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VERi TABLE is highly praised for its authentic French cuisine, exceptional service, and elegant ambiance. Guests frequently commend the quality of dishes like Duck à l'Orange and Beef Bourguignon, as well as the extensive wine selection managed by Christine Parodi. The restaurant's cozy atmosphere and attentive staff contribute to a memorable dining experience.

Veri Table Restaurant Athens Greece French Cuisine Culinary Experience Michelin Star Chef Alain Parodi Fine Dining Neo Psichiko Gourmet Dining Wine Cellar Exceptional Service Elegant Ambiance Seafood Delicacies French Classics Dining Reviews Reservations Menu Highlights Attentive Staff Parking Available Vegan Options Outdoor Seating Pet Friendly Modern Payment Methods Family Friendly Luxury Dining Track Record Culinary Excellence Romantic Dining Destination Foodie Hotspot Creative French Menu Wine Pairings Signature Dishes Duck à L'Orange Beef Bourguignon Foie Gras Escargots Crepe Suzette Ceviche Aged Tsipouro Sophisticated Decor Dining Atmosphere Exclusive Dining Experience Chef Owned Establishment Highly Recommended Top Restaurant Athens Culinary Gem

 nestles in the heart of Neo Psichiko, Athens, offering an extraordinary journey into French haute cuisine crafted by the renowned Chef Alain Parodi. This Michelin-starred gem balances culinary artistry and warm hospitality to deliver a dining experience that captivates locals and discerning visitors alike.

Discover the Essence of French Culinary Excellence in Athens

At VERi TABLE, guests embark on a delicious voyage through classic and creatively reimagined French dishes. Signature offerings like the rich Duck à l'Orange, tender Beef Bourguignon, decadent Foie Gras, and delicate Escargots highlight the menu's depth and diversity. Fresh seafood selections showcase the chef’s finesse, elevating every plate to a masterpiece. Each dish is crafted from top-tier ingredients, cooked to perfection, and presented with artistic flair that complements the sophisticated yet inviting ambiance.

 at VERi TABLE is a treasure trove, managed with expertise by Christine Parodi, offering an impressive selection of vintages that perfectly complement the menu. Whether you're a connoisseur or a casual wine lover, the curated pairings elevate the dining experience to new heights.

An Inviting Atmosphere for Every Occasion

The elegant decor and cozy ambiance of VERi TABLE create a perfect setting for romantic dinners, special celebrations, or intimate gatherings. Attentive and casual service by a passionate team ensures every guest feels welcomed and cared for. Outdoor seating and pet-friendly policies add a relaxed charm to this refined venue. Families with children are also warmly accommodated, making it a versatile destination for diverse diners.

Open Tuesday to Saturday, from 1:30 PM to 1:00 AM, for lunch and dinner service.

Reservations are accepted and highly recommended to secure your preferred time.

Convenient parking options are available nearby for guests arriving by car.

Multiple modern payment methods are accepted, including contactless NFC, credit, and debit cards.

The venue offers takeout, delivery, curbside pickup, and outdoor seating to suit every preference.

What are the operating hours of VERi TABLE?

 VERi TABLE operates from Tuesday to Saturday, 1:30 PM to 1:00 AM, and is closed on Sundays and Mondays.

Is there parking available at VERi TABLE?

 Yes, parking is available near the restaurant.

 Yes, reservations are accepted and recommended.

Locals and visitors alike praise VERi TABLE for its authentic French flavors, impeccable service, and elegant yet welcoming atmosphere. Dishes such as the Duck à l'Orange and Beef Bourguignon receive consistent accolades for flavor and presentation. The extensive wine list curated by Christine Parodi delights wine enthusiasts, while the attentive staff enhances the overall dining pleasure. The community sentiment remains overwhelmingly positive, highlighting the restaurant as a must-visit culinary landmark in Athens.

Europe

Greece

Niché au cœur d'Athènes, VERi TABLE offre une immersion sensorielle dans l'univers de la gastronomie grecque contemporaine. Ce restaurant se distingue par son ambiance chaleureuse et son approche innovante de la cuisine locale, faisant de chaque visite une aventure culinaire mémorable. Dès l'entrée, on est accueilli par une décoration moderne mêlée à des touches traditionnelles, créant une atmosphère à la fois conviviale et sophistiquée.

