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Noirmoutier-en-l'Île

La Table d'Élise est largement appréciée pour sa cuisine raffinée, son service attentionné et son ambiance chaleureuse. Les clients soulignent la qualité des plats, notamment les poissons et fruits de mer, ainsi que l'originalité des desserts. Le rapport qualité-prix est également souvent mis en avant. Cependant, certains clients ont noté des points à améliorer, tels que la décoration intérieure et le temps d'attente entre les plats.

la table d'élise à noirmoutier-en-l'île, une expérience culinaire inoubliable en france.

Découvrez La Table d'Élise à Noirmoutier-en-l'Île

Europe

France

Niché au cœur de la charmante île de Noirmoutier-en-l'Île, La Table d'Élise offre une escapade gastronomique qui éveille tous les sens. Avec son ambiance chaleureuse et son décor élégant, ce restaurant est l'endroit idéal pour découvrir la richesse des saveurs françaises dans un cadre convivial et authentique. Dès l'entrée, vous êtes accueilli par une atmosphère accueillante, où chaque détail est pensé pour vous faire sentir comme chez vous tout en vous invitant à un voyage culinaire exceptionnel.

La Table d'Élise : une expérience culinaire authentique à Noirmoutier-en-l'Île

Les plats phares de La Table d'Élise incluent le foie gras maison, délicatement assaisonné et servi avec une compote de figues, ainsi que le poisson frais du jour, préparé avec une touche de finesse et d'originalité. Pour accompagner votre repas, ne manquez pas leur sélection de vins locaux, soigneusement choisis pour sublimer chaque bouchée.

Q: Qu'est-ce qui rend La Table d'Élise unique? R: Son mélange parfait de cuisine traditionnelle française et d'innovations culinaires, dans un cadre authentique et accueillant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNDdDdHZWhRRRAB&d=17924085&t=1

places/ChIJsXfnkhwWBUgRCM9Xm7U2A-k/reviews/ChdDSUhNMG9nS0VJQ0FnSUNDdDdHZWhRRRAB

A contemporary twist on bistro, very well executed. The food is well presented and tastes superb and very fresh. The wine list is a little short, but very well priced. The service is very attentive and absolutely loved the atmosphere and interior.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN1bE1pOFZREAE&d=17924085&t=1

places/ChIJsXfnkhwWBUgRCM9Xm7U2A-k/reviews/ChZDSUhNMG9nS0VJQ0FnSUN1bE1pOFZREAE

Decent food, great presentation. One waiter was really nice, but the other was kinda irritated. Neat and clean place.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNldzdHMDNnRRAB&d=17924085&t=1

places/ChIJsXfnkhwWBUgRCM9Xm7U2A-k/reviews/ChdDSUhNMG9nS0VJQ0FnSUNldzdHMDNnRRAB

One of my favourite restaurants; I have eaten there over 20 times over the years. It just cannot be beaten on quality/price. The interior decoration is beautiful (tasteful red beams and nautical antiques), the best ingredients cooked with perfectly balanced flavors, and superb service, always. Bravo

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNaMHZPSWN3EAE&d=17924085&t=1

places/ChIJsXfnkhwWBUgRCM9Xm7U2A-k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNaMHZPSWN3EAE

You can taste the quality. Appy was fresh  oysters, main was some seriously tender and perfectly cooked duck breast with fig and sweet yet savoury grilled and salted beetroot, dessert was homemade vanilla ice cream with a sweet cracker on top and caramel au beurre salé on the side. They could use one more server on the floor. The two servers that were holding down the fort were run off their feet during the busy lunch rush - though they were very professional throughout the service. Reserve in advance if you want to assure a table in the summertime.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ4dVpYRkdREAE&d=17924085&t=1

places/ChIJsXfnkhwWBUgRCM9Xm7U2A-k/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ4dVpYRkdREAE

Shares a kitchen with a two star Michelin restaurant. 33 euro for a three course meal and wine is not an excessive price. You have to book ahead by a couple of days though since it's always full. Cannot recommend enough

La Table d'Élise à Noirmoutier-en-l'Île : Restaurant gastronomique en Île de Noirmoutier

La Table d'Élise est un restaurant situé à Noirmoutier-en-l'Île, dirigé par le chef triplement étoilé Alexandre Couillon. Il propose une cuisine axée sur les produits de la mer, avec une spécialité de cuisson à la braise. Le restaurant est ouvert du 12 mars à mi-décembre 2025.

The History Of La Table D'Élise In Noirmoutier-En-L'Île.

Nestled in the charming coastal town of Noirmoutier-en-l'Île, La Table d'Élise has become a quintessential dining experience for both locals and travelers. Founded by the talented chef Alexandre Couillon, this bistronomic restaurant is renowned for its exceptional cuisine that beautifully showcases local ingredients, particularly fresh seafood. The establishment's history is a remarkable journey through culinary excellence and innovation.

Ouverture de La Table d'Élise, annexe du restaurant gastronomique La Marine.

Obtention du Bib Gourmand du Guide Michelin pour son excellent rapport qualité-prix.

Introduction du Menu Élise du marché à 22€ pour offrir une option plus abordable aux clients.

These milestones mark La Table d'Élise's evolution from a local eatery to a celebrated dining destination. Since its inception in 2014 as an offshoot of the acclaimed La Marine restaurant, it quickly garnered attention for its commitment to quality and value, earning the Bib Gourmand from Michelin in 2015. The introduction of the Menu Élise in 2020 demonstrated the restaurant's adaptability and focus on inclusivity, making fine dining accessible to a wider audience. Today, La Table d'Élise stands as a testament to culinary artistry, reflecting the rich flavors of Noirmoutier-en-l'Île.

