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Puymirol

Guests frequently commend the inventive and delicate flavors of Chef Michel Trama's cuisine, the warm and attentive service, and the elegant, historic setting of the hotel. The luxurious decor, featuring period fireplaces, velvet armchairs, and chandeliers, adds to the overall charm. Some reviewers have noted that while the food is of high quality, the menu could benefit from more innovation to appeal to contemporary tastes. Additionally, a few guests have expressed concerns about the value for money, suggesting that the prices may be high relative to the offerings.

Aubergade Hotel Luxury Lot-Et-Garonne Relais & Castles Michel Trama in Puymirol, France 

Nestled in the charming village of Puymirol in the heart of Nouvelle-Aquitaine, the Aubergade Hotel Luxury offers an exquisite blend of historical grandeur and modern comfort. Housed in a beautifully preserved 13th-century building, this Relais & Châteaux property boasts plush quarters that invite relaxation and indulgence. Whether you’re a discerning traveler seeking a peaceful retreat or a foodie eager to savor the best of French gastronomy, Aubergade Hotel promises an unforgettable experience.

The crown jewel of Aubergade is its acclaimed restaurant led by the renowned Chef Michel Trama. Guests rave about inventive dishes that showcase local flavors with a sophisticated twist. Signature plates like the foie gras hamburger with cep mushrooms and the lobster lasagne infused with truffle aroma create a dining adventure that's both elegant and deeply satisfying. The dining room’s classic décor, featuring period fireplaces and plush velvet armchairs, creates a luxurious and intimate atmosphere.

Chef Trama himself often mingles with guests, adding a personal touch that elevates the guest experience beyond standard luxury dining.

Aside from its gastronomic delights, the hotel offers a serene pool area perfect for unwinding after a day of exploring the picturesque Lot-et-Garonne countryside. While the hotel maintains a refined ambiance, it is not suited for families with young children, making it ideal for couples or solo travelers seeking tranquility. The attentive staff are known for providing warm and professional service that complements the sophisticated setting.

 The restaurant operates from Tuesday evening to Sunday lunchtime during October to April, and daily except Monday and Tuesday lunchtimes from June to September. Lunch is served from noon to 2 pm, and dinner from 7.30 pm to 10 pm.

Is the restaurant accessible for wheelchair users?

 Yes, the restaurant is wheelchair accessible.

Does the restaurant offer vegetarian options?

 Yes, the restaurant offers vegetarian-friendly options.

Is there parking available at the restaurant?

 Yes, the restaurant offers parking facilities.

 Reservations can be made by contacting the restaurant directly at +33 5 53 95 31 46 or via email at trama@aubergade.com.

The overall community sentiment toward Aubergade Hotel and its restaurant is generally very positive. Guests frequently praise the exceptional cuisine and the elegant, historic setting that immerses diners in a unique atmosphere. The attentive and professional service receives accolades, with many visitors appreciating the personal touch of Chef Michel Trama welcoming guests himself. Signature dishes like the foie gras hamburger and lobster lasagne are often highlighted as memorable highlights.

While a few reviews mention occasional service issues or pricing concerns, these are outweighed by glowing testimonials describing fantastic stays marked by warmth, comfort, and culinary excellence. This makes Aubergade a prized destination for travelers seeking a sophisticated and authentic French experience in the heart of Lot-et-Garonne.

Why Choose Aubergade Hotel Luxury in Puymirol?

Culinary delights crafted by Michelin-starred Chef Michel Trama

 featuring local flavors and luxurious ingredients.

 with period fireplaces and velvet armchairs for a memorable experience.

 that makes every guest feel special and welcomed.

Europe

France

Niché au cœur de la charmante ville de Puymirol, en France, l'Aubergade Hotel Luxury Lot-Et-Garonne Relais & Castles Michel Trama offre une expérience d'hébergement et de restauration d'exception. Ce lieu emblématique allie élégance, confort et gastronomie raffinée, faisant de chaque séjour une escapade inoubliable.