Ce lieu est idéal pour découvrir la gastronomie grecque moderne tout en profitant d'une ambiance sophistiquée. La carte propose une sélection de plats innovants, tels que le poulpe grillé avec une sauce à la pistache ou la moussaka revisitée, alliant tradition et créativité. Les desserts, comme le baklava revisité aux noix et à la vanille, raviront les amateurs de douceurs.

Les chefs derrière VERi TABLE ont une passion pour la présentation artistique et la fusion des saveurs. Un petit secret : la cuisine est préparée dans une cuisine ouverte, permettant aux convives de voir chaque étape, renforçant ainsi l’expérience immersive. La sélection de vins grecs et internationaux accompagne parfaitement chaque plat, ajoutant une touche d’élégance à votre repas.

Vous vous demandez ce qui rend VERi TABLE si spécial ? C’est l’alliance parfaite entre innovation culinaire et respect des traditions grecques, le tout dans un cadre moderne et accueillant. Pourquoi venir ici ? Pour vivre une expérience gastronomique unique, idéale pour une soirée entre amis ou un dîner romantique. Situé au centre d’Athènes, il est également proche de plusieurs attractions historiques et culturelles, parfait pour compléter votre visite de la ville.

Venez découvrir VERi TABLE et laissez-vous séduire par une expérience culinaire qui marie créativité, tradition et convivialité. Réservez dès aujourd’hui pour une aventure gastronomique inoubliable dans la capitale grecque.

VERi TABLE : une expérience culinaire innovante au cœur d'Athènes

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmaTQyQzB3RRAB&d=17924085&t=1

places/ChIJMc1BJj-ZoRQRRbc8P6Sox10/reviews/ChdDSUhNMG9nS0VJQ0FnSURmaTQyQzB3RRAB

Very nice atmosphere, the wine list and wine cellar are huge and give you lots of option.
The food menu is offering a beautiful list of french classic, Foie gras and escargots.
Hot baguette is serve on the table and all the products are amazing quality and cooked perfectly.  Bravo to the chef and his team.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmOHN5TVpBEAE&d=17924085&t=1

places/ChIJMc1BJj-ZoRQRRbc8P6Sox10/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmOHN5TVpBEAE

We arrived at the restaurant for lunch and were in for an exciting experience. The food was wonderful, creative, delicious and aesthetically presented - French cuisine at its best. The menu was varied and contained some of the best dishes that French cuisine is rightly proud of. The service was professional, courteous and welcoming, and the sommelier was also professional and knowledgeable. Looking forward to our next time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzMHBDMmJnEAE&d=17924085&t=1

places/ChIJMc1BJj-ZoRQRRbc8P6Sox10/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzMHBDMmJnEAE

I ate at the top 5 restaurants in Athens according to google. This one is the best, the chef is also the owner of the restaurant. Everything perfect, my recommendation.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNudXNlcWxBRRAB&d=17924085&t=1

places/ChIJMc1BJj-ZoRQRRbc8P6Sox10/reviews/ChdDSUhNMG9nS0VJQ0FnSUNudXNlcWxBRRAB

Another great special occasion experience in this restaurant, most probably the best French cuisine with creative twists we have in Athens thanks to Alain Parodi. Perfect ceviche, duck, pate, bourguignon, crepe suzette, all full of flavours and top ingredients. A bit pricey but worths every penny and attentive yet casual service by Spyros (don’t miss his proposal for aged tsipouro to digest). Big thumps up.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyNjcyR09BEAE&d=17924085&t=1

places/ChIJMc1BJj-ZoRQRRbc8P6Sox10/reviews/ChZDSUhNMG9nS0VJQ0FnSURyNjcyR09BEAE

Nestled in the northern suburbs of Athens, Chef Alain Parodi’s restaurant “Veri Table” is a true culinary gem, earning its reputation with two well-deserved Michelin stars. Our recent dining experience was nothing short of exquisite, particularly with the seafood dishes that left us in awe of the chef's fine and delicate touch.

