Rocca Riviera Menu Overview at Wittelsbacherplatz Munich Germany.
Nestled in the heart of Munich's Maxvorstadt district, Rocca Riviera offers a memorable Mediterranean dining experience that perfectly blends Italian elegance and North African zest. Known for its charcoal-grilled seafood and steak specialties, this stylish venue invites food enthusiasts to explore a menu brimming with fresh, vibrant flavors and expertly crafted cocktails.
Starters
Begin your culinary journey with enticing starters that set the tone for a refined meal. The tarte flambée with truffles combines a delicate dough base topped with rich truffle, creamy cheese, and caramelized onions for an earthy indulgence. For a taste of the sea, the lobster bisque is a velvety blend of fresh lobster, cream, and aromatic herbs, delivering deep flavors in every spoonful. Alternatively, the fattoush salad offers a refreshing medley of crisp lettuce, tomato, cucumber, radish, and toasted pita bread, brightened by sumac and a splash of lemon juice — a vibrant starter that awakens the palate.
Main Courses
For the main event, Rocca Riviera excels in dishes that highlight the charred depth of charcoal grilling and the luxuriousness of truffles. Savor the charcoal-grilled fish, seasoned with olive oil, garlic, and fresh herbs, offering a subtly smoky flavor and tender texture. Meat lovers will appreciate the charcoal-grilled steak, perfectly cooked and infused with aromatic herbs and garlic, delivering a robust and satisfying experience. Pasta enthusiasts can indulge in the luscious pasta with truffle, featuring al dente pasta enveloped in a creamy sauce enriched with parmesan and the distinctive aroma of truffles.
Desserts
Conclude your meal with classic Italian-inspired desserts that balance sweetness with sophistication. The tiramisu features layers of coffee-soaked ladyfingers and creamy mascarpone, dusted with cocoa for a rich finish. Alternatively, the cheesecake offers a smooth cream cheese filling atop a graham cracker crust, delivering a subtly sweet and satisfying end to your dining experience.
Drinks and Specials
Rocca Riviera also boasts an impressive selection of cocktails, wines, and beers, perfectly complementing the Mediterranean-inspired menu. Highlights include creative cocktail blends featuring kalamata olives and meticulously crafted espresso, enhancing both the aperitif and digestif moments. While there are no specific daily specials listed, the menu’s unique fusion of Italian and North African flavors ensures an exciting and memorable dining journey every visit.
Why Choose Rocca Riviera
- Charcoal-grilled seafood and steak that bring out natural flavors with a smoky twist.
- Fusion of Italian and North African flavors offering a unique culinary adventure.
- Elegant atmosphere in Maxvorstadt ideal for memorable dinners and group events.