Lavish hotel in a 13th-century building, offering plush quarters, an acclaimed restaurant & a pool.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYMnVyN3BBRRAB&d=17924085&t=1

places/ChIJKdQHyMm7qxIRLzZpSWuJHRA/reviews/ChdDSUhNMG9nS0VJQ0FnSURYMnVyN3BBRRAB

I had a fantastic stay at the hotel in Puymirol! The staff were incredibly welcoming and attentive, making me feel right at home. The food was exceptional, showcasing local flavors that truly delighted my palate. Overall, a perfect blend of comfort and hospitality. Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNicUo2S09REAE&d=17924085&t=1

places/ChIJKdQHyMm7qxIRLzZpSWuJHRA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNicUo2S09REAE

Disappointing from start to finish and a total rip off !
We arrived after travelling for over 12 hours ,our room wasn’t ready, there was nowhere available in the hotel to have something to eat or drink and we weren’t even offered a glass of water.
Thankfully we were only booked into the Bistro and Michelin Star Restaurant for two nights. The service was poor and the food was not up to the standard that we were expecting for what we thought was going to be a food extravaganza. The Bistro and Michelin Star restaurant were both in an open courtyard area, a bottle of water on one side of the yard was five Euro and on the other side, not 4 meters away was eight Euro. Michel Trama  the chief mixed among the locals but barely acknowledged us even though we were staying in his hotel for four nights.
We spent an afternoon in the hotel beside the wasp infested pool and had to go and hunt down a member of staff to ask for a cup of coffee for which we paid for the pleasure.
We paid dearly for what we thought was going to be a luxury stay with five star service and food. Unfortunately this was not what we got.
The whole experience was very disappointing and was way, way over priced for what it was. Will never be back and wouldn’t recommend it to anyone. Paddy and Lisa

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN1NHR5TkNnEAE&d=17924085&t=1

places/ChIJKdQHyMm7qxIRLzZpSWuJHRA/reviews/ChZDSUhNMG9nS0VJQ0FnSUN1NHR5TkNnEAE

We had dinner here whilst visiting for a wedding and it was beautiful. Very expensive (€48 for a risotto starter) but delicious and beautifully presented. My only complaint is that the chef was quite rude to us when he came out, we had no idea why. But other than that, I had the beef for main which was the best most succulent beef I’ve ever had!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYMnFxYTJ3RRAB&d=17924085&t=1

places/ChIJKdQHyMm7qxIRLzZpSWuJHRA/reviews/ChdDSUhNMG9nS0VJQ0FnSURYMnFxYTJ3RRAB

Wonderful stay! Clean room, friendly staff, and great location.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyc2FUdUJnEAE&d=17924085&t=1

places/ChIJKdQHyMm7qxIRLzZpSWuJHRA/reviews/ChZDSUhNMG9nS0VJQ0FnSURyc2FUdUJnEAE

Very disappointing  experience  at the gastronomic restaurant, service very average , good average too, it was my wife's birthday and I booked telling them, no candle with the desert ,etc... not recommended overpriced

Hôtel Aubergade de Puymirol : Luxe Relais & Château près de Michel Trama

Aubergade Hotel Luxury Lot-Et-Garonne Relais & Castles Michel Trama is a prestigious establishment located in a 13th-century country house in Puymirol, France. The property was once the residence of Raymond VII, Count of Toulouse. In 1978, Chef Michel Trama and his wife Maryse transformed the building into a hotel and restaurant. The restaurant earned its first Michelin star in 1981 and has been recognized for its inventive and delicate cuisine.

Historical overview of Aubergade Hotel Luxury Lot-Et-Garonne Relais & Castles Michel Trama in Puymirol, France.

Nestled in the charming town of Puymirol, France, the Aubergade Hotel Luxury Lot-Et-Garonne Relais & Castles Michel Trama stands as a splendid testament to centuries of history and culinary excellence. Housed within a beautifully preserved 13th-century country house, this luxurious 5-star establishment offers guests an immersive experience that combines medieval architecture with world-class hospitality.

A rich timeline of culinary achievements and recognition

The hotel's gastronomic journey began in 1978 when Michel Trama, a self-taught chef with a profound passion for culinary arts, opened the restaurant that would become the heart of the estate. Just three years later, in 1981, the restaurant was honored with its first Michelin star, marking the beginning of its prestigious status among France's elite dining venues.

