Aroma restaurant menu overview in rome italy near the colosseum dining experience with italian cuisine specialties and drinks offerings
Nestled in the heart of Rome with stunning views of the Colosseum, Aroma Restaurant offers an exquisite journey through Roman culinary tradition with a modern twist. Whether you’re a foodie, a traveler seeking authentic Italian flavors, or a fan of refined dining experiences, the Aroma menu showcases an artful balance of classic and innovative dishes crafted from the finest ingredients.
starters
Begin your meal with the luxurious Carpaccio di scampi e caviale, an elegant starter featuring delicate scampi paired with exquisite caviar, creamy buffalo stracciatella, and sweet sun-dried tomatoes. This dish sets the tone for a refined dining experience melding fresh seafood and rich textures.
mains
Aroma’s main courses celebrate iconic Roman pasta dishes alongside premium meat selections. Dive into the hearty La nostra amatriciana, with perfectly cooked pasta tossed in a robust tomato sauce, guanciale, and finished with sharp pecorino cheese for an authentic flavor punch. Alternatively, the Carbonara “shakerata” presents the classic carbonara elevated through a unique preparation technique served from a cocktail shaker, blending guanciale, egg yolk, pecorino, and black pepper for a creamy, peppery bite. For meat lovers, the Entrecôte di wagyū con verdure stagionali offers tender wagyu beef paired with vibrant seasonal vegetables, delivering a luxurious and balanced entrée.
desserts and drinks
Complete your meal with decadent desserts reflecting Italian sweetness, perfectly paired with an extensive selection of wines, cocktails, and coffee. Aroma’s bar serves an array of beverages including fine Italian wines and crafted cocktails, ideal for sipping while soaking in the breathtaking views of ancient Rome. Whether enjoying a quiet espresso or a sunset cocktail, the drink offerings complement every palate.
special touches
Chef’s Creativity shines through every dish, showcasing a fusion of traditional Roman recipes and innovative presentation. The tasting menus offer guests a curated culinary adventure that delights both the eyes and the palate.
- Starters like Carpaccio di scampi e caviale offering delicate seafood and rich textures.
- Mains featuring classic Roman pasta dishes such as La nostra amatriciana and Carbonara shakerata, plus premium wagyu beef entrecôte.
- Drinks and desserts including Italian wines, crafted cocktails, and rich coffee selections to complement your dining experience.