In the charming town of Noirmoutier-en-l'Île, La Table d'Élise stands as an enticing beacon for those seeking a culinary adventure. This delightful restaurant offers a menu that highlights seasonal local ingredients, with a focus on fresh seafood and traditional French dishes, all served in a warm and inviting atmosphere.

La Table d'Élise

La Table d'Élise propose deux menus principaux : le Menu Élise du marché à 22 € et le Menu Élise à 33 €, chacun comprenant une entrée, un plat et un dessert.

Menu Élise du marché

Menu Élise

Menus

Discover la table d'élise menu delights in noirmoutier-en-l'Île france 

Nestled in the picturesque town of Noirmoutier-en-l'Île, La Table d'Élise serves a refined bistronomic experience, focusing on the freshest seafood and locally sourced ingredients. This contemporary French restaurant invites diners to savor carefully crafted dishes that balance tradition and innovation in a charming and welcoming atmosphere.

 offer a briny, oceanic start to your meal, perfectly complemented by the delicate and indulgent lobster terrine. These appetizers set the tone for an exquisite seafood journey.

, expertly prepared and served with tender turnips and a luscious herb cream sauce that brings vibrant freshness and balanced flavors to every bite. This seasonal fish dish showcases the chef’s dedication to quality and local produce.

End your meal on a sweet note with the silky 

 accompanied by juicy blueberries and a refreshing blackberry sorbet, creating a harmony of textures and natural fruit flavors that linger delightfully on the palate.

While the wine selection is concise, each bottle is thoughtfully curated to complement the menu's fresh flavors. Enjoy a perfectly paired glass alongside your meal or choose from an array of coffee and refreshing cocktails. La Table d'Élise is renowned for its seasonal specials, often showcasing the best catches and local ingredients in creative, flavorful dishes that highlight the essence of the Vendée coast.

 - A beautifully composed selection featuring oysters, lobster terrine, market fish, turnips, herb cream, crème caramel, blueberries, and blackberry sorbet that celebrates the freshest market offerings.

 - An elevated dining experience with the same exquisite ingredients as the Élise du marché, prepared with extra finesse and attention to detail.

Savourez une expérience culinaire unique à La Table d'Élise à Noirmoutier-en-l'Île. Détendez-vous avec des plats délicieux dans un cadre enchanteur. Réservez dès maintenant !

La Table d'Élise à Noirmoutier-en-l'Île - Cuisine locale raffinée

Noirmoutier-en-l'Île Municipality

Spécialité du restaurant mettant en avant des poissons et coquillages de la criée, ainsi que de la volaille fermière.

Cuisine à la braise

Comprend une entrée, un plat de poisson et deux desserts ou fromages.

Menu unique à 39 €

La table d'Élise in Noirmoutier-en-l'Île: refined coastal dining experience at an exceptional value 

Nestled in the charming streets of Noirmoutier-en-l'Île, France, La Table d'Élise offers a beautifully crafted journey into the flavors of the Atlantic coast. This restaurant masterfully blends contemporary bistro style with exquisite local seafood, creating a standout destination for food lovers exploring the Pays de la Loire region.

At La Table d'Élise, freshness and quality take center stage. Diners can indulge in two standout menus that showcase the best of local ingredients and seafood:

A thoughtfully curated menu emphasizing fresh seafood and locally sourced ingredients, priced at 22 euros.

A refined selection of elegant seafood dishes for 33 euros, combining sophistication with exceptional value.

Guests often praise La Table d'Élise for its tasteful interior blending nautical antiques with tasteful red beams that evoke the island's maritime heritage. The ambiance is inviting and elegant, perfect for a memorable lunch or dinner. Attentive and professional service enhances the experience, although during peak hours additional staff would make the flow even smoother.

La Table d'Élise offers both indoor and pleasant outdoor seating, allowing diners to soak up the island atmosphere. Free parking nearby adds convenience, and facilities like restrooms ensure comfort. The restaurant serves a full day menu including breakfast, lunch, and dinner, complemented by a selection of coffee, cocktails, beer, and wine.

Due to its popularity, especially in summer, booking ahead is advised to secure your table.

Dine-in only, ensuring freshly prepared dishes served with care.

A must-visit gem for culinary adventurers on Noirmoutier Island

Whether you're a passionate foodie seeking fresh seafood delights or a traveler craving authentic French island charm, La Table d'Élise delivers an unforgettable dining experience. With its elegant dishes, welcoming atmosphere, and fair pricing, it stands out as a top culinary destination in the Vendée area. Don't miss the chance to savor carefully balanced flavors and enjoy a taste of the Atlantic coast's rich bounty.

Pays de la Loire Region

Dégustez une cuisine raffinée axée sur les produits de la mer à La Table d'Élise, située à Noirmoutier-en-l'Île. Réservez pour une expérience inoubliable.

La Table d'Élise - Restaurant de Fruits de Mer à Noirmoutier-en-l'Île

Vivez une expérience culinaire unique avec la cuisson à la braise à La Table d'Élise, à Noirmoutier-en-l'Île, réputée pour ses poissons et coquillages frais.

La Table d'Élise - Cuisine à la braise à Noirmoutier-en-l'Île

Horaires d'ouverture pour La Table d'Élise, Noirmoutier-en-l'Île. Trouvez les horaires d'ouverture pour La Table d'Élise, Noirmoutier-en-l'Île sur l'adresse donnée.