Michel Trama's dedication to culinary innovation and excellence propelled the restaurant further, culminating in the attainment of the coveted third Michelin star in 2004. This pinnacle of gastronomic acclaim reflected the restaurant’s commitment to delivering an extraordinary dining experience that blended local flavors with artistic presentation.

In 2012, the hotel itself received the prestigious five-star rating from Atout France, France’s official tourism development agency, acknowledging its exceptional standards in luxury accommodation and guest services. As of 2020, the restaurant maintains two Michelin stars, continuing its legacy of culinary mastery and refined hospitality.

Beyond its historical roots, the Aubergade Hotel is celebrated for its plush quarters, tranquil pool, and an acclaimed restaurant that invites guests to savor exquisite regional cuisine crafted with passion and precision. The combination of a historic setting and modern luxury creates an unparalleled atmosphere, making it a destination favored by foodies, luxury travelers, and history enthusiasts alike.

 - Michel Trama opens the restaurant in Puymirol.

 - Restaurant earns its first Michelin star.

 - Restaurant achieves third Michelin star.

 - Hotel awarded five stars by Atout France.

Pool

Restaurant

Aubergade Hotel is a luxurious retreat located in the charming village of Puymirol, France. Housed in a 13th-century building, it offers plush accommodations, an acclaimed restaurant led by Chef Michel Trama, and a serene pool area, all set against the picturesque backdrop of Lot-et-Garonne.

Aubergade Hotel Luxury Lot-Et-Garonne Relais & Castles Michel Trama

In the heart of the charming village of Puymirol, nestled within the verdant landscapes of Lot-et-Garonne, stands the illustrious Aubergade Hotel. This luxurious gem evokes a sense of timeless elegance, where the graceful architecture harmonizes with the surrounding natural beauty. Each room is a sanctuary, crafted with meticulous attention to detail, offering an enchanting blend of modern comforts and classic French decor. Impeccable service complements the captivating ambiance, making each visitor feel like royalty. Culinary delights await at the hotel's renowned restaurant, helmed by the esteemed Chef Michel Trama. Here, diners are treated to a gastronomic journey, where rustic flavors intertwine with innovative techniques to showcase the richness of Nouvelle-Aquitaine’s regional produce. The menu evolves with the seasons, ensuring that each visit is a unique experience that tantalizes the taste buds. For those seeking a tranquil escape infused with elegance, coupled with the authenticity of southern French life, Aubergade Hotel promises a truly unforgettable stay.

An exquisite selection of dishes crafted by Chef Michel Trama, showcasing inventive and delicate flavors.

Foie gras hamburger with cep mushrooms

Lobster lasagne with truffle fumet

Chocolate tear-drop with griottine cherries and vanilla sauce

Michel Trama's Gourmet Menu

Une expérience culinaire exceptionnelle by Chef Michel Trama.

menu gastronomique du Michel Trama à Puymirol, France.

Le menu du chef Michel Trama vous invite à un voyage gustatif, mêlant inventive et finesse. Chaque plat est une œuvre d'art culinaire, conçue pour ravir les papilles et surprendre par ses saveurs délicates et ses associations audacieuses.

Découvrez une sélection raffinée de plats au menu gourmet.

Commencez votre expérience gastronomique avec le Foie gras hamburger accompagné de champignons cep, une harmonie de textures et de saveurs riches.

Entrées sophistiquées pour commencer votre repas.

Laissez-vous tenter par la lasagne de homard au fumet de truffe, un plat principal riche en saveurs marines et terres, parfait pour les amateurs de fruits de mer.

Plats principaux qui défient l'imagination.

Le tear-drop au chocolat avec cerises griottine et sauce à la vanille offre une douceur intense et un final parfait à votre repas.

Une sélection de vins fins, champagnes et eaux pétillantes est disponible pour compléter parfaitement chaque plat.

Boissons et spécialités pour accompagner votre repas.

Découvrez les créations exclusives de Chef Michel Trama, une expérience culinaire unique qui éveille tous les sens.

Réservez dès aujourd'hui pour vivre une expérience culinaire qui restera gravée dans votre mémoire.

Préparez-vous à un voyage gastronomique inoubliable dans un cadre d'exception à Puymirol, où chaque plat est une promesse de plaisir et de découverte.

