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Nice

Flaveur is highly praised for its innovative and bold cuisine, blending local ingredients with international flavors. The intimate setting and attentive service enhance the dining experience, making it a top choice for food enthusiasts in Nice.

Flaveur: A Michelin-Starred Culinary Journey in Nice

Nestled in the heart of Nice at 25 Rue Gubernatis, Flaveur stands out as a beacon of gastronomic innovation and refined dining. This two-star Michelin restaurant offers an extraordinary culinary experience that blends Mediterranean freshness with subtle Asian influences, creating a menu that delights adventurous food lovers and trend-conscious travelers alike.

Exceptional Dining Experience and Menu Highlights

Flaveur’s tasting menus are a showcase of culinary artistry, with options like the "Menu Exploration" and the more elaborate "Menu Toutes Latitudes." Each course is thoughtfully crafted, featuring a harmonious mix of seafood and fresh ingredients, complemented by innovative sauces and flavor combinations. The subtle Asian touches in some dishes offer a unique twist on classic French cuisine, making it a memorable feast for the palate.

The dining experience at Flaveur is leisurely and immersive, typically spanning several hours for the full tasting menu.

 This paced approach allows guests to savor each course fully, though it requires setting aside ample time for an evening here.

Flaveur’s attentive team strives to provide engaging service, with servers explaining each course’s nuances, often in English to cater to international guests. The cozy and intimate atmosphere emphasizes quality over quantity, with just one seating per night ensuring focus on each table. While some guests have noted the pace can feel lengthy and service timing could improve, many appreciate the genuine hospitality and culinary passion evident throughout the meal.

 Lunch is served Tuesday to Friday from 12:00 to 14:00, and dinner Tuesday to Saturday from 19:30 to 22:00.

 Due to its popularity and limited seating, booking ahead is essential to secure your place.

 Tasting menus range from €220 to €315, with wine pairings available for an additional €80 to €140.

 The restaurant is wheelchair accessible, welcoming guests with mobility challenges.

 Flaveur operates for lunch from Tuesday to Friday, 12:00 to 14:00, and for dinner from Tuesday to Saturday, 19:30 to 22:00.

Is it necessary to make a reservation at Flaveur?

 Yes, reservations are required due to the restaurant's popularity and limited seating.

What is the price range of the tasting menus at Flaveur?

 The "Menu Exploration" is priced at €220 for 6 courses and €265 for 7 courses, while the "Menu Toutes Latitudes" is priced at €315 for 9 courses.

Does Flaveur offer wine pairings with their tasting menus?

 Yes, Flaveur offers wine pairings with their tasting menus, with options ranging from €80 to €140.

Is Flaveur accessible for individuals with mobility challenges?

The Flaveur community reveres this restaurant for its inventive cuisine and the remarkable blend of flavors that elevate classic dishes into artful creations. Guests enjoy the thoughtful service and the unique ambiance that makes each visit special. While some patrons mention the extended duration of the tasting experience and suggest improvements in pacing, the overall sentiment remains overwhelmingly positive, praising the restaurant as a must-visit gourmet destination in Nice.

Whether you are a foodie, a cultural explorer, or a traveler seeking exceptional dining, Flaveur promises a distinctive experience that celebrates culinary craftsmanship in the vibrant setting of Provence-Alpes-Côte d'Azur.

Europe

France

Niché au cœur de Nice, le restaurant Flaveur est une véritable pépite pour les amateurs de gastronomie inventive et de saveurs authentiques. Avec son ambiance chaleureuse et son décor élégant, cet établissement offre une expérience culinaire qui marie parfaitement tradition et modernité. Imaginez-vous savourant des plats qui éveillent tous vos sens, dans un cadre convivial et sophistiqué, où chaque détail est pensé pour rendre votre visite inoubliable.

Le restaurant Flaveur se distingue par sa capacité à surprendre et ravir ses convives avec une cuisine qui joue habilement sur les textures, les couleurs et les saveurs. Le chef, passionné et créatif, revisite les classiques de la cuisine française avec une touche contemporaine, tout en intégrant des influences méditerranéennes qui font la renommée de Nice.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIeGVYdjZRRRAB&d=17924085&t=1

places/ChIJu3VywqXazRIRjj6xExZ6iBo/reviews/ChdDSUhNMG9nS0VJQ0FnSURIeGVYdjZRRRAB

There are few two-stars Michelin restaurants nearby. I visited two of them during this holiday. Unfortunately, I think I got the hopes up too high.