From the moment we walked in, we were enveloped in an ambiance that was both elegant and welcoming. The décor was sophisticated yet comfortable, setting the perfect stage for an unforgettable meal. The service was impeccable—attentive without being intrusive, and each staff member exuded a genuine passion for their craft.

Each course showcased the freshest seafood, prepared with an artistry that highlighted the natural flavors while adding a layer of finesse that only a chef of Alain Parodi’s caliber can achieve.

One cannot overlook the wine selection, a true cave à vins that would impress even the most discerning connoisseurs.

In conclusion, our evening at Chef Alain Parodi’s restaurant was a symphony of flavors, textures, and aromas that we will not soon forget. For those seeking an extraordinary dining experience in Athens, this establishment is a chef-d'œuvre. We eagerly anticipate our next visit, knowing that Chef Parodi’s culinary artistry will once again leave us enchanted.

Un grand merci to the entire team for an unforgettable evening. À bientôt!

VERi TABLE : Restaurant gastronomique à Athènes, au cœur de la ville

VERi TABLE, located in Neo Psichiko, Athens, is a French-style bistro known for its authentic cuisine and elegant ambiance. The restaurant is overseen by Chef Alain Parodi and his wife, Christine Parodi, who manages the wine cellar.

Découvrez l'histoire captivante de VERi TABLE, un bistro français incontournable à Athènes.

Situé dans la charmante banlieue de Neo Psichiko à Athènes, VERi TABLE a été inauguré en 2019. Dès ses débuts, ce bistrot à la française a captivé ses visiteurs avec sa cuisine authentique et son ambiance élégante. La vision du chef Alain Parodi, épaulé par sa femme Christine Parodi qui gère la cave à vin, a rapidement fait de cet établissement une destination prisée pour les amateurs de gastronomie française.

Un regard sur l'histoire récente de VERi TABLE

En 2020, un an après son ouverture, VERi TABLE a reçu des critiques élogieuses pour ses plats inspirés de la cuisine française et pour l'élégance de son ambiance. Ce succès a consolidé la réputation du bistrot comme un havre de saveurs authentiques et d'élégance à Athènes. Aujourd'hui, il continue d'attirer une clientèle locale et internationale, désireuse de découvrir une touche de France dans la capitale grecque.

L'évolution de VERi TABLE depuis son ouverture

A hidden gem in the vibrant suburb of Neo Psichiko, VERi TABLE invites culinary enthusiasts into a world of exquisite flavors and artfully crafted dishes. With a lively yet intimate atmosphere, this restaurant seamlessly blends modern design and rustic charm, making it an ideal spot for both casual lunches and celebratory dinners. Nestled on Aggelou Sikelianou street, the vibrant locale pulsates with the energy of Athens while retaining a cozy neighborhood vibe. The menu is a delightful tapestry of Mediterranean influences, where fresh, locally sourced ingredients shine in each creation. Diners can expect innovative twists on traditional favorites, from fragrant herb-infused appetizers to perfectly grilled meats and seafood, each beautifully plated to ignite the senses. The restaurant's commitment to sustainability reflects in their seasonal offerings, capturing the essence of the changing Greek landscape. Whether you’re savoring a rich moussaka or indulging in a homemade dessert, each bite is a testament to culinary excellence. As you enjoy your meal, be sure to take in the warm ambiance, characterized by soft lighting and a welcoming staff eager to share the stories behind each dish. Beyond the flavors, VERi TABLE serves as a gathering point for locals and travelers alike, fostering connections over memorable meals. For those seeking a slice of authentic Greek dining coupled with contemporary flair in the heart of Athens, a visit to VERi TABLE is a must. This culinary oasis stands ready to charm, inviting you to experience the vibrant taste of Greece like never before.

VERi TABLE

A selection of French-inspired dishes with a Mediterranean touch, crafted by Chef Alain Parodi.

Duck à l'Orange

Escargots

Jambon Blanc with Truffles

Chicken Quenelles with Shrimp and Morel Mushrooms

Pigeon with Foie Gras and Asparagus

Beef Bourguignon

Baba au Rhum

Sample Menu at VERi TABLE

Discover the exquisite menu at VERi TABLE in Athens Greece 

VERi TABLE, nestled in the elegant neighborhood of Neo Psichiko, Athens, offers a culinary journey inspired by classic French gastronomy with a refined Mediterranean twist. Led by Chef Alain Parodi, this Michelin-starred restaurant presents a menu that masterfully balances tradition and creativity, ensuring an unforgettable dining experience for food enthusiasts and connoisseurs alike.