Découvrez l'élégance du Aubergade Hotel à Puymirol, un havre de luxe mêlant hébergement haut de gamme et cuisine raffinée. Réservez votre séjour inoubliable en France!

Hôtel de luxe à Puymirol, Relais & Castles Michel Trama

Lot-et-Garonne County

Learn culinary secrets from the renowned chef in personalized sessions.

Cooking classes with Chef Michel Trama

Explore a selection of fine wines paired with gourmet dishes.

Wine tasting sessions

Découvrez un lieu d'exception en France, où luxe, gastronomie et expériences authentiques se rencontrent au cœur de Puymirol. L'Aubergade Hotel Luxury Lot-Et-Garonne, membre du prestigieux réseau Relais & Châteaux, vous ouvre ses portes pour un séjour inoubliable.

découverte exclusive à aubergade hotel luxury lot-et-garonne relais & castles michel trama

Participez à des cours de cuisine exclusifs avec le chef Michel Trama, un maître dans l'art culinaire. Ces sessions personnalisées, au tarif de 250 EUR, vous dévoileront les secrets de la gastronomie française dans une ambiance conviviale.

ateliers culinaires avec le chef Michel Trama

Vivez une expérience sensorielle avec nos sessions de dégustation de vins gratuites, accompagnées de mets gourmets. Parfait pour les amateurs de vins souhaitant explorer une sélection de crus raffinés dans un cadre élégant.

Experience Aubergade Hotel Luxury in Puymirol France: A balanced perspective on comfort and cuisine.

Nestled in the charming village of Puymirol in the heart of Nouvelle-Aquitaine, Aubergade Hotel Luxury Lot-Et-Garonne Relais & Castles Michel Trama offers guests an exquisite blend of historical ambiance and modern comfort. Housed in a lavish 13th-century building, this hotel captivates visitors with its elegant architecture and plush quarters, making it a memorable destination for travelers seeking refined lodging in France.

Aubergade's standout feature is undoubtedly its acclaimed restaurant led by Chef Michel Trama, a celebrated name in French gastronomy. Guests rave about the exceptional cuisine that highlights rich local flavors and artful presentations, elevating the dining experience to a true culinary journey. The personal touch of Chef Trama mingling with diners adds warmth and authenticity to the atmosphere.

 is another hallmark, with staff noted for their professionalism and warm welcome that makes visitors feel truly at home. Positive reviews across multiple platforms further endorse the hotel's commitment to hospitality and quality.

While Aubergade offers an impressive luxury experience, there are a few factors travelers should keep in mind. The high price point may be a consideration for budget-conscious visitors, as some guests have found the costs to be steep relative to their expectations. Additionally, the hotel's exclusivity and popularity mean that availability can be limited, with advance reservations strongly recommended to secure accommodations and dining.

Some visitors have reported mixed experiences regarding service consistency and value, particularly in the gastronomic restaurant. Despite the generally positive atmosphere, there have been occasions where guests felt the service did not meet five-star standards, emphasizing the importance of managing expectations when visiting this prestigious establishment.

Exceptional cuisine by Chef Michel Trama:

 a highlight for gourmet enthusiasts seeking authentic French flavors.

 located in a 13th-century building that enhances the luxurious experience.

 staff members who prioritize guest comfort and hospitality.

 limited availability means booking in advance is essential to avoid disappointment.

 luxury comes at a premium, which might not suit all budgets.

Nouvelle-Aquitaine Region

Découvrez l'élégance du Aubergade Hotel à Puymirol, un établissement historique et gastronomique avec une cuisine inventive et un service exceptionnel.

Luxueux Aubergade Hotel à Puymirol, Michelin Starred Experience

Profitez d'un séjour exceptionnel à Aubergade Hotel, avec cuisine étoilée, spa, piscine et activités culturelles dans la charmante Puymirol, France.

Détente et Gastronomie au Aubergade, Puymirol - Réservez Maintenant

Horaires d'ouverture pour Aubergade Hotel, Puymirol, France. Trouvez les heures d'ouverture et planifiez votre visite à cet hôtel et restaurant de luxe.

Hôtel Aubergade de Puymirol : Luxe Relais & Château près de Michel Trama

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