As much as I really appreciated the effort the chef made (some of them are good enough to get stars), this place seemed to have room for some improvements.  Especially, the hospitality and the service was definitely not qualified for Michelin two stars restaurant based on my experiences.

It had taken more than 30 mins to have the next dish in some case since they took the previous dish away and I think it took almost 6 hours to finish the dinner. (They might have had some communication miss during the serve...)

It's okay to have some proud as a Michelin restaurant, but it was a bit nuisance to see the attitude of the server. It was not only us to think that way, because the other people around me actually said the same. I haven't felt that way when even I visited several higher-ranked restaurants in Paris or the other cities ever. I felt a bit sorry for a promising and talented restaurant to be evaluated this way.

Last but not least, it might be not the best place for  Asian tourists for some reason. If you taste the dishes, you can easily acknowledge the familiar Asian touch. It may be not a kinda restaurant you expect when it comes to French dining. (It's a matter of getting used to it. Western people may possibly think different way)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNueFBuVXd3RRAB&d=17924085&t=1

places/ChIJu3VywqXazRIRjj6xExZ6iBo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNueFBuVXd3RRAB

One of the top Michelin 2 star experience we had.

The quality of food is definitely top notch! The creativity and the mix of ingredients were surprisingly blended together nicely. The waiter tried his best to explain each courses in English and the level of service made us felt welcomed. As Chinese we noticed hints of Asian flavors being combined with others and it was definitely a nice bonus - it's very refreshing!

The only downside to us (or we are just not used to this) is that the dinner started at 8pm and lasted until 12:30pm. As much as we love the food, the timing made it difficult to enjoy after quite a bit of long wait in between courses. We thought it would be a nicer experience if the restaurant noticed people looking tired and found a way to improve on timing based on each customers' needs.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM5MXVUOE1nEAE&d=17924085&t=1

places/ChIJu3VywqXazRIRjj6xExZ6iBo/reviews/ChZDSUhNMG9nS0VJQ0FnSUM5MXVUOE1nEAE

There were couple of flaws but everything else was excellent.
I will only mention the flaws:

1. There was a crab appetizer and my wife had little shells in hers. Mine was fine. We raised that to the waitress and she said that she is sorry and for this level of restaurant I expected some compensation but none was given.

2. Our waitress had a heavy  French accent and I didn't understand half of what she explained about the menu. For some reason she was replaced at some point with another waiter, a man who spoke very quietly. It was strange how the waitress disappeared.

3. We had the exploration menu and the second and last dessert was a disappointing  finish. It was constructed of 6 small plates where the first three were bland, the mango mousse was sweet and ok, the toffee candy was extremely sweet and the last candy was bitter but interesting. I think the dessert was good on its own but the food beforehand was so delicious that this dessert didn't do it justice.

4. As other reviewers had mentioned it took a long time for the food to be served since they wait for all of the tables and serve them at the same time. At the end we were anxious to leave since we were sitting for 4 hours and half now. After we left the chef chased us on the street to say thank you which was sweet but if they have this intention maybe somehow the waiter should have told us so we could wait for him inside.

I definitely expected more compared to the other 2 star restaurant I have been in Paris but we were overall satisfied with the experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4cDczRlNBEAE&d=17924085&t=1

places/ChIJu3VywqXazRIRjj6xExZ6iBo/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4cDczRlNBEAE

I really want to love this place. But a couple flaws keep me from giving it a pure 5 stars. One thing you should know is there only have one seating a night. Meaning the full tasting menu is 4 1/2 hours long! If you aren’t prepared to spend your entire night here I would think again. They do have a shorter 3 hour tasting menu also. They made it clear in the beginning that the service cannot be sped up as everyone gets served at once.

Apart from that, only two servers for the entire restaurant. It’s totally manageable. But if you expect ultra fast service to clean the crumbs or fill your glass you may need to wait a little.