Begin your meal with exquisite starters that showcase the finest ingredients and classic French techniques. Indulge in the sumptuous Escargots, tender snails bathed in aromatic garlic and fresh herbs, or savor the luxurious Jambon Blanc with Truffles, a delicate ham accented by the earthy richness of truffles.

The main courses at VERi TABLE are a celebration of bold flavors and refined cooking. Delight in the classic Duck à l'Orange, where succulent duck is paired with a vibrant orange sauce that balances sweet and savory notes. The Chicken Quenelles with Shrimp and Morel Mushrooms combine delicate poultry dumplings with the ocean’s bounty and earthy mushrooms for a complex taste sensation. For a truly indulgent experience, try the Pigeon with Foie Gras and Asparagus, a dish that harmonizes tender pigeon with the creamy richness of foie gras and fresh asparagus. The Beef Bourguignon, slow-cooked in red wine with hearty vegetables, offers a comforting and richly flavored main dish that honors French culinary tradition.

End your meal on a sweet note with the classic Baba au Rhum, a moist cake soaked in fragrant rum and crowned with luscious cream. This dessert perfectly encapsulates the elegance and indulgence that define VERi TABLE’s approach to French cuisine.

VERi TABLE boasts an impressive wine cellar featuring an extensive selection of wines that complement the menu’s rich flavors. Whether you prefer a bold red or a crisp white, the knowledgeable sommelier ensures the perfect pairing for your meal. The bar also serves thoughtfully crafted cocktails and offers a curated choice of beers, making it an ideal spot for a sophisticated evening out or a special celebration.

 that define the menu include Duck à l'Orange and Pigeon with Foie Gras and Asparagus, highlighting the chef's mastery of flavor and technique.

 sourced locally and from trusted suppliers ensure each dish bursts with vibrant and authentic tastes.

 with a knowledgeable sommelier and attentive staff creates a welcoming and memorable dining atmosphere.

Découvrez VERi TABLE à Athènes : un restaurant unique pour une expérience culinaire grecque authentique, saveurs exquises et ambiance conviviale. Réservez vite!

VERi TABLE à Athènes - Cuisine savoureuse et ambiance vibrante

Neo Psichiko Municipality

Extensive choice of French wines managed by Christine Parodi.

Wine Selection

Venue available for private events and special occasions.

Private Events

Une expérience gastronomique inoubliable au cœur d'Athènes.

Découvrez VERi TABLE, le joyau culinaire d'Athènes.

Situé à Athènes, VERi TABLE est un lieu où la gastronomie rencontre l'élégance, offrant une ambiance chaleureuse idéale pour les amateurs de bonne chère et de découvertes œnologiques.

Situé à Athènes, VERi TABLE est bien plus qu'un simple restaurant. C'est un lieu où la gastronomie rencontre l'élégance, offrant une ambiance chaleureuse idéale pour les amateurs de bonne chère et de découvertes œnologiques.

Une sélection exceptionnelle de vins français.

Grâce à Christine Parodi, profitez d'une vaste gamme de vins français soigneusement sélectionnés pour satisfaire tous les palais.

Événements privés et occasions spéciales.

VERi TABLE offre un espace parfait pour organiser des événements privés ou des célébrations inoubliables, créant des souvenirs exceptionnels dans un cadre élégant.

Kentrikos Tomeas Athinon Region

Discover fine French cuisine at VERi TABLE in Neo Psichiko, Athens. Enjoy dishes crafted by Michelin Star Chef Alain Parodi. Reserve your table now!

Luxury Dining at VERi TABLE, Neo Psichiko

Plan your visit to VERi TABLE with our guide! Enjoy must-try dishes and tips for a perfect dining experience at this French culinary gem in Athens.

Experience the Best of VERi TABLE: Tips & Itineraries

Learn about VERi TABLE, a renowned French bistro in Neo Psichiko, Athens, led by Chef Alain Parodi. Discover its history and exquisite menu.