver Jus

Steamed John Dory with White Asparagus, Served with Its Cooking Juices

Mallard Duck, Foie Gras and Mushrooms in a Winter Torte

Glazed Confit Bresse Chicken with Pointy Cabbage and Truffle

Crispy and Tender Veal Sweetbreads with Potato and Truffle 'Petits Chaussons' and a Light Consommé

Roasted Thick Veal Chop with Cardoon Gratin and Vegetable Compote

'Open' Mille-Feuille with Tahitian Vanilla

Trolley of Ice Creams, Sorbets, Dessert Jars and Traditional Biscuits

Textures of Pineapple with Spices

Pure Chocolate Palet

The Colour Orange

Restaurant Guy Savoy Menu

Menu du Restaurant Guy Savoy à Paris : une expérience gastronomique inégalée.

Démarrez votre voyage culinaire avec des entrées sophistiquées.

Découvrez une sélection exceptionnelle d'entrées qui éveilleront vos papilles. L'artichoke soup with black truffle, une création élégante mêlant la douceur de l'artichaut et la richesse de la truffe noire, est une ouverture parfaite. Pour une touche de luxe, essayez les colours of caviar, accompagnés d'un smoked sabayon, une explosion de saveurs marines. Les amateurs de viande apprécieront le suprême de poulet, foie gras et artichaut, relevé d'une vinaigrette à la truffe, une alliance délicate et raffinée. Les textures et températures de coquilles Saint-Jacques, servies en assiette et en demi-coquille, offrent une expérience sensorielle unique. Enfin, le warm pot-au-feu of giant oysters promet une dégustation chaleureuse, riche en saveurs océaniques.

Plats principaux pour une dégustation inoubliable.

Les plats principaux du Restaurant Guy Savoy incarnent l'excellence de la cuisine française maritime et classique. Laissez-vous tenter par le 'Raw/Cooked' lobster with coral, carrot-lobster crisp, une création où la douceur du homard frais rencontre la texture croquante de la carotte et la richesse du corail de homard. Le grilled 'scale-on' sea bass, avec ses saveurs marines authentiques, est une immersion directe dans l'océan. Pour les amateurs de poissons plus délicats, le steamed John Dory avec des asperges blanches, servi avec ses jus de cuisson, est une expérience raffinée. La morue rouge, nageant dans une sauce au jus de foie de mullet, offre une alliance de saveurs intenses, tandis que le canard de barbarie, foie gras et champignons en torte d'hiver, propose une symphonie de textures et de goûts sophistiqués.

Desserts pour conclure votre repas en douceur.

Les douceurs finales du chef sont un voyage gustatif en soi. L'open mille-feuille au parfum de vanille de Tahiti, un classique revisité avec finesse, ravira les amateurs de pâtisserie. Pour une explosion de fraîcheur, le trolley de crèmes glacées, sorbets, bocaux de desserts et biscuits traditionnels offre un éventail de saveurs. Les textures d'ananas épicé, une création épicée et fruitée, apportent une touche tropicale à la fin du repas. Le palet de chocolat pur, riche et onctueux, est un incontournable pour les amateurs de cacao. Enfin, la couleur orange, un dessert lumineux et acidulé, clôture le festin sur une note vive et rafraîchissante.

Complétez votre expérience gastronomique avec une sélection raffinée de boissons, comprenant des vins français exquis, des cocktails créatifs et des eaux minérales de qualité. Que vous préfériez un verre de champagne pour débuter ou un vin blanc sec pour accompagner vos plats, notre carte des boissons est conçue pour satisfaire toutes vos envies et sublimer chaque bouchée.

Découvrez l'élégance culinaire du Restaurant Guy Savoy à Paris. Une expérience gastronomique inoubliable dans un décor raffiné. Réservez votre table dès maintenant !

Restaurant Guy Savoy à Paris - Cuisine d'Excellence avec Vue sur la Seine

Paris Municipality

Enjoy a seven-course lunch menu for €260 or dinner menu for €335, with optional wine pairings.

Lunch and Dinner Service

Purchase curated gift boxes featuring signature dishes and products from the restaurant.

Gourmet Gift Boxes

Reserve the entire restaurant or private lounges for special events and gatherings.

Private Dining and Event Hosting

Découvrez l'élégance culinaire de Paris au Restaurant Guy Savoy

Situé au cœur de Paris, le Restaurant Guy Savoy est un joyau de la gastronomie française, offrant une expérience culinaire raffinée dans un cadre élégamment sophistiqué. Que vous soyez en quête d'un déjeuner d'affaires ou d'un dîner romantique, ce lieu mythique propose un menu dégustation exceptionnel, avec un service impeccable qui sublime chaque plat.

Une expérience gastronomique inoubliable

En plus des déjeuners et dîners gastronomiques, le restaurant propose des coffrets cadeaux gourmets comprenant des plats signatures et des produits exclusifs, parfaits pour offrir une expérience culinaire unique ou célébrer une occasion spéciale.

Options exclusives pour une expérience sur-mesure

Pour des occasions spéciales, la réservation exclusive du restaurant ou de salons privés offre une ambiance intime et élégante pour des événements inoubliables, alliant gastronomie d'exception et service personnalisé.

Privatisation pour vos événements privés

Île-de-France Region

Découvrez l'élégance de la cuisine française chez Restaurant Guy Savoy à Paris, avec une expérience gastronomique inoubliable et un cadre idyllique sur la Seine.

Restaurant Guy Savoy à Paris | Cuisine Française Haute Époque

Vivez une expérience culinaire exceptionnelle à Paris avec le menu raffiné de Guy Savoy, proposant des plats étoilés, un service impeccable et une ambiance romantique.

Expérience gastronomique au Restaurant Guy Savoy à Paris

Horaires d'ouverture pour Restaurant Guy Savoy, Paris. Trouvez les horaires pour Restaurant Guy Savoy, Paris au 18 Quai de la Tournelle.

Restaurant Guy Savoy à Paris : Cuisine gastronomique incontournable

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Louvre Museum