The food itself was amazing. Some courses were very broken down into tinier parts. If I made one critique, it’s that it’s a little too saucy at time. Heavily reliant on fish and seafood, which is the theme of the restaurant. It’s a good long meal if you got the time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3cXJhcUR3EAE&d=17924085&t=1

places/ChIJu3VywqXazRIRjj6xExZ6iBo/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3cXJhcUR3EAE

Very unique flavors! Enjoyed the experience & wonderful menu!

Découvrez le Restaurant Flaveur à Nice, Cuisine Innovante et Ambiance Unique

Flaveur, located at 25 Rue Gubernatis in Nice, France, is renowned for its innovative French cuisine that blends local ingredients with international flavors. The restaurant is helmed by brothers Gaël and Mickaël Tourteaux, who have earned two Michelin stars for their culinary excellence.

Flaveur Michelin Two-Star Culinary Journey in Nice France History Overview 

Nestled in the heart of Nice at 25 Rue Gubernatis, Flaveur stands as a beacon of gastronomic excellence in the Provence-Alpes-Côte d'Azur region of France. This Michelin two-starred restaurant is the brainchild of the talented brothers Gaël and Mickaël Tourteaux, whose passion for cooking has shaped a unique culinary destination that beautifully marries tradition with innovation.

The Tourteaux brothers' culinary journey was ignited by a shared passion that led them to train at some of the most prestigious kitchens in France, including the iconic Negresco under renowned chef Alain Llorca. Their backgrounds are as diverse as their cuisine — growing up in Réunion and Guadeloupe, they bring an extraordinary blend of local French ingredients infused with exotic, tropical flavors that spark the imagination and delight the palate.

Flaveur’s rise in the culinary world is marked by significant achievements that reflect its commitment to excellence and innovation. In 2011, the restaurant was awarded its first Michelin star — a testament to its exceptional cuisine and creative approach. This accolade was elevated in 2018 when Flaveur proudly received its second Michelin star, positioning it among the elite dining establishments in the French Riviera.

Looking towards the future, Flaveur is poised to continue its trajectory of excellence. By 2025, it is set to be recognized with a prestigious score of 17/20 and four toques in the acclaimed Gault & Millau guide, further cementing its status as a must-visit destination for food lovers and travelers seeking a truly refined dining experience.

is an artful fusion that highlights the rich bounty of local French produce while incorporating subtle Asian and tropical hints inspired by the brothers’ heritage. This innovative approach has delighted foodies, chefs, and critics alike, establishing the restaurant as a leader in contemporary French gastronomy.

 - From the first star in 2011 to the prestigious second star in 2018, marking Flaveur’s culinary excellence.

 - Anticipated 17/20 score and four toques in 2025, highlighting consistent quality and innovation.

 - Culinary creations infused with flavors inspired by Réunion and Guadeloupe, offering a distinct and memorable dining experience.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Vegetarian Food

In the heart of Nice, a culinary gem awaits at Flaveur, where each dish tells a story of tradition intertwined with modern creativity. Tucked away on Rue Gubernatis, this restaurant is a sanctuary of gastronomic exploration, enticing both locals and visitors to indulge in a vibrant tapestry of flavors. The ambiance is a harmonious blend of contemporary elegance and warm, intimate charm, making it an inviting haven for food enthusiasts. Flaveur prides itself on its dedication to fresh, seasonal ingredients, sourced from the sun-kissed lands of Provence-Alpes-Côte d'Azur. Each plate is a masterpiece, thoughtfully crafted to celebrate the rich culinary heritage of the region while also introducing innovative flair. Diners can embark on a journey through a meticulously curated menu that reflects inspirations from both land and sea, showcasing everything from succulent Mediterranean seafood to aromatic, herb-infused meats. The experience extends beyond just food; the carefully selected wine pairings elevate every bite, guiding you through a delightful array of local vintages that resonate with the dishes’ flavors. As the sun sets, the candlelit tables create a magical atmosphere, inviting guests to linger a little longer, savoring the moment as much as the meal. Just a stone’s throw from the azure coastline, Flaveur serves as an exquisite reminder that Nice is not only a feast for the eyes, but for the palate as well. A visit here is more than indulgence; it is a celebration of life, captured through the artistry of fine dining, waiting to entice your senses and lure you back for more.

Flaveur

Flaveur propose deux menus dégustation : le Menu Exploration à 220€ et le Menu Toutes Latitudes à 315€, offrant une expérience culinaire unique.

Menu Exploration

Menu Toutes Latitudes

Menus Dégustation

Une aventure gastronomique entre mer et nature

Découvrez l'expérience culinaire exceptionnelle de Flaveur à Nice

Flaveur propose deux menus dégustation pour une expérience culinaire mémorable. Le Menu Exploration, à base d'ingrédients frais et raffinés comme l'espadon fumé, la pêche niçoise, et la ricotta, vous emmène dans un voyage gustatif à 220 euros. Pour ceux qui cherchent une aventure plus large, le Menu Toutes Latitudes, à 315 euros, combine des saveurs de la mer, de la terre et des influences mondiales, incluant le rouget des côtes niçoises, le cerf de Tanneron, et une touche exotique avec l'ananas et la citron de Menton. 

Les menus de Flaveur sont élaborés avec une créativité sans limite, mettant en avant des ingrédients locaux et de saison, rehaussés par des techniques modernes. Chaque plat est une œuvre d’art, conçue pour éveiller tous vos sens, dans un cadre élégant et convivial au cœur de Nice.

Découvrez Flaveur à Nice, une expérience culinaire unique mêlant saveurs exquises et ambiance chaleureuse. Réservez dès maintenant pour un voyage gustatif inoubliable.

Restaurant Flaveur à Nice - Cuisine française exquise et saveurs locales

Alpes-Maritimes County

Un menu de 6 services mettant en avant des accords audacieux entre produits locaux et saveurs exotiques.

Un menu de 9 services offrant une expérience culinaire complète avec des influences du monde entier.

Découvrir Flaveur à Nice, un paradis pour les amateurs de gastronomie innovante.

Une expérience culinaire aux influences mondiales.

, vous serez enchanté par une aventure culinaire à 220 €.

Au cœur de Nice, Flaveur se distingue par ses offres gastronomiques audacieuses qui séduisent les épicuriens en quête de découvertes gustatives uniques. Que vous choisissiez le 

, à 315 €, vous offre neuf services riches en influences du monde entier.

Pour une immersion encore plus riche dans la diversité mondiale, le 

Situé au cœur de Nice, le restaurant Flaveur est une véritable pépite culinaire qui séduit les amateurs de gastronomie innovante. Reconnu pour ses deux étoiles Michelin, cet établissement offre une expérience gastronomique exceptionnelle, mêlant audace et créativité.

Parmi ses grands points forts, Flaveur propose une cuisine innovante qui marie habilement saveurs locales et influences internationales, offrant ainsi une expérience gustative unique. Le cadre intime et élégant contribue à une ambiance chaleureuse et raffinée, idéale pour une escapade culinaire mémorable.

Cependant, certains aspects peuvent représenter un défi pour certains visiteurs. Le prix élevé peut constituer une barrière pour ceux qui cherchent une expérience plus abordable. La capacité limitée du restaurant signifie qu'il est souvent nécessaire de réserver longtemps à l'avance. De plus, le menu fixe, bien que créatif, peut ne pas convenir à tous les régimes alimentaires ou préférences spécifiques.

Provence-Alpes-Côte d'Azur Region

Savourez une cuisine française innovante et raffinée à Flaveur, restaurant étoilé à Nice, avec menus dégustation uniques et ambiance élégante.

Découvrez Flaveur, Restaurant Michelin à Nice | Cuisine Innovante

Explorez les menus dégustation de Flaveur à Nice, mettant en vedette des plats créatifs avec ingrédients locaux et saveurs du monde dans un cadre chic.

Expériences culinaires chez Flaveur, Nice | Menu Sensationnel

Horaires d'ouverture de Flaveur, restaurant étoilé à Nice. Ouvert mardi à samedi pour déjeuner et dîner, réservation recommandée.

Découvrez le Restaurant Flaveur à Nice, Cuisine Innovante et Ambiance Unique

Une expérience culinaire unique à Nice

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